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    14 06 23accb

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    tonderainderere
    This document is a daily inventory count variance listing for Yellowcob Enterprises' central bakery dated February 10, 2023. It was prepared by Peter Chikopa and shows the system quantity, count quantity, and any variance for various items in the bakery's inventory. For most items like baking kwikol and eggs, there is no variance, but some items like baking yeast, cooking oil, and pork tube showed variances of 42.54, -29.80, and 39.28 respectively between the system and counted quantities.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd

    14 06 23accb

    Uploaded by

    tonderainderere
    11 views81 pages
    This document is a daily inventory count variance listing for Yellowcob Enterprises' central bakery dated February 10, 2023. It was prepared by Peter Chikopa and shows the system quantity, count quantity, and any variance for various items in the bakery's inventory. For most items like baking kwikol and eggs, there is no variance, but some items like baking yeast, cooking oil, and pork tube showed variances of 42.54, -29.80, and 39.28 respectively between the system and counted quantities.

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    reveals

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    14-06-23accb

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    This document is a daily inventory count variance listing for Yellowcob Enterprises' central bakery dated February 10, 2023. It was prepared by Peter Chikopa and shows the system quantity, count quantity, and any variance for various items in the bakery's inventory. For most items like baking kwikol and eggs, there is no variance, but some items like baking yeast, cooking oil, and pork tube showed variances of 42.54, -29.80, and 39.28 respectively between the system and counted quantities.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    11 views81 pages

    14 06 23accb

    Uploaded by

    tonderainderere
    This document is a daily inventory count variance listing for Yellowcob Enterprises' central bakery dated February 10, 2023. It was prepared by Peter Chikopa and shows the system quantity, count quantity, and any variance for various items in the bakery's inventory. For most items like baking kwikol and eggs, there is no variance, but some items like baking yeast, cooking oil, and pork tube showed variances of 42.54, -29.80, and 39.28 respectively between the system and counted quantities.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    of 81

    0 Daily Inventory Count Variance Listing

    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    DATE 19 JANUARY 2023

    PREPARED BY:

    Item Code Item Description System Qty Count Qty Variance

    122878 BAKING KWIKOL


    99998913 BAKERY CAKE FLOUR
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    DATE 19 JANUARY 2023

    PREPARED BY:

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 3074.28 3250.00
    99998913 BAKERY CAKE FLOUR 6,058.81 6,750.00
    3653 STANDARD FLOUR 39513.78 37850.00
    102292 20% BUN MIX 5869.36 5829.21
    104782 MARGEEN
    102259 BAKING YEAST 561.00 600.00
    11421 BAKERY COOKING OIL 4.16 15.00
    104726 BAKERY EGGS 3,928.74 20,610.00
    21002 CASTOR SUGAR 2,805.18 2,811.30
    7274 GOLDEN SYRUP 490.00 550.00
    99997981 PEPPER GRAVY 33.58 21.00
    8466 6% BREAD MIX 4,207.64 4,214.60
    114949 CHICKEN GRAVY 55.00 55.00
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT 713.00 715.00
    8575 VANILLA CREAM 328.00 328.00
    8578 CHOC CREAM 168.00 168.00
    13552 PETTINA MIX 1,903.00 1,822.50
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 666.00 672.60
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS 36,741.00 38,500.00
    1114475 PLAIN BREAD BAGS 221,613.00 222,000.00
    102252 BROWN BREAD BAGS 42,506.00 43,000.00
    117096 BREAD CLIPS 1,358,147.00 1,359,500.00
    116342 TULIPS 8,336.00 8,500.00
    99993664 ICING SUGAR 1,636.83 1,740.00
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY 60.35 70.00
    113632 10% SOFT ROLL MIX 632.98 635.60
    106854 DICED MEAT 422.60 430.50
    104741 PORK TUBE 306.00 288.00
    `
    AL BAKERY

    Variance
    175.72
    691.19
    (1,663.78)
    (40.15)
    -
    39.00
    10.84
    16,681.26
    6.12
    60.00
    (12.58)
    6.96
    -
    -
    2.00
    -
    -
    (80.50)
    -
    6.60
    -
    -
    1,759.00
    387.00
    494.00
    1,353.00
    164.00
    103.17
    -
    9.65
    2.62
    7.90
    (18.00)
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    DATE 23 JANUARY 2023

    PREPARED BY:

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    `
    AL BAKERY

    Variance
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    FEBRUARY 10-02-23

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty Variance


    122878 BAKING KWIKOL -
    99998913 BAKERY CAKE FLOUR 19,934.73 20,100.00 165.27
    3653 STANDARD FLOUR 6340.00 6488.70 148.70
    102292 20% BUN MIX -
    104782 MARGEEN -
    102259 BAKING YEAST 277.46 320.00 42.54
    11421 BAKERY COOKING OIL 35.80 6.00 (29.80)
    104726 BAKERY EGGS -
    21002 CASTOR SUGAR 1,894.10 1,907.00 12.90
    7274 GOLDEN SYRUP -
    99997981 PEPPER GRAVY -
    8466 6% BREAD MIX -
    114949 CHICKEN GRAVY -
    137399 WHITE MARGEEN -
    4013 CRUSHED WHEAT -
    8575 VANILLA CREAM -
    8578 CHOC CREAM -
    13552 PETTINA MIX 1,194.96 1,193.00 (1.96)
    7268 BRAN MUFFIN MIX -
    99993690 BLACKJACK 609.94 594.20 (15.74)
    99993726 BAKING POWDER -
    143682 WAFFLE MIX -
    115265 WHITE BREAD BAGS -
    1114475 PLAIN BREAD BAGS -
    102252 BROWN BREAD BAGS -
    117096 BREAD CLIPS -
    116342 TULIPS -
    99993664 ICING SUGAR 538.99 537.00 (1.99)
    99992606 5% CRISPY LITE -
    99997981 BEEF N ONION GRAVY -
    113632 10% SOFT ROLL MIX 286.00 304.00 18.00
    106854 DICED MEAT -
    104741 PORK TUBE 135.00 174.28 39.28
    99993664 ICING SUGAR -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    FEBRUARY 14-0223

