314 Book-2 Eng
314 Book-2 Eng
314 Book-2 Eng
BIOLOGY (314)
Course Coordinator
Dr. Sanghmitra Suryapani
CURRICULUMCOMMITTEE
CHAIR PERSON
Prof. Keshav Trehan
Deptt. of Botany, Kurukshetra University, Kurukshetra
MEMBERS
Dr. H. S. Vishnoi Dr. (Mrs) Jasvant Sokhi Mrs Durga Jodhani
Retd. Reader (Zoology) Reader in Life Sciences Retd. Vice Principal
Delhi University, Delhi School of Sciences, IGNOU Central School No.3 NH-41
Maidan Garhi, New Delhi Faridabad
Dr. Bharati Sarkar Prof. Tasneem Fatima Mrs. Shivani Goswami
Retd. Reader (Zoology) Deptt. of Botany Ex-HOD (Biology)
Maitreyi College, Delhi Jamia Millia Islamia Mother International School,
New Delhi New Delhi
Dr. Meenakshi Arya Dr. Rita Singh Neelam Gupta
Retd. Reader (Botany) Deptt. of Botany Executive Officer NIOS,
Kanodia Kanya Mahavidhyalaya GGB Singh Indraprastha University New Delhi
Jaipur Delhi
Dr. Sanghmitra Suryapani
Academic Officer (Biology)
NIOS, NOIDA
COURSEEDITORS
Dr. Bharati Sarkar Dr. Aparna Konar Mrs. Shivani Goswami
Retd. Reader (Zoology) Retd. Reader (Botany) Ex-HOD (Biology)
Maitreyi College, Delhi Maitreyi College, Delhi Mother International School,
New Delhi
Dr. K. R. Sharma Dr. K. K. Gupta Dr. Ranjana Saxena
Ex Associate Prof (Botany) Retd. Reader (Zoology) Associate professor
Hindu College, Delhi Zakir Husain Delhi College Dayal Singh College, Delhi
Delhi University, Delhi
Dr. Sanghmitra Suryapani
Academic Officer (Biology)
NIOS, NOIDA
ADOLESCENCEEDUCATIONPROGRAMME
Coordinated by Supported by Funded by
Ms. Asheema Singh Ministry of Human United Nations Population
Project Officer (AEP) Resource Development Fund (UNFPA)
National Institute of Open Schooling, NOIDA Govt. of India, India New Delhi, India
COURSE COORDINATOR
Dr. Sanghmitra Suryapani
Academic Officer, (Biology)
NIOS, NOIDA (U.P.)
GRAPHIC ILLUSTRATORS
Sri Krishna Graphics
C-90, West Vinod Nagar
Delhi-110092
Chairman’s Message
Dear learner,
As the needs of the society in general, and some groups in particular, keep on changing
with time, the methods and techniques required for fulfilling those aspirations also
have to be modified accordingly. Education is an instrument of change. The right type
of education at right time can bring about positivity in the outlook of society, attitudinal
changes to face the new/fresh challenges and the courage to face difficult situations.
This can be very effectively achieved by regular periodic curriculum renewal. A static
curriculum does not serve any purpose, as it does not cater to the current needs and
aspirations of the individual and society.
For this purpose only, educationists from all over the country come together at regular
intervals to deliberate on the issues of changes needed and required. As an outcome of
such deliberations, the National Curriculum Framework (NCF 2005) came out, which
spells out in detail the type of education desirable/needed at various levels of education
- primary, elementary, secondary or senior secondary.
Keeping this framework and other national and societal concerns in mind, we have
currently revised the curriculum of Biology course at Senior Secondary level, as per
the Common Core Curriculum provided by National Council of Educational Research
and Training (NCERT) and the Council of Boards of School Education in India (COBSE)
making it current and need based. Textual material production is an integral and
essential part of all NIOS programmes offered through open and distance learning
system. Therefore, we have taken special care to make the learning material user friendly,
interesting and attractive for you.
I would like to thank all the eminent persons involved in making this material interesting
and relevant to your needs. I hope you will find it appealing and absorbing.
On behalf of National Institute of Open Schooling, I wish you all a bright and successful
future.
(Prof. C. B. Sharma)
Chairman, NIOS
A Note From the Director
Dear Learner,
Welcome!
The Academic Department at the National Institute of Open Schooling tries to bring
you new programmes, in accordance with your needs and requirements. After making
a comprehensive study, we found that our curriculum is more functional related to life
situations and simple. The task now was to make it more effective and useful for you.
We invited leading educationists of the country and under their guidance, we have
been able to revise and update the curriculum in the subject of Biology.
At the same time, we have also removed old, outdated information and added new,
relevant things and tried to make the learning material attractive and appealing for
you.
I hope you will find the new material interesting and exciting with lots of activities to
do. Any suggestions for further improvement are welcome.
Total Lessons = 31
Lessons for Public Examination (PE) = 22
Lessons for Tutor Marked Assignment (TMA) = 09
Contents
19 Reproduction in Plants
20 Growth and Development in Plants
21 Reproduction and Population Control
22 Principles of Genetics
23 Molecular Inheritance and Gene Expression
24 Genetics and Society
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
19
Notes
REPRODUCTION IN PLANTS
OBJECTIVES
z define reproduction;
z depict with the help of diagram the structure of ovule and mention the steps
of megasporogenesis;
BIOLOGY 1
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity z describe the stages of development of male and female gametophytes in
flowering plants;
z state the types of pollination, their significance and various modes of
pollination;
z explain the steps involved in fertilization, (syngamy and triple fusion), embryo
development, endosperm development, formation of seed;
Notes z differentiate between structure of dicot and monocot seeds;
z explain the formation of fruit and parthenocarpy;
z describe seed germination;
z define vegetative reproduction;
z differentiate between natural and artificial propagation;
z explain the advantages and disadvantages of vegetative propagation;
z describe the role of tissue culture technique in micropropagation;
z state the advantages of micropropagation;
2 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
(iv) Budding : It also occurs in unicellular plants. A bud-like outgrowth is Heredity
formed on one side of the parent cell and soon it separates and grows
into a new individual e.g. in yeast.
(b) Asexual Reproduction : Takes place by asexual spores which may be flagellate
or nonflagellate.
Spore formation : In lower plants including bryophytes and pteridophytes,
special reproductive units develop asexually on the parent body. These are called Notes
spores. They are microscopic and covered by a protective wall. When they reach
the suitable environment they develop into a new plant body e.g. in bread moulds,
moss, fern. In higher plants like pea, maize and gymnosperms, asexual
reproduction is always heterosporous. Here, spores are produced after meiosis.
The small male spores called microspores give rise to male gametophyte. The
large female spores are called megaspores, and they give rise to female
gametophytes.
(c) Sexual reproduction involves fusion of male and female reproductive cells
(gametes) which are haploid and are produced by male and female reproductive
organs. This fusion is known as fertilization and results in the production of
a zygote (diploid). Further development of zygote gives rise to a new individual
which is diploid.
Here, at some stage of the life history meiosis is involved and the offsprings
are not genetic clones of their parents, but are genetically different and generally
exhibit mixed characters of their parents.
19.1.1 Apomixis
Apomixis is a unique mechanism of asexual reproduction in certain plants (e.g.
dandelions) which produce seeds without pollination and fertilization. (In Greek,
apomixis means ‘away from act of mixing’). Since there is no fusion of male and
female gamete, any somatic cell of ovule which is diploid, gives rise to the embryo
and then ovule matures into a seed. The seeds are then dispersed. The interesting
fact is that apomixis is an asexual process but disperses its seeds like those of plants
that undergo sexual reproduction.
No Pollination
Ovules Seeds
No Fertilization
Eye spot
Cup shaped
chloroplast
Nucleus
Pyrenoid
Starch grains
Cell wall
4 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Reproduction Heredity
B. Sexual Reproduction
Chlamydomonas reproduces sexually by isogamy, anisogamy or Oogamy depending
upon the species :
Sexual Reproduction by Isogamy
z Isogamy is exhibited by Chlamydomonas eugametos and C. eherenburgii.
z The male and female cells become non-motile by losing their flagella.
BIOLOGY 5
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity z The protoplasm of each cell divides mitotically into 32-64 daughter cells.
z Each daughter cell develops flagella and is released in water by the rupture of
mother cell wall. Each of these cells acts as a gamete.
z The gametes are morphologically identical in structure but differ physiologically
or chemically.
z Gametes released in water from two different mother cells fuse in pairs forming
Notes quadriflagellate zygotes.
z When the contents of the two gametes fuse, they form a zygote (diploid). This
is the only diploid stage in the life cycle of Chlamydomonas.
z The zygote develops a thick wall around itself and develops brown to black
coloured pigmentation to tide over unfavourable conditions (zygospores).
z On the return of favourable conditions (temperature, food and water) the diploid
nucleus of the zygote divides by meiosis and forms four haploid zoospores. (Fig.
19.2 d-i)
z Each zoospore grows into a new adult Chlamydomonas plant.
Sexual Reproduction by Anisogamy
z Anisogany is exhibited by Chalamydomonas braunii.
(e) (h)
(f)
(g)
Produces
two to eight
female gametes
(through mitosis)
Produces
16 to 32 n+n
biflagellate
male gametes
(through mitosis)
Notes
n+n
Female Male
cell cell
2n
2n
Resting zygote
germinates by 2n
meiosis to produce Resting
four haploid zoospores zygote
ll
ale ce
e n t s of fem vum or
t o
e con one
All th ff to act as mete
u n d o l e g a
ro fema
Female Male
cell n+n
cell 2n
One male gamete
Resting fuses with the
zygote Ovum and others
Under favourable conditions of water degenerate
and temperature Oospore germinates providing
through meiosis producing 4 Parent wall gets degraded nutrition to the
or more biflagellata zoospores by bacterial action and the young zygote
each of which grows into thick-walled zygote (oospore)
a male or female cell lies free
Reproduction
A. Vegetative Reproduction by fragmentation:
(i) The filament breaks into small fragments, at the point of transverse septum
following a physico-chemical change.
(ii) Each fragment having at least one complete cell grows into a new filament
by repeated mitotic cell division.
BIOLOGY 9
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity z The zygospore develops a thick wall around itself and develops dark brown to
black pigment to tide over the unfavourable period.
z On the return of favourable conditions the diploid nucleus divides by meiosis
into four haploid nuclei. Three of these nuclei degenerate.
z On germination, wall of the zygospore ruptures and a small tube like structure,
containing one haploid nucleus comes out.
Notes z The small tube develops into a long filament by repeated mitotic cell divisions.
Lateral Conjugation
z Here, cells of only one filament are involved in conjugation wherein, male and
female cells are arranged in alternate pairs i.e., two male cells alternate with two
female cells all along the length of a filament.
z Conjugation tube is formed lateral to the septum separating a male and a female
cell. Protoplasm of male cells migrate into female cells.
z After fertilization, a filament would show two empty cells alternating with two
cells each having thick-walled diploid zygospore.
z The zygospore under favourabe conditions, germinates as in scalariform
conjugation to produce only one independent plant, because 3 haploid nuclei
after meiosis, degenerate.
Conjugating tube
(a)
(b) (c)
Degenerating
Nuclei
(e)
(g)
Young filament
(d) Zygospore
(f) (h)
wall
Fig. 19.6 Life cycle of Spirogyra: Sexual reproduction-Scalariform conjugation. (a) Two
Filaments lie close, (b) Formation of conjugation tube, (c) Transfer of gamete from the donor
to the recipient cell, (d) Zygospore within the recipient cell, (e) Zygospore released from
female filaments, (f) Meiotic division in zygospore produces haploid nuclei, (g) 3- haploid
nuclei degenerate, (h) formation of young filament
10 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
The cell in the main plant body form the gametes without meiosis, therefore Heredity
Chlamydomonas and Spirogyra are gametophytes (haploid).
BIOLOGY 11
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity Initiation of flowering
As the seed germinates a new plantlet emerges from it. The young plant grows
vigorously and continues to grow till it attains a definite shape and size with its
vegetative parts (roots, stem, leaves) well developed. This phase of the life cycle
represents the young or the juvenile phase.
Then, at a certain point of time on completion of vegetative growth the plant
Notes switches over to its reproductive phase or adult phase and vegetative shoot apex
transforms into a reproductive or floral apex and starts bearing flowers. This
transition from vegetative to the flowering stage may take several years in trees but
only a few weeks or days in annuals.
Table 19.1 Differences between a Juvenile and an Adult Shoot
Juvenile Shoot Adult Shoot
1. Small, soft stem bearing a few 1. Well developed branched stem
young leaves. bearing young as well as mature
leaves.
2. Shape and size of leaves remain 2. Shape and size of leaves change.
same.
3. Shoot does not respond to stimuli 3. Shoot responds to stimuli to produce
to produce flowers. flowers.
Petal
(Corolla)
Sepal (Calyx)
Thalamus
BIOLOGY 13
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity 19.4 STAMEN, MICROSPORANGIA AND POLLEN GRAIN
Stamen consists of an anther containing four pollen sacs or microsporangia,
supported by a slender filament. Each sporangium contains mass of large cells
showing prominent nucleus and abundant cytoplasm. These are the sporogenous
cells or the microspore mother cells (Fig. 19.6). Each microsporangium when
mature, has a wall made up of distinct layers of cells.
Notes (i) Outer most layer (epidermis)
(ii) Middle layer of thin-walled cells.
(iii) Innermost layer, the tapetum consisting of large cells, which nourish the
developing pollen grains.
Epidermis
Endothecium
Vascular
Bundle
14 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
Entine
Germ pore
(a) A pollen grain showing internal view (b) Pollen grain showing external view
Notes
Fig. 19.7 Structure of pollen grain
At this stage pollen grains are released by the rupture of the stomium along the
line of dehiscence of the anther.
The Pollen grain itself is not, the male gamete. It is a structure which
produces male gametes, therefore pollen grain is regarded as the male
gametophyte in the flowering plants.
The pistil, megasporangium and embryo sac
The main part of the ovule is enclosed by two integument (covering) leaving an
aperture (micropyle). The ovule is attached to ovary wall by a stalk (funiculus). The
region of the ovule opposite the micropyle is called Chalaza (Fig. 19.8a)
Female gametophyte :
The gynoecium or pistil represents the female reproductive part in the flower. Each
pistil consists of a stigma, style and ovary. The ovary contains one or more ovules
(integumented megasporangia) which after fertilization, give rise to the future seeds.
An ovule develops as a projection on the placenta in the ovary. It consists of a
parenchymatous tissue called the nucellus which is covered by one or two coverings
called integuments. The integuments surround the nucellus all around but leave a
narrow passage, the micropyle, through which a pollen tube may enter at a later
stage. As the ovule grows it is raised on a stalk like structure called funiculus which
is attached to the placenta borne on the inner wall of ovary (Fig. 19.8b).
Chalaza
Nucellus
Raphe
Integuments
Ovules
Definitive Antipodal cells
Nucleus Carpels
Embryo-sac
Egg-Cell
Synergids
Hilum
Micropyle
Funicle (b)
(a)
Egg Cell : Fuses with the second male gamete (sperm) to give rise to the
zygote, which develops into the embryo. This is called double fertilization.
............................................................................................................................
3. Name the two layers of pollen grain ............................. and ...........................
4. Name two parts of a mature ovule.
............................................................................................................................
19.4.1 Pollination Notes
When mature pollen grains, released from anther, are carried to stigma of a flower
of the same or different species, it is called pollination.
Pollination : Transfer of pollen grains from the anther to the stigma
of a flower.
Pollination is of two types:
Pollination
Self-pollination Cross-pollination
Transfer of Pollen grains Transfer of Pollen grains from a
to stigma of the same or from another flower to stigma of another flower
flower borne on the same plant as in borne on another plant of the same
the pea family e.g. pea and gram. species e.g. in palm and maize.
Importance of Pollination :
1. It results in fertilization and stimulates the ovule to get converted into seed.
2. New varieties of plants are formed through new combination of genes in case
of cross pollination.
3. During pollination pollen tube produces growth hormones which stimulate ovary
to develop into fruit.
Cross pollination is brought about by various external agencies such as, wind,
insects, water, birds and other animals. Now let us study the various agencies of
cross pollination which carry pollen grains from one flower to stigma of another
flower.
Characteristics in Flowers which favour Cross Pollination
1. Pollination by wind (Anemophily) : (Anemos : wind, Phile: to love)
(i) Flowers are small, without colour, nectar and scent.
(ii) Flowers produce a large number of pollen grains to allow for wastage
when pollen-grains are carried by wind to another flower.
(iii) The pollen grains are small, light and sometimes provided with ‘Wings’.
(iv) The stigmas are comparatively large, protruding and some times hairy, to
trap pollen grains from wind for example, grasses and some cacti.
BIOLOGY 17
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity 2. Pollination by insects (Entomophily) : (entomo : insect, phile : to love)
(i) Flowers are usually large, coloured and showy to attract insects.
(ii) Some of these flowers secrete nectar to attract insects. Salvia flowers
show special adaptations for pollination by bees. (Fig. 19.9a, b).
Anthers
Notes
Style
Bee
Filament
18 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
1. What is pollination?
............................................................................................................................
2. Mention suitable terms for the following : Notes
(i) Flowers do not open and get self-pollinated.
..................................................................................................................
(ii) Male and female reproductive organs mature at different times.
..................................................................................................................
3. Give two features of insect pollinated flowers :
(i) ..................................................................................................................
(ii) ..................................................................................................................
19.4.2 Fertilization
z Pollen grains on reaching the right stigma become three-celled (if they are not
3-celled bearing two male garmetes and one tube cell or vegetative cell) and
begin to germinate.
z Each pollen grain forms a small tube like structure called pollen tube which
emerges through the germ pore. The contents of the pollen grain move into the
tube and the tube nucleus occupies the tip of the pollen tube.
z Pollen tube grows through the tissues of the stigma and style and finally enters
the ovule through the micropyle.
z Vegetative nucleus or the tube nucleus degenerates and the two sperms (or male
gametes), now occupy the tip of the pollen tube.
z Tip of pollen tube passes through one of the synergids and bursts to release the
two sperms into the embryo sac.
z One sperm fuses with the egg (syngamy) and forms a diploid zygote. The other
sperm fuses with the secondary nucleus to form the primary endosperm nucleus
which is triploid in nature. Since two types of fusion, syngamy and triple fusion
take place in an embryo sac, the process is termed as double fertilization.
z After triple fusion, the triploid primary endosperm cell develops into an
endosperm.
BIOLOGY 19
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity z Endosperm provides food to the developing embryo.
z The synergids and antipodal cells also degenerate to contribute nutrition to the
young embryo.
Significance of Fertilisation
(i) Gives stimulus for the growth of ovary, leading to fruit formation.
Notes
(ii) Helps in recombination of characters as genes from two different individuals
combine and form the zygote.
Development of embryo
(i) The zygote divides into two cells, the upper cell (embryonal cell) and;
lower cell (suspensor cell). (Fig 19.10)
20 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Embroyonal mass Heredity
(a)
Embryo
Suspensor
Suspensor
Notes
(h)
(g)
BIOLOGY 21
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity 19.4.4 Seed
The seed is defined as a ripened ovule.
Notes
Importance of Seed
1. It contains embryo which develops into a new plant.
2. The seed coat protects the embryo against dehydration and mechanical damage.
3. Seeds can be stored and transported from one place to another and thus help
in dispersal.
22 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
Plumule
Base of style
Seed-coat fruit-wall
Endosperm
Cotyledons Aleurone layer
(a) (c) Epithelium
Scutellum
Coleoptile Notes
Remnant of style
Plumule
Endosperm
Embryo Radicle
Radicle Coleorhiza
(a) (b) (b) (d) (e) (e)
Fig. 19.11 Structure of dicot and monocot seeds : (a) External view of gram seed; (b) Internal
structure of gram seed (c) embryo (gram) (d) Maize grain entire; (e) L.S. of maize grain
19.4.5 Fruit
A fruit is defined as a ripened ovary. Different parts are edible in different fruits.
Significance of Fruit :
1. It protects seeds.
2. On decay, fruits which contain chemical substances enrich the soil.
3. It helps in dispersal of seeds.
The unripe fruit has a different taste but no smell. But the same fruit when it ripens
has a good taste and smell e.g. mango, banana. The following changes take place
during the ripening of fruit :
(i) Starch is converted into sugar.
(ii) The production of various organic substances (esters) gives a different texture,
taste and flavour.
(iii) The breakdown of chlorophyll leads to changes in colour of the skin of the
fruit.
Parthenocarpy : When fertilisation fails, seeds are not formed. But in certain plants
the ovary develops into a fruit e.g. grapes, and banana.
The phenomenon of development of fruit from unfertilised ovary is called
parthenocarpy and such fruits which are seedless, are called parthenocarpic fruits.
BIOLOGY 23
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity
19.4.6 Seed
Seed is the final product of sexual reproduction and on maturity, it becomes relatively
dry. The metabolic activity of the embryo slows down and in majority of cases the
embryo enters into a phase of inactivity called dormancy or in some cases if
favourable conditions are available they germinate. Dormancy helps the plants to
survive under unfavourable conditions and ensures its germination only under
favourable conditions.
Germination : Embryo lies dormant in the seeds, but when the seed receives the
favourable signals and the inputs from the environment (moisture, suitable temperature
and oxygen) are available, they germinate. Germination is the process by which the
embryo grows and establishes itself as a seedling.
Steps of germination
z Imbibition of water through the micropyle, and by the seed coat.
z Enzyme activity converts the reserve seed food into soluble forms (glucose,
amino acid, fatty acids)
z The seed coat bursts and radicle emerges (grows into root) and then the plumule
grows and develops into shoots.
24 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Germination can be of two types Heredity
(a) Epigeal where because of more growth of hypocotyl, cotyledons come above
the ground and form the first leaves of the new plant e.g. in castor, neem, and
bean, and the plumule forms the shoot.
The new plants formed by vegetative propagation are genetically similar to the
parents.
Natural Method : In natural methods, a portion of the plant gets detached from
the body of the mother plant and grows into an independent plant. The parts may
be stem, root, leaf or even flower.
You have studied about the various modifications of root, stem and leaf in lesson
4 and 5. You have also learnt that these modified portions perform some special
functions and also help to overcome unfavourable conditions.
1. The underground modification of stem, like rhizome, (in ginger), tuber (potato),
bulb (onion) and corm (zamikand) are provided with buds which develop into
a new plant and are therefore used to carry out vegetative propagation of the
plant in the field. Plants with subaerial modification such as Pistia (offset) and
Chrysanthemum (sucker) are also used for vegetative propagation.
2. Similarly, tuberous roots (Asparagus and sweet potato) can also be used for
propagation as these roots have adventitious buds which grow into a new plant.
3. Sometimes even leaves contribute to propagation of plants for example, leaves
of Bryophyllum and Kalanchoe have buds on the margin and these buds grow
into small plantlets. When detached from the mother plant they grow into
independent plants.
4. In plants like Agave and Oxalis multicellular bodies called bulbils develop from
flower-buds. These are called bulbils which when fall on the ground, grow into
new plant.
BIOLOGY 25
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity Table 19.2 Modes of Vegetative reproduction with examples
Mode of Reproduction Specialised plant Examples
part
(A) Natural Methods
(a) Roots (Adventitious) Asparagus,
Notes Sweet potato
(b) Stem (a) Runner Lawn grass,
(b) Sucker Mint, Onion,
(c) Bulb Onion
(d) Tuber Potato, Canna
(e) Rhizome Ginger
(c) Leaves Adventitious Buds Bryophyllum
(d) Special Parts Bulbil Oxalis,
Pineapple, Onion
(B) Artificial Methods
(a) Cutting Rose, Money Plant
(b) Layering Jasmine,
(c) Grafting Grapevine
(d) Tissue Culture Citrus, Mango
Orchids, Chrysan
themum, Asparagus.
26 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
Scale Leaves
Runner
(d)
(g)
Node Bud
Scale leaf
(e) (h)
BIOLOGY 27
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity 19.6 ARTIFICIAL METHODS
Humans have taken advantage of this natural phenomenon and have artificially
propagated plants vegetatively by using the specialized parts as described earlier
or by cutting, grafting and layering. When, we use the vegetative parts for
propagating crops or ornamental plants it is termed as artificial vegetative
propagation.
Notes
(a) Cuttings : Many plants like rose, Bougainvillea, Croton, Coleus, money plant,
and sugarcane are grown through their stem cuttings. (Fig. 19.13). Cuttings of
these plants can be grown even in water where they strike roots and develop
adventitious buds.
Notes
Scion Stock
Scion
B
Stock
Stock
Scion
(a)
(b) (a)
Fig. 19.16 (a) The lower part of the stem of scion is cut in a wedge. (b) The shoot of the
plant to be used as a stock is cut off. The stem is slit vertically and the scion is
inserted into the stock and is tied with a tape (c) the graft union
occurs within a short time
BIOLOGY 29
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity (d) Improved varieties of ornamental plants and fruit trees can be multiplied
easily.
(e) Vegetative propagation is a quicker, easier and a less expensive method of
multiplying plants.
Disadvantages
(a) Overcrowding and competition for space unless separated artificially.
Notes
(b) New varieties cannot be produced by this method except by mutation.
(c) Diseases typical of the species are rapidly transmitted and can be detrimental
to a crop.
Cells shifted
Hormones and cells
Callus
Plant I Plant II
Platelets
30 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
19.8.1 Advantages of micropropagation Heredity
By this method an indefinite number of identical plants can be obtained vegetatively
starting from a small amount of parent tissue.
In orchids, carnations, Chrysanthemum and Asparagus, micropropagation is being
successfully tried in some parts of our country.
Notes
INTEXT QUESTIONS 19.10
1. Give two examples each of plants which are propagated by the following methods:
(a) Cutting
(i) .........................................................................................................
(ii) .........................................................................................................
(b) Layering
(i) .........................................................................................................
(ii) .........................................................................................................
(c) Grafting
(i) .........................................................................................................
(ii) .........................................................................................................
2. Name the artificial means of vegetative propagation commonly used in the
laboratory.
............................................................................................................................
3. Give two examples of plants which are propagated by micropropagation
technique.
............................................................................................................................
BIOLOGY 31
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity z The mature embryo sac is the female gametophyte of flowering plants, having
3-celled egg apparatus, three antipodal cells and a secondary cell having diploid
secondary nucleus.
z Egg cell fuses with one of the male gametes received from pollen grains.
Secondary nucleus fuses with the other male gamete. Occurrence of two such
fusions is called two flowers borne on the same plant or on two double
Notes fertilisation.
z Pollination is the transference of the pollen grains from anther to stigma. It may
be in the same bisexual flower of a plant (self pollination) or in different plants
(cross-pollination).
Wind, water, insects and animals are agencies of cross pollination.
z Wind pollinated flowers have light pollen grains or winged pollegrains and the
stigma is usually large, hairy and projecting out of the flowers.
z Insect pollinated flowers are usually large, brightly coloured, scented and with
nectar.
z Most plants have devices to favour cross pollination.
z The zygote develops to produce an embryo.
z The embryo is present in the ovule which later becomes seed and fertilized ovary
on maturity becomes fruit.
z Development of fruit without fertilisation is called parthenocarpy.
z Ripening of fruit involves chemical changes in the stored food and pigments of
the fruit wall.
z Vegetative reproduction is the production of new plants from plant parts other
than flower and seeds.
z Specialised plant parts which bring about vegetative reproduction are as follows
(a) Roots - tuberous root of Dahlia
(b) Stems - runners and suckers near ground surface, rhizomes, tubers, corm
and bulb are underground parts.
(c) Leaves - adventitious buds in leaf notches as in Bryophyllum.
(d) Bulbils - Modified buds in the inflorescence of pineapple called bulbils are
also used for vegetative propagation.
z All the above kinds of parts have been used by man in agriculture and horticulture
as artificial methods of vegetative propagation.
z Micropropagation by tissue culture enables production of little plants on a large
scale.
z Vegetative reproduction is rapid, easy and cheap. The plants produced are
genetically identical to the parent plant.
32 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
Heredity
TERMINAL EXERCISES
1. Explain the term isogamy taking Chlamydomonas as an example.
2. Describe scalariform conjugation in Spirogyra.
3. Differentiate between annuals, biennials and perennial plants.
4. Give significance of pollination. Notes
5. Draw a labelled sketch of a mature ovule.
6. Give a labelled diagram of a mature pollen grain.
7. Mention important characteristics in Anemophilous and Hydrophilous plants.
8. Give the significance of fertilisation.
9. Mention the changes that take place when the fruit ripens.
10. Define the following terms :
(a) Corm (b) Scion
(c) Callus (d) Micropropagation
(e) Vegetative reproduction
11. In what ways do plants reproduce vegetatively without human assistance ?
12. In what ways do plants reproduce vegetatively with human assistance?
13. Define and give an example of each of the following:
(a) Rhizome (b) Stolon (c) Cutting
(d) Layering (e) Grafting
14. What are the advantages and disadvantages of vegetative reproduction ?
15. In what way is vegetative reproduction simple ?
16. Write short notes on
(a) Runner (b) Sucker (c) Bulb (d) Tuber
17. In brief describe the various steps of micropropagation.
19. What is the significance of micropropagation ?
19. If a branch of dasehri mango is grafted on a tree producing desi mango. What
type of mangoes will be produced on the grafted branch and on other branches
of the tree?
