SYBBA First Pages
SYBBA First Pages
SYBBA First Pages
PROJECT REPORT
ON
INDUSTRIAL VISIT
TO
“PARLE BISCUITS PVT.LTD. IGATPURI, NASHIK AND
SAHYADRI FARMER PRODUCER COMPANY MOHADI,NASHIK”
Submitted By
(NAME OF STUDENT)
Certificate
This is to certify that Mr. Shinde Sushant Vasant Class S.Y.BBA SEMESTER III
From Shri Shiv Chhatrapati College, Junnar having Roll No. 16 has
satisfactorily completed project of INDUSTRIAL VISIT TO PARLE BISCUITS
PVT.LTD. IGATPURI, NASHIK AND SAHYADRI FARMER PRODUCER COMPANY
MOHADI, NASHIK as laid down by the Savitribai Phule Pune University for
I undersigned, hereby declare that the Project Report entitle “Industrial Visit To Parle Biscuits
Pvt.Ltd. Igatpuri, Nashik and Sahyadri Farmer Producer Company Mohadi, Nashik” is
written and submitted by me to Savitribai Phule Pune University, in partial fulfilment of the
requirement for the award of Degree of Bachelar Of Business Administration, SEM III under
the Guidance of (Name of Project guide). This is original work and the conclusions drawn in
there are based on the material collected by myself.
Date:-
Place:- Shri Shiv Chhatrapati College, Junnar
(Name of Student )
(Class- S.Y.BBA)
Acknowledgement
I would like to thank the Principal Dr. M.B. Waghmare Shri Shiv Chhatrapati College,
Junnar for the facilities provided to accomplish this project.
I would like to thank our Head of the Department Dr. S. J. Jadhav (Commerce) and
Prof. M. R. Kumbhoje (BBA & BBA(CA)) for their constructive criticism throughout my
project
I would like to thank (Name of project guide) Project Guide for their support and advices to get
and complete this project.
I am extremely grateful to my department staff members and friends who helped me in
successful completion of this project.
(Name of Student)
INDEX
Sr. No. Particulars Page No.
1. Introduction
2. Objectives of the Visit
3. Details of Journey
4. Group Members
5. Company Profile
6. Marketing Management
7. Financial Management
8. Human Resource Management
9. Group Observations- Questions & Answers
10. Conclusion
11. References