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 3900.92 4055.00
    99998913 BAKERY CAKE FLOUR 19,600.00
    3653 STANDARD FLOUR 53699.49 54744.00
    102292 20% BUN MIX 6795.40 6772.80
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL 88.47 68.00
    104726 BAKERY EGGS
    21002 CASTOR SUGAR 1,821.81 1,815.51
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX 1,485.48 2,458.68
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX 1,154.00 1,151.20
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 597.50 586.00
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR 308.00
    L BAKERY

    Variance
    154.08
    19,600.00
    1,044.51 FURTHER INVESTGATION
    (22.60)
    -
    -
    (20.47)
    -
    (6.30)
    -
    -
    973.20
    -
    -
    -
    -
    -
    (2.80)
    -
    (11.50)
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    308.00
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    FEBRUARY 14-0223

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR 19,008.94 19,450.00
    3653 STANDARD FLOUR 50869.93 51489.00
    102292 20% BUN MIX 6709.06 6801.30
    104782 MARGEEN 523.88 498.00
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL 85.15 62.00
    104726 BAKERY EGGS
    21002 CASTOR SUGAR 1,660.89 1,695.00
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX 2,368.46 2,240.00
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX 1,146.26 1,143.50
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX 689.70 697.20
    106854 DICED MEAT 199.88 195.60
    104741 PORK TUBE 460.50 471.00
    99993664 ICING SUGAR 210.32 357.00
    102487 BAKERY MILK 29.20 85.00
    137399 WHITE MARGEEN 750.80
    2263 PAAFEX 339.25 425.00
    10456 CHICKEN BREAST 183.20 191.20
    L BAKERY

    Variance
    -
    441.06
    619.07 FURTHER INVESTGATION
    92.24
    (25.88)
    -
    (23.15)
    -
    34.11
    -
    -
    (128.46)
    -
    -
    -
    -
    -
    (2.76)
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    7.50
    (4.28)
    10.50
    146.68
    55.80
    750.80
    85.75
    8.00
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    FEBRUARY 16-02-2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS 8,480.00 9,876.00
    1114475 PLAIN BREAD BAGS 72,194.00 53,275.00
    102252 BROWN BREAD BAGS 21,335.00 22,500.00
    117096 BREAD CLIPS 6,076.00
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL 468.40 453.76
    99992374 6 CAKE BOXES
    L BAKERY

    Variance
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    1,396.00 this has been caused B-LOAF
    (18,919.00)
    1,165.00
    6,076.00
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    (14.64)
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    2/21/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty Variance


    122878 BAKING KWIKOL 2370.00 2825.00 455.00
    99998913 BAKERY CAKE FLOUR 26,486.11 27,092.30 606.19
    3653 STANDARD FLOUR 31878.73 32698.05 819.32
    102292 20% BUN MIX -
    104782 MARGEEN -
    102259 BAKING YEAST -
    11421 BAKERY COOKING OIL 51.65 42.00 (9.65)
    104726 BAKERY EGGS -
    21002 CASTOR SUGAR -
    7274 GOLDEN SYRUP -
    99997981 PEPPER GRAVY -
    8466 6% BREAD MIX -
    114949 CHICKEN GRAVY -
    137399 WHITE MARGEEN -
    4013 CRUSHED WHEAT -
    8575 VANILLA CREAM -
    8578 CHOC CREAM -
    13552 PETTINA MIX -
    7268 BRAN MUFFIN MIX -
    99993690 BLACKJACK -
    99993726 BAKING POWDER -
    143682 WAFFLE MIX -
    115265 WHITE BREAD BAGS -
    1114475 PLAIN BREAD BAGS -
    102252 BROWN BREAD BAGS -
    117096 BREAD CLIPS -
    116342 TULIPS -
    99993664 ICING SUGAR -
    99992606 5% CRISPY LITE -
    99997981 BEEF N ONION GRAVY -
    113632 10% SOFT ROLL MIX -
    106854 DICED MEAT -
    104741 PORK TUBE -
    99993664 ICING SUGAR -
    102487 BAKERY MILK -
    137399 WHITE MARGEEN -
    2263 PAAFEX -
    10456 CHICKEN BREAST -
    21557 POLYPROP ROLL -
    99992374 6 CAKE BOXES -
    8675 VANILLA CREAM 786.00 772.00 (14.00)
    8678 CHOC CREAM 114.00 128.00 14.00
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    2/22/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM 2,485.00
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    L BAKERY

    Variance
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    2,485.00
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    2/24/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty Variance