19.1 1. The process by which living organisms produce their offsprings for the
continuity of the species.
2. Offsprings reproduce from a vegetative unit produced by a parent
without fusion of gamete. In case of sexual reproduction fusion of male
and female reproductive cells produced in male and female reproductive
organs, is required.
BIOLOGY 33
MODULE - 3 Reproduction in Plants
Reproduction and
Heredity 3. Male and female reproductive cells are known as gametes.
4. Fission, budding, fragmentation.
5. b
19.2 1. Male and female gametes are identical in structure.
2. Zygote
Notes 3. Asexual reproduction
4. Anisogamy - C. braunii; Oogamy - C.oogamum and C. coccifera
5. A flagellate thin-walled asexual reproductive unit is called zoospore. If
a zoospore loses flagella and becomes, non motile, it is called aplanospore.
19.3 1. Fragmentation
2. Scalariform Conjugation.
3. Diploid nucleus in zygote on return of favourable conditions.
4. Only one filament is involved in lateral conjugation
19.4 1. Annual - Plants which produce flowers and seeds and die within one
season.
Biennial - Plants which complete their life cycle in two seasons. In First
season they are in vegetative state and in second season, they reproduce
and die.
Perennial - Plants which live for several years. For first few years they
are in vegetative state and later, they flower and produce fruits and seeds
every year.
2. Temperature, light - day length
3. Cannabis or Cucumis
4. Stamens and carpels
19.5 (i) Tapetum
(ii) Pollen sac
(iii) Exine and intine
(iv) Nucellus and integuments
19.6 1. Transfer of pollen grains from anther to stigma of a flower.
2. (i) Cleistogamy
(ii) Dichogamy
34 BIOLOGY
Reproduction in Plants MODULE - 3
Reproduction and
3. (i) Flowers are large, coloured and showy. Heredity
BIOLOGY 35
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity
20
Notes
GROWTH AND DEVELOPMENT IN
PLANTS
If you sow a seed in your garden or in a pot, after few days you would find a tiny
seedling coming out from the seed. As days pass, the tiny seedling grows in size,
the number of leaves increases, and later, it grows into a mature plant and produces
flowers and fruits. This is the process of growth and development. Besides growth
and development plants also show movement, but it is not as clearly visible as in
the case of animals. In this lesson you will learn about growth, development and
movements in plants.
OBJECTIVES
After studying this lesson, you will be able to:
z define the terms growth and development;
z differentiate between growth and development and explain growth curve;
z list the various stages of cellular growth;
z explain the various methods of measurement of plant growth;
z describe the factors affecting plant growth and importance of growth regulators;
z explain the role of growth regulators in dormancy and germination of seeds;
z differentiate among short-day plants, long-day plants and day-neutral plants;
z define the terms abscission and senescence;
z identify the effects of salt stress and water stress on plants;
z define the various types of movement like geotropism, phototropism, nastic and
turgor movements.
20.1 GROWTH AND DEVELOPMENT
You must have noticed that all living organisms grow in size. But have you ever
thought how a do they grow? Growth takes place due to cell division, which
increases the number of cells in the body. This process continues and we observe
increase in weight, size and volume of all plants and animals. This is called growth.
Growth in living organisms may be defined as an irreversible increase in
the number and size of a cell, organ or whole organism.
36 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
Growth in living organisms is not uniform throughout the life span. Growth takes Heredity
place at a faster rate till the plants or animals attain maturity. Then it slows down
and at a particular time it stops. Later in life death occurs. All these changes that
occur in an organism starting from its beginning till its death may collectively be
termed as development. Development is associated with morphogenesis and
differentiation. Morphogenesis is the process of development of shape and
structure of an organism; and differentiation is the process of change in cells, tissues
or organs to carry out different functions. Notes
BIOLOGY 37
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity In lower organisms such as bacteria and algae the entire body grows. But in higher
organisms like ferns, pine and flowering plants, growth is restricted to the cells present
only in the growing regions, like shoot apex and root tip and close to the lateral
sides of the stem and root. Growth at the tips leads to elongation of body parts and
lateral (side ways) growth leads to increase in the thickness of stem and root.
Stationary
No Death
Rapid growth
Dry weight
growth
Slow
growth
Seed
germinating
and losing
weight Log phase
Lagphase
20.4.2 Auxanometer
For more accurate measurement of length, we can use the specially designed
equipment called auxanometer. (Fig 20.3). We can use it to measure the rate of
growth of shoot length of plants. A thread is tied to the tip of stem of a potted
plant and the thread is hung on the pulley of auxanometer. The other end of the
thread is tied to a weight. The pulley is fixed with a long needle, which slides over
a graduated arc. As the stem grows in length the weight pulls the thread down. The
movement of the needle is read on the scale of arc.
BIOLOGY 39
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity
ARC
Pointer
Pulley
Notes
Thread
Weight
Plotted Stand
plant
40 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
When plants grow in dark, they become tall, yellowish and weak, and the Heredity
leaves are very small.
(ii) Temperature
Some plants grow in cold climate and some in hot climate. The optimum
temperature required for growth of plants ranges between 28-30°C, but it may occur
in the temperature range of 4-45°C. All metabolic activities of plants are directly Notes
affected by variation of temperature. A very low temperature causes injuries to the
plant due to chilling and freezing, and very high temperature stops its growth.
(iii) Water
You have already learnt that a plant absorbs water by its roots, uses it in
photosynthesis and other biochemical processes and some of it is lost through
transpiration. For proper growth of plants a particular quantity of water is required.
Both deficiency and excess of water retards the growth of plants.
The growth of the plants can also be influenced by certain synthetic chemicals
resembling plant hormones both in structure and functions. These are called growth
regulators. They are not produced by plants naturally.
The naturally produced growth hormones are broadly grouped under five major
classes. They are
(i) Auxin (ii) Gibberellins (iii) Cytokinins
(iv) Ethylene (v) Abscissic acid
BIOLOGY 41
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity Let us know details about these hormones.
(i) Auxin
Auxin is a growth promoter, generally produced by the growing apex of stem and
root of the plants. It helps in the elongation of shoot and root tips behind apical
meristem. The naturally produced auxins is Indole-3-Acetic Acid (IAA). They are
also produced by chemical synthesis, which show same physiological responses like
Notes
Auxin. Some of the synthetic auxin are Indole-3-butyric acid (IBA), 2,4-
Dichlorophenoxy Acetic Acid (2,4-D), and Naphthalene acetic acid (NAA).
The Greek word auxein means “to grow”. It was first isolated from human urine.
An experiment was performed by Fritz Went on oat seedling to see the effect of
auxins. When tip of oat coleoptile (early shoot) is removed, growth stops. Then
the removed tip is placed on a block of agar (gelatinous material from sea weeds)
for about an hour. This agar block is then placed on the cut end of the seedling.
It was observed that the growth of the seedling started again. It shows that there
is something that has passed from the cut tip into the agar block, which helps to
restart the growth. This was named Auxin, a plant hormone.
Functions of Auxin
(a) It promotes cell elongation;
(b) It suppresses the growth of lateral bud. If the tip of a plant is removed, the
lateral branches begin to grow; In most of the plants apical bud suppresses
the development of lateral buds. This is called apical dominance.
(c) It delays fall of leaves. (leaf abscission)
(d) NAA (Naphthalene acetic acid) is used for preventing fruit drop in apples
before they are ripe.
(e) 2, 4-D (2, 4-dichlorophenoxy acetic acid) acts as a dicot weedicide.
(ii) Gibberellin
Gibberellin or Gibberellic Acid (GA) was initially isolated from a fungus Gibberella
fujikuroi. In plants, it is produced in embryos, roots, and young leaves and it
enhances growth.
Functions of Gibberellins
(a) It helps in elongation of stems in genetically dwarf plants. By using gibberellin
the height of the dwarf plants can be increased.
(b) It breaks dormancy of seeds and buds.
(c) It induces parthenocarpy. (Formation of seedless fruits without fertilization)
or provides stimulus received by pollination.
42 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
(iii) Cytokinins : They were extracted from coconut milk. Heredity
Cytokinins are synthesized in root apex, endosperm of seeds, and young fruits where
cell division takes place continuously.
Functions of Cytokinins
(a) They stimulate cell division, cell enlargement and cell differentiation.
(b) They prevent aging of plant parts. Notes
(c) They inhibit apical dominance and help in growth of lateral buds into branches.
(iv) Ethylene
Ethylene is a gaseous hormone. It is found in ripening fruits, young flowers and
young leaves.
Functions of Ethylene
(a) It induces ripening of fruits.
(b) It promotes senescence and abscission of leaf, and flowers.
(c) In cells it only increases the width not the length.
44 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
20.7 DORMANCY AND GERMINATION IN SEEDS Heredity
In the previous lesson-7 you have already learnt about formation of seeds in plants.
In developed seeds metabolic activities are generally very slow. But at the time of
germination, the metabolic activities in seeds increase and they grow into new plants
under favourable conditions of growth. This is called seed germination.
Seed germination is the return of metabolic activities and growth by the Notes
seed tissue to give rise to a new plant by the development of the embryo.
Some seeds do not germinate immediately after dispersal even if suitable conditions
of growth are provided. In this period growth of the seeds remains suspended and
it is said to be in the rest or dormant stage. This phenomenon is called dormancy
of seeds. It may occur due to immature embryo, hard or impermeable seed coat,
and presence of inhibitors like abscissic acid.
Shoot tip
Hypocotyl hook
Hypocotyl
Yound leaves
Epicotyl
Radicle
Plumule
Roots
(a) Epigeal
Roots
(b) Hypogeal
BIOLOGY 45
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity (a) Epigeal Germination
In epigeal (epi - above; geo - soil)germination hypocotyl elongates and cotyledons
come out above the soil surface. Examples : seeds of pumpkin, mustard, tamarind,
and french bean.
(b) Hypogeal Germination
In hypogeal (hypo = below, geo = earth) germination the epicotyl elongates and
Notes cotyledons remain below the soil surface. Examples : Most monocots seed like rice,
wheat, maize, and coconut.
Parent plant
New plant
Water
Fruit Radicle
Hypocotyl
Hypocotyl Soil
Root
Like animals, plants also have fixed life span and after completing that perioid, they
die. Before death we can observe several degradation processes in their body. You
might have noticed yellowing of leaves, and fading of flower colour, in plants. It
is due to loss in structure and function of an organ or the whole plant. The
deteriorative processes which ultimately lead to complete loss of organization
and functioning of the plant or its parts is known as Senescence. Notes
Senescence occurs due to the deposition of waste material. In some plants the whole
plant dies after flowering and producing seeds. This is called whole plant
senescence. Example-annual plants like rice, wheat, beans, and tomato. In many
other plants, parts above soil die each year and root system stays alive. This is called
organ or shoot-senescence.
Role of hormones in senescence: Abscissic acid and ethylene promote senescence
of leaves but cytokinin delays senescence and helps leaves remain green for long
period.
Any change in the environmental conditions that may adversely affect the
growth or development in plants is called biological stress.
The effect that is produced in plant as a result of stress is called strain. In the above
example bending of leaves and wilting of plant are strains.
50 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
(b) Nastic Movement Heredity
The nastic (nastein : bending) movements are the growth movements resulting due
to difference in the rate of growth on opposite sides of an organ e.g., opening
of petals, coiling of leaves, etc. When upper side of an organ grows faster than the
lower side, the movement is called epinasty. (e.g., downward curling of leaf,
opening of sepals of goldmohur flower. When the lower side grows more rapidly
than upper side, it is called as hyponasty. (e.g. upward curling of leaf blade)
Notes
(c) Turgor Movements
These movements are due to change in the volume of water inside the cell. When
more water is present in the cell it is fully expanded and becomes rigid or hard.
Such a condition is called turgidity and the cell is said to be turgid. When less water
is present inside the cell, it is not fully expanded and remains soft. This is called
flaccid condition. The leaves bend in hot summer due to excessive transpiration on
account of loss of turgidity of cells of the leaf.
Some examples of turgor movements are :
(i) Leaves or leaflets of some plants close on the fall of darkness (sleep
movement). Example - Portulaca, Acacia.
(ii) Closing of leaflets and drooping of leaves in response to a strong stimulus of
blowing wind or of touch. Example - Sensitive plant (Mimosa pudica)
(iii) Closing of leaves of Venus Flytrap to catch a landing insect.
(iv) Seed pods of some plants open on maturity, vigorously expelling their seed.
Example - Balsam (Gulmehandi).
BIOLOGY 51
MODULE - 3 Growth and Development in Plants
Reproduction and
Heredity z Growth of cells occurs in three successive stages i.e., cell division, cell
enlargement, cell differentiation.
z Plants show three phases of growth - Lag Phase, Log Phase, Stationary Phase
z Auxanometer is a specially designed equipment used to measure the rate of
growth of shoot length of plants.
z The external factors that affect the growth of the plant are light, temperature,
Notes Water and mineral nutrients.
z The internal factors responsible for plant growth are auxin, gibberellins,
cytokinins, ethylene, and abscissic acid. These are substances produced in a small
quantity in one part of plant body and capable of moving to other parts to
influence the growth of that part.
z Seed germination is the return of metabolic activities and growth by the seed tissue
to give rise to a new plant. The germination in seeds is mainly affected by factors
like Water, temperature, oxygen, light, and hormone. Flowering plants show two
types of germination, epigeal germination; and hypogeal germination.
z Photoperiodism is the biological response in growth, reproduction (flowering)
of a plant to the duration of light, which falls on it per day.
z Florigen is a hypothetical plant hormone, which is responsible for initiation of
flowering in plants.
z The method of accelerating the ability of flowering in plants by keeping them
at low temperature for sometime is called vernalisation
z Senescence is a gradual process during which any plant part or the whole plant
completely loses its function and ultimately dies.
z The process of detachment of any leaves, fruits, flower or any part of the plant
from the main body after getting older is called abscission.
z Any change in the environmental conditions that may adversely affect the growth
or development in plants is called biological stress. This stress occurs mainly
due to temperature, water, salt, shade, light, and various pollutants.
TERMINAL EXERCISES
1. State the different stages of cellular growth.
2. Distinguish between growth and development.
3. What is a sigmoid growth curve? State the different phases of sigmoid curve.
4. Describe the various external factors that affect the growth of plants.
5. What is vernalisation?
6. Define the term Photoperiodism.
7. What is auxin? What is its role in the growth of plants?
8. State any two functions of Gibberellin?
52 BIOLOGY
Growth and Development in Plants MODULE - 3
Reproduction and
9. Explain the role of Cytokinins and Ethylene in growth and development of Heredity
plants.
10. Distinguish between epigeal germination and hypogeal germination.
11. What is meant by seed germination? Describe the various factors responsible
for seed germination.
12. What is senescence?
13. State any two practical utilities of growth hormones. Notes
14. What is biological stress? Describe the different types of biological stress.
15. What is apical dominance? Name the hormone responsible for it.
16. What is meant by plant movement? Describe any two types of movement of
plants with example.
BIOLOGY 53
MODULE - 3 Reproduction and Population Control
Reproduction and
Heredity
21
Notes
REPRODUCTION AND POPULATION
CONTROL
OBJECTIVES
After completing this lesson, you will be able to:
z define reproduction and differentiate between asexual and sexual reproduction;
z describe gemmule formation as one example of asexual reproduction.
z describe the organs for sexual reproduction in cockroach.
z state functions of each part of male and female reproductive systems in humans;
z draw labelled diagrams of male and female reproductive systems;
z describe the main events in the process of reproduction in humans starting from
the production of gametes to pregnancy and childbirth;
z describe the process of exchange of nutrients and respiratory gases across
embryo and mother;
z explain lactation.
z explain how twins are produced;
z highlight recent advances in the area of human reproduction;
z define the terms—population, demography, birth rate, death rate and growth
rate, etc.;
54 BIOLOGY
Reproduction and Population Control MODULE - 3
Reproduction and
z list the factors responsible for rapid rise of population in India; Heredity
z describe the disadvantages of enormously increasing population;
z explain the needs for controlling the population growth;
z list various methods of contraception for population control.
Reproduction: Reproduction is the ability of living organisms by which they
produce offspring of their own kind. Organisms reproduce by:
Notes
1. Asexual reproduction involves the production of an offspring from a single
organism without the formation of gametes. It is a common process of reproduction
in bacteria, protista, lower plants and lower animals.
2. Sexual reproduction is the production of offspring by the formation and
subsequent fusion of gametes. At fertilization, the male and the female gametes
unite to form a zygote which develops into a mature organism. Most animals and
higher plants multiply by sexual reproduction.
Two examples of sexual reproduction are given here (i) insects (ii) in humans
21.1 A SEXUAL REPRODUCTION IN ANIMALS
There are various methods of sexual reproduction in lower animals and one example,
is that of production of reproduction bodies called ‘gemmules’ in sponges (Phylum
Porifera)
21.1a Gemmule
Gemmule is a reproductive body for asexual reproduction found in fresh water
sponges and some marine sponges (Gemma in Greek means bud).
A full grown gemmule (Fig. below) looks like a tiny hard ball containing an inner
mass of undifferentiated cells called archaeocytes. The archaeocytes are surrounded
by a resistant covering which protects the inner cells. The covering is made up of
chitin and may be strengthened by spicules. There is a small outlet called micropyle.
Gemmules tide over the unfavourable conditions. For example when the pond dries
up or during the freezing cold of winter when adult sponges die, it is the gemmules
that remain viable. When the favourable conditions return, archaeocytes come out
of the micropyle and develop and differentiate into a sponge.
Micropyle
Covering
Archaeocytes
BIOLOGY 55
MODULE - 3 Reproduction and Population Control
Reproduction and
Heredity 21.1 REPRODUCTION IN HUMANS
The humans reproduce sexually. Reproduction in humans can be studied in two
parts:
(a) Reproductive system, and
(b) Fertilization, pregnancy and development of the embryo.
During adolescance, the secondary sexual charaters that develop are as follows:
In males, these include deepening of voice, widening of shoulders, muscular body,
appearance of beard and moustache, growth of axillary and pubic hair, enlargement
of external genital organs.
In females, the changes include growth of axillary and pubic hair, widening of pelvis
and hip, enlargement of breasts and initiation of the menstrual cycle.
Sexual maturation is a very significant stage in one’s life, hence it is necessary to
maintain the health and hygiene of the reproductive organs during this stage.
21.2a Reproductive System of Insects
Sexes are separate in most insects and reproduction is usually sexual, although in some
groups of insects, eggs sometimes develop parthenogenetically (without fertilization).
e.g. in aphids all generations are produced parthenogenetically and are all females.
56 BIOLOGY
Reproduction and Population Control MODULE - 3
Reproduction and
The reproductive organs of cockroach are described here as a representative of Heredity
insects.
testis
vas deferens
ejaculatory duct
genital pouch
Notes
ovary
oviduct
spermatheca common
right oviduct
collaterial or vagina
gland left collaterial
female gland
genital pore genital
gonapophyses pouch
(i) Testes
Testes (singular: testis) as depicted in Fig. 21.2 are the male gonads. In an adult
male, each testis is approximately 4-5 cm long and about 12 g in weight. Testes
are extra-abdominal, that is, present outside the abdomen in a pouch made up of
58 BIOLOGY
Reproduction and Population Control MODULE - 3
Reproduction and
skin and connective tissue called scrotal sac or scrotum that hangs in the region Heredity
between the legs.
Notes
Seminal vesicles. A pair of seminal vesicles are present at the base of the urinary
bladder. The seminal vesicles store sperms that descend from the testis and secrete
seminal fluid. The seminal fluid is a viscous fluid which provides nourishment to
the sperms. This secretion forms about 40-80 per cent of the ejaculate (semen thrown
out of the penis).
Prostate gland. Prostrate gland surrounds the first part of the urethra. It secretes
an alkaline fluid which is discharged into the urethra. This fluid keeps the sperms
alive and helps them to swim vigorously. Secretion of prostrate gland forms about
5-30 per cent of the ejaculate.
Cowper’s glands or Bulbo-urethral glands. These are paired glands that lie below
the prostate gland and join the urethra at a short distance from that of the prostate
gland. Cowper’s glands secrete a white, viscous, alkaline secretion resembling
mucous which acts as a lubricant.
60 BIOLOGY
Reproduction and Population Control MODULE - 3
Reproduction and
Heredity
Acrosome
(Contains
Nucleus enzymes)
Centriole
Mitochondria
Flagellum
Head
Midpiece Notes
Tail
Fig. 21.4 shows the course of sperms from their production in the testes to reach
the urethra in penis.
BIOLOGY 61
MODULE - 3 Reproduction and Population Control
Reproduction and
Heredity Right oviduct Uterus
Ovary
Endometrium
Notes Cervix
Smooth muscle
Funnel of oviduct
Vagina
62 BIOLOGY
Reproduction and Population Control MODULE - 3
Reproduction and
projections called fimbrae. Each infundibulum continues as a thin and coiled tube Heredity
called oviduct or Fallopian tube. Both Fallopian tubes open into the uterus.
(iii) Uterus
(iv) Vagina
Vagina is the organ where the penis is inserted during coitus (sexual act) for the
discharge of semen. It is a muscular tube about 7-10 cm in length. It serves as the
birth canal during child birth and also acts as a duct for the passage of uterine
secretions and menstrual flow.
The vagina opens to the outside by an opening. The opening of vagina is normally
obstructed in a virgin female by a perforated membrane, the hymen. In a human
female, the urethra and the genital duct have separate openings. Functions of various
female reproductive parts are summarised in table 21.2.
BIOLOGY 63
MODULE - 3 Reproduction and Population Control
Reproduction and
Heredity
Some Basic Facts
Does an irregular menstrual cycle cause any problems?
When a girl begins menstruating, it may take sometime for her
periods to become regular. Also, sometimes her menstrual cycle
may become irregular, and her periods may be delayed or may
occur earlier than the expected date because of illness or mental
Notes
tension such as stress or depression. Irregularities in the menstrual
cycle are quite common among young girls who have just begun
to menstruate. However, if one does not menstruate then it is
important to consult a doctor or a health worker.
How does one maintain hygiene during the menstrual period?
z Daily bathing along with regular/daily washing of the genital
area is essential.
z Sanitary pads and/or cloths used should be changed at least
twice a day, if not more frequently.
z It is important to maintain menstrual hygiene in order to
reduce the risk of contracting an infection of the female
reproductive tract.
z If pads or napkins are not changed frequently, the old blood
begins to smell. This may lead to social embarrassment.
z Home-made sanitary napkins should be washed thoroughly
with hot water and soap, and should be dried in a sunny and
airy place. They should be stored in a clean and dry place.
z Moderate exercise and sufficient rest are also important.
64 BIOLOGY
Reproduction and Population Control MODULE - 3
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in the maturation of an ovum inside the ovary. It consists of an ovum and a mass Heredity
of cells surrounding it. The Graafian follicle also produces a hormone, oestrogen,
which stimulates the uterus to prepare itself to receive the ovum. The cells lining
the uterus grow rapidly and develop a dense network of blood vessels.
Ovulation takes place 13-14 days after the onset of menstruation. The Graafian
follicle ruptures to release the ovum. The cells of the ruptured follicle form the
Notes
corpus luteum which secretes the hormone, progesterone. The ovum reaches the
uterus via the fallopian tube on the 13th or 14th day and remains there up to the
16th day (for 48-72 hours). If the ovum does not receive any sperm during this
period it starts degenerating. At the end of the 28th day this ovum is rejected along
with the uterine lining. This marks the start of a slow disintegration of the thickened
lining of the uterus and the next menstrual cycle.
Ovary
Menstruation
Ovulation
Ovulation
Fertilization
Implantation
Menstruation
Endometrium
Days
Non-pregnant Beginning
menstrual cycle of pregnacy
What happens to the menstrual cycle if the ovum receives sperm and fertilization
occurs?
If the ovum receives sperm and gets fertilized, menstruation (and ovulation) cease
for as long as the woman is pregnant. This is because progesterone is produced
continuously first by the corpus luteum (which persists in the ovary) and later by
the placenta.
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If the ovum happens to meet a sperm, the two unite to form a zygote. 13-14 days Heredity
after onset of menstruation are most favourable for conception (pregnancy). The
zygote immediately begins to divide and passes down the fallopian tube to the uterus
and fixes itself to the wall of the uterus. This fixing of the embryo in the wall of
the uterus is called implantation and the female is said to be pregnant. Implantation
takes place about a week after fertilization.
Notes
21.2.2 Placenta
Placenta is an association between maternal and foetal tissue meant for some
extermely important physiological exchange. The developing embryo is attached to
the uterus by a tissue called placenta (Fig. 21.8). Umbilical cord is a tough
structure that serves as the blood vascular connection between the foetus (developing
embryo) and uterine wall. From the first few weeks of development, the embryo
is enclosed in a sac called amnion which is filled with amniotic fluid. Amniotic
fluid acts as a shock-absorber and helps to protect the embryo from damage.
Foetus
Endometrium
Myometrium
Placenta serves as a tissue through which oxygen and food are supplied from the
maternal blood to the foetus. It also transports carbon dioxide and excretory waste
from the foetal blood to the maternal blood.
Fig. 21.9 Summarises the steps in fertilisation of human egg, its inplantation and
development in the uterus upto birth.
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Heredity Sperms from male are deposited into the female reproductive system
↓
Egg released from the ovary
↓
Union of the sperm and egg in the fallopian tube
↓
Notes Fertilization and formation of zygote (Day 1)
↓
Repeated division of zygote leading to formation of
a spherical mass of cells called morula (Day 4)
↓
Early embryonic stage is (called blastocyst) formed (Day 5)
↓
Blastocyst attaches to uterine wall
(i.e. Implantation occurs) (Day 6-7)
↓
The developing Embryo about the size
of a pea is formed (4 weeks)
↓
Embryo (now called foetus) with human features, limbs appear.
It floats in amniotic fluid (6 weeks)
↓
Birth of human infant (about 40 weeks)
Fig. 21.9 Development of human embryo
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z After birth the placenta gets discharged. Heredity
The synthesis of milk from the mammary glands is stimulated by the hormone
prolactin which is secreted by the anterior lobe of the pituitary gland. Another
hormone called oxytocin secreted by the posterior lobe of pituitary gland stimulates
the release of the milk from the mammary glands.
Siamese twins
The twins produced from one egg which fail to separate are called Siamese twins.
The first case of Siamese twins was of twin boys born to a Chinese mother in Siam,
(now Thailand) in 1811. These were joined at the thoracic region. These twins lived
up to an age of 65 years.
The Siamese twins can sometimes be surgically separated. However, it depends upon
the extent of their joining.
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Heredity ovaries using a special syringe. These ova are placed in a dish containing sperms
from her male partner under optimum conditions for a few hours. Sperms fertilize
the ova which form an embryo. One embryo is then inserted into the woman’s uterus
where there is a chance it will implant and develop into a baby.
Artificial insemination
Notes Human semen can be rapidly frozen using liquid nitrogen and stored in sperm banks
for several years without losing its fertile condition. It is then thawed, and introduced
into a woman by means of a syringe at a time when ovulation takes place. This is
called artificial insemination.
Fertility drugs
In some women ovaries fail to develop the Graafian follicles needed to release ripe
ova into their reproductive tract. It is now possible to artificially stimulate follicle
production by injecting sterile women with a fertility drug containing FSH (follicle
stimulating hormone) obtained from animals.
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Heredity 21.4.3 Factors responsible for population explosion in India
Advancement in agriculture : With the advancement in the agriculture sector, the
availability of food has increased leading to less of starvation and malnutrition.
Desire for a male child : Even after so much emphasis on gender equality, because
of patriarchy in many families, the male child is considered to be essential for
continuing the name of the family. The parents want to have at least one son and
in this process they give birth to many children sometimes.
(a) Poor health of the mother : Because of frequent pregnancies, the mother may
suffer from ill-health.
(b) Poor housing : More family members need more space. The family may not
be able to afford a good, clean and spacious house.
(c) Economic pressure : The large family will need more resources, leading to
immense economic pressure on the parents and children affecting the quality of
life.
(d) Poor health : The family members may not get enough food, leading to
malnutrition and deficiency diseases. They will require constant medical support.
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Also, because of medical facilities being expensive, it may not be possible to Heredity
provide everyone adequate medical support.
(e) Improper education : Proper educational facilities for children may not be
affordable.
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Heredity (g) Increasing population and depletion of mineral reserves : Our mineral
reserves are limited, once finished they cannot be replenished (i.e. they are non-
renewable). More population means more requirements of minerals, leading to
fast depletion of mineral resources.
