Scribd Logo
Upload

Welcome to Scribd!

  • 253 views

    Sample Training Plan BPP

    Uploaded by

    Amy Rose Labindao
    This training plan outlines an 80-hour on-the-job training program for bread and pastry production trainees at Purple Oven Bakeshop. The goal is to provide real-world experience to help trainees practice skills from their institution and explore the relationship between classroom and workplace skills. Trainees will complete tasks like preparing and baking cakes, making fillings, decorating, presenting, and storing cakes. They will be assessed through observation and the training is scheduled from December 4-5, 2023 at Purple Oven Bakeshop in Makati City.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Sample Training Plan BPP

    Uploaded by

    Amy Rose Labindao
    253 views14 pages
    This training plan outlines an 80-hour on-the-job training program for bread and pastry production trainees at Purple Oven Bakeshop. The goal is to provide real-world experience to help trainees practice skills from their institution and explore the relationship between classroom and workplace skills. Trainees will complete tasks like preparing and baking cakes, making fillings, decorating, presenting, and storing cakes. They will be assessed through observation and the training is scheduled from December 4-5, 2023 at Purple Oven Bakeshop in Makati City.

    Original Title

    Sample-Training-Plan-BPP

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    This training plan outlines an 80-hour on-the-job training program for bread and pastry production trainees at Purple Oven Bakeshop. The goal is to provide real-world experience to help trainees practice skills from their institution and explore the relationship between classroom and workplace skills. Trainees will complete tasks like preparing and baking cakes, making fillings, decorating, presenting, and storing cakes. They will be assessed through observation and the training is scheduled from December 4-5, 2023 at Purple Oven Bakeshop in Makati City.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    253 views14 pages

    Sample Training Plan BPP

    Uploaded by

    Amy Rose Labindao
    This training plan outlines an 80-hour on-the-job training program for bread and pastry production trainees at Purple Oven Bakeshop. The goal is to provide real-world experience to help trainees practice skills from their institution and explore the relationship between classroom and workplace skills. Trainees will complete tasks like preparing and baking cakes, making fillings, decorating, presenting, and storing cakes. They will be assessed through observation and the training is scheduled from December 4-5, 2023 at Purple Oven Bakeshop in Makati City.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 14

    TRAINING PLAN

    Qualification: BREAD AND PASTRY PRODUCTION NC II

    Rationale:
    The Monlimar Development Academy Inc. is conducting a 80 hrs On-the-Job Training for Bread and Pastry Production NC 2 trainees as
    part of its curriculum. The identified Industry partner, Purple Oven Bakeshop at Makati, Metro Manila can accommodate and provide
    opportunity for students to practice its skills acquired from This Institution.

    The purpose/goal of This Institution is to acquaint trainees to a real life workplace environment. This is to help them explore the
    relationship between knowledge and skills acquired in the institution with those required in the working situations. This is also to expose them
    and enhance their working attitude for them to be ready for employment.
    The following requirements should be met by trainees through activities that will be provided by Purple Oven Bakeshop:

    Date
    Trainees’ Training Mode of Facilities/Tools Assessment
    Staf Venue and
    Training Activity/Task Training and Equipment Method
    f Time
    Requirements
    UC 1: PREPARE AND PRESENT GATEAUX, TORTES AND CAKES
    Prepare sponge and  Prepare tools and On-the Amy Rose C.  Measuring Purple Observation December
    cakes materials Job- Labindao- cups and Oven 4-5, 2023
     Prepare Training Trainer spoons Makati,
    ingredients for  Mixing bowl Metro
    sponge and cake  Stand mixer Manila
    production  Oven
     Select oven  Baking pans
    temperature
     Bake Chiffon cake
    *Ube Chiffon cake
    *Vanilla Chiffon cake
    and Swiss roll
    *Chocolate swiss roll
    according to the standard
    recipe
     Cooling down the
    cake
    Prepare and use  Perform mise en On-the ,
    fillings place Job-
     Prepare fillings Training
    *Cream cheese filling
    *Chocolate ganache
     Fill sliced sponges
    and cakes
    Decorate cakes  Prepare On-the
    Buttercream icing Job-
     Decorate cake Training
    based on the
    occasion
    * Birthday party
    *Anniversary theme
    Present cakes  Cut or mark cakes On-the
    according to Job-
    customer’s Training
    preference
    Store cakes  Refrigerate sponge On-the
    and cakes with Job-
    frosting Training

    In WITNESS thereof, the parties agreed upon above activities:

    AMY ROSE C. LABINDAO JANELLE ONGSIYPING DR. LILLAN S. ROLDAN


    Trainer-This Institution HR Manager School Directress
    Purple Oven Bakeshop This Institution
    Makati, Metro Manila

    You might also like

    pFad - Phonifier reborn

    Pfad - The Proxy pFad of © 2024 Garber Painting. All rights reserved.

    Note: This service is not intended for secure transactions such as banking, social media, email, or purchasing. Use at your own risk. We assume no liability whatsoever for broken pages.


    Alternative Proxies:

    Alternative Proxy

    pFad Proxy

    pFad v3 Proxy

    pFad v4 Proxy