    122878 BAKING KWIKOL -
    99998913 BAKERY CAKE FLOUR 26,016.13 26,800.00 783.87
    3653 STANDARD FLOUR 23553.00 23610.00 57.00
    102292 20% BUN MIX -
    104782 MARGEEN -
    102259 BAKING YEAST 354.81 465.00 110.19
    11421 BAKERY COOKING OIL 45.21 32.00 (13.21)
    104726 BAKERY EGGS -
    21002 CASTOR SUGAR 3,404.43 3,425.00 20.57
    7274 GOLDEN SYRUP -
    99997981 PEPPER GRAVY -
    8466 6% BREAD MIX -
    114949 CHICKEN GRAVY -
    137399 WHITE MARGEEN -
    4013 CRUSHED WHEAT 2,442.00 2,402.90 (39.10)
    8575 VANILLA CREAM -
    8578 CHOC CREAM -
    13552 PETTINA MIX 856.90 852.10 (4.80)
    7268 BRAN MUFFIN MIX -
    99993690 BLACKJACK 457.10 451.00 (6.10)
    99993726 BAKING POWDER -
    143682 WAFFLE MIX -
    115265 WHITE BREAD BAGS -
    1114475 PLAIN BREAD BAGS -
    102252 BROWN BREAD BAGS -
    117096 BREAD CLIPS -
    116342 TULIPS -
    99993664 ICING SUGAR -
    99992606 5% CRISPY LITE -
    99997981 BEEF N ONION GRAVY -
    113632 10% SOFT ROLL MIX -
    106854 DICED MEAT -
    104741 PORK TUBE -
    99993664 ICING SUGAR -
    102487 BAKERY MILK -
    137399 WHITE MARGEEN 609.37 612.40 3.03
    2263 PAAFEX -
    10456 CHICKEN BREAST -
    21557 POLYPROP ROLL -
    99992374 6 CAKE BOXES -
    8675 VANILLA CREAM -
    8678 CHOC CREAM -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    2/24/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    10% SOFT ROLL MIX
    PAAFEX
    L BAKERY

    Variance
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    2/24/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 1900.00
    99998913 BAKERY CAKE FLOUR 25,650.20
    3653 STANDARD FLOUR 100983.95
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM 2.00
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    10% SOFT ROLL MIX
    PAAFEX
    L BAKERY

    Variance
    1,900.00
    25,650.20
    100,983.95
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    2.00
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 1267.00 1400.00
    99998913 BAKERY CAKE FLOUR 7,474.00 7,900.00
    3653 STANDARD FLOUR 53998.00
    102292 20% BUN MIX
    104782 MARGEEN 1014.20 1030.50
    102259 BAKING YEAST 137.00 133.00
    11421 BAKERY COOKING OIL 128.00
    104726 BAKERY EGGS 10,449.00
    21002 CASTOR SUGAR 2,801.70
    7274 GOLDEN SYRUP 675.00
    99997981 PEPPER GRAVY 60.80
    8466 6% BREAD MIX 5,019.20
    114949 CHICKEN GRAVY 83.80
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT 175.00
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 CHOC NIBS 280.00
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 247.80
    99993726 RIPPLE BARS 58.80
    143682 BLACHERRY FILLING 50.00
    115265 DARK CHOC BLOCK 330.00
    1114475 PLAIN BREAD BAGS
    102252 GP2 PACKAGING 34,000.00
    117096 BREAD CLIPS 695,579.00
    116342 TULIPS
    99993664 ICING SUGAR 2,018.10
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY 51.30
    113632 10% SOFT ROLL MIX 1,025.00
    106854 DICED MEAT
    102487 CORNSTARCH FILLING 267.70
    137399 WHITE MARGEEN
    2263 PAAFEX 351.00
    10456 CHICKEN BREAST
    21557 DIP CHERRY 60.00
    99992374 BLUEBERRY FILLING 21.00
    8675 FLANGEL 18.00
    8678 EGGY YELLOW 43.60
    99993649 BAKERS MIX 30.00
    VANILLA SPONGE MIX 950.00
    CHOC SPONGE 907.30
    RAINBOW VERMCELLI 24.30
    BLACKFOREST FILLING 18.00
    L BAKERY

    Variance
    133.00
    426.00
    53,998.00
    -
    16.30
    (4.00)
    128.00
    10,449.00
    2,801.70
    675.00
    60.80
    5,019.20
    83.80
    -
    175.00
    -
    -
    280.00
    -
    247.80
    58.80
    50.00
    330.00
    -
    34,000.00
    695,579.00
    -
    2,018.10
    -
    51.30
    1,025.00
    -
    267.70
    -
    351.00
    -
    60.00
    21.00
    18.00
    43.60
    30.00
    950.00
    907.30
    24.30
    18.00
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 795.00 1175.00
    99998913 BAKERY CAKE FLOUR 4,193.00 4,400.00
    3653 STANDARD FLOUR 96303.15 95734.00
    102292 SESSAME SEEDS 267.50 275.00
    104782 MARGEEN 711.00 713.00
    102259 BAKING YEAST 432.00 438.00
    11421 BAKERY COOKING OIL 101.00 103.00
    104726 10" CAKE BOARDS 161.00 161.00
    21002 CASTOR SUGAR 2,220.00 2,210.00
    7274 GOLDEN SYRUP 415.00 448.40
    99997981 PEPPER GRAVY 51.74 54.80
    8466 4 CUP CAKE FOLDOVER 1,390.00 1,390.00
    114949 CHICKEN GRAVY 73.00 73.00
    137399 WHITE MARGEEN 56.00 57.50
    4013 CRUSHED WHEAT 51.00 53.00
    8575 VANILLA CREAM 1,116.00 1,116.00
    8578 CHOC CREAM 90.00 90.00
    13552 CHOC NIBS 71.20 73.00
    7268 BRAN MUFFIN MIX 247.50 250.00
    99993690 BLACKJACK 187.00 193.20
    99993726 PETTINA MUFFIN MIX 1,045.00 1,037.00
    143682 BLACHERRY FILLING 50.00 50.00
    115265 DARK CHOC BLOCK 240.00 240.00
    1114475 WHITE BREAD BAGS 105,679.00 117,000.00
    102252 GP2 PACKAGING 15,000.00 15,000.00
    117096 BREAD CLIPS 692,076.00 684,108.00
    116342 APRICOT JAM 90.00 90.00
    99993664 ICING SUGAR 1,535.00 1,525.00
    99992606 5% CRISPY LITE 228.00 250.00
    99997981 BEEF N ONION GRAVY 51.70 34.00
    113632 10% SOFT ROLL MIX 716.00 718.00
    106854 PLASTIC ICING 210.00 210.00
    102487 CORNSTARCH 264.40 244.50
    2263 PAAFEX 16.60 86.00
    10456 CHICKEN BREAST
    21557 DIP CHERRY 15.00 15.00
    99992374 BLUEBERRY FILLING 7.40 8.00
    8675 FLANGEL 18.00 18.00
    8678 EGGY YELLOW 42.00 42.80
    99993649 BAKERS MIX 185.00 213.50
    VANILLA SPONGE MIX 924.00 925.20
    CHOC SPONGE 880.00 882.00
    RAINBOW VERMCELLI 27.30 28.80
    BLACKFOREST FILLING 84.00 84.00
    GREEN CHERRIES 25.00 25.00
    COCOA POWDER 138.00 140.00
    WHITE CHOC BLOCK 280.00 280.00
    MINCE PIE FILLING 240.00 240.00
    14" CAKE BOARDS 65.00 65.00
    12" CAKE BOARDS 60.00 60.00
    L BAKERY