(h) Increasing population and depleting energy sources : Energy is needed for
almost all our day-to-day activities whether for cooking, transportation, factories
or at home. Presently we are largely dependent on fossil fuels such as coal and
Notes
petroleum for energy. At the current rate of consumption, our fossil fuel reserves
will be exhausted in a short time.
There are various ways of preventing fertilization and hence to check the increase
of population. Some of these are discussed here.
Education
The most effective method for control of population is to impart education to the
masses about the consequences of population explosion and make them aware of
various ways of fertility control. Education helps to make people aware of the
advantages of a small family and the disadvantages of a large family.
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Preventive methods for population control and family planning. Heredity
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Heredity z The male reproductive system consists of a pair of testes, a pair of epididymis,
a pair of vasa differentia, urethra, penis and accessory glands.
z The female reproductive system consists of a pair of ovaries, a pair of Fallopian
tubes, uterus, vagina and external genitalia.
z Testes are extra-abdominal in human males.
z The fixing of the embryo in the uterine wall is called implantation.
Notes
z Placenta is an association between maternal and foetal tissues meant for
exchange of material between pregnant mother and developing foetus.
z Loctation is the production of milk in a mother soon after delivering the baby.
z Twins are of two types—fraternal and identical twins.
TERMINAL EXERCISES
1. Define the following terms.
(i) Demography (ii) Vasectomy (iii) IUD
2. Mention if the following statements are True (T) or False (F) and rewrite the
wrong statements in the correct form.
(i) Fertilization occurs in vagina.
(ii) Oxygen and nutrients diffuse from mother’s blood into foetus’s blood
through amnion.
(iii) Testes produce testosterone hormone.
(iv) Pregnancy in women can be prevented by the method of vasectomy.
(v) Tubectomy involves the cutting and tying of the vas deferens in male.
3. Choose the odd one in each of the following.
(i) ovary; Fallopian tube; ureter; uterus
(ii) epididymis; urethra; vas deferens; uterus
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(iii) Graafian follicle; corpus luteum; Leydig cell Heredity
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Heredity (iv) Birth rate and death rate
13. Draw the outline of the cross section of the male reproductive system.
2. Epididymis
(iii) Morula : The zygote begins to divide and form a mass of cells called
morula.
(iv) Amnion : From the first few stages of development, the embryo
is enclosed in a sac called amnion.
3. Amniotic fluid
4. Prolactin stimulates synthesis of milk in mammary glands in women soon
after delivering a body.
Oxytocin stimulates uterine contration for child birth and squeezing of
milk in mother for new born infant
5. Colostrum; rich in nutrients, fats and protiens. Provides passive immunity
21.3 1. (i) Advancement in agriculture (ii) Religous and social customs
(iii) Illiteracy (iv) Desire for a male child
2. See text sub-section 21.4.4
3. See text sub-section 21.4.4
4. See text sub-section 21.4.4
5. See text sub-section 21.4.4
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22
Notes
PRINCIPLES OF GENETICS
It is a common observation that seeds of mango trees germinate to grow into mango
plants, and dogs give birth to puppies only and not into the young ones of any other
animal. Humans give birth to human beings. The tendency of offsprings to inherit
parental characteristics is termed as ‘heredity’ and the study of science of heredity
and the reasons governing the variation between the parents and their offsprings,
is called ‘Genetics’. Genetics also seeks to answer questions like why two offspring
of same parents look different, why some people have dark, and others have fair
complexion. In other words, why is there variation among individuals of the same
kind. This lesson deals with heredity and the reasons behind the variation among
individuals of the same species. It also includes diagnostic techniques to find out
the bases for types of sex determination, inheritance of blood groups in humans,
hereditary disorders and gives an insight up the human genome as amniocentesis.
OBJECTIVES
After completing this lesson, you will be able to :
z explain the terms heredity and Genetics;
z describe Mendel’s experiments on garden pea and the principles derived;
z define the terms hybridization, alleles, trait, dominance, recessive, homozygous,
heterozygous, genotype, phenotype;
z explain incomplete dominance, polygenic inheritance, pleiotropy and lethal
genes with examples.
z explain the chromosome theory of heredity;
z define and give examples of linkage, crossing over and cris-cross inheritance;
z explain sex determination in honey bees, birds and humans.
z justify mitochondrial inheritance as a case of maternal inheritance;
z describe the human karyotype;
z list and describe the causes and symptoms of some common genetic disorders
e.g. Colour blindness, haemophilia, Down’s syndrome, Turner’s syndrome,
Klinefelter’s syndrome;
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z describe the inheritance of Rh factor and explain its significance during Heredity
pregnancy;
z explain inheritance of human blood groups;
z explain the diagnostic technique of amniocentesis and give its significance;
z give a brief idea of genomics and human genome.
Long
Round Wrinkled Green Yellow
(RR) (rr) (YY) (yy) Purple (pp) White (pp)
Flower position Short
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Heredity that is homozygous or one gene is for tallness and another for dwarfness (Tt),
that is heterozygous, the pea plants will be tall. The opposite of dominant gene is
termed recessive gene. The recessive feature (e.g. dwarfness of the plant) is
expressed only when both the genes of allele are in the homozygous condition (tt).
The law of dominance was found to be true in both monohybrid and
dihybrid crosses in cases of all the seven characteristics studied by Mendel
in the garden pea.
Notes
3. Law of independent assortment meaning whereby that in the inheritance of
two features (each feature controlled by a pair of genes), genes for the two
different features are passed down into the offspring independently (Fig. 22.3)
i.e. the segregation of one pair of factors is independent of the segregation of
the factors belonging to any other pair of factors or allelic pair.
Red Tall White Dwarf
Parents TTRR × ttrr
gametes TR tr
F1 Tt Rr Tall, red (self)
F2 progeny worked out below.
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Heredity 22.3 DEVIATION FROM MENDEL’S LAWS INCOMPLETE DOMINANCE
In the four O’clock plant Mirabilis jalapa and Snapdragon or Antirrhinum law of
dominance does not hold good. Thus when a homozygous red flowered plant (RR)
is crossed to a homozygous white flowered plant (rr), all flowers in the F1 are pink
while when F1 plants are self pollinated, the phenotypic ratio in the next generation is
found to be 1 : 2 : 1.
Notes Parents RR × rr
Gametes R, R × r, r
F1 Rr Pink
F2 1 Red : 2 Pink : 1 White
1 RR : 2 Rr : 1 rr
You will find that the heterozygous (Rr) plants have an intermediate colour pink.
You must have also noticed that the genotypic ratio 1 RR : 2 Rr : 1 rr and phenotypic
ratio 1 Red : 2 Pink : 1 white are the same, that is, 1 : 2 : 1.
Multiple alleles and codominance
Height and flower colour in peas and eye colour of humans have only two alleles
(T and t; R and r; B and b (alleles for Brown blue eyes in humans). Most genes,
however, may have more than two alleles or multiple alleles, controlling the same
Trait. An example of multiple alleles is inheritance of blood group in man.
The four blood groups of humans are determined by combination of different alleles.
The alleles IA for A group, IB for B blood group are both dominant. Therefore person
with alleles IA and IB have the blood group AB as both the genes IA and IB are
co-dominant. The gene io when homozygous (ioio) gives the blood group O.
Genotype and phenotype of blood groups in humans are given in Table 22.1.
IAIA and IA io A
IB IB and IB io B
IA IB AB
ioio O
Lethal genes
Have you ever seen a yellow mouse? Probably not. The yellow coat colour in mice
is due to the presence of the gene (y) which is also responsible for killing the mouse
in homozygous (yy) condition at the zygotic stage indicating thereby that the mice
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homozygons for dominant “Y” allele (that is, true breeding for yellow oat colour) Heredity
are never borne. Such a combination of genes (y) are termed lethal genes, and the
phenomenon is called lethality. Some lethal genes kill an individual only in the
homozygous condition and are recessive lethals. .
Pleiotropy
While a gene may have multiple alleles and thus give multiple genotypes, one gene
may control several phenotypes. For example the recessive gene for white eye in
Drosophila when present in the homozygous condition affects several other features Notes
such as wing shape and shape of abdomen. Thus, a white eyed Drosophila is also
born with vestigeal wings and curled abdomen.
Polygenic or quantitative inheritance
When a trait (feature or character) is controlled by a single gene representing an
allelic pair it is termed monogenic inheritance. However, many traits or features
are controlled by a number of different genes present at different loci on the same
chromosome or different chromosomes. For example, the height and skin colour
of humans and the kernel colour of wheat results from the combined effect of several
genes, none of which are singly dominant. Polygenes affecting a particular trait are
found on different locion many chromosomes. Each of these genes has equal
contribution and cumulative effect. Three to four genes contribute towards
formation of the pigment in the skin of humans. So there is a continuous variation
in skin colour from very fair to very dark. Such an inheritance controlled by many
genes having additive or cumulative effect in terms of expression of the phenotypic
character, is termed as quantitative inheritance or polygenic (poly meaning or
due to many genes) inheritance.
R1R1R2R2 × r1r1r2r 2
Red White
R 1r 1 R 2r 2
Pink
R1R2 R1 r 2 r1R2 r1r 2
R1R2 R1R1R2R2 R1R1R2r2 R1r1R2R2 R1r1R2r2
Red Dark Pink Dark Pink Pink
R1r2 R1R1R2r2 R1R1r2r2 R1r1R2r2 R1r1r2r2
Dark Pink Pink Pink Light Pink
r1R2 R1r1R2R2 R1r1R2R2 r1r1R2R2 r1r1R2r2
Dark Pink Pink Pink Light Pink
r1r2 R 1r 1 R 2r 2 R1r1r2r2 r1r1R2r2 r1r1r2r2
Pink Light Pink Light Pink White
1 Red : 4 Dark Pink : 6 Pink : 4 Light Pink : 1 White
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Heredity (ii) wheat kernel colour ..................................................................................
..................................................................................................................
(iii) human skin colour? ..................................................................................
..................................................................................................................
3. State the phenotypic monohybrid ratio in case of incomplete dominance.
Notes ............................................................................................................................
Ist division
Chromosomes separate
Anaphase
2nd division
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Heredity 22.6 CHROMOSOMES AND SEX DETERMINATION
Sex of the unborn individuals is determined in different ways in different kinds of
organisms. You will learn about sex determination in humans, birds and honey bees
in this section.
In some diploid organisms, specific chromosomes have a role in sex determination.
Such chromosomes are called sex chromosomes and the rest of the chromosomes
Notes of a set are called autosomes.
z If sex chromosomes are morphologically similar (i.e. XX) in an individual, the
individual is termed homogametic. Such individuals, produce only one kind of
gametes (containing X). For example : all eggs of the human female contain
an X chromosome and autosomes. So human female is termed as homogametic.
AA + ZZ
AA + ZZ MALE PARENTS
FEMALE
A +Z
A +W GAMETES
A +Z A +Z
AA + WZ
AA + ZZ AA + ZZ AA + WZ FEMALE
MALE MALE FEMALE
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Heredity When a male has a defective sex linked gene located on X chromosome he transmits
the defective X chromosome to his daughter only during reproduction, . The
female who has this gene transmits it to her son and daughter both in equal
probability. So the male passes on his recessive sex linked trait to 50% of his
grandsons through his daughter. The sex linked trait being recessive is not expressed
in female but is expressed in males. Therefore males suffer from the genetic defect
due to the presence of faulty gene on the single X-chromosome while females are
Notes only carriers of these defective genes as they have the other X which masks the
effet of faulty gene. The trait shows up in females only both X chromosomes from
mother and father have faulty gene.
Father × Mother
(Haemophilic) (Normal)
or
(affected)
X hY XX
Criss Cross Inheritance in humans : Red green colour blindness and Haemophilia
are examples of sex linked inheritance in humans. The defective gene is located on
X chromosome. Thus a single defective gene causes disease in male while two
defective genes (homozygous condition) only can cause the disease in female.
Females in heterozygous condition are apparently normal but actually the carriers
of the disease. Carrier females pass this defective gene to 50% of her sons. The
disease is expressed only in males because male does not have the partners of the
genes on Y Chromosome to mask the effect of the faulty gene. See Fig. 22.7 (a),
and (b).
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Normal (but carrier)
Woman × Normal man
Parents :
C c C
C c C
Gametes :
Notes
Fig. 22.7 (a) Progeny of carrier female for colour blindness and a man with
normal colour vision.
Gametes :
Xh X X Y
Progeny : XhX Xh Y XX XY
(Carrier female) (Haemophilic (Normal female) (Normal male)
Male)
Fig. 22.7 (b) Progeny of a haemophilic carrier female and normal male
In fact, certain diseases and therefore the genes responsible for them are due to
defects in mitochondrial DNA and can be traced to the mother’s family.
Karyogram
(Female)
X Chromosomes
Karyogram
(Male)
X Chromosome
Y Chromosome
Fig. 22.8 Karyotype showing chromosomes of normal male. Female has the same autosomes
but two X-chromosomes instead of XY
Notes
XX
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2. Klinefelter’s syndrome Heredity
Individual is a male with 47 chromosome with one extra X chromosome. (44
autosomes + XXY). Typical features of Klinefelter’s syndrome are :
z Tall, mentally retarded male;
z Sterile and shows breast development or gynaecomastia (gynae : female;
massere : mammary glands). Fig. 22.10.
Notes
3. Turner’s syndrome
Individual is a female with 45 chromosomes and with only one X, chromosome (22
pairs of autosomes +XO). The characteristic features of this syndrome are
z Mentally retarded
z web like skin on neck.
z incompletely developed breasts. Fig. 22.11.
Single X chromosome
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Heredity The inheritance is as follows :
Notes
TERMINAL EXERCISES
1. State the three Mendel’s laws of inheritance. Which one of these laws is
universal?
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2. Consider a hypothetical case of a cross between a tall plant (TT) and a dwarf Heredity
plant (tt). Work out the phenotypic and genotypic ratios of the F2 progeny if
the cross were to show
(a) dominance (b) incomplete dominance
3. What will be the blood group of the progeny of parents with AB and O groups.
4. Write notes on :
(a) recessive lethal genes (b) pleiotropy Notes
(c) linkage groups (d) mitochondrial inheritance
(e) human karyotype (f) human genome
5. Why do we find so many different complexions among humans?
6. State the chromosome theory of inheritance.
7. Work out the following crosses and mention the phenotypic ratio of their
progeny.
(a) A colour blind man marries a carrier woman
(b) A man with normal colour vision marries a carrier woman.
8. Why is X-linked inheritance termed cris-cross inheritance?
9. Give an account of genetic disorders caused by abnormal chromosomal number.
10. What is amniocentesis? How and for what is it carried out?
11. In what way is chromosomal sex determination of humans different from that
of birds?
12. From which kind of eggs do males and females of honeybees emerge.
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Heredity (iv) monohybrid = cross between two parents differing in a single pair
of contrasting character; dihybrid corss = cross of two parents
differing in two pairs of contrasting characters.
3. Heredity : is the study of transmission of characters from one generation
to next generation.
Variation: Differences between individuals of same species.
Notes
4. Monohybrid ratio = 3 : 1, Dihybrid ratio = 9 : 3 : 3 : 1.
5. Mutation, Recombination.
22.2 1. (i) Alleles are diffrerent forms of a gene.
(ii) Both alleles express as dominant phenotype.
(iii) Many genes controlling same trait.
(iv) Presence of which kind of genes in an individual proves to be fatal?
2. (i) Codominance and multiple alleles
(ii) Incomplete dominance
(iii) Polygenic inheritance
(iv) Polygenic inheritance
3. 1 : 2 : 1
22.3 1. Genes are segments of DNA. They are located in chromosomes.
2. Sutton and Boveri
3. (i) Linkage is the tendency of genes residing on the same chromosome
to be inherited together.
(ii) Breakage and exchange of genes between two chromatids of a
homologous pair is termed crossing over.
4. During prophase I of meiosis
5. Human female produces only one kind of gametes (homo = same)
6. No. Because gene for color blindness on X chromocomes is a recessive
gene so it gets marked by renual gene from mother.
7. Female
8. Because males develop from unfertilised or haploid eggs and females from
fertilised or diploid eggs.
22.4 1. Because mitochondia are inherited from the mother through the ovum.
2. Seven
3. Kline felter : 2n = 47; XXY
Turner : 2n = 45; XO
Mongolism : 2n = 47; Trisomy of chromosome 21
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23
Notes
MOLECULAR INHERITANCE AND
GENE EXPRESSION
OBJECTIVES
After completing this lesson, you will be able to :
z discuss the concept of one gene one enzyme hypothesis;
z give the history of discovery of DNA as geneticc material;
z describe the general structure of DNA by referring to the terms nucleotides,
nucleosides, purincs and pyrimidines;
z list the differences between DNA and RNA;
z mention the various categories of RNA and explain their functions;
z describe the modes of gene transfer, transformation, transduction and
conjugation;
z explain the steps of DNA replication;
z explain the concept of central dogma;
z describe the sequence of steps during transcription and translation during
protein sysnthcsis;
z trace the major steps in regulation of gene expression;
z define house-keeping genes and explain their role;
z categorise various types of mutations;
z define mutagen and list their different categories;
z highlight the useful and harmful effects of mutation.
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Heredity 23.1 THE CONCEPT OF THE ONE GENE ONE ENZYME HYPOTHESIS
The British biochemist and physician Archibald Garrod had mentioned in his book
named “Inborn errors of metabolism” that there are inherited genetic disorders such
as phenylketonuria and alkaptonuria which are caused by the absence of particular
enzymes. Beadle and Tatum working with the mutants of the fungus Neurospora
showed that the absence of a gene in a mutant leads to absence of an enzyme in
Notes a metabolic pathway (chain of biochemical reactions) midway. Thus was proposed
that one gene was responsible for the production of one enzyme and this was
called the one gene one enzyme hypothesis. Later, it was found that an enzyme
(a protein) may be made of more than one polypeptide and one gene controlled
production of one polypeptide (chain of amino acids in a protein).
In the following sections you will learn about the nature of the genetic material,
DNA, and its role in the synthesis of proteins. You will also learn about gene
mutation because of which a normal protein is not manufactured in the body and
results in genetic disorders.
(d)
These experiments confirmed that DNA is the genetic material and genes are made
of Deoxyribonucleic Acid or DNA.
23.3 STRUCTURE OF DNA, THE GENETIC (HEREDITARY) MATERIAL
23.3.1 Chemical nature of DNA or Deoxyribonucleic acid
DNA is a polynucleotide, a macromolecule (macro = large) made of units called
nucleotides.
Each nucleotide consists of three subunits.
(i) a pentose (5 carbon) sugar called deoxyribose
(ii) 4 nitrogenous bases Adenine (A), and Guanine (G) are purine bases and
Thymine (T) and Cytosine (C) are pyrimidine bases
(iii) a phosphate group (PO4) positioned on the sugar (Fig. 23.3)
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Notes
(a) (b)
(Base + Sugar = Nucleoside) (Base + Sugar + Phosphate = Nucleotide)
Fig. 23.3 Component of nucleoside and nucleotide
A base and a sugar combine to form a nucleoside, while it becomes a nucleotide
when a phosphate group gets attached to the nucleoside.
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Base + sugar = nucleoside Heredity
Base + sugar + Phosphate = nucleotide
So there are four nucleotides in DNA formed of sugar and nitrogenous base and
phosphate.
Chargaff’s rule
The four nucleotides are not present in equal amounts in a DNA molecule. But the
amount of purines (A + G) and that of pyrimidines (T + C) is always equal. In other Notes
words, A = T and G = C. This is called Chargaff’s rule.
23.3.2 Physical structure of DNA– The DNA double helix
A DNA molecule is three dimensional and made of two strands helically coiled
around each other. Franklin and Wilkins first showed through X-ray diffraction
studies of DNA that it is a double helix.
In 1953, James Watson and Francis Crick were awarded the Nobel Prize for working
out the structure of DNA.
According to the Watson and Crick model
z DNA molecule is a double helix consisting of two strands of DNA
z The arrangement of the two strands is antiparallel, which means that the
sequence of nucleotides goes up in 5′ to 3′ direction in one strand and other
strand comes down in 3′ to 5′ direction. (3′ and 5′ refer to the carbon atom
to which the phosphate group is attached) see Fig. 23.4.
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Notes
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Packaging of DNA in Eukaryotic chromosome Heredity
In the bacteria (prokaryotes), only one double stranded DNA molecule constitutes
the chromosome. Eukaryotes have many chromosomes and also many genes. One
chromosome, however, is made up of one long double stranded DNA molecule.
So how does this long molecule get accommodated in the chromosome seen as small
mircoscopic entities during cell division? Fig. 23.5 shows how a long DNA molecule
is packaged.
Notes
DNA molecule 2 nm
Histone octamer
Nucleosome 11 nm
Solenoid 30 nm
Metaphase
chromosome 1400 nm
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Apart from DNA, RNA or Ribonucleic acid is the other important nucleic acid
present inside the cell. Table 23.1 gives the differences between DNA and RNA.
Table 23.1 Differences between DNA and RNA
DNA RNA
1. Double stranded molecule 1. Single stranded molecule
Notes
2. Contains deoxyribose sugar 2. contains ribose sugar.
3. Pyrimidine base complementary 3. Pyrimiine base complementary
to Adenine is Thymine to adenine is Uracil No thymine in RNA
4. DNA has only one function, that 4. Many species of RNA such as
is to bear hereditary in formation mRNA, tRNA, rRNA with different
functions. RNA is the genetic material
in retroviruses.
5. DNA can duplicate on its own 5. RNA is synthesized on a DNA template
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Notes
Anticodon
Codon
Notes
INTEXT QUESTIONS 23.1
1. Expand the abbreviation DNA.
............................................................................................................................
2. Name the scientists who confirmed that DNA was the genetic material in
bacterial transformation.
............................................................................................................................
3. Name the sugar and the nitrogenous bases found in DNA
............................................................................................................................
Mechanism of replicaiton
Replication occurs through the following steps :
1. Unwinding of DNA double helix
The two strands of the replicating DNA molecule separate by the action of the
enzyme Helicase. Topoisomerase enzyme keeps it open. The opened part is the
replicaiton fork as shown in Fig. 23.7a.
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Heredity 2. What is a primer ................ a DNA molecule or an RNA molecule?
............................................................................................................................
3. Name the four enzymes needed for DNA replication.
............................................................................................................................
4. Which enzyme joins the okazaki pieces to form a complete DNA strand?
Notes ............................................................................................................................
DNA Transcription
Translation
→ RNA → Protein
For protein synthesis, first the information coded in DNA is copied as a complementary
messenger RNA molecule. This is termed as Transcription. Messenger RNA
carrying information moves out of nucleus into the cytoplasm, attaches to the
ribosomes to translate the information in the form of a protein. This is termed
Translation as shown.
In retroviruses, the genetic material is RNA. Therefore, during protein synthesis it
is first ‘transcribed into a DNA molecule in the presence of the enzyme Reverse
Transcriptase and then the path of central dogma is followed as shown below.
Reverse
→ DNA
RNA transcription → mRNA
→ Protein
(genetic material
of retrovirus)
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23.7.2 Genetic Code Heredity
The information for the synthesis of proteins is present in the DNA in a sequence
of nucleotides. This coded information was discovered by Nirenberg, Mathais and
Ochoa.
The genetic code refers to the information in DNA responsible for the amino acid
sequence of a particular protein to be synthesised. The information is coded as
sequence of nitrogen bases in the DNA molecule. The particular gene or fragment Notes
of DNA which carries the code for synthesis of a complete polypeptide (protein)
is termed a cistron.
1. Genetic code is a triplet code. This means that sequence of 3 bases called codon
has the information of a particular amino acid. The sequence of codons
determine the sequence of amino acids in a protein.
2. Genetic code is unambiguous, that is a particular codon can code for only one
amino acid.
4. Genetic code is degenerate. There are 20 amino acids only that form the various
proteins of living beings. But if 3 out of 4 nucleotides (each containing one of
the four bases) form a codon, there can be 43 = 64 codons. Hence more than
one codon codes for a particular amino acid that is, the code is degenerate. In
fact as you can see from the table 23.1 first two bases of the codons for the
same amino acid are common and the third one changes or wobbles. This is
called Wobble hypothesis.
5. The genetic code is read on the transcribed mRNA during protein synthesis.
6. AUG codon, codes for Methionine and is the initiation codon as it is the first
one to be transcribed from a cistron.
7. UAA, UAG and UGA are stop codons and anticodons of one of these three
codons is present at the end of every cistron to terminate protein synthesis.
8. Genetic code is universal and common for almost all organisms on earth.
(Table 23.1).
The flow of genetic information from cistronic DNA to mRNA is called Transcription.
It occurs in the following steps–
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Heredity 1. Cistronic DNA which carries the information for the protein to be synthesised
unwinds in the presence of enzymes helicase and topoisomerase.
4. The strand of DNA which bears the code for transcription of the specific protein
is called sense strand of DNA opposed to the antisense strand which is not
transcribed. (Fig 23.8)
Processsing of mRNA
hnRNA is large because eukaryotic genes contain coding sequences called exons
and non coding sequences called introns (I) in between exons. Both introns and
exons (E) are transcribed in mRNA. During processing of mRNA, introns are cut
off and exons join to form mRNA.
z A nucleoside (recall from section 23.3) called methyl guanosine comes and
attaches at the 5’ end of mRNA. This is called capping.
z A small piece of RNA having only nucleotides containing the base Adenine is
attached at the 3’ end. This is called the poly A tail.
z The m RNA with cap and tail moves out of the pores in the nuclear membrane.
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Notes
Fig. 23.9 Schematic drawing showing transcription and processing of hnRNA in eukaryotes
23.7.4 Translation
A series of events follows transcription in which the language of nucleotides
transcribed (copied) in mRNA is translated into the language of amino acids to
form a protein. These events are
1. Activation of amino acid
2. Formation of mRNA ribosome complex and chain initiation
3. Chain elongation
4. Chain termination
aminoacyl
Amino acid + ATP
tRNA synthetase
→ aa ~ AMP + Pi
(Amino acyl (Inorganic
adenylate) phosphate)
aminoacyl
aa~AMP + tRNA
tRNA synthetase
→ aa ~ tRNA + AMP
(Amino acid attached
to its tRNA)
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Heredity z Larger subunit of ribosome attaches to complete the ribosome.
z The mRNA ribosomal complex contains two codons so that at a time two amino
acids can be accommodated in the ribosome.
z In the presence of some proteins called initiation factors methionine (an amino
acid is carried to the mRNA ribosome complex and enters at the A site in the
large subunit of ribosome. Recall that tRNA has an anticodon a sequence of
Notes three bases complementary to the codon for methionine.
Chain elongation
The second amino acid is carried by its tRNA to the ribosome according to the
second codon on at the P site in large ribosomal unit. Peptidyl transferase enzyme
then helps to establish a bond between the first two amino acids. The first amino
acid loses its tRNA which moves out. Ribosome then moves over the m-RNA
towards 3’ end. The dipeptide made of the two amino acids shifts towards 5’ end
such that the second amino acid occupies the A site with methionine attahed to it.
The third amino acid then enters through P site carried by its tRNA according to
third codon. In the presence of peptidyl transferase, a peptide bond is formed
between second and third amino acids and tRNA of second amino acid becomes
free. In this way the peptide chain is synthesized. (Fig. 23.10).
Ribosome
z Polysome assembly
When mRNA has shifted ahead such that about ten amino acid long peptide is
synthesised, a second ribosome attaches to form ribosome mRNa complex. Thus
at one point of time a number of ribosomes are seen attached to mRNA one
molecule of the polypeptide continues synthesis in each ribosome till the
termination codon is reached (Fig. 23.10).
Chain termination
When the stop codon on mRNA is reached, the polypeptide is synthesised. It leaves
the ribosome and the ribosome dissociates into its two subunits.
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Heredity The working of the operon system is given in Fig. 23.11a-b.
Part of DNA of
i p o z y a the E.coli
Notes
mRNA
No transcription
Regulator protein
i p o z y a
mRNA
Permease
Regulator protein
Transacetylase
attached to
Lactose � galactosidase
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DNA
Transcriptional
control
Primary transcript
RNA processing
control
Notes
mRNA
Nucleus
mRNA
Protein
Protein activity
control
Inactive protein
Cell membrane
A heritable change in the structure, content and organization of the genetic material
that can be passed down to the next generation is termed mutation. Mutation may
occur in one gene when it is termed point mutation or may affect a number of
genes on a part of chromosome when it is termed chromosomal mutation.
Chromosomal mutation
Involves a number of genes. It is of two types, (1) Change in number of
chromosomes and (2) Change in structure of chromosomes.
The number of chromosomes in individuals of a species is fixed. For example humans
have 2n = 46 chromosomes. But sometimes one or more chromosomes may be lost
or added and such a change in number is termed Aneuploidy when 2n = 45 or 2n
= 47 is found is an individual. Sometimes the whole set of chromosomes may be
duplicated so that instead of 2n, an individual way possess 3n or 4n chromosomes.
This is polyplocdy.
Chromosomal change in structure is also termed as chromosomal aberration. It
is of four types 1. Deletion, in which a piece of a chromosome may be lost. 2.
Inversion, a piece of a chromosome breaks off and rejoins in the reverse direction.
3. Duplication A part of the chromosome may get represented twice and 4.
Translocation a piece from another chromosome may get attached.
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Heredity Genes mutation or Point Mutation
A change which affects only one gene is called gene mutation or point mutation.
You already know that gene is a segment of DNA and is made of a sequence of
nucleotides. Whenever one nucleotide is changed within a gene, it may cause a
change in the phenotype.
Gene mutation is of the following types :
Notes
1. Transition : When a purine base is replaced by another purine base or
a pyrimidine base by another pyrimidine
ATGCATGC → AGGC AGGC
2. Transversion : When a purine base is replaced by pyrimidine base and
similarly a pyrimidine base by a purine
ATGC ATGC → ATGT ATGC
3. Frameshift : Sometimes due to loss or gain of one nucleotide the reading
frame of the genetic code for an entire protien changes
CAT CAT CAT CAT → CAT ATC ATC ATC
when C gets lost after CAT
4. Missense : A change in the genetic code due to replacement of a
nucleotide (base) may give rise to a different protein e.g.
sickle cell haemoglobin.
5. Nonsense : If a genetic code changes such that it becomes a stop codon
mid way, no protein is formed e.g.
GAAGAAGAA → GAAUAAAA
synthesis stops as UAA in stop condon
6. Silent : When the changed nucleotide does not bring about any
phenotypic change because it also codes for same amino
acid.
Mutagens
Agents that cause mutation in the genetic material are called mutagens. Mutagens
belong to two categories
1. Radiations : x-ray, UV rays, α radiations.
2. Chemical : Mustard gas, Actinomycin D
z One gene was found to be responsible for the production of one enzyme, and
this was called one gene one enzyme hypothesis.
z RNA is the other important nucleic acid present inside the cell. RNA has pentose
sugar ribose and base uracil instead of cytosine. Many species of RNA such as
mRNA, tRNA, rRNA have different functions.
z Transduction refers to transfer of DNA from one bacterial cell into another
bacterium through the agency of a virus.
z The transfer of information from genes to the site of protein synthesis constitutes
the central dogma.
z The information for genetic coded was discovered by Nirenberg, Mathair and
Ochoa.
TERMINAL EXERCISES
1. How did Hershey and Chase prove that DNA is the hereditary material?
2. Explain (i) Transduction and (2) Lysogeny
3. Describe the Watson and Crick model of DNA.
Notes 4. Explain how replication takes place.
5. Write a note on Central Dogma
6. State the properties of the genetic code.
7. Explain transcription in Eukaryotes and processing of hnRNA.
8. What do you mean by regulation of genes?
9. Explain how the lac operon gets switched on in the presence of lactose in E.coli.
10. Name three levels at which regulation takes place in a eukaryotic cell.
11. Write notes on :
(i) Types of mutations
(ii) Okazaki fragments
(iii) Chain termination during translation.
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24
Notes
GENETICS AND SOCIETY
You have already learnt that genetics is the science of heredity and variation. After
Mendel’s work was rediscovered in 1900, genetics progressed very rapidly in the
20th century. Today we find many applications of the knowledge of genetics in the
fields of agriculture, medicine and forensic science. Some technologies related to
genetics such as gene cloning, recombinant DNA technology, DNA fingerprinting,
raising genetically modified crops will be dealt with in this lesson. Biopiracy,
biosafety and biopatents related to GMOs and Bt crops have also been touched upon
OBJECTIVES
After completing this lesson, you will be able to :
z highlight human curiosity and consciousness for healthy progeny;
z define the term gene cloning;
z explain the usefulness of gene bank;
z enumerate the various steps of recombinant DNA technology in a sequence;
z define genetic engineering and mention its utility;
z define transgenic organism, explain the steps in its production and cite
examples of transgenic animals, plants and microbes;
z critically evaluate the advantages and disadvantages of growing Bt crops;
z describe steps of polymerase chain reaction and mention its (PCQ) use;
z list the steps of DNA fingerprinting and mention its usefulness;
z explain the term genomics;
z justify the importance of genetic counselling.
z express concern regarding biosafety and awareness regarding biopiracy and
biopatents
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24.1 GENETICS THROUGH AGES
The history of genetics can be traced to prehistoric times and can be classified into
three eras as given below :
Early ideas
Primitive art such as drawings in ancient tombs and caves, bones and skulls show
that human activities included selecting, breeding and domesticating plants and
Notes
animals. Between 8000 and 1000 BC, horses, camels oxen and dogs had been
domesticated. Between 7000 to 5000 BC corn, rice, wheat and datepalm were being
cultivated.
Between the 17th and 19th century many theories regarding inheritance had been
proposed but could not be proved. These were epigenesis, preformationism,
blending inheritance and pangenesis. But this clearly shows that humans were
always curious to know how traits are passed down the generations.
Modern Genetics
Gregor Johann Mendel, whose principles (laws) of inheritance you have learnt in
earlier lessons of the unit is regarded as the founder of modern genetics. Between
1902 and 1904, the chromosome theory of inheritance was accepted and
chromosomes, which could actually be seen under the microscope during cell
division were regarded as the ‘bearers of hereditary characters (genes)’. Mutations
were recognised as source of genetic variation.
With the acceptance of Darwin’s theory of natural selection, geneticists studied the
inheritance of traits in populations (Population genetics).
Molecular Genetics
By the mid 20th century, DNA was established as the genetic material and structure
and chemical nature of DNA was understood [recall the double helical structure of
DNA as proposed by J. Watson and F. Crick]
The central dogma of molecular biology holds that genetic information resides in
DNA, but its expression is in the form of proteins which are synthesized according
to genetic information carried by mRNA from DNA.
In the last two decades of the twentieth century more has been understood about
the nucleic acid molecules and protein molecules and also about the genetics of
bacteria. The knowledge gained has led to the invention of technologies of genetic
engineering, gene cloning, organismal cloning, DNA finger printing. Even more
recent are the fields of genomics and bioinformatics. The entire genetic make up
(genome) of an organism can now be cloned, sequenced and functions of the various
genes explored. Knowing the human genome has opened up the possibilities for
handling genetic disorders through gene therapy.
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24.2 GENE CLONING AND GENE BANK
The term clone is a collective term for genetically identical individuals. You have
probably heard about the sheep named “Dolly”, which possessed the same genes
as did her mother as she was cloned from her mother.
In the Roslin Institute in Scotland, Ian Wilmut cloned “Dolly” the sheep Notes
from Dolly’s mother in 1996. The nucleus from a cell from Dolly’s mother’s
udder (mammary glands) was introduced into the egg of another ewe
(female sheep) whose nucleus was removed. This cell divided to give more
cells which formed an embryo that could be implanted into the uterus of
another ewe (surrogate mother).
The production of large quantities of identical genes is called gene cloning. Since
any gene is a segment of DNA having a particular sequence of the four nitrogen
bases (A, T, G, C), multiple copies of a particular gene may be obtained by means
of recombinant DNA technology, popularly known as genetic engineering. You
will learn more about genetic engineering later in this lesson.
Gene bank
Various clones of bacteria carrying the desired genes in their DNA can be stored
and preserved at very low temperatures for their future use, in a gene bank. A gene
bank or a gene library or a DNA library is, thus, a collection of bacterial or
bacteriophage (virus) clones. Each clone carries specific DNA segment (gene) from
another organism. For example, human gene coding for the hormone insulin may
be inserted through genetic engineering into a bacterium. When the bacterium
multiplies it forms a clone of bacteria carrying the gene for insulin and may be
preserved in the ‘gene bank’. Thus, clones from a gene bank may be used for
producing large quantities of certain enzymes, hormones and vaccines.
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24.3 RECOMBINANT DNA TECHNOLOGY
One of the major applications of genetics is in “genetic engineering” which is also
called recombinant DNA technology. In this technique the desired gene which is
a DNA segment carrying a particular sequence of nucleotides, is added to the DNA
of another organism (usually a bacterium) with the help of a transferring agent or
vector. The modified DNA molecule carrying DNA from two different sources is
Notes called recombinant DNA or rDNA. The joining of two pieces of DNA is termed
DNA splicing (Splicing in Latin means marriage).
The steps in the production of rDNA is as follows (Fig. 24.1) :
z The desired piece of DNA is cut from the cells (e.g. human cells) with the help
of enzymes called restriction endonucleases or restriction enzymes. These
enzymes are found in different bacteria. They recognise specific nucleotide
sequences in a DNA molecule and cleave (cut) them.
z The same restriction enzyme cuts the same specific nucleotide sequence in a
plasmid. A plasmid is a ring shaped DNA molecule present in a bacterium. It
is not part of the chromosome of the bacterium. It is used as a vector for
transferring the foreign DNA into the host cell.
z The desired DNA fragments are then mixed with the cleaved plasmids. These
plasmids pick up the foreign DNA pieces with the same base sequence to replace
their lost parts. These become the recombinant plastids and the DNA is rDNA
or recombinant DNA
z The recombinant plasmids are now introduced into or mixed with their bacteria
which pick up the recombinant plasmids.
z The r-plasmids in the bacteria multiply along with the host bacteria. Soon a clone
of bacteria with rDNA is obtained. Such a bacterial clone containing copies
of the desired gene can be preserved for future use. For example, as already
mentioned, human insulin gene can be inserted into bacterial plasmid and insulin
obtained from the bacterial clone when needed.
24.5.4 Biosafety
There is public concern about possible hazards of using genetically modified (GM)
organisms as food. You already know that a GM organism is one that contains genes
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from another species. For example, Bt brinjal, a GM brinjal has genes added to Heredity
genome of brinjal from another species by genetic engineering which helps it to
protect itself from one of its pests. The salmon fish has been genetically modified
by adding a more active salmon growth hormone gene.
But the concern is about safety of GM foods to humans and other animals and also
to the environment. Hence, in early 2000, several countries agreed to a Biosafety
protocol by which the safety of using GM foods is first ascertained before using Notes
them. In our country, Department of Biotechnology, in compliance with rules of
Environment Protection Act (EPA) has to be consulted granting permission for
research and use of any GM organism only after testing its safety to humans, other
animals and the environment.
24.5.5 Biopiracy
Piracy means theft. Biopiracy means patenting or exploiting a biological resource
of another country without being authorised or giving adequate compensation. For
example, a rich developed country may patent a bioresource such as medicinal plant
or traditional knowledge regarding a bioresource of a developing country. Sometimes
a useful biomolecule extracted from a plant growing in another country may be
patented and used for commercial benefits. Even genes from foreign plants and
animals may be patented, eg U.S granted a patent for the germplasm of basmati
rice grown in India.
24.5.6 Biopatent
A patent is an official document. Possession of this document permits the holder
to use or sell his/her invention. The duration of a patent is 20 years and the patent
holder has to obtain a license on certain reasonable terms and conditions. The Indian
Patent Act (1970) provides patents for invention to be used as food, medicine/ drugs,
alloys, semiconductors etc. In India, duration of patent is for 14 years except for
food and pharmaceuticals which is only for 7 years.
The patent is granted to the inventor so that the invention is not used by others
for commercial purposes. A patent may be granted for (i) an invention or discovery
(ii) improvement of an earlier invention (iii) process of generating a patent (iv) a
concept or design.
These steps are repeated to get multiple copies of DNA. These days DNA
polymerase from a bacterium living in hot springs called Taq polymerase is used
in PCR machines. DNA amplified by PCR can be used for various techniques.
In 1984, Alec Jeffreys, a geneticist invented a technique which could distinguish the
DNA of a person from that of another and called this technique genetic fingerprinting
or DNA fingerprinting. This technique is now used for scientific investigation of
crime. For example identifying correctly the accused in rape or murder or to solve
paternity disputes (find out who the actual father of a child is).
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DNA fingerprinting can be done from very small amounts of DNA which are taken Heredity
out of a tiny drop of blood, semen, hair follicle,
tooth pulp etc. picked up from the scene of
crime. The steps in the technique are:
24.8 GENOMICS
Genome is a collective term for a full set of genes in an organism. Genes are paired
and so genome means all the genes present in a haploid (n) set of chromosomes.
Genomics is the analysis of the genome data, that is, finding out the functional
nucleotide sequences (genes) in the DNA of an organism.
Fig. 24.4 Karyotypes showing Chromosomes of (a) male, and (b) female humans
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Heredity The genome of E. coli bacterium, the yeast Saccharomyces and some other kinds
of organisms is already known e.g. Arabidopsis Drosophila.
The human genome has been mapped in 2003. Humans have 23 pairs of
chromosomes (2n = 46) and the human genome has 3 ×109 nucleotide base pairs
and if the sequence of nucleotides (genes) is known, it will be possible to pinpoint
(i) defective genes (as shown in the figure in the box) and (ii) identify genes for
correction of genetic disorders (gene therapy) and genetic counselling.
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24.9 GENETIC COUNSELLING
You have earlier learnt about dominant and recessive genes. If a child receives a
dominant gene from one parent and its recessive from the other parent (heterozygous
condition) the recessive gene does not express itself. Recessive genes get expressed
only when they are in the homozygous condition, that is, both genes of a pair
inherited from the parents are recessive.
Notes
You can probably appreciate why marriages between closed relations (termed
consanguineous marriage) are discouraged. Being related, both parents may pass
down the defective gene which may be present in a family. Most defective genes
that cause genetic disorders are recessive. When both genes of a pair in the child
are defective, the child is born with a genetic disorder. So if a couple wishes to
know the chances of their child getting a particular disorder present in their family,
they have to go to a genetic counsellor. Genetic counselling means advise given
regarding a genetic disorder so that the couple knows whether to have any more
children if their first child is suffering from a genetic disorder. The genetic counsellor
has a very good knowledge of human genetics and can predict the chances of a
genetic defect in a family.
1. Define genome.
............................................................................................................................
2. What is genomics?
............................................................................................................................
3. What is the use of genomics?
............................................................................................................................
4. Why should a genetic counsellor have good knowledge of genetics?
............................................................................................................................
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Heredity 5. Expand the abbrenation PCR.
............................................................................................................................
6. Why is the tehnique DNA fingerprinting named so?
............................................................................................................................
Notes
WHAT YOU HAVE LEARNT
z From prehistoric times, humans have had a curiosity to know how traits
(features) are inherited.
z Domestication of animals and cultivation of crops like rice, wheat, maize and
date palm can be traced to earlier then 5000 BC.
z Modern genetics began after Mendel’s laws of inheritance were accepted. Soon
after it become clear that genes are carriers of hereditary features and they are
present on chromosomes. That genes mutate also became known.
z The last fifty to sixty years have been an era of Molecular Genetics when it was
confirmed that DNA is the genetic material and the mechanism of DNA
replication and protein sysnthesis in a cell were discovered.
z In the last few years, many techniques such as rDNA technology, DNA
fingerprinting have been put forth.
z Gene cloning means producing and preserving desired genes in a clone of
bacteria through recombinant DNA technology. A gene bank is one where several
clones of bacteria carrying different desired foreign genes (for example genes
of humans) are preserved for future use of products of these genes.
z Genetic engineering, also called recombinant DNA technology uses specific
restriction endonuclease from different bacteria to cut genes, that is, particular
DNA sequences from DNA molecules of an organism (e.g. humans) and similar
sequences from plasmids and join the foreign DNA to the plasmid and introduce
the plasmid with foreign DNA into its host bacterium and raise a bacterial clone.
z Genetic engineering is useful for creating genetic libraries, gene therapy and
genetically modified organisms.
z Genetically modified organisms are also called transgenics. Transgenic microbes,
plants and animals carry in their genetic make up, gene or genes of another kind
of organism. Transgenic bacteria are used for extracting metals and decomposing
pollutants. Transgenic plants are herbicide and pest resistant. Transgenic animals
are larger in size and transgenic goats may carry a human gene responsible for
a particular protein which is then released in its milk.
z PCR or polymerase chain reaction is a technique to make many copies of a small
amount of DNA.
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z DNA fingerprinting is a technique to identify the DNA of a particular person. Heredity
It is used to scientifically investigate a crime and identify the real criminal.
z Genomics is the analysis of a complete set of genes found in an organism. The
complete set of genes is called a genome.
z Genetic counselling is the advise given by an expert on the chances of an unborn
baby getting a genetic disorder.
Notes
TERMINAL EXERCISES
1. Name the three eras in the history of genetics.
2. Define gene cloning. What is the usefulness of a gene bank?
3. Give the various steps of recombinant DNA technology.
4. What are the benefits of genetic engineering?
5. What are transgenics? Give examples of a transgenic microbe, plant and
animal.
6. Define genomics
7. Draw and explain a pedigree chart.
8. What is genetic counselling and why is it important?
9. What is DNA fingerprinting? Justify that it is the foolproof tecnique for sorting
out paternity issues.
10. List the steps of Polymerase chain reaction.
11. What are Bt crops? What are the benefits and fearns related to their use?
12. Write notes on (i) Biopatent (ii) Biopiracy and (iii) Necessity for a biosafety
protocol.
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Heredity 24.3 1. Transgenic crop like Bt crops reduce the need for use of insecticides
which are toxic to humans and other animals.
2. Due to worries of (i) Bt crop evolving resistance (ii) non target species
feeding on Bt crops may die (iii) production of super weeds.
3. Cry protein produced by Bt crop causes toxicity or poisoning when it
enters the pest stomach killing the pest
Notes 4. Biopiracy
5. 1970
6. 20 years
24.4 1. Collective term for the full set of genes of an organism.
2. Science of analysis of genes in the DNA of an organism relating each
gene to its function.
3. Helps to identifying defective genes so that correction may be possible
by gene therapy.
4. Because the counsellor has to advise regarding the possibility of genetic
disorder in the next generation.
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ENVIRONMENT AND HEALTH
25 Principles of Ecology
26 Conservation and Use of Natural Resources
27 Pollution
28 Nutrition and Health
29 Some Common Human Diseases
Principles of Ecology MODULE - 4
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25
Notes
PRINCIPLES OF ECOLOGY
Earth is the only planet in the solar system that supports life. This is because of
the three physical systems on it that is, soil, water and air which provide material
essential for life. All the living beings differ from each other but they are all
interdependent and interact with each other as also with, their environment directly
or indirectly. In this lesson we study the earths own life support system, the
organisational levels of living beings and their characteristics.
OBJECTIVE
After completing this lesson, you will be able to:
z define environment, ecology and biosphere;
z list the various components of the environment;
z name the biotic and abiotic components of the environment;
z mention the various levels of organisation of life.
z define terms related to environment or ecology like habitat, niche, population
community, an biome.
z discuss inter-relationship between plants and animals in an ecosystem;
z describe food chain and food web;
z trace the path of energy flow through the food chain;
z differentiate between food chain and food web;
z pinpoint the position of human beings in a food chain;
z define biome;
z list the various biomes and their characteristics (flora and fauna);
z describe the biogeochemical cycles such as Carbon, Phosphorus and water
cycles.
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25.1.1 Environment
The term environment denotes all the physical, chemical and biotic conditions
surrounding and influencing a living organism. Favourable environmental conditions
are required to sustain life on earth.
Notes The environment can be divided into two main components : Non Living and Living
1. Abiotic or Non-living components include the physical (climatic), edaphic
(nature of soil) and chemical. For example temperature, light, pressure, humidity,
precipitation, wind, mineral elements of soil and composition of air. Some of
these environmental factors serve as resources (air, soil and water) while others
act as regulatory factors (light, temperature and pressure etc).
2. Biotic or Living components include All living organisms found in the
environment including plants, animals and microorganisms.
25.1.2 Ecology
Ecology is the scientific study of the relationship and interactions between
organisms and their environment. The term ecology is derived from a Greek word
Oekologie where “oikos” meaning “household”and “logos” means “the study of”.
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‘addresses’ of organisms. The features of the habitat can be represented by its Health
structural components (Fig. 1), namely:
1. Space
2. Food
3. Water
Notes
4. Cover or Shelter
Earth has four major habitats-(1) Terrestrial (2) Freshwater (3) Estuarine (where
rivers meet the ocean) and (4) Oceanic. The human gut is the habitat of a tapeworm
and the rotting log, a habitat of a fungus.
Food
Space Shelter
Water or
cover
A niche is unique for a species (Fig. 25.2) while many species may share the same
habitat. No two species in a habitat can have the same niche. This is because, if
two species occupy the same niche they will compete with one another until one
is displaced. For example different species of insects may be pests of the same plant
but they can co-exist as they feed on different parts of the same plant that is because
their niches are different (Fig. 25.3).
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Grass
Notes Fruit
Fox Hen
Cow Lion
Fish
Crab
Whale
Oyster snail
Another such example is the vegetation of the forest. The forest can support a large
number of plant species as they occupy different niches: the tall trees, the short trees,
shrubs, bushes and grasses. Their heights vary and they differ in their requirements
for sunlight and nutrients and so they can all survive together (Fig. 4)
Lacebug
Shoot
moth
larva
Serpentine
leaf miners
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Notes
z The thickness or thinness of fur depends on the elimate in which the animal lives.
(a) (b)
Fig. 25.5: (a) Adaptation in the types of beaks in birds: The beaks of different birds are
adapted for feeding on different kinds of food (b) Plant with thorns for protection
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Species
If you bring the sunfish from two different ponds and put them together in one pond,
they can interbreed. So both the populations of sunfish belong to one species. A
species is defined as a group of organisms which can interbreed and reproduce
successfully. These organisms may be separated in space and time into smaller
groups called populations. For example human populations live in different
geographical areas but all belong to the species, Homo Sapiens.
25.4 POPULATION
‘Population’ is defined as a group of freely interbreeding individuals of the
same species present in a specific geographical area at a given time.
A population has traits of its own which are different from those of the individuals
forming the population. For example (i) An individual is born and dies but a
population continues. Population may change in size depending on birth and death
rates of the population. (ii) An individual is either female or male, young or old
but a population has a sex ratio which means, the ratio of male to female in the
population which also has (iii) age structure, which means the various age groups
into which the population may be divided.
The characteristics of any population depends on the following factors.
(i) density of the population, (ii) natality (birth rate), (iii) mortality (death rate), (iv)
dispersal, (v) biotic potential (vi) age distribution (vii) dispersion and (viii) growth form.
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Density: The number of individuals per unit area at a given time is termed Health
population density which may vary from time to time and place to place.
For example, you may notice more plant and animal species in the garden during
the monsoon season.
Density of a particular organism in a region is determined by selecting random
samples from an area of particular dimension (size) called quadrat from that region.
Notes
In case of large mobile animals like tigers, leopards, lions, deer etc, the density may
be determined by counting individual animals directly or by the pugmarks (foot
imprints) left by the animals in a defined area (Fig. 25.6).
Wolf Hyaena
Fig. 25.6: Pugmarks (Foot prints of soft padded feet) of wild animals
Counting of human population is called census and is carried out by the Indian
government every 10 years. In census however each individual is physically counted.
Birth Rate or Natality: The rate at which new individuals are born and added to
a population under given environmental conditions is called natality.
In case of humans, natality or birth rate is usually expressed in terms of births per
thousand per year.
Death Rate or Mortality: Loss of individuals from a population due to death under
given environmental conditions is called mortality.
Mortality rate in human population may be expressed in terms of number of persons
dead per thousand per year.
Dispersal: The movement of individuals of a population out of a region on a
permanent basis is termed emigration. Immigration refers to the movement of
individuals into a new area. Dispersal includes both emigration (going away
permanently from an area) and immigration (influx of new individuals into the area).
The density of a population thus basically depends on four factors: (i) natality,
(ii) mortality, (iii) immigration and (iv) emigration (Fig. 25.7)
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Notes
Emigration (–)
Fig. 25.7: Parameters of population.
Age distribution: Natural populations include individuals of all age groups. Age
distribution refers to the proportion of individuals of different age groups in
a population.The population may be broadly divided into three age groups:
z pre-reproductive group: comprising of juvenile individuals or children,
z reproductive group: consisting of individuals capable of reproduction ,
z post-reproductive group: contains aged individuals who are incapable of
reproduction.
A rapidly growing population will usually contain a large proportion of individuals
in the reproductive age group; a stationary population (where there is no increase
or decrease in population) contains an even distribution of all age groups, and a
declining population contains a large proportion of old or individuals of post-
reproductive age.
Sex ratio: Sex ratio is an important aspect of population. It refers to the ratio
between female and male individuals in a population.
Population Growth
The growth, stability or decline
in number of individuals in a
population is influenced by its
relationship with the
environment. Populations have
characteristic patterns of growth
with time, which is depicted by
population growth curves. Two
basic forms of population
growth curves can be identified:
(i) ‘J’shaped growth curve
(ii) ‘S’ shaped or sigmoid
growth curve.
Fig. 25.8
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The ‘J’ shaped growth curve is typical of the species which reproduce rapidly and Health
which are greatly affected by seasonally fluctuating environmental factors such as
light, temperature and rainfall. In this type of curve, population density increases
rapidly in exponential (geometric) progression (total number doubles at regular
intervals of time). This type of exponential growth occurs in nature when a
population has abundant supply of resources. After reaching a peak there is a
sudden crash or decline due to environmental or other factors. Such type of growth
Notes
may be exhibited by insect populations which show explosive growth during the
monsoon season and then abruptly disappear at the end of the season.
S-shaped curve or sigmoid growth curve has a lag phase, growth phase and a stable
phase as shown in the figure, when few organisms occupy a hitherto unoccupied
area reproduction occurs after some time (lag phase). Natality and mortality remain
small. When growth phase begins, rapid increase in size of population occurs as
there is plenty of food and no competition. Eventually, food or water or some source
(e.g. nutrients in soil for plants) becomes limiting and population enters stable phase
(plateau). Natality and mortality then become almost equal.
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A thin layer on and around the earth which sustains life is called biosphere. Life
exists in the diverse forms of living organisms. All these living organisms of the
biosphere are directly or indirectly dependent on one another as well as on the
physical components of the earth. The three physical components of the earth are
atmosphere, lithosphere and hydrosphere (air, land and water).
Notes The atmosphere is a gaseous envelope surrounding the earth’s surface, It is made
up of nitrogen, oxygen, carbon dioxide and many other gases in very small amounts.
Hydrosphere is all the water supply to the earth which exists as liquid, vapour or
frozen form of fresh and salt water.
Recently the term ecosphere is being used more commonly. It is used to denote
biosphere (living components) along with its three abiotic components –atmosphere,
hydrosphere and lithosphere of the earth as one entity (unit).
25.3 ECOSYSTEM
Ecosystem is a self sustaining unit of nature. It is defined as a functionally
independent unit (of nature) where living organisms interact among themselves as
well as with their physical environment. In nature two major categories of
ecosystems exist : terrestrial and aquatic.
Ponds, lakes, wet lands and salt water are some example of aquatic ecosystem. Crop
lands and aquarium are the example of man made ecosystems.
The interaction between the living organisms and their environment can be studied
in a puddle of water or a hole in a tree, which are very small ecosystems or in large
ecosystems such a forest, river or ocean. Irrespective of their sizes all ecosystems
share many common characteristics. Let us study moderate sized pond ecosystem
to understand its structural and functional components.
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Respiration
CO2
CO2
O2 O2
H2O
H2O
Translocation
Feeding
Producer Nutrients
Nutrients
Abiotic
Elements Decomposition
Dead remains
Decomposers
Consumer
Excretory wastes
In the Fig. 25.2 (pond ecosystem), you can see that it is a shallow body of water.
Sun’s light can penetrate into it. It has sediment as a substrate at the bottom that
is a source of nutrition for living organisms. The living organisms in it are small
floating plants, submerged vegetation and rooted plants. There are animals of various
sizes ranging from microscopic to large fishes. All these components of the pond
ecosystem can be arranged to give it a definite structure.
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Sun energy
Zooplanktons
Notes (Herbivores)
Phytoplanktons
(Producers) Primary consumers
Rooted vegetation Cattail
(Producers) Lotus
Muskgrass (Carnivores) Secondary consumers
(Secondary carnivoures)
Tertiary consumers
Sediment
Basic Inorganic and
organic compounds
Bottom forms
Bacteria and Fungi (Herbivores)
(Reducers) primary consumers
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3. Organic compounds : The commonly found organic matter in the pond is amino Health
acids and humic acids and the breakdown products of dead animal and plant
tissues. They are partly dissolved in water and the remaining are accumulated
in sediment.
Biotic Components
Notes
1. Producers or Autotrophs : They synthesize food for all the heterotrophs of
the pond. They are of the following two types.
(b) Rooted plants : These plants occur in concentric layers from periphery
to the deeper zones. Some examples of rooted plants are Typha bulrushes,
Sagittaria, Hydrilla, Rupia, Chara.
3. Decomposers : They are distributed in the whole pond but are most abundant
at the bottom of the pond in the sediment e.g. bacteria and many different types
of microbes.