    Variance
    380.00 continous use of hot pans
    207.00 investigation
    (569.15) 265kg dusting flour
    7.50 we nid put more on our products
    2.00 scale difference
    6.00 normal
    2.00 scale difference
    - No variance
    (10.00)tea biscuits to be manufactured
    33.40 to investgate
    3.06 pepper steak filling
    - No variance
    - No variance
    1.50 scale difference
    2.00 good
    - no variance
    - No variance
    1.80 scale difference
    2.50 filling
    6.20
    (8.00) to investgate
    - No variance
    - No variance
    11,321.00 bakery bread-has corrected
    - No variance
    (7,968.00) opening stock breads
    - No variance
    (10.00) butter cream
    22.00 recipe
    (17.70) recipe-has been corrected
    2.00 normal
    - No variance
    (19.90) cross mix-recipe corrected
    69.40 pie pastry
    - No variance
    - No variance
    0.60 normal
    - No variance
    0.80 scale difference
    28.50 to investgate
    1.20 good
    2.00 to investgate
    1.50 scale difference
    - No variance
    - No variance
    2.00
    No variance
    No variance
    No variance
    No variance
    - No variance
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 3343.76 3875.00
    99998913 BAKERY CAKE FLOUR 1,772.03 1,800.00
    3653 STANDARD FLOUR 5960.80 5539.30
    102292 SESSAME SEEDS 45.00 50.00
    104782 YELLOW MARGEEN 808.80 805.80
    102259 BAKING YEAST 569.00 586.00
    11421 BAKERY COOKING OIL 84.00 78.00
    104726 10" CAKE BOARDS
    21002 CASTOR SUGAR 225.00 229.50
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY 21.60 84.00
    8466 4 CUP CAKE FOLDOVER
    114949 CHICKEN GRAVY 28.00 48.00
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT 717.00 725.00
    8575 VANILLA CREAM 338.00 393.00
    8578 CHOC CREAM 36.00 36.00
    13552 CHOC NIBS
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 382.40 402.50
    99993726 PETTINA MUFFIN MIX
    143682 BLACHERRY FILLING
    115265 DARK CHOC BLOCK
    1114475 WHITE BREAD BAGS
    102252 GP2 PACKAGING
    117096 BREAD CLIPS
    116342 APRICOT JAM 83.00 83.00
    99993664 ICING SUGAR 173.60 146.10
    99992606 5% CRISPY LITE 549.20 575.00
    99997981 BEEF N ONION GRAVY 50.70 21.00
    113632 10% SOFT ROLL MIX 2,250.00
    106854 DICED BEEF 445.60 471.90
    102487 CORNSTARCH
    2263 PAAFEX 2,354.00 2,921.00
    10456 CHICKEN BREAST 342.00 346.20
    21557 DIP CHERRY
    99992374 BLUEBERRY FILLING
    8675 FLANGEL 72.00 72.00
    8678 EGGY YELLOW
    99993649 BAKERS MIX
    VANILLA SPONGE MIX 1,175.00 1,175.00
    CHOC SPONGE 757.00 757.00
    RAINBOW VERMCELLI
    BLACKFOREST FILLING
    GREEN CHERRIES
    COCOA POWDER
    WHITE CHOC BLOCK
    MINCE PIE FILLING
    14" CAKE BOARDS
    12" CAKE BOARDS
    L BAKERY

    Variance
    531.24
    27.97
    (421.50)
    5.00
    (3.00)
    17.00
    (6.00)
    -
    4.50
    -
    62.40
    -
    20.00
    -
    8.00
    55.00
    -
    -
    -
    20.10
    -
    -
    -
    -
    -
    -
    -
    (27.50)
    25.80
    (29.70)
    2,250.00
    26.30
    -
    567.00
    4.20
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -

    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    3/27/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 5434.21 6125.00
    99998913 BAKERY CAKE FLOUR 23,076.00 23,512.00
    3653 STANDARD FLOUR 30757.00 29075.00
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST 80.71 160.00
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY 45.31 45.80
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY 120.30 121.80
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 WAFFLE MIX 37.50 37.50
    115265 WHITE BREAD BAGS 8,127.00 9,500.00
    1114475 PLAIN BREAD BAGS 460,183.00 463,000.00
    102252 BROWN BREAD BAGS 24,691.00 25,500.00
    117096 BREAD CLIPS 861,430.00 858,819.00
    116342 STEAK AND KIDNEY 16.42 16.30
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY 67.71 70.50
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT
    104741 PORK TUBE
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL 94.10 107.30
    99992374 6 CAKE BOXES 1,101.00 1,100.00
    8675 10" CAKE BOARDS 310.00 310.00
    8678 14' CAKE BOARDS 165.00 165.00
    BLUEBERRY FILLING 19.45 20.10
    DIP CHERRY 225.00 225.00
    BLACKFOREST FILLING 11.00 11.00
    BAKERS MIX 496.00 525.00
    L BAKERY

    Variance Explanations
    690.79 use of hot pans and recipe
    436.00
    (1,682.00)
    -
    -
    79.29
    -
    -
    -
    -
    0.49
    -
    1.50
    -
    -
    -
    -
    -
    -
    -
    -
    -
    1,373.00
    2,817.00
    809.00
    (2,611.00)
    (0.12)
    -
    -
    2.79
    -
    -
    -
    -
    -
    -
    -
    -
    13.20
    (1.00)
    -
    -
    0.65
    -
    -
    29.00
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/21/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL
    99998913 BAKERY CAKE FLOUR 14,198.00 14,600.00
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN 1426.00 1442.50
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL 200.00 202.00
    104726 BLACK CHERRY 90.00 90.00
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY 103.79 102.80
    137399 WHITE MARGEEN 237.00 231.00
    4013 CRUSHED WHEAT 640.90 625.00
    8575 GREEN CHERRIES 25.00 25.00
    8578 VANILLA SPONGE 1,178.00 1,163.30
    13552 PETTINA MIX 771.00 737.50
    7268 BRAN MUFFIN MIX 178.70
    99993690 BLACKJACK 291.40 318.00
    99993726 BAKING POWDER 362.50 358.20
    143682 CHOC SPONGE 1,147.90
    115265 14" CAKE BOXES 245.00 254.00
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS 719,000.00 708,750.00
    116342 CARROT CAKE MIX 55.00 55.00
    99993664 GOLDEN SYRUP 600.00 586.10
    99992606 5% CRISPY LITE 84.00 122.40
    99997981 BEEF N ONION GRAVY 51.80 32.60
    113632 10% SOFT ROLL MIX
    8" CAKE DOME 536.00 536.00
    104741 PORK TUBE 122.00 143.00
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN 227.00
    2263 PAAFEX 871.90
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL 229.30
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    10% SOFT ROLL MIX

    20953 DIPS 85.00


    11656 BLUEBERRY FILLING 21.00
    FLANGEL 36.00
    114991 BLACKFOREST FILLING 36.00
    L BAKERY

    Variance Explanations
    -
    402.00
    -
    -
    16.50
    -
    2.00
    -
    -
    -
    -
    -
    (0.99)
    (6.00)
    (15.90)
    -
    (14.70)
    (33.50)
    178.70
    26.60
    (4.30)
    1,147.90
    9.00
    -
    -
    (10,250.00)
    -
    (13.90)
    38.40
    (19.20)
    -
    -
    21.00
    -
    -
    227.00
    871.90
    -
    229.30
    -
    -
    -
    -
    -
    85.00
    21.00
    36.00
    36.00
    -
    Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    Item Description System Qty Count Qty Variance


    BAKING KWIKOL 2461.00 2922.00 461.00
    BAKERY CAKE FLOUR 14,031.00 14,486.00 455.00
    STANDARD FLOUR 51000.00 48050.00 (2,950.00)
    MARGEEN 1363.00 1371.20 8.20
    BAKING YEAST 706.00 625.00 (81.00)
    BAKERY COOKING OIL 188.00 192.00 4.00
    CASTOR SUGAR 3,731.00 3,733.20 2.20
    GOLDEN SYRUP 591.20 653.80 62.60
    PEPPER GRAVY 33.00 32.80 (0.20)
    CHICKEN GRAVY 93.42 91.80 (1.62)
    VANILLA CREAM 1,938.00 1,938.00 -
    CHOC CREAM 234.00 234.00 -
    PETTINA MIX 737.00 736.20 (0.80)
    BRAN MUFFIN MIX 185.00 186.30 1.30
    BLACKJACK 282.00 310.20 28.20
    BAKING POWDER 338.60 340.10 1.50
    WAFFLE MIX 50.00 50.00 -
    STEAK AND KIDNEY 8.30 8.00 (0.30)
    ICING SUGAR 2,743.10 2,740.60 (2.50)
    5% CRISPY LITE 81.60 98.00 16.40
    BEEF N ONION GRAVY 47.30 48.20 0.90
    WHITE MARGEEN 237.20 233.80 (3.40)
    PAAFEX 677.20 705.70 28.50
    CHICKEN BREAST 124.60 114.60 (10.00)
    BLUEBERRY FILLING 37.24 38.10 0.86
    DIP CHERRY 85.00 85.00 -
    BLACKFOREST FILLING 54.00 54.00 -
    BAKERS MIX 175.45 254.50 79.05
    -
    Explanations
    use of hot pans and recipe
    recipe taking more than on bom
    s I discover that the variance is increasing daily
    opening stock on ground
    temperature changes has been adjusted
    recipe
    scale difference
    system is drawing more than on e ground
    scale difference
    chicken filling
    no variance
    no variance
    scale difference
    opening stock
    recipe taking more than on bom
    opening stock
    no variance
    steak n kidney filling
    butter cream
    recipe taking more than on bom
    steak pie filiing
    butter cream
    pe taking more than on bom on pie pastry
    chicken pie filling
    scale difference
    no variance
    no variance
    king more than what is the ground x buns
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/28/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 2206.03 2975.00
    99998913 BAKERY CAKE FLOUR 12,219.00 12,700.00
    3653 STANDARD FLOUR
    102292 20% BUN MIX
    104782 MARGEEN 1201.80 1244.60
    102259 BAKING YEAST 809.00 750.00
    11421 BAKERY COOKING OIL
    104726 BLACK CHERRY 70.00
    21002 CASTOR SUGAR 3,402.00 3,460.00
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY 61.60 65.00
    8466 6% BREAD MIX 3,774.00 3,785.60
    114949 CHICKEN GRAVY 91.10 90.80
    137399 WHITE MARGEEN 237.00 225.89
    4013 CRUSHED WHEAT 405.00 400.00
    8575 GREEN CHERRIES
    8578 VANILLA SPONGE 130.40
    13552 PETTINA MIX 557.00 537.50
    7268 BRAN MUFFIN MIX 184.10 178.70
    99993690 BLACKJACK 235.00 268.50
    99993726 BAKING POWDER 287.00 249.90
    143682 CHOC SPONGE 957.00
    115265 14" CAKE BOXES
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 CARROT CAKE MIX 30.00 25.00
    99993664 GOLDEN SYRUP
    99992606 5% CRISPY LITE 26.60 70.60
    99997981 BEEF N ONION GRAVY 42.70 68.78
    113632 10% SOFT ROLL MIX
    8" CAKE DOME
    104741 PORK TUBE
    99993664 ICING SUGAR 2,462.33 2,480.90
    102487 BAKERY MILK
    137399 WHITE MARGEEN 225.90
    2263 PAAFEX 535.00 650.00
    10456 CHICKEN BREAST 106.00 100.00
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    10% SOFT ROLL MIX
    BAKERS MIX 101.00 186.00
    20953 DIPS 85.00 85.00
    11656 BLUEBERRY FILLING 36.00 42.30
    FLANGEL 30.00 30.00
    114991 BLACKFOREST FILLING 42.00 42.00
    L BAKERY