You have already learnt that ecosystems are capable of persisting as independent
units of nature. In the following part of the lesson you will learn about the structure
and functions of ecosystem. Interaction between biotic and abiotic components
results in a physical structure characteristic of each type of ecosystem. The important
structural features are species composition (types of plants and animals) and
stratification (vertical and horizontal distribution of various species occupying
different levels). Another way of looking at the structural components is through
food relationships of producers and consumers. Several trophic levels exist in the
ecosystem. These feeding relationships can be studied as food chain, food web and
standing crops. These structural components function as a unit and produce certain
functional aspects of ecosystem. Some of these aspects are :
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25.4.2 Stratification
The vertical and horizontal distribution of plants in the ecosystem is called
ecosystem stratification. You would have observed that the plants are of different
heights in forests. Tallest trees make the top canopy. This is followed by short trees
and shrubs and then the forest floor is covered with herbs and grasses. Some
burrowing animals live underground in their tunnels or on the roots of the plants.
Each layer from the tree top to the forest floor has its characteristic fauna and flora.
This is termed as vertical stratification of forest ecosystem. On the other hand desert
ecosystem shows low discontinuous layers of scant vegetation and animals with
some bare patches of soil showing a type of horizontal stratification.
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25.4.3 Food Chain Health
Transfer of food from the plants (producers) through a series of organisms with
repeated eating and being eaten is called a food chain e.g.
Grasses → Grasshopper → Frogs → Snakes → Hawk/Eagle
1 2 3 4 5
1. Each step in the food chain is called trophic level. In the above example grasses
are first and eagle represents the fifth trophic level. Notes
2. Some more examples of food chain are given in Fig. 25.13.
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Productivity in the biological system is a continuous process but it is different
in different ecosystems.
(ii) Primary consumers Herbivores : These are animals which feed directly on
the plants. They are first level consumers and therefore they are also known
as primary consumers and make the second trophic level in the food chain e.g.
grasshopper in the above example. Other examples are insects, birds, rodents
Notes and ruminants. Herbivores are capable of converting energy stored in the plant
tissue into animal tissue and therefore they are also known as key industry.
They can digest high cellulose diet.
(iii) Secondary consumer Carnivores : Carnivores are the animals that feed on
other animals or its tissues. Therefore they are secondary, tertiary or quaternary
level consumers. Frog is secondary level consumers as it feeds on herbivorous
grasshopper. Snake is tertiary level consumer since it consumes other carnivore
that is frog. Frog, snake, dog, cat and tiger are all carnivores. Generally the
size of the carnivore/ increases at each trophic level.
(iv) Decomposers : They make up the final trophic level in a food chain.
Decomposers are the organisms that feed on dead organic matter called detritus
of all the trophic levels and help in recycling the nutrients. Examples of
decomposers are bacteria, fungi, mites, millipedes, earthworms, nematodes,
slugs, crabs and molluscs.
Special feeding groups (Consumers)
(i) Scavengers : These are the animals that feed on the dead plants and animals.
e.g. termites and beetles feed on the decaying wood, and many marine
invertebrates. Vultures, gulls and hyena are other examples of scavengers.
(ii) Omnivores : Omnivores consume both plants and animals as source of their
food e.g. human beings. Some of the omnivores like the red fox feeds on berries
small rodents as well as on dead animals. Thus it is a herbivore, carnivore and
also a scavenger.
(iii) Parasites : They live and feed on/in other living organisms called host.
Parasites not only feed on their host but they also cause lethal or nonlethal
disease in it.
B. Position of human beings in the food chain ; Human beings are consumers
and may occupy
Primary, secondary or tertiary levels. Vegetarian people are ‘primary consumers;
when they consume small fish chicken or goat meat they are ‘secondary’
consumers and when they consume big fishes they are ‘tertiary’ consumers. Can
you explain why big fishes feed upon small fishes and other smaller aquatic
animals?
25.4.4 Food Web
In nature the food chains are not isolated sequences but they are interconnected
with one another. A net work of food chains which are interconnected at various
trophic levels of the food chain to form a number of feeding connections is called
a food web. In a food web one trophic level may be connected to more than one
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food chain. A snake can feed on frog or rat or any other small rodent. In the figure Health
given below sunfish consumes zooplanktons as well as bloodworms.
Solar Radiations
Phytoplanktons
Notes
Adult
Zooplanktons Bloodworms Insect
Sunfish
Man
Fig 25.14: Simple food web in a pond ecosystem.( modified from Odum)
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Health form of energy passes through various trophic levels in the food chain. This process
of transfer of energy through various trophic levels of the food chain is known as
flow of energy.
All the functions of ecosystem depends on the flow of energy through it. In figure
25.5, boxes represent the trophic level and the pipes depict the energy flow in and
out of each trophic level. The quantity of energy flowing through the successive
trophic levels decreases as indicated by the reduced size of the boxes and thickness
Notes of pipes in the figure. This is because all the energy entering at each trophic level
is not used for production of biomass due to the following two reasons.
z Firstly a part of the energy (not utilized) as and lost as heat.
z Secondly a part of it is used up by the organisms and lost as heat for their own
metabolism through the process of respiration.
If herbivores consumes 1000 kcal. of plant energy in the form of food, only 100
kcal. is converted into herbivore tissues, and 10 kcal. into first level carnivore and
only 1 kcal into second level carnivore. This is known as 10% law (or ecological
rule of thumb) where by only 10% of the energy is transferred to the next higher
trophic level.
NU NU
NU NU NU
Sun light
Autotroph Primary Secondary Decomposers
Herbivores
carnivores Carnivores
R R R
Light reflected R R
The entire process of energy flow can be summarized in the following four steps:
z The flow of energy in an ecosystem is always linear or one-way.
z At every step in a food chain the energy received by the organism is also used
for its own metabolism and maintenance. The left over is passed to next higher
trophic level. Thus energy flow decreases with successive trophic levels.
z It follows the ecological thumb rule of 10%.
z The number of steps is limited to four or five in a food chain for the transfer
of energy.
Bitomass (mgm–3 )
Individuals (number ha–0.1 )
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(iii) Parasitism + Beneficial to one species (parasite) Health
and harmful to the other species
(host).
(iv) Competition 0 Adversely affects both species
II. Positive Associations
Notes
(a) (i)
(ii)
Dodder, a parasitic plant is eating up a bush Dodder, a leafless parasitic plant,
growing on the leaf of a grass tree
(b) Ascaris lumbricoides infections. A mass of large round worms from a human infestatic
Fig. 25.16: Parasite-host relationship (a) Plant parasite: Dodder (Cuscuta) plant is a parasitic
weed that obtains moisture and nourishment by attaching to a green, living plant.
(b) Animal parasite: Ascaris or round worms are internal parasites
found in the human intestine
4. Competition: This is an interaction between two populations in which both
species are harmed to some extent. Competition occurs when two populations
or species, both need a vital resource that is in short supply. The vital resource
could be food, water, shelter, nesting site, mates or space. Such competition can
be: (i) interspecific competition-occurring between individuals of two different
species occurring in a habitat and (ii) intraspecific competition-occurs between
individuals of same species.
Intraspecific competition occurs between members of the same species and so
it is very intense.
5. Commensalism: In this relationship one of the species benefits while the other
is neither harmed nor benefited. Some species obtain the benefit of shelter or
transport from another species. For example sucker fish, remora often attaches
to a shark by means of its sucker which is present on the top of its head. This
helps remora get protection, a free ride as well as a meal from the left over of
the shark’s meal.The shark does not however get any benefit nor is it adversely
affected by this association. Another example of commensalism is the relationship
between trees and epiphytic plants. Epiphytes live on the surface of other plants
like ferns, mosses and orchids and use the surface of trees for support and for
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obtaining sunlight and moisture.The tree gets no benefit from this relationship Health
nor are they harmed.
6. Mutualism: This is a close association between two species in which both the
species benefit. For example the sea anemone, a cnidarian gets attached to the
shell of hermit crab for benefit of transport and obtaining new food while the
anemone provides camouflage and protection by means of its stinging cells to
the hermit crab (Fig. 11).
Notes
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z The vegetation includes broad evergreen trees of about 200 feet like Health
bamboos, ferns, shrub etc. Epiphytes and woody wines (liannas) are also
abundant. Many tree species show buttresses (swollen stem bases) and
leaves with drip tips.
These forests have rich invertebrate and vertebrate fauna. Snails, centipedes,
millipedes and many insect species are common near the forest floor. Rhacophorus
(flying frog), aquatic reptiles, Chameleon and many birds are common in these
Notes
forests. Mammals of these forests are sloths , monkeys, ant eaters, leopards,
jungle cats and giant flying squirrels.
2. Temperate Deciduous Forests : Trees of deciduous forests shed their leaves
in autumn and a new foliage grows in spring. They occur mostly in northwest,
central and eastern Europe, eastern north America, north China, Korea, Japan,
far eastern Russia and Australia.
Climate : These forests occur in the areas of moderate climatic conditions such
as
z Annual rainfall is 75 to 150 cm
z Winter lasts for four to six months.
z Temperature ranges between 10 to 20°C.
z Soil is brown and rich in nutrients.
Flora and fauna : Commonly found trees in this ecosystem are oak, birch
heath, chest nuts, pitch pine, cyprus. Invertebrate fauna comprises green oak
moth, bark beetle, green flies, aphids, sapflies, moths and butterflies. Prominent
grazers are grass eating rodents, deer and bison. Rodents play a very important
role in these forests. They feed on the seeds, fruits and leaves of the trees and
consume much more food than the large sized grazers. Common carnivores in
temperate forests are wild cat, wolves, foxes, tawny owl and sparrow hawk.
Black bear, raccoons and skunks are the omnivorous animals of these forests.
3. Coniferous forests : Coniferous forests are also known as Taiga or Boreal
forests. They extend as a continuous belt across north America and north Eurasia
below the arctic tundra. In the Himalayas, these are distributed above 1700 to
3000 metre altitude. They also occur at high altitude below the alpine tundra
and tree line.
Climate : Climate is cold.
z Long and harsh Winters is for more than six months. Mean annual
temperature is below 0°C,
z Soil is poor in nutrients and acidic in nature.
Flora and fauna : Coniferous forests are characterized by conifers
(gymnosperms). They are evergreen, drought resistant and woody. In many
species the canopy is cone shaped. The common species of trees of these forests
are Spruce, fir and pine trees. The productivity is much less than other
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Health ecosystem. There are very few animals in these forests. The herbivores are red
squirrel, deer, goat, mule, moose etc. The carnivores are timber wolves, lynxes,
wolverine, weasels mink and bear. Some common birds are cross bill, thrushes,
warblers, flycatchers, robin and sparrow.
B. Grasslands
Notes Distribution : Grasslands are dominated by the grasses. They occupy about 20%
of the land on earth’s surface. They occur in both tropical and temperate regions
where environmental conditions are better than that of the desert but rainfall is not
enough to support the growth of trees. Grasslands represent an ecotone (a zone
in between two ecosystems) and are found between forest on one side and deserts
on the other. They are subjected to greater variation of temperature, moisture, wind
and light intensity of the sun.. Grasslands are known by various names in different
parts of the world. For example they are called prairies, steppes, savannas and
pampas.
Tropical grasslands are commonly called Savannas. They occur in eastern Africa
South America, Australia and India. Savannas form a complex ecosystem as they
contain grasses with groups of trees. Soil of grassland is rich and fertile.
Flora and fauna : Grasses are the dominating plants with scattered drought resistant
trees in the tropical grasslands. Trees are less than 10 m in height. Animals are much
reduced in grasslands because there is no shelter. The large herbivores of this biome
are bison, proghorn (North America) wild horse, ass, saiga (Eurasia) , zebra and
antelope (South Africa). Carnivores are quite small in number and size They are
coyotes, weasels, badgers foxes and ferrets . Hawks, lark sparrows, warblers, Great
Indian Bustard and peafowl are the common birds found in grassland. Grasslands
are very rich in reptilian and insect fauna.
C. Deserts
Distribution : Deserts are waterless barren regions of the earth. They occupy about
one-seventh of the land on earth’s surface. Deserts form an extreme condition in
sequence of ecosystems with respect to the climatic condition . They occur in two
belts that encircle the northern and southern hemispheres roughly centered over the
tropics of Cancer and Capricorn. Sahara deserts of Africa are the largest Indian Thar
deserts are an extensions of Sahara deserts through Arabian and Persian deserts.
Climate:
z Annual rain fall is very little. It may be less than 25 cm per annum. At some
places if it is high it is unevenly distributed.
z Temperature may be very high in subtropical deserts and very low in cold deserts
e.g. Ladakh.
z Winds have high velocity.
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Flora and fauna : Cacti, Acacia, Euphorbia and prickly pears are some of the Health
common desert plants. Desert animals are insects, reptiles, and burrowing rodents.
Desert shrew, fox, kangaroo, wood rat, rabbit, armadillo are common mammals in
desert. Camel is known as the ship of the desert as it can travel long distances without
drinking water for several days.
D. Tundra
The word tundra means a “barren land” since they are found in those regions of Notes
the world where environmental conditions are very severe. There are two types of
tundra arctic and alpine.
Distribution
z Arctic tundra extend as a continuous belt below the polar ice cap and above
the tree line on the northern hemisphere. It occupies the northern fringe of
Canada Alaska, European Russia, Siberia and island group of arctic ocean.
z Alpine tundra occur at high mountain peaks above the tree line. Since
mountains are found at all latitudes therefore alpine tundra show day and night
temperature variations
Climate
z A permanently frozen subsoil called permafrost is found in the arctic and
antarctic tundra. The summer temperature may be around 15°C and in winter
it may be as low as –57°C in arctic tundra A very low precipitation of less than
400 mm per year
z A short vegetation period of generally less than 50 days between spring and
autumn frost
z Productivity is low
Flora and fauna : Typical vegetation of arctic tundra is cotton grass, sedges, dwarf
heath, willows birches,and lichens. Animals of tundra are hurepian reindeer, musk
ox, arctic hare, caribous, lemmings and squirrel. Their body is covered with fur for
insulation, Insects have short life cycles which are completed during favourable
period of the year.
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up nearly 86 percent of the sea salt and the rest is due other elements such as sulphur, Health
magnesium, potassium and calcium
Temperature : The range of temperature variation is much less in sea than on the
land although near the surface it is considerable from –2°C in antarctic ocean to
27°C in the warmer waters of pacific ocean. In the deeper layers temperature is
constant at about 2°C.
Light : The light reaches upto a certain depth only. Deeper regions are permanently Notes
dark.
Pressure : Pressure increases with depth in oceans. It is 1 atmosphere near the
surface and 1000 atmosphere at greatest depth.
Tides : The gravitational pulls of the sun and the moon cause tides in oceans. At
the time of full moon and new moon tides are high and are called spring tides.
At quarter moon the tides are exceptionally low and are known as low tide or neap
tides
Flora and fauna : Life in the oceans is limited but its biodiversity is very high as
compared to terrestrial ecosystems. Almost every major group of animals occur
somewhere or the other in the sea. except for insects and vascular plant which are
completely absent in marine ecosystem.
The physical environment often influences the nature, direction, rate and optimal
limit of changes. During succession both the plant and animal communities undergo
BIOLOGY 173
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Health change. There are two types of successions (i) Primary succession and (ii) Secondary
succession.
Primary Succession
Primary succession takes place over bare or unoccupied areas such as rock outcrop,
newly formed deltas and sand dunes, emerging volcano islands and lava flows as
well as glacial moraines (muddy area exposed by a retreating glacier) where no
Notes
community has existed previously. The plants that invade the bare land, where soil
is initially absent for the first time are called pioneer species. The assemblage of
pioneer plants is collectively called pioneer community. A pioneer species generally
shows high growth rate but short life span (Fig 8)
Primary succession is much more difficult to observe than secondary succession
because there are relatively very few places on earth that do not already have
communities of organisms. The community that initially inhabits a bare area is called
pioneer community. The pioneer community after some time gets replaced by
another community with a combination of different species. This second community
gets replaced by a third community. This process continues sequence-wise in which
a community is replaced by another community.
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Secondary Succession
Secondary succession is the development of a community which forms after the
existing natural vegetation that constitutes a community is removed, disturbed or
destroyed by a natural event like hurricane or forest fire or by human related events
like tilling or harvesting land.
A secondary succession is relatively fast as the soil has the necessary nutrients as
well as a large pool of seeds and other dormant stages of organisms.
BIOLOGY 175
MODULE - 4 Principles of Ecology
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Health (a) Ecological succession
(b) Genetic drift
(c) Phylogenetic trend
(d) A food pyramid
2. A community which starts succession in a habitat is:
Notes
(a) Pioneer community
(b) Social community
(c) Biotic community
(d) Ecosere
3. In ecological succession, beginning from pioneer and ending in climax community,
the biomass shall
(a) decrease
(b) increase and then decrease
(c) decrease and then increase
(d) Increase continuously
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A. Carbon cycle Health
Atmospheric carbon dioxide is the source of all carbon in both living organisms as
well as in the fossils (used as fossil fuel). It is highly soluble in water. Oceans also
contain large quantities of dissolved carbon dioxide and bicarbonates.
Terrestrial and aquatic plants utilize CO2 for photosynthesis. Through this process
the inorganic form of carbon is converted into organic matter in the presence of
sunlight and chlorophyll. The carbon dioxide is thus fixed and assimilated by plants.
It is partly used by them for their own life processes and the rest is stored as their
biomass which is available to the heterotrophs as food.
Respiration
Decomposition
After the death of the organisms the decomposers break down the remaining dead
organic matter and release the left over carbon back into the atmosphere.
Combustion
Fossil fuel such as crude oil, coal, natural gas or heavy oils on burning releases
carbon dioxide and carbon monoxide into the atmosphere. Forests make a large
amount of fossil fuel. Fossil fuel is product of complete or partial decomposition
of plants and animals as a result of exposure to heat and pressure in the earth’s
crust over millions of years.
Forests also act like carbon reservoirs as carbon fixed by them cycles very slowly
due to their long life. They release CO2 by forest fires.
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Health Impact of human activities
Carbon dioxide is continuously increasing in the atmosphere due to human activities
such as industrialization, urbanization and increased use of automobiles. This
increase in atmospheric CO2 is bading to green house effect and global warming.
Notes
(Arrows indicate the processes of the carbon cycle and compartments are the sites of these
processes or the store houses of carbon in the reservoir pool and ecosystem)
B. Water cycle
This is also known as hydrologic cycle. You have already studied that earth is a
watery planet of the solar system but a very small fraction of this is available to
animals and plants. Water is not evenly distributed throughout the surface of the
earth. Major percentage of the total water on the earth is chemically bound to rocks
and does not cycle. Out of the remaining, nearly 97.3% is in the oceans and 2.1%
exists as polar ice caps. Thus only 0.6% is present as fresh water in, the form of
atmospheric water vapors, ground and soil water. The ice caps and the water deep
in the oceans form the reservoir.
Solar radiation and earth’s gravitational pull are the main driving forces of water
cycle.
Evaporation, condensation and precipitation are the main processes involved in
water cycle these processes alternate with each other
Water from oceans, lakes, ponds, rivers, streams and soil surface evaporates by sun’s
heat energy. Plants also transpire huge amounts of water through their leaves. Water
remains in the vapour state in air and forms clouds, which drift with the wind. Clouds
meet with the cold air in the mountainous regions above the forests and condense
to form rain, which falls due to gravity.
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Notes
BIOLOGY 179
MODULE - 4 Principles of Ecology
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Health (Protoplasm)
Plants Animals
Bacteria
he sm
nt la
sis
Sy otop
Pr
Phosphate rocks, Phosphatising
Guano deposits Bacteria
Fossil, Bone
Notes deposists,
Volcanic apatite
Excretion
Erosion
Bones and Teeth
Marine birds
and Fish
Dissolved
Phosphates
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z Earth is the only planet to support life. Earth provides soil, water and air to
support it.
z Environment is defined as the physical, chemical and biotic conditions that
surround and influence on living organisms. Notes
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Health z The process of transfer of energy through various trophic levels of the food chain
is known as flow of energy.
z The quantity of energy flowing through the successive trophic level decreases.
This is because a part of the energy is lost as heat and a part of energy used
by the organism for its metabolism.
z Only 10% of the energy that enters the trophic level is transferred to the next
Notes trophic level. This is known 10% law. The flow of energy in an ecosystem
is always linear.
z The number of trophic level in a food chain is limited in number (4 or 5).
z The graphical representation of standing crop expressed as number biomass or
energy is called pyramid of number. Pyramid of biomass and pyramid of energy
respectively. These are collectively known as ecological pyramid.
z A biome is a large ecosystem which is embracing the large landscape. Each biome
is characterised by a specific flora and fauna.
z The cycling of the nutrients in the biosphere is called biogeochemical or nutrient
cycle. Carbon cycle and water cycle are two such example.
z Photosynthesis, respiration, decomposition and combustion are the important
processes in carbon cycle.
z Evaporation, condensation and precipitation are the important processes in
water cycle.
TERMINAL EXERCISES
1. What are the three physical life support systems on the planet earth?
2. Name the various biotic and abiotic components of the environment
3. Give differences between natural and human modified ecosystem
4. Why is the number of trophic levels restricted to four or five in a food chain?
5. Give only two differences between fresh water and marine biome.
6. What will happen if all the floating animals are removed from a lake ecosytem?
7. What are the benefits of natural ecosystems?
8. Give two differences between energy flow and biogeochemical cycle in an
ecosystem.
Biotic Abiotic
(Producers) light
Consumers Temperature
Decomposers Inorganic substances
organic compounds
3. to breakdown products of dead animals and plants tissue.
25.4 1. Grass → Grasshopper → Frog → Snake → Hawk/eagle
2. Secondary level consumer
3. Snake can feed on a rat and then it is a secondary consumer. It can also
feed on a frog and then it is a tertiary consumer.
25.5 1. Upto five (5)
2. Energy from solar radiation is fixed in the form of food by the producer.
This energy is passed on to the consumers of different trophic level. At
each trophic level energy is used by the member for metabolism and only
left over energy is passed on each trophic level (10%).
3. See text
4. Vertical and horizontal distribution of plants in the ecosystem.
25.6 1. Its an ecosystem that occurs high mountain peak above the tree line.
Environmental conditions are very severe and show day and night
temperature variation.
2. Cotton grass, sedges, dwarf leath, willows, birches and lichens (any two).
3. 1. both of them have very harsh climatic conditions.
2. Scarce vegetation.
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Health 4. 1. Tropical rain forest temperature.
2. Deciduous boreal or north.
3. Coniferous rain forest.
5. Eastern Africa, South America, Australia and India (any two).
6. Trees which shed their leaves in autumn and grow new foliage during
spring.
Notes
25.7 1. Free floating microscopic organisms
2. diatoms, algae, prawn, crabs, snail (any two)
3. 1000 atmosphere
4. (a) swamps, marshes and mangroves (any one)
(b) streams, rivers, springs (any one)
25.8 1. Movement of nutrient elements through the various components of an
ecosystem is called nutrient cycle.
2. In the Reservoirs pool
3. Gaseous cycle
4. Industrialization, urbanization, increased used of automobiles (any two)
5. Polar ice caps and water present deep in the oceans.
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26
Notes
CONSERVATION AND USE OF NATURAL
RESOURCES
Nature provides us with the basic needs for our survival such as food, shelter,
clothes, etc. We use air, water, soil, minerals, coal, petroleum, animals, plants etc.
in our daily life ? But do you ever think, how long these precious materials of nature
will last ? The growing population, rapid industrialisation and– urbanisation have
created heavy demand on natural resources. This lesson deals with means of
conservation of natural resources through prevention of resource ever exploitation
and sustainable development.
OBJECTIVES
After completing this lesson, you will be able to:
z explain the term natural resources;
z familiarise with the traditions practised in India for conservation of nature;
z describe the reasons for degradation of natural resources and suggest measures
to prevent these;
z define biodiversity and describe the need to conserve biodiversity;
z list the various endangered species of animals and plants;
z state the various environmental laws passed to conserve the natural resources;
z explain sustainable development and justify its need; and
z describe the various conventional as well as non-conventional sources of
energy.
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Health (a) Natural resources
(b) Artificial resources.
All that nature has provided such as soil, air, water, minerals, coal, sunshine
(sunlight), animals and plants, etc., are known as natural resources. The resources,
which have been developed by human beings during the growth of civilization, are
called artificial resources. For example, biogas, thermal electricity, plastics. These
man-made resources are generally derived from some other natural resources. For
Notes
example, plastics from the natural resource, petroleum.
26.1.1 Classification of Natural Resources
The air we breathe and the light we get from the sun are available in unlimited
quantity. But what about coal, forest, and petroleum? The stock of these resources
is limited and is depleting day by day.
Resources
Natural Artificial
(e.g. coal) (e.g. electricity)
Exhaustible Inexhaustible
(Petroleum) (e.g. solar energy, wind, rainfall, tidal energy)
Renewable Non-renewable
(e.g. wind, water, forests) (e.g. coal, petroleum, iron, biological species)
z Inexhaustible Resources
The resources which cannot be exhausted by human consumption are called
inexhaustible resources. These include energy sources like solar radiation, wind
power, water power (flowing streams) and tidal power, and substances like sand,
clay, air, water in oceans, etc.
z Exhaustible Resources
On the other hand, there are some resources, which are available in limited quantities
and are going to be exhausted as a result of continuous use. These are called
exhaustible resources. For example, the stock of coal in the earth is limited and
one day there will be no more coal available for our use.
z Renewable Resources
Some of the exhaustible resources are naturally regenerated after consumption and
are known as renewable resources. e.g. Forest trees and plants that make a forest
may be destroyed but new ones gow in their place. But if forest is totally cut down
to get land for constructioni of buildings, it is lost forever. Some other examples
are fresh water, fertile soil, forest (yielding wood and other products), vegetation,
wildlife, etc.
z Non-renewable Resources
The resources, which cannot be replaced after the use, are known as non-renewable
Resources. These include minerals (copper, iron etc.) fossil fuels (coal, oil etc.).
Even wildlife species (rare plants and animals) belong to this category.
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BIOLOGY 187
MODULE - 4 Conservation and Use of Natural Resources
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Health 26.2.2. Coservation of Natural Resources and Traditions of India
The need for conservation of natural resources was felt by our predecessors and
in India, there was a tradition of respecting and preserving nature and natural
resources. Natural resources were conserved in the form of sacred groves/forests,
sacred pools and lakes, sacred species etc e.g. the river ganges. In our country the
conservaton of natural forests is known from the time of Lord Ashoka. Sacred
forests are forest patches of different dimensions dedicated by the tribals to their
Notes
deities and ancestral spirits. Cutting down trees, hunting and other human interferences
were strictly prohibited in these forests. This practice is widespread particularly in
peninsular, central and eastern India and has resulted in the protection of a large
number of plants and animals. Similarly, several water bodies, e.g., Khecheopalri
lake in Sikkim was declared sacred by people, thus, protecting aquatic flora and
fauna. Worshipping certain plants like banyan, peepal, tulsi etc. has not only
preserved them but also encouraged their plantation. History recalls numerous
instances where people have laid down their lives for protecting trees.
Recent Chipko movement in India is one of the best examples. This movement was
started by women in Gopeshwar village in Garhwal in the Himalayas. They stopped
the felling of trees by hugging them when the lumbermen arrived to cut them. This
saved about 12000 square kilometers of sensitive water catchment area. Similar
movements also occurred in some other parts of the country.
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26.3 SOIL Health
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Health 2. Poor farming methods: Improper tillage and failure to replace humus after
successive crops and burning the stubble. The short, stiff stalks of grain or hay
remaining on a field after harvesting of weeds reduce the water-holding capacity
of the soil. So the soil becomes dry and can be blown away as dust.
3. Overgrazing: Overgrazing by flocks of cattle, buffaloes, goats and sheep leave
very little plant-cover on the soil. Their hooves make the soil dry and soil can
Notes
be blown away easily.
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climate, generates electricity and is also useful in agriculture and industries. Health
About 97% of the water on earth is saline in nature, found in seas and oceans.
The remaining 3% is fresh water, most of which is stored in ice caps and glaciers,
and just about 0.36% is distributed in lakes, rivers, ponds, etc. as ‘fresh water’.
Sea water supports marine life and contributes to the production of fish and sea
foods and several other commercial products (iodine, agar, coral, pearls, etc.). Fresh
water is needed by humans for their personal use (drinking, cleaning, sewage Notes
disposal), It is also used by other animals, in agriculture, and in industries. Fresh
water is a renewable resource as it is continuously being produced through
hydrological cycle (evaporation, condensation and precipitation). A from lesson 24.
26.4.1.Degradation of Water
With increase in population and industrial growth, water is being degraded day by
day. The main reasons for the degradation of water are:
1. to meet the need of increasing population, surface water (water from ponds,
lakes, rivers, etc) and ground water are overdrawn, depleting volume of water.
2. sewage i.e., waste water from domestic and municipal use makes fresh water
unfit for use by human beings and animals.
3. waste water, from all industries flows down into the surface water bodies and
ground water bodies and they get polluted.
BIOLOGY 191
MODULE - 4 Conservation and Use of Natural Resources
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Health 4. agricultural wastes containing manures, fertilizers and pesticides enter the water
bodies and degrade the quality of water.