    Variance Explanations
    768.97
    481.00
    -
    -
    42.80
    (59.00)
    -
    70.00
    58.00
    -
    3.40
    11.60
    (0.30)
    (11.11)
    (5.00)
    -
    130.40
    (19.50)
    (5.40)
    33.50
    (37.10)
    957.00
    -
    -
    -
    -
    (5.00)
    -
    44.00
    26.08
    -
    -
    -
    18.57
    -
    225.90
    115.00
    (6.00)
    -
    -
    -
    -
    -
    85.00
    - no variancse
    6.30
    - no variance
    - no variance
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/17/2024

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 2995.55 3450.00
    99998913 BAKERY CAKE FLOUR 16,945.00 17,200.00
    3653 STANDARD FLOUR 42000.00 39646.00
    102292 20% BUN MIX 4633.16 5834.90
    104782 MARGEEN 1744.97 1783.10
    102259 BAKING YEAST 947.59 910.00
    11421 BAKERY COOKING OIL 216.83 219.60
    104726 BAKERY EGGS
    21002 CASTOR SUGAR 1,547.97 1,568.20
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY 33.85 35.60
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY 106.39 102.60
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT 759.52 730.00
    8575 VANILLA CREAM 2,160.00 2,160.00
    8578 CHOC CREAM 288.00 288.00
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 404.82 423.30
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS 749,379.00 735,000.00
    116342 TULIPS 6,171.00 6,000.00
    99993664 ICING SUGAR 2,121.96 2,224.10
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY 79.86 69.35
    113632 10% SOFT ROLL MIX 522.39 500.20
    106854 DICED MEAT 122.62 127.50
    104741 PORK TUBE 170.40 174.00
    99993664 ICING SUGAR
    102487 BAKERY MILK
    137399 WHITE MARGEEN
    2263 PAAFEX 1,028.02 1,065.00
    10456 CHICKEN BREAST 222.60 220.00
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 DARK CHOC BLOCK 180.00 180.00
    8678 BLACKFOREST FILLING 66.00 66.00
    113236 WHITE CHOC BLOCK 200.00 200.00
    99993649 BAKERS MIX 308.00 375.80
    20953 DIPS 105.00 105.00
    116957 CHOC NIBS 26.05 36.00
    L BAKERY

    Variance Explanations
    454.45
    255.00
    (2,354.00)
    1,201.74
    38.13
    (37.59)
    2.77
    -
    20.24
    -
    1.75
    -
    (3.79)
    -
    (29.52)
    -
    -
    -
    -
    18.48
    -
    -
    -
    -
    -
    (14,379.00)
    (171.00)
    102.14
    -
    (10.51)
    (22.19)
    4.88
    3.60
    -
    -
    -
    36.98
    (2.60)
    -
    -
    -
    -
    -
    67.80
    -
    9.95
    -
    -
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/12/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 4842.10 5102.40
    99998913 BAKERY CAKE FLOUR 17,289.26 17,305.00
    3653 STANDARD FLOUR 70282.91 69754.30
    102259 BAKING YEAST 1300.67 1343.00
    11421 BAKERY COOKING OIL 2.00 6.00
    21002 CASTOR SUGAR 1,846.60 1,847.00
    99997981 PEPPER GRAVY 36.87 38.63
    114949 CHICKEN GRAVY 110.97 110.20
    4013 CRUSHED WHEAT 971.75 966.30
    13552 PETTINA MIX 521.30 520.25
    99993690 BLACKJACK 489.25 425.60
    102252 BROWN BREAD BAGS 7,900.00 8,000.00
    116342 STEAK AND KIDNEY 12.30 12.00
    99997981 BEEF N ONION GRAVY 83.89 78.71
    99993664 ICING SUGAR 2,256.46 2,250.00
    21557 POLYPROP ROLL 255.17 257.60
    DIP CHERRY 105.00 105.00
    BLACKFOREST FILLING 66.00 66.00
    BRAN MUFFIN MIX 190.93 188.50
    L BAKERY

    Variance Explanations
    260.30 use of hot pans and recipe
    15.74 Hot x and burger pies are using cake
    (528.61) to investigate
    42.33 this has been caused by temp changes
    4.00 system is drawing more
    0.40
    1.76 scale diffrence
    (0.77)
    (5.45) recipe to be changed
    (1.05) openig stocks
    425.60
    100.00
    (0.30) scaling difference on scaling
    (5.18) steak pie filling
    (6.46) butter cream
    2.43
    - more variation
    - more variation
    (2.43) openig stocks
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/13/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 3765.70 3893.75
    99998913 BAKERY CAKE FLOUR 17,218.08 17,300.00
    3653 STANDARD FLOUR 56399.34 55797.00
    102292 20% BUN MIX
    104782 MARGEEN 1848.51 1854.00
    102259 BAKING YEAST 1226.89 1246.10
    11421 BAKERY COOKING OIL 235.06 238.23
    104726 BAKERY EGGS
    21002 CASTOR SUGAR 1,784.68 1,783.30
    8578 CHOC CREAM 288.00 288.00
    13552 BLACKFOREST FILLING 66.00 66.00
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK 423.41 426.00
    99993664 CARROT CAKE MIX 55.00 55.00
    99992606 10% SOFT ROLL MIX 642.00 658.00
    99993664 ICING SUGAR 2,197.96 2,203.92
    102487 BRAN MUFFIN MIX 190.93 191.30
    137399 WHITE MARGEEN 238.00 242.80
    2263 PAAFEX 1,259.81 1,324.60
    BAKERS MIX 347.68 358.20
    SESSAME SEEDS 86.00 90.60
    L BAKERY

    Variance Explanations
    128.05 Continous prodution (hot pans)
    81.92 burger pies hot x croos drawingcake
    (602.34) 192kg on dusting flour
    -
    5.49 butter cream
    19.21 temperatures are changing
    3.17
    -
    (1.38)
    - no variance
    - no variance
    -
    2.59
    - no variance
    16.00 recipe is drawing more
    5.96 butter cream
    0.37
    4.80 butter cream
    64.79 system is drawing more
    10.52
    4.60 system is drawing more
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    4/14/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 3700.36 4200.00
    99998913 BAKERY CAKE FLOUR 17,155.85 17,368.30
    3653 STANDARD FLOUR 53871.00 52123.00
    104782 MARGEEN 1836.09 1838.40
    11421 BAKERY COOKING OIL 232.07 234.00
    104726 BAKERY EGGS 12,518.00 12,200.00
    21002 CASTOR SUGAR 1,774.55 1,776.00
    7274 GOLDEN SYRUP 595.20 608.50
    99997981 PEPPER GRAVY 35.60 37.10
    4013 CRUSHED WHEAT 823.06 806.20
    8575 VANILLA CREAM 2,250.00 2,250.00
    8578 CHOC CREAM 288.00 288.00
    13552 PETTINA MIX 498.64 496.20
    7268 BRAN MUFFIN MIX 190.66 190.20
    99993690 BLACKJACK 417.69 422.30
    99993726 BAKING POWDER 409.70 410.30
    99993664 ICING SUGAR 2,196.96 2,199.21
    99997981 BEEF N ONION GRAVY 79.38 79.20
    113632 10% SOFT ROLL MIX 614.70 625.00
    2263 PAAFEX 1,228.90 1,294.00
    20953 DIP CHERRY 105.00 105.00
    114991 BLACKFOREST FILLING 66.00 66.00
    99993649 BAKERS MIX 337.44 398.60
    99993700 EGG YELLOW 23.00 22.20
    14247 WHITE CHOCOLATE 170.00 170.00
    99999266 CORNSTARCH 83.06 76.90

    2
    L BAKERY

    Variance Explanations
    499.64 recipe
    212.45 hot x buns recipe has been corrected
    (1,748.00) still investgating
    2.31 butter cream
    1.93 scale difference on scaling
    (318.00) credit sales
    1.45 scale difference on scaling
    13.30pe z taking more compared on the ground
    1.50 pepper steak filling
    (16.86) all products using wheat nids revisit
    - no variance
    - no variance
    (2.44) opening stocks of madeir and muffins
    (0.46) scale difference on scaling
    4.61pe z taking more compared on the ground
    0.60 scale difference on scaling
    2.25 butter cream
    (0.18) steak pie filling
    10.30pe z taking more compared on the ground
    65.10 pie pastry
    no variance
    no variance
    61.16 hot x recipe z taking more in system
    (0.80) scale difference on scaling
    - no variance
    (6.16) cross mix
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    3/16/2028