5. the continuous decrease of ground water level along coastal regions often cause
movement of saline sea water into freshwater wells, thus, spoiling their water
quality.
26.4.2. Conservation of Water
Notes Conservation and management of water are essential for the survival of mankind,
plants and animals. This can be achieved adopting the following methods:
1. Growing vegetation in the catchment areas, which will hold water in the soil
and allow it to percolate into deeper layers and contribute to formation of ground
water.
2. Constructing dams and reservoirs to regulate supply of water to the fields,
as well as to enable generation of hydroelectricity.
3. Sewage should be treated and only the clear water should be released into the
rivers.
4. Industrial wastes (effluents) should be treated to prevent chemical and thermal
pollution of fresh water.
5. Judicious use of water in our day-to-day life.
6. Rainwater harvesting should be done by storing rainwater and recharging
groundwater.
26.5 BIODIVERSITY
When we observe our surroundings, we find different types of plants, ranging from
small green grasses to large trees, large variety of animals, from tiny insects to human
beings and many other big animals. Besides these there are micro-organisms in the
soil, air and water that we can’t see through our naked eyes. These varieties of plants,
animals and microbes together form the biological diversity or biodiversity of your
surroundings.
So biodiversity can be defined as the flora and fauna i.e. variety of all plants,
animals and microbes of a region.
26.5.1 Importance of Biodiversity
Biodiversity is essential for maintenance of ecosystem. It maintains gaseous
composition of atmosphere, controls climate, helps in natural pest control, pollination
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of plants by insects and birds, soil formation and conservation, water purification Health
and conservation, geo-chemical cycles etc.
Some of the uses of biodiversity are given below :
z Food : All kind of food is derived from plants and animals.
z Drugs and Medicines : Around 25% of drugs are obtained from plants e.g. quinin
used for treatment of malaria is obtained from Cinchona officinalis. All
antibiotics are derived from microbes. Notes
z Cultural and Aesthetic value : You enjoy watching butterflies, animals, birds and
flowers. Eco-tourism is a source of income.
z Religious values : Plants like tulsi, peepal, banyan and animals like cows, ox,
elephant are worshiped.
z Biodiversity conservation is essential for maintenance of ecosystem.
z It is also required for disposal and pollinaiton in plants, formation and
conservation of soil and purification and conservation of water.
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15
8
14 20
Notes 19
3 25
2 18
21
11
5 6 10 16
1 9 17
25 4 23
7 13
12 22
24
CASE STUDIES
There are many amongst us humans who are motivated to solve societal problems,
however difficult. There are several success stories of which three are mentioned
below regarding water management in water starved areas:
Case Study 1
Rajasthan for many years suffered as ‘land without water’. Geared by an urge to
solve the water crisis, Rajinder Singh, a devout follower of Mahatma Gandhi and
Jaiprakash Narayan, gave up a lucrative job to serve the people. With the help of
villagers, he dug ‘johads’, which means ‘dug out ponds’ as water conservation
structures where rain water began to collect year after year. Rajendra Singh’s
initiative worked wonders and today there are 3500 ‘people made’ water conservation
structures and no water scarcity.
Case Study 2
In Gandhigram, a coastal village in Kutch district, the villagers had been facing a
drinking water crisis for the past 10 to 12 years. The groundwater table had fallen
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below the sea level due to over extraction and the seawater had seeped into the Health
ground water aquifers. The villagers formed a village development group, Gram
Vikas Mandal. The mandal took a loan from the bank and the villagers contributed
voluntrary labour (Shramdan). A check dam was built on a nearby seasonal river,
which flowed past the village. Apart from the dam, the villagers also undertook a
micro-watershed project. Due to these water retention structures, the villages now
have sufficient drinking water.
Notes
Case Study 3
Rainwater harvesting – another success story: The area surrounding the River
Ruparel in Rajasthan is a good example of proper water conservation. The site
receives very little rainfall, but proper management and conservation have ensured
water availability throughout the year. The water level in the river began declining
due to extensive deforestation and agricultural activities along the banks and, by
the 1980s, a drought-like situation began to spread. Under the guidance of local
people, the women living in the area were encouraged to take the initiative in
building johads (round ponds) and dams to hold back rain water. Gradually, water
began coming back as proper methods of conserving and harvesting rainwater were
followed. The revival of the river has transformed the ecology of the place and the
lives of the people living along its banks.
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Health (viii) Introduction of exotic/foreign species in an area threaten the survival of
existing natural biodiversity; e.g., water hyacinth clogs rivers and lakes and
threatens the life of many aquatic species in our country.
(i) In-situ (on site) conservation includes the protection of plants and animals
within their natural habitats or in protected areas. Protected areas are areas of
land or sea dedicated to protection and maintenance of biodiversity. For example:
e.g., National Parks, Wildlife Sanctuaries, Biosphere Reserves, etc.
(ii) Ex-situ (off site) conservation is the conservation of plants and animals outside
their natural habitats. These include Botanical Gardens, Zoo, Gene Banks, DNA
Banks, Seed Banks, Pollen Banks, Seedling and Tissue Culture etc.
26.7 WILDLIFE
Now we shall learn about an important resource of nature called wildlife. At home
you may have a pet dog or a cat, even some of you may have cows, buffalos, sheep,
goats etc. In your garden you may grow different types of vegetables and flowering
plants. In addition to these, there are other plants and animals, which are not
cultivated by you. The plants, animals and microorganisms other than the
cultivated plants and domesticated animals constitute wildlife.
Animals and plants living in their natural habitat constitute wildlife. Wildlife forms
an important resource as it plays a major role in maintaining ecological balance. It
is used in research as experimental material and also used for recreational purposes.
Like other resources it is also facing severe threat. So it should be conserved and
maintained for the use of future generation.
26.7.1 Need for Conservation of wildlife
Wildlife needs to be conserved for :
z maintaining ecological balance for supporting life.
z preserving different kinds of species (biodiversity).
z preserving economically important plants and animals.
z conserving the endangered species.
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Health z Educating people about the need and methods of conservation of wildlife.
z Formulation of Acts and Regulations to prevent poaching (killing animals) for
sports and money.
Wildlife week is being observed in India in the month of July every year
since 1955. It aims at creating awareness among people about the
importance of wildlife and to highlight the conservational and management
Notes needs of wildlife.
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Health 2. Match the items of column A with those of Column B.
Column – A Column – B
(i) Periyar sanctuary (a) Rajasthan
(ii) Kanha National Park (b) Orissa
(iii) Similipal National Park (c) Uttaranchal
Notes (iv) Bharatpur bird sanctuary (d) Kerala
(v) Corbett National Park (e) Madhya Pradesh
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2. Mention any two activities which will help in sustainable development. Health
............................................................................................................................
BIOLOGY 201
MODULE - 4 Conservation and Use of Natural Resources
Environment and
Health 26.10.2 Conventional Sources of Energy
Conventional sources of energy have been in used since ancient times. Most
important among them are the fossil fuels.
Fossil Fuels
Fossil fuels are the fossilised remains of plants and animals, which over millions of
years have been transformed into coal, petroleum products and natural gas.
Notes
Coal is the most abundant fossil fuel. It is widely used for combustion in cooking
and industrial activities. There are different types of coal products such as coal gas,
coal tar, benzene, toluene, etc., which are used for various purposes.
Oil and Natural gases are formed from plants and animals which once lived in the
tropical seas. Oil (or petroleum) is a source of countless products. Apart from petrol,
diesel and other fuels, petroleum products include lubricants, waxes, solvents, dyes,
etc. Petroleum reserves are supposed to last for another 100 years or so.
Natural gas is often found with petroleum. The gas mainly contains methane. Apart
from serving as fuel in several industries, it is being increasingly used as domestic
fuel in many countries including India. United States of America is the largest
producer as well as consumer of natural gas.
Now-a-days in big cities and towns it is being supplied through pipelines which is
called Piped Natural Gas (PNG). The natural gas is also used as a fuel to run vehicles.
It is known as Compressed Natural Gas (CNG). It is accepted as an economical
and less polluting fuel for transport.
The Liquefied Petroleum Gas (LPG) is the common cooking gas used in Indian
homes. It is a mixture of propane and butane gases kept under pressure in liquid
form, but they burn in gaseous form. This gas is made available in a specific container
for domestic as well as industrial uses. It is a byproduct of petrolium refineries
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3. A and B are two friends. In their daily life both have different opinion on certain Health
matters. Considering the necessity of sustainable development give your
suggestions in the given space.
............................................................................................................................
1. Solar Energy
Solar energy is the ultimate source of all energy on earth. Firewood, coal, oil or
natural gas are the products of plants and other organisms, which had used solar
energy for the synthesis of organic molecules during photosynthesis. Even today
it will turn out to be the most important answer to problems of energy except nuclear
energy. The solar energy has the following advantages:
(i) It is abundant
(ii) It is everlasting
(iii) It is available almost
everywhere.
(iv) It is free from political barriers.
Various technologies in which solar
energy can be, and is being utilised
are as follows:
(i) Solar cookers
(ii) Solar hot water systems
(iii) Solar dryers (used for drying
crop yields)
(iv) Solar air heaters
(v) Solar kilns Fig. 25.2 Solar battery that can run a water pump or
put to any other use.
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Health (vi) Solar desalination systems
(vii) Solar batteries (Fig. 26.2).
Minimum wind speed required for operating the windmill is 7 km/hour. A windmill
can draw water upto a maximum depth of 55 feet and the output is 4000-9000 litres
(of water) per hour.
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4. Tidal Energy Health
Tidal energy is one that is produced by making the use of water movement from
a high tide to a low tide. Ocean waves and tides can be made to turn a turbine and
generate electricity. Areas where rivers flow into the sea experience waves and tides
and electricity can be generated there. It has much potential. As you know we have
a large coastline and major river systems in our country, electricity can be generated
on a large scale from waves and tides. Notes
5. Nuclear Energy
Radioactive elements like uranium and thorium disintegrate spontaneously releasing
large quantities of energy. This energy can be trapped to produce electricity. 25%
of world’s thorium reserve is found in our country, which can be utilised to generate
electricity. Most advanced countries have nuclear power stations. We too have some
in India, for example, Tarapur (Maharashtra), Kalpakkam (Tamil Nadu), Narora
(Uttar Pradesh), Kota (Rajasthan). Approximately 3% of India’s electricity comes
from nuclear power and about 25% is expected to come by 2050.
Installation costs of nuclear power stations are very high, but maintenance costs
are relatively low. If not carefully maintained, these also have an inherent risk of
causing radioactive pollution.
6. Hydrogen Energy
Hydrogen is the primary fuel for the hydrogen based fuel cells and power plants.
Power can be generated for industrial, residential and transport purposes by using
hydrogen.
7. Geothermal Energy
This is the energy derived from the heat in the interior of the earth. In volcanic
regions, springs and fountains of hot water called “geysers” are commonly found.
These eruptions of hot steaming water can be used to turn turbines and produce
electricity in geothermal power plants. In this method cold water is allowed to seep
through the fissures in the rocks till it reaches the hot rocks in the lower layers.
Water gets heated and gets converted into steam which forces out to the surface
to be used in power generation. Besides the superheated steam of hot springs can
also generate electricity. There are 46 hydrothermal areas in India where the water
temperature normally exceeds 150 degree centigrade. Electricity can be generated
from these hot springs.
8. Biogas
Another form of non-conventional energy is biogas. It is produced by the microbial
activity on cattle dung in a specially designed tank called digester. A mixture of water
and cattle dung is poured in this digester where anaerobic decomposition takes place
and biogas is generated. This gas contains 55 – 70 percent methane, which is
BIOLOGY 205
MODULE - 4 Conservation and Use of Natural Resources
Environment and
Health inflammable and it is generally used as cooking gas and for generation of electricity.
The “waste” left in the tank after the generation of biogas is used as manures. Thus,
biogas plant provides us both the fuel and the manure. Biogas plants are becoming
very popular in rural India.
There are two types of biogas plants:
(a) Family type gas plants- These are small and are used individually by a family.
Notes
(b) Community type gas plants- These are large and are used by larger rural
populations.
9. Bio-fuel
You know it very well that fossil fuels have been the main source of energy for
transportation and industries for more than a century. Their rapid consumption has
depleted the reserves of fossil fuels. Their fast depletion and non-renewable nature
has sent an alarm to look for alternative fuel. Among the fuels, consumption of liquid
fuels is the highest. So there are attempts to identify potential plant species as sources
of liquid hydrocarbons, a substitute for liquid fossil fuels. The hydrocarbons present
in such plants can be converted into petroleum hydrocarbons. This liquid hydrocarbon
is the bio-fuel and the plants producing it are called petro-plants. The plant species,
Jatropha curcus is the most suitable one, which yields bio-diesel. The Indian Oil
Corporation is carrying out experiments for preparation of bio-diesel from various
vegetable oils extracted from rice bran, palm, karanjia, sunflower etc.
Advantages of Bio-diesel
Bio-diesel has several advantages; some of them are given below-
z It is an agriculture based fuel substitute.
z It can be made from both vegetable oil and animal fats.
z It can be used without major modifications in engines.
z It does not need separate infrastructure for storage and delivery.
z Handling bio-diesel is safer.
z Planting of Jatropha curcus will utilise wasteland in our country.
z It’s combustion emits less carbon monoxide, sulphates, unburnt hydrocarbons
and particulate matters, thus reduces air pollution.
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Environment and
energies. Everyday you and your family members are using four to five sources of Health
energy. Similarly other people, industries and different establishments are using
energy everyday. The demand for energy is increasing day-by-day and exploitation
of the energy sources is on the rise. Thus, energy sources are depleting gradually.
There is an urgent need to conserve energy, else adequate energy will not be available
in future. Some methods to conserve energy are:
z Creating awareness among people regarding wise and judicious use of energy.
BIOLOGY 207
MODULE - 4 Conservation and Use of Natural Resources
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Health
208 BIOLOGY
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z The Non-Conventional Energy includes Solar energy, Hydel energy, Wind Health
energy, Nuclear energy, Hydrogen energy, Geothermal energy, Biogas energy,
Tidal energy, Bio-fuel, etc.
z The demand for energy and exploitation of the energy sources is increasing day-
by-day. Energy sources are depleting fast. There is an urgent need to conserve
energy; else adequate energy will not be available in future.
Notes
TERMINAL EXERCISES
1. Define conservation.
2. What is meant by soil erosion?
3. Define the term biodiversity.
4. State the meaning of sustainable development.
5. Mention any two methods of conservation of energy resource.
6. Why should wildlife be conserved?
7. Why is soil considered as both renewable and non-renewable resource?
8. State any three reasons for degradation of water.
9. Distinguish between in-situ and ex-situ conservation strategies.
10. Describe natural gas as conventional source of energy.
11. Describe the natural and the anthropogenic causes of soil erosion.
12. Describe the various methods of conservation of soil.
13. Future generations of mankind will depend more and more on non-conventional
sources of energy. Discuss.
14. Explain any five methods of conservation of water.
15. Describe any three non-conventional sources of energy.
BIOLOGY 209
MODULE - 4 Conservation and Use of Natural Resources
Environment and
Health 2. Inexhaustible Renewable Non- renewable
Air Fish Iron
Sand Forest Petroleum
Wind Pearls Gold
Clay
Notes 26.2 1. (i) To maintain ecological balance for supporting life.
(ii) To preserve different kinds of species.
2. (i) Chipko
(ii) Tulsi
(iii) Khecheopalri
26.3 1. Wind : Carries away the loose top soil
Overgrazing : Removes the protective vegetation, thus help in erosion
by wind and water
Water : Rain drops carry away the soil not covered by
vegetation.
2. Column – A Column – B
(i) Terracing (c) Practised in hilly areas
(ii) Erosion (d) To wear away
(iii) Deforestation (b) Cutting down forests
(iv) Humus (a) Decayed vegetable or animal matter
26.4 1. It is produced continuously through hydrologic cycle.
2. (i) Constructing dams and reservoirs
(ii) Rainwater harvesting
(iii) Judicious use
26.5 1. (i) C (ii) T (iii) T (iv) C (v) C (vi) T
26.6 1. It is published by IUCN that gives information on endangered plants
and animals.
2. The plants, animals and microbes other than the cultivated plants and
domesticated animals constitute the wildlife.
3. (i) Afforestation
(ii) Belladonna
(iii) Rhinoceros
26.7 1. (i) World Wildlife Fund
(ii) Convention of International Trade in Endangered species
(iii) International Union for Conservation of Natural Resources
2. (i) (d), (ii) (e) (iii) (b)(iv) (a)(v) (c)
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26.8 1. (i) B is right; because jute bags are biodegradable and eco-friendly. Health
Though science has invented the bio-degradable polythene bags,
all are not bio-degradable, hence cause pollution.
(ii) see text
26.9 1. Coal cannot be regenerated after consumption. But wood charcoal is
obtained from wood and wood can be obtained continuously from trees/
forest. Notes
2. CNG : Cooking, Transportation
PNG : Cooking
LPG : Cooking, Lightening, Transportation
3. B is right LPG causes less pollution than coal.
26.10 1. It is available free of cost and in ample quantity, everlasting. It has no
boundaries and is also free from political barriers.
2. The radioactive elements when not disposed off properly cause
disintegration in the soil and water and thus cause pollution.
3. India has sufficient Thorium to generate electricity cause pollution.
4. Geothermal Bio-gas Bio-diesel
(i) Generation of Electricity √ √ √
(ii) Fuel for Cooking √
(iii) Fuel for Vehicles √
5. (i) Judicious use of electricity
(ii) Use of florescent lamp instead of incandescent lamp
(iii) Create awareness about the proper use of electricity, or any other.
BIOLOGY 211
MODULE - 4 Pollution
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27
Notes
POLLUTION
You have already learnt about the environment and its components in the earlier
lessons. You have also studied the importance of maintaining a life-supporting
environment. However, the environment has undergone many changes over the
period of time. Population explosion in recent times has resulted in a number of
environmental problems. The population of India has crossed the figure of 2 billion
and the world population is estimated to have touched the 7 billion mark. To meet
the demands of food, housing and energy, environmental resources are being
exploited at a fast pace. Over-exploitation of resources and human activities have
resulted in many environmental problems, such as deforestation, destruction of wild
life, air, water, land and noise pollution, diminishing fossil fuels (oil, coal and natural
gas), concentration of pesticides in alarming proportions in the bodies of organisms,
and depletion of ozone layer and global warming.
In this lesson, you will learn about various kinds of environmental polluton, their
causes effects and control.
OBJECTIVES
After completing this lesson, you will be able to :
z define pollution;
z list various types of pollution and mention their sources;
z describe effects of air, water and soil pollution on flora and fauna;
z describe methods of control of air, water and soil pollution;
z describe methods of nuclear and solid waste management
z describe the causes and effects of sound pollution;
z describe the causes and effects of radiation pollution;
z discuss rates of entry and translocation of pollutants in the human body.
27.1 POLLUTION
We perform a number of daily activities such as bathing and washing of clothes with
soaps and detergents. By doing so we add some chemical residue to water and
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change its quality. This water may mix with the water in ponds and rivers due to Health
ignorance and carelessness. Cooking of food by using firewood may release smoke
in the air. Agricultural activities may dump fertilizers and pesticides in the
environment. The addition of unwanted substances in a concentration that has
an adverse effect on organisms and environment, is called pollution.
BIOLOGY 215
MODULE - 4 Pollution
Environment and
Health SPM (Suspended Thermal power z Poor visibility, breathing problems
Particulate matter) plants. z Lead interferes with the development
(Any Solid or liquid construction of red blood cells and causes lung
particles suspended activities, diseases and cancer
in the air, (fly ash, metallurgical z Smog (smoke+fog) formation leads to
dust, lead) processes and poor visibility and aggravates asthma
automobiles in patients
Notes Fibres Textile and z Lung disorders
(Cotton, wool) carpet weaving
industries
Acid Deposition
Photocheminal sinog
Chlorofluorocarbons
Carbon Monoxide
Sulphur Dioxide
Nitrogen oxides
Carbon dioxide
Hydrocarbons
Methane
Halons
Paints solvents
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27.2.1c Prevention and control of air pollution Health
(i) Fabric filters. In this technique, gaseous emission containing dust, soot and
fly ash is passed through porous fabric filters made of fabric (cloth) (woven
or filled fabric). The particles of pollutants get trapped in this fabric and are
collected in the filter and the gases free from the pollutant particles are
discharged.
(ii) Mechanical devices. There are many mechanical devices that clean the air of
pollutants either due to (i) gravity in which the particles settle down by
gravitational force; or by (ii) sudden change in the direction of gas flow in which
particles separate out due to greater momentum.
BIOLOGY 217
MODULE - 4 Pollution
Environment and
Health 27.2.1d Prevention and control of air pollution
(i) At domestic level, burning of wood and dung cakes can be replaced by use
of cleaner fuel and biogas (formed by the decomposition of animal and plant
wastes in a biogas plant).
(ii) Automobile pollution can be reduced by :
z pooling of transport or use of public transport.
Notes
z use of unleaded petrol and CNG (Compressed Natural Gas).
z regular tuning and servicing of the engines, and
z switching off the engine at red lights or when not in use.
(iii) Following measures can reduce industrial pollution:
z installation of tall chimneys,
z installation of devices that do not allow pollutants to be released in the
environment, such as filters, electrostatic precipitators, scrubbers etc.,
Natural sources of water pollution are soil erosion, leaking of minerals from rocks,
and decaying of organic matter, while human-made sources include domestic,
agricultural and industrial activities. Many water sources have become a dumping ground
for wastes. Water pollution is one of the main causes of human diseases in India.
Sdeiments
Acid water
Crop dusting
from mine
Industrial wastes
Barn yard
wastes
Fertilizer runoff
Nuclear reactor
Sewage
treatment plant
Oil pollution
Fertilizers and pesticides are widely used in agriculture. Their excessive use for
increasing agricultural yield has led to the phenomenon of eutrophication and
biomagnification.
220 BIOLOGY
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Eutrophication Health
With the use of high yielding varieties of crops, the use of fertilizers and
pesticides has increased a lot. Excess fertilizers may mix with surface water and
may get drained into water bodies (surface runoff). The enrichment of water with
nutrients such as nitrates and phosphates that triggers the growth of green algae
is called eutrophication. (Fig. 27.3) This fast growth of algae followed by
decomposition depletes the water body of its dissolved oxygen. As a result
Notes
aquatic animals die of oxygen shortage.
Sewage and/or fertilizer run off from fields
↓
Enriched nutrient content in lakes (Eutrophication)
↓
Algae multiply to produce an ‘algal bloom’
↓
Algae use up oxygen and begin to die
↓
Decomposers (bacteria) multiply and use more oxygen
↓
Organisms (such as fish) die due to lack of oxygen
2. Allow microscopic plants to
reproduce and grow rapidly
1. Excess nitrate
and phosphate
Oxygen
Oxygen
BIOLOGY 221
MODULE - 4 Pollution
Environment and
Health Consider the following food chain. Is there any difference in the concentration
of DDT in water and that in the body of the Pelican bird?
Water → Algae → Fish → Pelican bird (top consumer)
0.2 ppm 77 ppm 500-600 ppm 1700 ppm
(ppm = parts per million)
DDT used in small quantities to kill mosquitoes can enter the food chain and
Notes may get concentrated in large concentration due to its non-biodegradable nature
in the body of birds (top) consumer. This causes adverse effects, such as weak
egg shells, resulting in decreased population. (Fig. 27.4).
The insecticide makes only Each microscopic Each Small fish Each large The grebe eats
a weak solution in the animal eats many eats many micro- fish eats several large fish
water, but the microscopic microscopic plants scopic animals several small
plants take up the DDT fish
Fig. 27.4 How pesticides affect food chain
Table 27.3 and 27.4 show respectively the industrial sources of water pollution and
sources and effects of some water pollutants.
Table 27.3 Sources of industrial pollution
Type of Industry Inorganic pollutants Organic pollutant
Mining Chlorides, various metals, ferrous
sulphate, sulphuric acid, hydrogen
sulphide, ferric hydroxide surface
wash offs, suspended solid, chlorides
and heavy metals
Iron and Steel Suspended solids, iron cyanides, Oil, phenol and
thiocyanate, sulphides, oxides naphtha.
of copper, chromium., cadmium
and mercury.
Chemical Plants Various acids and alkalies, chlorides, Aromatic
sulphates, nitrates of metals, compounds
phosphorus, fluorine, silica and
suspended particles
Pharmaceuticals Protein, carbohydrates,
organic solvents intermediate
products, drugs and
antibiotics.
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Soap and Detergents Tertiary ammonium compound alkalies. Fats and fatty Health
acids, glycerol,
phosphates,
polysulphonated
hydrocarbons.
Food processing Highly putrescible
(easily rots) organic
matter and pathogens. Notes
Paper and Pulp Sulphides and bleaching liquors Cellulose fibre,
bark, wood sugars
organic acids,
Air pump
Sludge return
Sludge line
Sludge is incinerated
composted,
or used as
soil munendment Sludge drying bed
Chlorination
Trickling bed tank
evaporation
Lagoon or
(c) Tertiary marsh
The water obtained as a result of secondary treatment is still unfit for drinking and
needs further purification. This is done by tertiary treatment. In this treatment,
which is a disinfecting process, final traces of disinfecting bacteria and any dissolved
224 BIOLOGY
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organic solids arc removed. Then, the chlorination, evaporation and exchange Health
absorption methods arc employed to obtain clean water.
BIOLOGY 227
MODULE - 4 Pollution
Environment and
Health z Grazing by domesticated animals in a planned way reduces soil erosion by
protecting vegetation cover specially on the hill slopes which are more prone
to soil erosion.
zProtected channels for water movement must be provided to stop soil erosion.
1f the waterways are properly maintained the speed of water gets reduced and
soil erosion decreases. Dam should be constructed on rivers to control flooding
and consequently soil erosion. This can also be done by diverting water to dry
Notes
areas through canals, in a planned way.
z Obstructions known as bunds should be constructed in lands affected by gully
erosion.
z Terracing is a method of farming to conserve the thin soil layer on the mountain
slopes. This helps in controlling soil erosion and using water resources of these
areas more economically and effectively for growing crops on these terraces.
z Ploughing and tilling of land along the contour levels in order to cause furrows
to run across the land slopes is known as the contour ploughing. This method
is most suited to areas that have a rolling landscape.
z Windbreaks which means planting trees to protect bare soil from the full force
of wind also help in preventing soil erosion by wind. Windbreaks reduce the
velocity of wind thereby decreasing the amount of soil that it can carry away.
Plane
Rocket thunder
Home
Machine
Street talk
Car
Whisper
Quit office
Decibels loudness
Zero
Trapped
solar radiation Glocal warming
Sun
n
he Su
nergy for t
Radiant e
A propo
rti
absorbed on of the long
by the a wa
t h e tmosphe ves is
a t e re
netr
le ngths pe
wave
Short here
p
atoms
Warm
su rface r
adiates
energy
back
Earth's surface absorbs energy ... and
warms up
z Marshes, paddy field, cattle sheds and biogas plants add methane to the
atmosphere.
BIOLOGY 231
MODULE - 4 Pollution
Environment and
Health z Refrigerators, air conditioners etc emit CFCs to the atmosphere.
z Nitrogen oxides are added to the atmosphere by organic matter and fertilizers
by denitrifying bacteria as well as automobiles.
27.3.1b Effects of global warming
z An increase in the atmospheric temperature will cause sea level to rise by 1 to
Notes 2 mm per year.
z Temperature near ocean surface would Increase and cause glaciers and polar
ice sheets to melt faster. This would flood the low lying coastal areas and a
number of islands.
z Global warming will produce severe heat waves during summers causing heat
related illness and death.
z Due to increase in surface temperature, the parasites and pests will get adequate
temperature to survive leading to an increase in their numbers. This will reduce
the crop production and there will be more incidences of plant, animal and human
diseases.
z Due to increased temperature of earth’s atmosphere, the precipitation of water
will increase. This will decrease the soil moisture content and lead to frequent
downpours also.
Ozone Oxygen
2. Chlorine from CFC reacts with ozone to form Oxygenand chlorine monoxide
What is pH?
Acid rain is measured using a scale called pH. Because acids release hydrogen
Notes
ions, the acid content of a solution is based on the
concentration of hydrogen ions and is expressed as “pH.”
This scale is used to measure the acidity of rain samples.
z 0 = maximum acidity
z 7 = neutral point in the middle of the scale
z 14 = maximum alkalinity (the opposite of acidity)
The smaller the number on the pH scale, the more acidic
the substance is. Rain measuring between 0 and 5 on the
pH scale is acidic and therefore called acid rain. Clean rain
usually has a pH of 5.6. It is slightly acidic because of
carbon dioxide which is naturally present in the atmosphere.
On the other hand, vinegar is very acidic and has a pH
of 3.