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty Variance Explanations
    122878 BAKING KWIKOL 729.20 1175.00 445.80 system is drawing is drawing more and use of hot pans
    99998913 BAKERY CAKE FLOUR 24,711.30 25,050.00 338.70 to change recipe on burger pies which are still using cake
    3653 STANDARD FLOUR 73691.00 72780.00 (911.00) to invstigate and dusting flour on the plant machine
    102292 20% BUN MIX -
    104782 MARGEEN 593.80 592.00 (1.80)
    102259 BAKING YEAST -
    11421 BAKERY COOKING OIL 44.80 46.00 1.20
    104726 BAKERY EGGS -
    21002 CASTOR SUGAR -
    7274 GOLDEN SYRUP -
    99997981 PEPPER GRAVY 38.24 39.65 1.41 pepper steak filling
    8466 6% BREAD MIX -
    114949 CHICKEN GRAVY 53.21 52.75 (0.46) chicken pie filling
    137399 WHITE MARGEEN -
    4013 CRUSHED WHEAT -
    8575 VANILLA CREAM -
    8578 CHOC CREAM -
    13552 PETTINA MIX -
    7268 BRAN MUFFIN MIX 36.78 37.68 0.90 scale difference on scaling raw mats to production
    99993690 BLACKJACK -
    99993726 BAKING POWDER -
    143682 WAFFLE MIX -
    115265 WHITE BREAD BAGS 29,750.00 30,751.00 1,001.00 b-loaf
    1114475 PLAIN BREAD BAGS -
    102252 BROWN BREAD BAGS 39,636.00 40,000.00 364.00 breakages -we want to write them off
    117096 BREAD CLIPS -
    116342 TULIPS -
    99993664 ICING SUGAR -
    99992606 5% CRISPY LITE -
    99997981 BEEF N ONION GRAVY 15.70 18.60 2.90 to investigate
    113632 10% SOFT ROLL MIX -
    106854 DICED MEAT -
    104741 PORK TUBE -
    99993664 ICING SUGAR -
    102487 BAKERY MILK -
    137399 WHITE MARGEEN -
    2263 PAAFEX 26.41 125.80 99.39 recipe is picking more on pie pastry
    10456 CHICKEN BREAST -
    21557 POLYPROP ROLL -
    99992374 6 CAKE BOXES -
    8675 VANILLA CREAM 650.00 650.00 - no varianc
    8678 CHOC CREAM 56.00 56.00 - no varianc
    10% SOFT ROLL MIX -
    PAAFEX -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    3/23/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 6167.62 6800.00
    99998913 BAKERY CAKE FLOUR 23,997.20 24,400.00
    3653 STANDARD FLOUR 50692.40 48926.00
    102292 20% BUN MIX
    104782 MARGEEN 3021.38 3025.60
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 CHOC CREAM 20.00 20.00
    13552 PETTINA MIX 448.60 443.80
    7268 BRAN MUFFIN MIX 257.32 258.80
    99993690 BLACKJACK 536.90 541.40
    99993726 BAKING POWDER
    143682 WAFFLE MIX
    115265 WHITE BREAD BAGS
    1114475 PLAIN BREAD BAGS
    102252 BROWN BREAD BAGS
    117096 BREAD CLIPS
    116342 TULIPS
    99993664 ICING SUGAR 658.20 659.10
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT 385.80 389.30
    104741 PORK TUBE 119.41 144.00
    99993664 ICING SUGAR
    99997794 CARROT CAKE MIX 230.00 230.00
    137399 WHITE MARGEEN
    2263 PAAFEX 1,938.20 2,000.20
    10456 CHICKEN BREAST 88.12 86.90
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM
    10% SOFT ROLL MIX 430.50 425.00
    L BAKERY

    Variance Explanations
    632.38 system is drawing is drawing more and use of hot pans
    402.80 some other lines are drawing cake flour
    (1,766.40) to investigate and reconciliation of dusting flour
    -
    4.22 butter cream
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    -
    - no varianc
    (4.80)
    1.48 scale difference on scaling raw mats to production
    4.50
    -
    -
    -
    -
    -
    -
    -
    0.90 butter cream
    -
    -
    -
    3.50 good quality meat from supplier
    24.59
    -
    -
    -
    62.00 recipe is picking more on pie pastry
    (1.22)
    -
    -
    -
    -
    (5.50) scale difference on scaling raw mats to production
    -
    -
    -
    -
    -
    -
    0 Daily Inventory Count Variance Listing
    YELLOWCOB ENTERPRISES P/L - CENTRAL BAKERY

    3/23/2023

    PREPARED BY: PETER CHIKOPA

    Item Code Item Description System Qty Count Qty


    122878 BAKING KWIKOL 5710.87 6475.00
    99998913 BAKERY CAKE FLOUR 23,906.71 24,350.00
    3653 STANDARD FLOUR 39196.00 37193.00
    102292 20% BUN MIX
    104782 MARGEEN
    102259 BAKING YEAST
    11421 BAKERY COOKING OIL
    104726 BAKERY EGGS
    21002 CASTOR SUGAR
    7274 GOLDEN SYRUP
    99997981 PEPPER GRAVY 47.72 47.85
    8466 6% BREAD MIX
    114949 CHICKEN GRAVY 124.09 123.70
    137399 WHITE MARGEEN
    4013 CRUSHED WHEAT
    8575 VANILLA CREAM
    8578 APRICOT FLANGEL 54.00 54.00
    13552 PETTINA MIX
    7268 BRAN MUFFIN MIX
    99993690 BLACKJACK
    99993726 BAKING POWDER
    143682 BLUEBERRY FILLING 20.49 20.90
    115265 WHITE BREAD BAGS 18,145.00 15,500.00
    1114475 PLAIN BREAD BAGS 477,369.00 484,000.00
    102252 BROWN BREAD BAGS 33,000.00 29,500.00
    117096 BREAD CLIPS 877,000.00 877,600.00
    116342 TULIPS
    99993664 ICING SUGAR
    99992606 5% CRISPY LITE
    99997981 BEEF N ONION GRAVY 47.72 48.25
    113632 10% SOFT ROLL MIX
    106854 DICED MEAT 325.25 329.60
    104741 PORK TUBE
    99993664 ICING SUGAR
    7267 DARK CHOC BLOCK 50.00 50.00
    137399 WHITE MARGEEN
    2263 PAAFEX
    10456 CHICKEN BREAST
    21557 POLYPROP ROLL
    99992374 6 CAKE BOXES
    8675 VANILLA CREAM
    8678 CHOC CREAM 380.00 380.00
    10% SOFT ROLL MIX
    BLACKFOREST FILLING 17.00 17.00
    L BAKERY

    Variance Explanations
    764.13 system is drawing is drawing more and use of hot pans
    443.29 some other lines are drawing cake flour
    (2,003.00) to investigate and reconciliation of dusting flour
    -
    - butter cream
    -
    -
    -
    -
    -
    0.13
    -
    (0.39)
    -
    -
    -
    - no varianc
    -
    - scale difference on scaling raw mats to production
    -
    -
    0.41
    (2,645.00) recount number of plastics/bags in a packet
    6,631.00
    (3,500.00) to engage supplier
    600.00
    -
    -
    -
    0.53
    -
    4.35 good quality meat from supplier
    -
    -
    - no variance
    -
    -
    -
    -
    -
    -
    - no variance
    -
    - no variane
    -
    -
    -
    -
    -

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