27.3.3a Sources of acid rain
Sulphur dioxide (SO2) is generally a byproduct of industrial processes and burning
of fossil fuels. Ore smelting, coal-fired power generators and natural gas processing
are the main contributors to sulphur dioxide in the atmosphere.
The main source of oxides of nitrogen (NOx) emissions is the combustion of fuels
in motor vehicles, residential and commercial furnaces, industrial and electrical-
utility boilers and engines, and other equipments.
27.3.3b Effects of acid rain
It causes acidification of lakes and streams and contributes to the damage of trees
trees any many sensitive forest soils. In addition, acid rain accelerates the decay of
building materials and paints, including heritage buildings, statues, and sculptures
that are part of our nation’s cultural heritage. Prior to falling to the earth, suphur
dioxide (SO2) and nitrogen oxide (NOx) gases and their particulate matter
derivatives— sulphates and nitrates- contribute to visibility degradation and harm
public health.
Some major effects of acid rain on vegetation, buildings and human health are given
here.
Effect on surface waters and aquatic animals
Lower pH in surface water that occurs as a result of acid rain can cause damage
to fish and other aquatic animals. Acidity releases aluminium into the water. This
234 BIOLOGY
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builds up as a layer of aluminium hydroxide in the gills of fishes. At pH lower than Health
5 most fish eggs do not hatch and lower pH can kill adult fish. As lakes become
more acidic biodiversity is reduced.
Damage to plants
Acid rain is highly injurious to plants. Acid Rain depletes minerals from the soil and
then it stunts the growth of the plant. It causes death of young shoots, leaves turn
yellow and fall off. The fine root structure is damaged and the whole plant eventually Notes
dies. Acid rain can slow the growth of forests, cause leaves and needles to turn brown
and fall off and die. In extreme cases trees or whole areas of the forest can die.
Effect on human health
The human beings may also be affected due to acid rain. Fine particles, formed from
the same gases disolve in water and form as acid rain (sulphur dioxide and nitrogen
dioxide) may cause illness in humans.
Damage to soil
Acid rain may make the soil more acidic. It may cause mineral nutrients to be washed
away. It can release toxic chemicals such as aluminium and mercury into the soil.
Thus, acid rain could make soil less fertile. The microbes which are unable to tolerate
low pHs may be killed due to acid rain. This is because the enzymes of these microbes
may be denatured by the acid.
Other adverse effects
Acid rain can also cause damage to certain building materials and historical
monuments. Acid rain can cause erosion of ancient monuments. This is because the
Sulphuric acid in the rain chemically reacts with the calcium in the stones (limestone,
sandstone, marble and granite) to create gypsum. Which then flakes off’. Acid rain
also causes an increased rate of oxidation for iron affecting iron furnitures, grills,
doors, windows and other materials etc. Acid rain can also reduce visibility due to
presence of sulphate and nitrate in the atmosphere due to acid rain.
236 BIOLOGY
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z Breakage of chromosomes z Kills micro-organism and Health
egg of fish & amphibians
z Gene mutation and
genetic variations
z Cancer of bone marrow z Prevents synthesis of
(Leukaemia) DNA and RNA,
Cell division
z Loss hair
z Male sterility z Skin cancer in humans Notes
BIOLOGY 237
MODULE - 4 Pollution
Environment and
Health as lead absorbs all radiation. These containers are then dumped in deep pits or in
high seas.
Protection against radiation
Exposure to radiation may affect both young and adults. Entry of children and
pregnant females is prohibited in the nuclear installations. Nuclear radiation may
have the following harmful effects
Notes
z Cancer in child
z Male sterility
z Malformation of the growing embryo
People working in the nuclear establishments can be provided protection against
radiation by
z Increasing the distance between the source of radiation and the working people.
z Use of lead shields to serve as absorbing material.
z Thick concrete walls around the reactor to work as shields
z Use of protective apron and gloves for people.
Applications of Radiation
Despite all the harmful effects of radiation, their use in various fields for the benefit
of mankind is gradually increasing as show in Table 27.6. Almost all our sources
of energy originate from solar radiation. For example photosynthetic process for
the formation of food and fossil fuel. Artificially generated radiation are also used
for various purposes.
Table 27.6: Applications of Radiation
Field Use
1. Industry Radiation detector for metals, moisture, quality,
process
2. Nuclear Energy Power Plants
3. Communications Radio, TV, Satellite,
4. Medicine Radiation Tomography (CAT Scan), X ray for anatomy
Diathermy to relieve pain by localised heating Artheritis
Destruction of cancerous growth
Sterilisation of surgical instruments
5. Scientific research Radiocarbon dating - to determine the age of objects or
fossils
238 BIOLOGY
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Health
BIOLOGY 239
MODULE - 4 Pollution
Environment and
Health z Soil pollution may be caused due to pesticides, radioactive wastes, domestic
wastes etc.
z Noise is unwanted sound which may cause deafness, lack of concentration, high
blood pressure and nervous disorders.
z Soil pollution includes addition of substances that reduce the fertility of the soil.
Notes z Waste can he classified into biodegradable (e.g. cow dung, vegetable peels,
paper, wood etc.) and non-biodegradable (e.g. aluminium cans, glass bottles,
plastics, DDT etc.).
z Recycling of wastes such as cow dung, paper, sewage and rice husk, into useful
products help in conservation of resources.
z Ozone provides a protective layer against harmful ultra-violet rays coming from
the sun. Excessive use of chemical, such as CFCs used in spray cans, gas used
in refrigerators and air conditioners, lead to thinning of the ozone layer.
z Accumulation of high concentration of carbon dioxide has led to the phenomenon
of global warming (due to green house effect), and has resulted in increased
earth’s temperature. The climate has changed.
TERMINAL EXERCISES
1. Which of the following are biodegradable materials?
Aluminium, wood, fruit peels, DDT, paper, glass, dung
2. Which gaseous pollutant has the ability to absorb infra-red radiations?
3. A ship carrying oil from the gulf region collides with hug rocks and get damaged.
It this just news or has some serious consequences? Give your opinion in one
sentence.
4. To set up a new industry, a large forest area had to be cut. List four ways in
which the environment in that area may be affected.
5. List any three ways in which noise from various sources can affect the well-
being of a person. Suggest few methods to control noise pollution.
6. What does ‘Global warming’ mean ? Name the gas responsible for this
phenomenon and why should it be considered an environmental problem.
7. How would you classify the waste generated at home? What is the difference
between the different groups? How would you manage this waste so that it cause
least pollution?
240 BIOLOGY
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Health
BIOLOGY 241
MODULE - 4 Nutrition and Health
Environment and
Health
28
Notes
NUTRITION AND HEALTH
Food is the basic necessity of life. We all know that regular supply of food is essential
for human beings in order to keep fit and to carry on all the life processes. We eat
a large variety of food according to our taste, availability and body requirement.
In this lesson we will learn about nutritional requirement of the body and the
problems of health related to specific deficient nutrition.
OBJECTIVES
After completing this lesson you will be able to :
z define the terms food, nutrition and disease;
z explain the biological significance of food;
z differentiate between micro- and macronutrients;
z list the sources and describe the functions of carbohydrates, fats, proteins,
vitamins, minerals, water and roughage;
z explain the energy requirement of the body;
z emphasise the need of balanced diet especially for growing children, persons
in different occupations and lactating mothers;
z list the common deficiency diseases PEM, minerals and vitamins; deficiency,
obesity, hypervitaminosis, their symptoms and recommended food sources.
242 BIOLOGY
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Environment and
Biological Classification of Food Health
Food can be classified into three categories based on their functions (Table 28.1)
(i) Energy providing foods
(ii) Body building foods
(iii) Protective/regulatory foods
(i) Energy providing foods : These are rich in carbohydrates and fats and provide Notes
energy on biological oxidation in the body. Example : cereals, sugar, fats, oils,
jaggery, coconut, and groundnuts.
(ii) Body building foods : These are rich in proteins and help in the formation
of new tissues. Example : legumes, milk, egg, meat, fish, pulses, nuts and
oilseeds.
(iii) Protective/regulatory foods : These are rich in minerals, vitamins, roughage
and water. They help in regulaiton of internal metabolism in the body. Example :
green leafy vegetables, fruits, amla, guava, citrus, oranges and water melon.
Table 28.1 The three food groups
Food group Major nutrients Food sources
Energy providing food Carbohydrate and fats z Cereals (rices, wheatm maize)
z Sugar
z Fats (oil and ghee)
z Jaggery
Body building food Proteins z Milk
z Legumes
z Egg white
z Meat (chicken, mutton, fish)
Protective food Minerals and vitamins z Green leafy vegetables
z Roughage such as fruits,
beans and other lagumes.
z Amla, guava, citrus, orange, etc.
28.2 NUTRITION
Nutrition is the sum of the processes by which an organism takes in, metabolises
and utilises food substance for its various biochemical activities.
Nutrients are the organic or inorganic substances which help in our survival and
in maintaining proper health. A nutrient supplies energy to the body, builds and
repairs body tissues and regulates the body metabolism.
On the basis of quantity required by the body, nutrients are classified into two
categories :
(i) Macronutrients (ii) Micronutrients
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Health Macronutrients (Nutrients required in a large amount) : Carbohydrates, fats,
proteins and water contained in food comprise macronutrients.
Micronutrients (nutrients required in small amount) : Vitamins and minerals
form only a small fraction of the total weight of the food.
One molecule of glucose yields 38 ATP molecules
1 ATP gives 34 kJ
Notes ∴ 1 mole of glucose yields 38 × 34 = 1292 kJ upon complete biological
oxidation
Let us learn in some detail about these nutrients.
28.2.1 Carbohydrate
Carbohydrates are the chemical compounds made up of carbon, hydrogen and
oxgyen. They release energy on biological oxidation with the help of cellular
enzymes. They are the cheapest source of energy. Complete biological oxidation
of one gram of carbohydrate yields about 18 kilo joules of energy. One kilo calorie
of heat is required to raise the temperature of 1 litre of water through 1°C.
1 kilocalorie = 4.18 kJ
1 kilojoule = 1/4.18 × 1000 calories
Carbohydrates in the diet provide about 60-80% of total energy required by our
body.
Types of carbohydrates
The three types of carbohydrates that we consume in our food are :
(i) sugars (ii) starch (iii) cellulose (Table 28.2)
Table 28.2 Carbohydrates required in our diet
Carbohydrates
Sugar Starch Cellulose
Monosaccharides Disaccharides
Glucose (found in Sucrose (found in Storage form of Found in cellulose
molasses, honey sugarcane and carbohydrates of plants, seed
and sweet fruits sugar beet) (found in cereals, coats, fruits,
like grapes) grains, seeds, vegetables and
Maltose (found in
roots, potato, rice, cereals
Fructose (Found in sprouted cereals)
wheat, barley,
honey and ripe
Lactose (found in maize, nuts etc.)
fruits)
milk)
Cereals (wheat, rice, maize), millets (bajra, jowar, barley), roots and tubers
(sweet potato, tapioca, potato)
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z Sugar Health
Cane sugar, beet root, fruits (banana, mango, sapota or chiku), milk, honey, and
cereals.
z Cellulose
Cell walls of fruits, vegetables, and cereals
During digestion both starch and sugars are absorbed as glucose. The surplus Notes
glucose is changed into glycogen which is stored in the liver for subsequent use.
(For detail refer to lesson 13)
Cellulose is a fibrous substance which is not digested by human body. However,
it serves as roughage and facilitates bowel (stool) movement.
A normal person needs about 400-500 grams of carbohydrates daily in the diet.
A growing child, a lactating mother and a person doing hard physical work need
more carbohydrates than an average person because of their greater energy
requirements. The percentage of carbohydrates in different food items is given
in table 28.3 below :
Table 28.3 Percentage of carbohydrates present in some
common food items
Food Percentage
(per 100 g of food)
Sugar 99.4
Rice 78.2
Wheat flour 69.4
Potato 22.7
Banana 24.7
Mango (ripe) 11.8
Green gram 69.4
Red gram 57.6
Carrots 1.6
Cow’s milk 4.4
Functions of carbohydrates
z Lactose sugar promotes growth of intestinal bacteria that facilitate the absorption
of calcium.
z Excess carbohydrates are converted into glycogen and fat and serve as reserve
sources of energy.
z Cellulose provides faecal bulk and helps in bowel movement.
z Glucose is the only source of energy for the central nervous system.
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Fats are members of lipids. Like carbohydrates, fats are also made up of carbon,
hydrogen and oxygen. However fats contain more carbon and hydrogen and less
oxygen. Fats are the richest source of energy. Fats are insoluble in water but soluble
in solvents like acetone, and benzene. Chemically fats are triglycerides.
One gram of fat on biological oxidation gives about 9.0 kcal (37 kilojoules) of energy.
Notes Sources :
Animal sources : Ghee, butter, fish oil, meat, egg.
Plant sources : Vegetable oil from the seeds of coconut, mustard, sunflower,
safflower, milk, nuts, soyabean, cheese.
Functions of fats
z fats are the richest sources of energy. On biological oxidation, one gram of fat
provide 37 kJ of energy.
z Form structural components of cell cytoplasm and cell membrane.
z help in absorption of fat-soluble vitamins A, D, E and K
z act as precursor of various hormones.
z can be stored for subsequent use by the body.
z sub-cutaneous fats serve as insulators in the body thus protecting it from cold
weather and pressure.
z stored fat provides padding to protect the vital organs of the body from shocks.
z help in the synthesis of vitamin D and steroid hormones in the body.
28.2.3 Proteins
Proteins are extremely large molecules composed of many amino acids. Proteins
are complex organic compounds rich in carbon, hydrogen, oxygen, nitrogen and
sometimes phosphorous and sulphur also.
Proteins are needed by the body for :
z growth and development
z repair and maintenance
z the synthesis of antibodies, enzymes, and hormones
They can also be used as a source of energy. 1 gram of protein yields about 4 kcal
of energy. Building blocks of proteins are the amino acids. You have already learnt
in lesson one that there are only about 22 different amino acids of which almost
all proteins found in living organisms are made. Nutritionally, amino acids belong
to two categories :
(a) Essential amino acids : These are the amino acids which can not be synthesised
in the animal body and must be supplied with food e.g. leucine.
(b) Non essential amino acids : which can be synthesised in the body particularly
from carbohydrates and need not be supplied in the diet. e.g. alanine.
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Digestion of protein Health
Like fats, proteins can not be absorbed in the tissue until they are broken down
into their amino acids. Digestion of proteins occurs in stomach and small intestine
where acids and enzymes break up proteins into amino acids.
Sources :
Animal sources : Milk, egg, fish, bean, meat, and liver. contain adequate amount
Notes
of essential amino acids.
Plant sources : Whole cereals (wheat and maize), pulses, nuts, grams, and legumes.
Intake of more than one plant protein in the same meal (dal-roti, sambar-idli) can
produce a mixture containing all the essential amino acids.
Proteins are structural components of body. For example, protein keratin is present
in hair and nails. Collagen present in the connective tissue is also an example of
protein. Actin and myosin are examples of contractile proteins present in the muscles.
Functions of proteins
z Proteins are required for building and maintaining body tissues.
z Proteins are found in all the enzymes e.g. Trypsin, pepsin and rennin.
z Some proteins function as hormones, to regulate many body functions. For
example, insulin is a hormone which regulates blood glucose level in the body.
z Proteins also act as antibodies and protect the body from antigen (foreign agent).
z Transport protein carries different substances from blood to the tissues in the
body. Haemoglobin is a transport protein.
28.2.4 Vitamins
Vitamins are complex chemical substances required by the body in very small
amounts. They do not yield energy but act as biocatalysts in the body. They are
essential for good health and protect the body from various diseases. They are
essential for the utilisation of other nutrients that we take in our diet.
Vitamins are grouped into two classes :
(a) Water soluble vitamins are vitamins B complex and C
(b) Fat soluble vitamins are vitamins A, D, E and K
Since vitamins cannot be made in our body except for vitamin D, they need to be
supplied through food that contain them. Table 28.4 lists the vitamins and their
sources as well as the daily requirements in the body, deficiency diseases and
symptoms in 13-15 year old boys and girls.
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Vitamin Daily Function Best food Deficiency Symptoms
requirement sources diseases
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Vitamin D 200 IU Keeps teeth Milk; cheese; Rickets in Failure of Health
(Calaciferol) and bones egg yolk; cod children; growing bones
healthy, liver oil, fish; (Fig. 28.1) to calcify;
absorption of butter; expo bow legs
calcium and sure to pigeon chest;
phosphorus sunlight. softening of
bones
Osteomalacia Painful bones;
in adults spontaneous
fracture. Notes
Vitamin E Trace antioxidant; Grains reproduction Sterlity in
(Tocopherol) ageing vegetable oil, failure in males males, miscar-
vitamin green leafy and females riage, or death
vegetables, of embryos
nuts, during
pregnancy
liver in females.
Vitamin K Trace amount Clotting of Green leafy Faulty blood Delayed blood
(Phylloqu- blood vegetables; clotting; clotting.
inone) soyabean; haemorrhage.
tomatoes.
Large head
Bulging forehead
Curved
limb bones
Protruding
abdomen
Leg
deformities
Epiphysis of
ankle
enlarged
28.2.5 Minerals
Minerals are micronutrients required in varying amounts for proper functoning,
normal growth and keeping good health of our body. They are inorganic elements,
occuring in the form of their salts e.g. calcium, potassium, sodium, phosphorus, iron
etc. They do not supply energy to our body but are essential for protection against
diseases and also have role in body functions.
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Minerals
Required in larger amounts Required in trace amounts
Calcium, Phosphorus Sodium Iron, Iodine, Zinc, Chromium
Potassium, Sulphur Chloride, Cobalt, Copper, Fluoride,
Magnesium. Manganese, Molybdenum
Selenium, and Boron
Notes
Functions
Minerals perform the following functions :
z Essential for development of bone and teeth e.g. calcium, phosphorus.
z Regulate the fluid balance and acid alkalinity of body fluids e.g. sodium,
potassium, chloride.
z Iron is major component of haemoglobin, which helps in transport and release
of oxygen.
z Iodine is required for the synthesis of thyroid hormone thyroxine, which
regulates the rate of oxidation energy sources within cells.
z Zinc, coper and magnesium regulate a host of vital reactions in our body.
Table 28.5 Lists the minerals, their sources, function, deficiency diseases and
symptoms
Table 28.5 Minerals required by and in our body, their sources and functions
Minerals Functions Food sources Deficiency Symptoms
diseases
28.2.6 Water
Water is an important constituent of our diet. 75% of an infant body and 60% of
an adult body is nothing but water. Various functions of water are as follows.
z essential for the transport and digestion of food material.
z excretes wastes.
z maintains the body temperature.
z acts as solvent in various reactions in the body.
Sources of water
Water is replenished by :
z drinking of plain water or of tea, coffee, milk and fruit juices.
z eating fruits, vegetables and fish.
z some amount of water comes as a by-product of oxidation of glucose in the
body.
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Health 28.2.7 Roughage
Roughage is the fibre present in some food items like fruits and vegetables. Though
roughage is not a food, it forms an important part of our diet. Roughage consists
mainly of cellulose.
Function
z It helps in bowel movement.
Notes
z It cleans our digetive tracts and protects the body from digestive ailments.
z It prevents constipation.
z It helps in retaining water in the body.
z It helps in maintaining optimum levels of blood sugar and cholesterol.
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The energy requirement of an individual depends on various factors like age, sex, Health
amount of work done (occupation), special needs like pregnancy and lactation. The
average daily requirements of our body for different age groups are given below.
Table 28.6 Energy requirements of body
Milk
Apple, chapati, green vegetables, eggs
paneer, dal, rice, banana
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Health To maintain proper health, one needs the right type of food in right quantity. The
need generally varies with age, sex, type of work and state of body, (See
Table 28.6).
Fruits 20 30 30 30 30 30 5 10 10 10
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(iv) vitamin C for general health, and Health
Marasmus
It is caused due to the deficiency of carbohydrates, fats and proteins. It usually affects
infants below the age of one year (Fig. 28.4a)
Hair colour changes
Underweight
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– retarded physical and mental growth. Health
Normal hair
Oedema
Very underweight
Symptoms :
A child suffering from Kwashiorkor disease shows the following symptoms
– under weight
– has protruding bellly
– the skin is dark and scaly
– has enlarged liver
– has anaemia
– suffers from repeated diarrhoea
– stunted growth
– loss of appetite
– hair becomes reddish
– swelling of legs and feet due to retention of water by the cell (oedema)
Cure : The child suffering from kwashiorkor and marasmus can recover if adequate
protein and carbohydrate rich food is given.
28.6 MINERAL DEFICIENCY DISEASES
Common deficiency diseases of iron, calcium and iodine are given below:
Anaemia (Iron deficiency) : Iron is important for the formaiton of the respiratory
pigment haemoglobin present in blood. Deficiency of iron results in reduction of
red blood cells. This reduces the oxygen carrying capacity of blood.
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Health A person suffering from Anaemia becomes pale, tires easily, loses appetite and loses
weight.
Cure : This disease can be cured by eating food stuff rich in iron and vitamin B12,
e.g. eggs, meat, liver, milk, green leafy vegetables, such as spinach and fruits like
apple, banana, guava (Iron tablets and tonics can also supplement the food).
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Health (iii) not to take saturated fats like ghee and vansaspati hydrogenated vegetable oils.
Instead, take unsaturated fats like oils, and that too in as little quantity as
possible.
(iv) take regular physical exercise.
(v) eat green leafy vegetables (to add roughage).
(vi) if suffering from hormonal imbalance, take the advise of a physician
Notes
Effects of excessive intake of Iron
It leads to a condition called hemosiderosis (large deposits of iron in the liver). This
may cause
(i) Constipation and diarrhoea (ii) Nausea and vomitting
(iii) Heart burn (iv) Epigastric pain
Effect of excessive intake of vitamins (Hyper vitaminosis)
Some persons tend to take vitamins in excess amounts. An excessive intake of water
solouble vitamins (vitamins B complex and C) may not cause any harm to the body
because they are excreted out through urine. Intake of fat soluble vitamins (vitamin
A and D) can be toxic (poisonous) to the body which may lead to certain diseases.
The disease caused by presence of vitamins in excessive quantities in the body is
called hypervitaminosis.
Hypervitaminosis A
Excess vitamin A accumulation in liver is toxic. This results in
(i) loss of hair (ii) drowsiness
(iii) painful swelling of long bones (iv) loss of appetite,
(v) nausea and vomitting.
Hypervitaminosis D
Excess of vitamin D leads to high calcium absorption in the intestine. This results
in :
(i) deposition of calcium in soft tissues of body like kidney,
(ii) drowsiness,
(iii) nausea,
(iv) loss of weight.
So we find that both, deficiency and excess of nutrients is harmful to the body.
(i) ........................................................................................................................
(ii) .......................................................................................................................
3. Mention two symptoms of excessive intake of Iron.
(i) ........................................................................................................................ Notes
(ii) .......................................................................................................................
4. Define hypervitaminosis. Name two vitamins which when taken regularly in diet
cause hypervitaminosis.
(i) ........................................................................................................................
(ii) .......................................................................................................................
z Food is required for the proper growth and development of the body.
z Food provides nutrients required for a healthy body.
z Carbohydrates, fats, proteins and water are macronutrients whereas vitamins and
minerals are micronutrients. In addition, roughage is also as important component
of our diet.
z Food has six major components
z Food can be classified into three types : Energy giver-carbohydrates and fats,
body building-proteins, protective/regulatory-minerals and vitamins.
z The requirement of energy and different nutrients for the body are needed
according to age, sex and profession as well as state of the body.
z A balanced diet provides proper amount of carbohydrates, fats, proteins,
minerals, water and vitamins in food.
z A balanced diet is essential for proper growth and health of an individual.
z Malnutrition is the lack of essential nutrients or food elements in the diet. It
results in deficiency diseases.
z an excessive intake of fat solutble vitamins A and D results in hypervitaminosis.
z An excessive intake of food for prolonged periods results in obesity. An obese
person suffers from cardiovascular diseases, respiratory problems and diabetes.
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TERMINAL EXERCISES
1. Differentiate between
(i) Marasmus and Kwashiorkor.
(ii) Rickets and Osteomalacia
Notes (iii) Essential and non-essential amino acids
(iv) Body-building and protective foods.
(v) Water soluble vitamins and fat soluble vitamins.
2. Give reasons why do children of 1-5 years develop PEM.
3. Why one should include more than one type of proteins in the meals?
4. What is the importance of water in the diet ?
5. What is a balanced diet ? Why does a pregnant women or a nursing mother needs
special diet ?
6. Why should food contain roughage ? Name two sources of roughage in our diet.
7. Why is polishing of rice not advisable ? If a person always consumes polished
rice, what is he likely to suffer from ? Give two sysmptoms.
8. State four important functions of food.
9. If a child is not able to see in dim light, which two food stuffs will you advise
him to eat. Give reasons.
10. Name two sources rich in
(i) Vitamin A (ii) Calcium (iii) iron
(iv) Vitamin B12 (v) starch (vi) Glucose
11. What are minerals ? Name any two minerals and their sources.
12. What are deficiency diseases ? Name two diseases caused by the deficiency of
protein and carbohydrates. Also write the symptoms of these deficiency diseases.
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3. Nutrients required in large quantities are called macronutrients such as Health
carbohydrates fats, proteins and water.
Nutrients required in small amounts are micronutrients e.g. minerals and
vitamins
4. (i) Water soluble-vitamin B and C (ii) leafy vegetables, fruits, (iii) milk,
fish.
5. Butter Notes
28.2 1. The condition resulting from lack of essential nutrients in diet is
malnutrition
2. Protein Energy Malnutrition; Marasmus, Kwashiorkor
3. Anaemia
5. milk, cod liver oil, egg yolk, exposure to light (Any two)
28.3 1. Over eating, lack of exercises, hormonal imbalance.
2. Avoid fried food, carbohydrates, take regular exercise, eat green leafy
vegetable (Any two).
3. Constipation, Diarrhoea, epigastric pain (any two).
4. Excess presence of vitamins in the body. vitamin A and D.
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29
Notes
SOME COMMON HUMAN DISEASES
In the previous lesson you have read about the diseases due to nutritional
deficiencies. In this lesson, you will learn about diseases caused due to other reasons.
OBJECTIVES
After completing this lesson, you will be able to :
z define a disease and learn its types;
z differentiate between parasite and pathogen;
z differentiate between infection and infestation;
z list the symptoms, causative agents, prevention and control of influenza,
measles, polio, hepatitis, tuberculosis, diphtheria, leprosy, malaria, filariasis
and dengue.
z identify certain diseases that are caused due to improper functioning of some
organs of the body system;
z describe the causes, symptoms and prevention and cure for hypertension;
z list the symptoms of and methods for diagnosing coronary heart disease and
suggest preventive measures;
z describe the cause, the symptoms, preventive and curative methods of diabetes
mellitus and osteoporosis;
z recognize cancer as a cell-regulation disorder;
z define and differentiate between benign and malignant tumors;
z interpret the category of allergies as immune system related disorders;
z define the special category of sexually transmitted diseases;
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z list the causative agents, symptoms, prevention and control of syphilis, Health
gonorrhea and AIDS;
z define drug abuse and its prevention.
29.1 DISEASES
A. Congenital disease : The disease which is present from birth (e.g. hole in the
heart in infants). They are caused by some genetic abnormality or metabolic
disorder or malfunctioning of an organ.
B. Acquired disease : The disease which may occur after birth during one’s
lifetime.
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Health (iii) Deficiency diseases : These are caused due to nutritional deficiency such as
that of minerals or vitamins in the diet e.g. anaemia (Fe), Beri- beri (vitamin
B). You have read about such diseases in an earlier lesson 27.
(iv) Cancer : This is an abnormal, uncontrolled and unwanted growth of cells. e.g.
breast cancer.
Direct transmission
The pathogens of diseases infect a healthy person directly without an intermediate
agent. It can take place by various means such as,
(i) Direct contact between the infected person and the healthy person :
Diseases like small pox, chicken pox, syphilis, gonorrhoea spread through direct
contact.
(ii) Droplet infection : The infected person throws out tiny droplets of mucus by
coughing, sneezing or spitting. These droplets may contain the pathogen. By
inhaling the air containing the droplets, a healthy person may get the infection.
Diseases like common cold, pneumonia, influenza, measles, tuberculosis and
whooping cough spread through droplet infection.
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(iii) Contact with soil contaminated with disease-causing viruses and bacteria. Health
(iv) Animal bite : Viruses of rabies are introduced through the wound caused by
the bite of rabid animals, especially dogs. The virus is present in the saliva of
the rabid animals.
Indirect transmission
The pathogens of certain diseases reach the human body through some intermediate
agents. It can take place by various means, which are as follows : Notes
(i) By vectors such as houseflies, mosquitoes, and cockroaches. Examples:
Houseflies carry the causative organisms of cholera on their legs and mouth
parts from the faeces and sputum of infected persons to food and drinks and
contaminate them. When this contaminated food is taken by a healthy person,
he gets the infection. Similarly, mosquitoes carry virus of dengue and malarial
parasite which causes malaria.
(ii) Air-borne : The pathogens may reach humans with air and dust. The epidemic
typhus spreads by inhalation of dried faeces of infected fly.
(iii) Object borne (Fonite borne) : Many diseases are transmitted through the use
of contaminated articles, such as clothes, utensils, toys, door handles, taps,
syringes and surgical instruments.
(iv) Water borne : If potable water (drinking water) is contaminated with
pathogens of diseases such as cholera, diarhhoea, hepatitis or jaundice, it
reaches a healthy person upon consuming such water.
Symptoms
(i) The virus multiplies in intestinal cells and then reaches the brain through blood.
(ii) It damages brain and nerves and causes infantile paralysis.
(iii) Stiffness of neck, fever, loss of head support.
Prevention and Cure
Polio vaccine drop (oral polio vaccine, OPV) are given to children at certain
intervals.
Pulse polio programme is organised in our country to give polio vaccine to
children.
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Health 4. Rabies (also called hydrophobia)
Pathogen : Rabies virus
Mode of Transmission : Bite by a rabid dog.
Incubation period : 10 days to 1-3 months depending upon the distance of bite
from Central Nervous System (CNS), that is the brain or spinal cord.
Notes Symptoms
(i) Severe headache and high fever.
(ii) Painful contraction of muscles of throat and chest.
(iii) Choking and fear of water leading to death.
Prevention and Cure
(i) Compulsory immunisation of dogs.
(ii) Killing of rabid animals.
(iii) Anti-rabies injections or oral doses are given to the person bitten by a rabid
animal.
5. Hepatitis
Pathogen : Hepatitis B virus.
Mode of Transmission : Mainly through contaminated water.
Incubation Period : Generally 15-160 days.
Symptoms
(i) Bodyache.
(ii) Loss of appetite and nausea.
(iii) Eyes and skin become yellowish, urine deep yellow in colour (due to bile
pigments).
(iv) Enlarged liver.
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There are many strains of influenza virus. The virus mutates all the time and new Health
variations (strains) arise. This constant changing enables the virus to evade the
immune system of its host. Unfortunately immunity against one strain (which is
conferred by exposure or immunisation) does not protect against other strains. A
person infected with influenza virus develops antibodies against that virus; as the
virus changes, the antibodies against the virus do not recognize the changed virus,
and influenza can recur, caused by the changed or mutated virus.
Notes
Symptoms
Typical symptoms of influenza include:
(i) fever (Usually 100° F to 103° F in adults and often even higher in children).
(ii) respiratory tract infection symptoms such as, cough, sore throat, running
nose, headache, pain in the muscles, and extreme fatigue.
Although nausea and vomiting and diarrhoea can sometimes accompany Influenza
infection, especially in children, gastrointestinal symptoms are rarely prominent.
Most people who get flu, recover completely in 1 to 2 weeks, but some people
develop serious and potentially life-threatening complications, such as pneumonia.
Treatment and Control
(i) Much of the illness and death caused by influenza can be prevented by annual
influenza vaccination. Influenza vaccine is specifically recommended for those
who are at high risk for complications with chronic diseases of the heart, lungs
or kidneys, diabetes, or severe forms of anaemia.
(ii) The persons suffering from influenza should
z drink plenty of fluids
z take symptom relief with paracetamol, aspirin (not in children under the
age of 16) or ibuprofen as recommended by the doctor.
z Consult doctor immediately for treatment.
7. Dengue
Dengue is an acute fever caused by virus. It is of two types: (i) Dengue fever, (ii)
Dengue hemorrhagic fever.
Dengue fever is characterized by an onset of sudden high fever, severe headache,
pain behind the eyes and in the muscles and joints.
Dengue hemorrhagic fever is an acute infectious viral disease. It is an advanced
stage of dengue fever. It is characterized by fever during the initial phase and other
symptoms like headache, pain in the eye, joint pain and muscle pain, followed by
signs of bleeding, red tiny spots on the skin, and bleeding from nose and gums.
How does Dengue spread?
Dengue spreads through the bite of an infected Aedes aegypti mosquito. The
transmission of the disease occurs when a mosquito bites an infected person and
subsequently bites a healthy person. In doing so, it transmits blood containing the
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Health virus to the healthy person and the person becomes infected with dengue. The first
symptoms of the disease occur about 5 to 7 days after the infected bite.
Aedes mosquito rests indoors, in closets and other dark places, and is active during
day time. Outside, it rests where it is cool and shaded. The female mosquito lays
her eggs in stagnant water containers such as coolers, tyres, empty buckets, in and
around homes, and other areas in towns or villages. These eggs become adults in
about 10 days.
Notes
Incubation period
The time between the bite of a mosquito carrying dengue virus and the start of
symptoms averages 4 to 6 days, with a range of 3 to 14 days.
Diagnosis
Diagnosis is made through blood tests by scanning for antibodies against dengue
viruses. In addition the blood platelet counts also get drastically reduced in the
infected person.
Symptoms
Symptoms of Dengue fever
(i) Sudden onset of high fever, generally 104-105 °F (40 °C), which may last 4-
5 days.
(ii) Severe headache mostly in the forehead.
(iii) pain in the joints and muscles, body aches.
(iv) Pain behind the eyes which worsens with eye movement.
(v) Nausea or vomiting.
Symptoms of Dengue hemorrhagic fever
These include symptoms similar to dengue fever, plus other symptoms such as:
(i) Severe and continuous pain in the abdomen.
(ii) Rashes on the skin.
(iii) Bleeding from the nose, mouth, or in the internal organs.
(iv) Frequent vomiting with or without blood.
(v) Black stools due to internal bleeding.
(vi) Excessive thirst (dry mouth).
(vii) Pale, cold skin, weakness.
Prevention
Following steps can be taken to prevent spread of dengue fever:
(i) Avoid water stagnation for more than 72 hours so that the mosquitoes do not
breed there.
(ii) Prevent mosquito breeding in stored water bodies, like ponds, and wells.
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(iii) Destroy discarded objects like old tyres and bottles, as they collect and store Health
rain water.
(iv) Use mosquito repellents and wear long sleeved clothes to curtail exposure.
(v) Use mosquito nets, also during daytime.
(vi) Avoid outdoor activities during dawn or dusk when these mosquitoes are most
active.
(vii) Patients suffering from dengue fever must be isolated for at least 5 days. Notes
(viii) Report to the nearest health centre for any suspected case of Dengue fever.
Treatment for dengue and dengue hemorrhagic fever
There is no specific treatment for dengue fever. Persons with dengue fever should
rest and drink plenty of fluids. Dengue hemorrhagic fever is treated by replacing
lost fluids. Some patients need blood transfusions to control bleeding.
Notes 2. Typhoid
Pathogen : A Bacillus rod-shaped bacterium (Salmonella typhi)
Mode of transmission : Through contaminated food and water
Incubation period : About 1-3 weeks
Symptoms
(i) Continuous fever, headache, slow pulse rate.
(ii) Reddish rashes appear on the belly.
(iii) In extreme cases, ulcers may rupture resulting in death of the patient.
Prevention and Cure
(i) Anti-typhoid inoculation should be given.
(ii) Avoid taking exposed food and drinks.
(iii) Proper sanitation and cleanliness should be maintained.
(iv) Proper disposal of excreta of the patient.
(v) Antibiotics should be administered.
3. Cholera
It often breaks out among people in crowded areas and the areas with poor sanitary
conditions.
Pathogen : Comma shaped bacterium (Vibrio cholerae)
Mode of transmission : Contaminated food and water. Housefly is the carrier.
Incubation period : 6 hours to 2-3 days.
Symptoms
(i) Acute diarrohoea and watery stool.
(ii) Muscular cramps.
(iii) Loss of minerals through urine.
(iv) Dehydration leads to death.
Prevention and cure
(i) Cholera vaccination should be given.
(ii) Electrolytes (Na, K, sugar) dissolved in water should be given to the patient
to check dehydration (In market it is available as ORS–oral rehydration
solution).
(iii) Proper washing and cooking of food.
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(iv) Proper disposal of vomit and human excreta. Health
4. Diphtheria
This disease generally occurs in children of 1-5 years of age.
Pathogen : Rod-shaped bacterium (Cornybacterium diphthereae)
Notes
Mode of Transmission : Through air (droplet infection)
Incubation period : 2-4 days
Symptoms
(i) Slight fever, Sore throat and general indisposition.
(ii) Oozing semisolid material in the throat which develops into a tough membrane.
The membrane may cause clogging (blocking) of air passage, resulting into
death.
5. Leprosy
Pathogen : A bacterium (Mycobacterium leprae)
Mode of transmission : Prolonged contact with the infected person. Nasal
secretions are the most likely infectious material for family contacts.
Incubation period : 1-5 years
Symptoms
(i) Affects skin.
(ii) Formation of nodules and ulcer.
(iii) Scabs and deformities of fingers and toes.
(iv) Infected areas lose sensation.
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Symptoms
(i) Headache, nausea and muscular pain.
(ii) Feeling of chilliness and shivering followed by fever which becomes normal
along with sweating after some time.
(iii) The patient becomes weak and anaemic.
(iv) If not treated properly secondary complications may lead to death.
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Health (iii) Sprinkling of kerosene in ditches.
(iv) Drugs may be administered.
1. Diabetes mellitus
The disease can be diagnosed by blood test or urine test.
Causes
(i) Less secretion of insulin hormone from the pancreas.
(ii) Mental stress
(iii) Through heredity from parents to children.
Symptoms
(i) More glucose in blood.
(ii) Excessive and frequent passing of urine.
(iii) Feeling thirsty and hungry frequently.
(iv) Reduced healing capacity of injury.
(v) General weakness of the body.
(vi) In extreme cases diabetic coma can take place making the patient unconscious.
Prevention and cure
(i) Control the excessive weight of the body.
(ii) A regulated and controlled diet is to be taken.
(iii) The food should not contain sugar and much carbohydrates.
(iv) Injection of insulin before meals, if required (only on doctor’s prescription).
2. Cardio vascular diseases
Common Causes
(i) Deposition of cholesterol (a kind of fat) in the walls of coronary arteries which
restrict the flow of blood to the heart muscles. This leads to heart attack.
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(ii) Due to reduced blood supply, and reduced oxygen available to the muscles, Health
heart’s efficiency is affected.
(iii) Due to stress and strain.
(iv) Obesity (over weight).
(a) Hypertension : (high blood pressure)
Symptoms Notes
(i) Persistent high blood pressure (BP)
(ii) It may damage the arteries of kidney.
(iii) In extreme cases the arteries may burst or blindness may be caused.
(iv) It may also cause paralysis.
Prevention and Cure
(i) Do not build up mental tension.
(ii) Low fat diet should be taken.
(iii) Weight of the body must be kept under control.
(iv) Good eating habits should be cultivated
(v) Medicines may be taken as per doctor’s advice.
(b) Coronary heart disease
Symptoms
(i) Severe pain in the chest gasping for breathe.
(ii) Intense nausea and vomiting.
(iii) Lot of sweating takes place.
(iv) Blood clot may be formed within the blood vessels.
Prevention and Cure
(i) A diet low in saturated fats may control the formation of cholesterol.
(ii) Sound eating habits should be developed.
(iii) Over weight should be checked.
(iv) Avoid smoking, alcoholic drinks and drugs.
(v) Take treatment under a qualified doctor.
(vi) Electrocardiogram (ECG) can diagnose the disease.
(vii) By-pass surgery is performed in extreme cases.
3. Osteoporosis
Osteoporosis is an age dependent disorder with loss of the normal density of bone.
The bones become fragile and are easily fractured. Bones that are affected by
osteoporosis can fracture with only a minor fall or injury. Elderly men and women
are most susceptible because of hormonal changes which occur with advancing age.
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Health Symptoms
(i) The persons suffering from osteoporosis may not know about their condition
for a long time, because osteoporosis doesn’t cause clear cut symptoms and
one may not realise till a bone fracture.
(ii) The symptoms of osteoporosis are related to the location of the fracture.
(iii) Fractures of the spine can cause severe ‘band like’ pain that radiates around
Notes from the back to the side of the body. Repeated spine fractures can cause
chronic lower back pain, as well as curving of the spine, which gives the
individual a hunched-back appearance.
(iv) Some patients with osteoporosis develop stress fractures of the feet while
walking or stepping off. Hip fractures typically occur as a result of a fall. With
osteoporosis, hip fractures can occur upon even minor accidents. Hip fractures
may take a very long time to heal because of poor bone quality.
Treatment
(i) Patients suffering from osteoporosis are generally treated with vitamin D and
calcium supplements. In addition they are advised bed rest so that the condition
does not worsen.
(ii) Changes to lifestyle and diet are also recommended. The patients are advised
to take calcium either via dietary means or via supplements in the form of
tablets. Since body absorbs about 500 mg calcium at a given time, the calcium
intake should be spread throughout the day.
(iii) Exercise also helps to protect persons from the risk of getting osteoporosis.
However, it is important to do exercises for osteoporosis under the guidance
of a professional physiotherapist.
4. Cancer
1t is the uncontrolled and unwanted growth of cells.
Cause
(i) No definite cause has been arrived at so far. However, it is found that body
has proto-oncogenes. These are activated by some substances or stimulus,
which convert these into active cancer-causing oncogenes.
(ii) Heavy smoking and alcoholism.
(iii) Chewing of tobacco.
(iv) Consistent irritation of skin or repeated injury at the same point.
Cancer is a kind of tumorous growth. Tumours can be classified into two categories :
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(b) Malignant tumour Health
It spreads to other parts of the body and growth is rapid. This is serious and may
cause death of the patient.
Symptoms
(i) Persistent lump or thickening in tissues, specially in tongue, breast and uterus.
(ii) Any irregular bleeding or blood-tinged discharge from any body opening.
Notes
(iii) Any sore that does not heal quickly.
(iv) Change in the form of mole or wart.
(v) Persistent hoarseness in voice, cough or difficulty in swallowing.
Prevention and cure
(i) Cancer check up should be done once a year.
(ii) Treatment should be taken under medical advice.
(iii) Avoid smoking, taking alcohol and chewing of tobacco.
(iv) Observe regularity in life style to keep body healthy.
5. Allergy
(i) Includes a group of non-infectious diseases.
(ii) No definite cause is known
(iii) It is believed that they occur due to hypersensitiviness of certain individuals
to foreign matter (allergens) which may enter inside the body.
(iv) Symptoms may be sneezing, gasping, running of eyes, irritation of throat or
trachea.
(v) Allergens may be pollen grains, feathers, some animals or insects, drugs,
medicines and odour.
Viral capsid
RNA
Protein
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(v) The number of platelets (thrombocytes) becomes less which may cause Health
haemorrhage.
(vi) In severe cases the patient shows swollen lymph nodes, fever and loss of weight.
A full blown (disease at its peak ) AIDS patient, may die within three years.
Prevention and cure
No medicine or vaccine is known to be available against HIV infection. Therefore,
care has to be taken through following measures: Notes
(i) There should not be any sexual contact with the person who has HIV infection
or STI. Since STI causes some damage to the genital area and mucous layer,
and thus facilitates the entry of HIV into the body.
(ii) Use disposable syringe and needle.
(iii) The blood to be transfused to the needy person, should be free from HIV germ.
(iv) Prostitution and homosexuality should be avoided.
(v) Condom should always be used during intercourse.
Control
AIDS can be detected by ELISA test.
There are three points which may be important to control STD.
(i) Partner notification : Identification of potential infected contact, examination
and treatment.
(ii) Education of STD : This should be a part of general education.
(iii) Screening for STD : Serological screening of groups, such as, blood donors,
women before giving birth.
Facts about HIV transmission
z HIV is a weak virus and hard to get infected with. It cannot be transmitted
through air or water outside the human body.
z A person cannot get AIDS by hugging or sneezing of an infected person, insect
bites (including mosquito), sharing the same comb, plates, glass, handkerchiefs,
knives or cutlery.
z A person cannot get AIDS by using public toilets, swimming pools, showers
and telephones.
z HIV cannot be transmitted by being near to someone, touching someone or
working with someone who is suffering from AIDS.
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Health 2. Mention any two methods to prevent AIDS.
............................................................................................................................
3. Write full form of HIV.
............................................................................................................................
4. Give any two symptoms of AIDS.
Notes ............................................................................................................................
5. Mention three general points the knowledge of which may control STD.
............................................................................................................................
29.5.2 Syphilis
Causative organism
Treponema pallidum (a long corkscrew bacteria)
Mode of spread
Sexual contact with the infected person
Incubation period
Symptoms of the disease occur in about 10-90 days after contraction, but generally
noticed in 3-4 weeks after getting infected with the bacteria.
Symptoms
Symptoms of syphilis occur in stages. The common symptoms of syphilis include.
(i) Fever, and sores on the skin, in the throat and urinogenital areas especially
vagina or penis, anus, rectum and mouth. Sores are firm, round and often
painless.
(ii) Rashes on hands, feet and palms.
(iii) White patches in the mouth.
(iv) Acne-like warts in the groin area.
(v) Hair fall in patches from infected areas.
(vi) The last three symptoms can be very serious. They often become internal and
affect organs like brain, nerves, liver, eyes, blood vessels, bones and joints,
which show up after about 10 years of getting the infection. It can lead to
paralysis, blindness, dementia and sterility.
Prevention and cure
(i) Having sexual intimacy with only one person.
(ii) Avoiding prostitution and homosexuality.
(iii) Practising abstinence, and use condoms.
(iv) Taking appropriate medical treatment, and maintaing personal hygience.
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29.5.3 Gonorrhoea Health
Gonorrhoea is a sexually transmitted disease that often involves urethra, vagina or
penis, cervix, anus, and throat, as its target sites.
Causative organism
A gonococcus bacterium, Neisseria gonorrhoeae. It grows and multiplies quickly
in warm moist areas of the body, such as the cervix, rectum and mouth.
Modes of spread Notes
Having multiple sex partners increases the risk of contracting it. Any kind of
unprotected sex is always a risk. Any kind of contact of sores with an infected person
is also risky.
Incubation period
About 2-5 days after getting infection.
Symptoms
(i) Inflammation of mucous membrane in the urinogenital tract.
(ii) Burning sensation while passing out urine and urethral discharge.
(iii) Rectal discomfort.
(iv) Pain in the joints.
(v) Rashes on palms, Mild sore throat
(vi) In females, it may cause sterility
Prevention and cure
(i) Having sexual contact with only one person.
(ii) Avoiding prostitution and homosexuality.
(iii) Taking antibiotics, such as penicillin injection or appropriate medicines at the
appropriate time as per Doctor’s advice.
In males, gonorrhoea primarily affects the urethra, anus, throat, joints and eyes. Most
victims of this disease are teenagers and young adults. One of the advanced
complications of gonorrhoea is gonococcal septicemia (blood poisoning).
29.6 DRUG ABUSE AND ITS PREVENTION
What is a drug
A drug is a chemical substance that changes the way our body and mind work. A
pharmaceutical preparation or a naturally occurring substance used primarily to alter
the physical or mental functioning of an individual, is called a drug.
What is drug abuse
When drugs are taken for medical reasons to treat or cure disease both physical
and mental, they are called medications or therapeutic drugs.
Drug abuse occurs when drugs are taken without medical reasons and without
medical supervision, especially when they are taken in an amount, strength,
frequency, or manner that damages the physical and mental functioning of the
individual. Cough syrups, pain killers, and tranquillizers are some common medicines
that are often abused.
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Health Drug abuse also occurs when certain chemicals that have no medical use or benefits
are taken, such as sniffing glue and solvents. The extent of drug abuse depends on
the quantity of the drug being taken, and the method and frequency of its
consumption. Drug abuse leads to many serious physical, emotional, and social
problems.
What are the effects of drug abuse?
Notes Drug abuse leads to a number of short-term and long-term effects that are
detrimental to health:
z Short-term effects : These are the effects that appear instantly or a few minutes
after the intake of drugs. The effects include a sense of well-being and a pleasant
drowsiness.
z Long-term effects : Constant and excessive use of drugs over a long period
can cause both physical and mental damage and illness. This includes failure in
academic studies, employment, and interpersonal relationship; financial ruin;
increased risk of contracting STIs; and increased risk of being involved in
vehicular accidents. Addicts stop thinking of everything in life except when and
how they will get their next drug dose. They will do anything for the dose,
including committing crimes such as theft and in certain case even murder.
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Some Basic Facts
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Health z Acquired diseases are studied in two categories of communicable and non-
communicable diseases.
z Communicable diseases are transmitted and may be caused by virus, bacteria,
protozoa or helminths (worms).
z Non-communicable diseases are not transmitted from a diseased person to a
healthy person.
Notes z diseases which spread by sexual contact are called sexually transmitted diseases
(STD).
z AIDS is caused by HIV.
z Gonorrhoea is caused by a bacterium (Neisseria gonorrhoeae). Syphilis is
caused by a long, corkscrew bacterium (Treponema pallidum).
TERMINAL EXERCISES
1. What is a disease? How does it differ from disorder?
2. Name the two categories of acquired diseases.
3. Explain the term (i) parasitism (ii) reservoir.
4. Give two symptoms of coronary diseases and of typhoid.
5. What precautions should be taken to prevent malaria?
6. Name the pathogen that causes diphtheria and the one, that causes cholera.
7. Mention the four types of acquired diseases.
8. Differentiate between :
(i) Communicable and non-communicable diseases
(ii) Pathogen and vector
(iii) Syphilis and gonorrhoea
(iv) HIV and AIDS
(v) Benign and malignant tumours
9. How does polio virus enter human body? How does it paralyse limbs?
10. A nursing mother is given an immunization for BCG and DPT to the baby. What
are the diseases against which she would be protected?
11. Give the cause, symptoms and treatment of haemorrhagic dengue fever.
12. Give full form of STD.
13. Mention any two sympotms of syphilis.
14. State the means by which we may prevent and cure gonorrhoea.
15. What does the term AIDS stand for?
16. Write four possible symptoms of AIDS.
17. Mention three general points which may control sexually transmitted diseases.
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EMERGING AREAS IN BIOLOGY
30 Biotechnology
31 Immunobiology: An Introduction
Several projects have been implemented by the NIOS to tap the potential of Information and
Communication Technology (ICT) for promoting of Open and Distance Learning (ODL) system.
The Ni-On project of NIOS won the National Award for e-governance and Department of Information
and Technology, Govt. of India. In further recognition of its On-line initiatives and best ICT practices,
the NIOS received the following awards:
Biotechnology MODULE - 5
Emerging Areas
in Biology
30
Notes
BIOTECHNOLOGY
At home we prepare food items such as yoghurt (curd), cake, bread, idli and dosa
by the action of microorganisms, such as the bacteria and fungi. Brewers use yeast
(fungus) to make beer. Antibiotics such as penicillin are obtained from certain fungi.
Nowadays, biological processes such as fermentation by microorganisms is being
used in industry on a commercial scale for making food, drinks, drugs (medicines)
and industrial chemicals. Modern techniques in biotechnology are programming
microorganisms for this task. In this lesson, you will learn about use of microorganisms
in industries.
OBJECTIVES
After completing this lesson, you will be able to:
z appreciate the importance of biotechnology in human welfare;
z explain the use of biotechnology in industry;
z list the microbes used in the industry and the products manufactured through
their use;
z explain fermentation and outline the process of making alcohol by using
microorganisms;
z describe the process of making yoghurt and cheese on a large scale;
z explain the contribution of microorganisms in making antibiotics and vaccines;
z define genetic engineering and mention its utility;
z define transgenic organisms, mention the steps in their production and cite a
few examples of transgenic plants and animals;
z explain the process and importance of gene therapy;
z explain bioremediation and biopesticides.
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in Biology 30.1 BIOTECHNOLOGY
The word biotechnology has come from two words, bios (meaning biology) and
technology (meaning technological application). Thus biotechnology is defined as
the industrial application of living organisms and their biological processes
such as biochemistry, microbiology, and genetic engineering, in order to make
best use of the microorganisms for the benefit of mankind.
Notes Biotechnology is applied in many areas to produce foods and medicines, in the
development of new diagnostic tools, gene therapy, and DNA finger-printing for
forensic purposes.
2. Environment
Cleaning up and managing the environment : Cleaning up the environment using
living organisms is called bioremediation. Naturally occurring, as well as genetically
modified microorganisms, such as bacteria, fungi and enzymes are used to break
down toxic and hazardous substances present in the environment.
3. Agriculture
Biotechnology has also made possible the production of crops improved disease
resistan; herbicide-toleran and insecticide-resistan. Plants with improved nutritional
value for livestock have also been obtained through biotechnology.
Control of pests : One application of biotechnology is in the control of insect pests.
The genetic make-up of the pest is changed by causing some mutations. These pests
become sterile and do not reproduce further.
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Manufacturing and bio-processing : With the help of new biological techniques in Biology
it has become possible to grow, the plants that produce compounds for use in
detergents, paints, lubricants and plastics on large scale.
Food and drinks : Biotechnology, has also made the processing of foods and their
products easier. Preservation and storing of food for consumption later has become
easy and cheap with the help of biotechnology. Seedless grapes and seedless citrus
fruits have been developed using biotechnology. Notes
4. Industry
Biotechnology has been used in the industry to produce new products for human
consumption. Food additives have been developed which help in the preservation
of food. Microorganisms are used in the mass production of items such as cheese,
yoghurt, and alcohol.
30.1.2 Industrial Microorganisms and Their Industrial Products
Important microorganisms used in industries include
z yeasts (fungi)
z moulds (fungi)
z bacteria
z filamentous bacteria (actinomycetes)
Microbes are used in the manufacture of several products. Some of these are
z alcohol-containing beverages z yoghurt (curd)
z proteins z antibiotics and monoclonal antibodies
z vitamins, steroids and enzymes z biogas
The progress in gene manipulation and genetic engineering has introduced
the use of cultured mammalian cells and ‘hybridomas’ in the industries.
Hybridomas are created by fusion of cells belonging to organisms of
different species.
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in Biology on a large scale for brewery and
bakery.
Bakers use yeast to leaven (raise) Grape pressing
dough to make bread. Yeast is also Elimination of
contaminants
grown on molasses and is packed and
sold. Yeast is used to raise cakes and Addition of desired
Sterilization
Notes bread while baking.
organisms
+
Alcoholic beverages are manufactured Yeast addition
by fermentation of sugars by the yeast,
Alcohol production
Saccharomyces cerevisiae. It is called Fermentation from sugars
Brewer’s yeast. The source of
carbohydrate fermented by yeast gives
the beverage its specific flavour. For Excess yeast
example :
– Wine is obtained by fermentation
of grapes. Grapes are fermented Setting vat Fermentation
by S. cerevisiae and its soluble
sugars (glucose and fructose) are
converted into CO2 and ethyl Excess yeast removal
alcohol.
– Fermentation is carried out in large Aging Development of final
wine bouquet
tanks called bioreactors.
– Barley malt is fermented to yield
beer.
Steps taken for fermentation Bottling
Notes
INTEXT QUESTIONS 30.1
1. Name three different kinds of microorganisms used in the manufacture of
industrial products.
................................................................................................................
2. Name three products obtained in industries by using microorganisms.
................................................................................................................
3. Name two alcohols produced through fermentation by yeast.
................................................................................................................
4. Name the two methods of inoculation of yeast in the medium.
................................................................................................................
5. Match the items given in columns A with those given in column B.
Column A Column B
1. Bioreactor (a) Butanol
2. Steaming under pressure (b) Fermentation tank
3. Alcohol (c) Autoclave
Drawbacks of antibiotics
Use of antibiotics was a big step in curing infectious diseases which offered a safe,
sure and relatively inexpensive cure. But even now we find many people suffering
from bacterial diseases. The reasons for this are:
1. Some people are allergic to a particular antibiotic.
2. Some disease causing bacteria undergo mutation and become resistant to a
particular antibiotic to which they were sensitive earlier.
Sources of antibiotics
Some of the common antibiotics and their source organisms are given in table
30.2.
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Table 30.2 Major antibiotics and their sources in Biology
30.3 VACCINATION
In 1790, Edward Jenner observed that milkmaids did not get smallpox as they were
exposed to a milder disease cowpox. Jenner infected a boy with cowpox germs and
after two months with small pox germs. The boy did not get small pox. Jenner
proposed that if mild or attenuated (weakened) germs were introduced into the body,
they would not cause the disease. He gave the term vaccine (latin vacca : cow)
or vaccination, for the weakened germ and its protective inoculation.
Today, the principle of vaccination has been extended to prevent attack of many
diseases. When vaccines are made from attenuated disease causing bacteria, they
are termed as “first generation vaccines”. The “second generation vaccines” have
been produced by genetic engineering or recombinant DNA technology about which
you shall study in the next section. Second generation vaccines for Hepatitis B virus
and Herpes virus are already in use. Vaccines synthesised from chemicals are called
“third generation vaccines”.
30.4 PRODUCTION OF VITAMINS
Vitamins are nutrients required in very small amounts for essential metabolic
reactions in the body. They are produced using biotechnology. Vitamin C was the
first vitamin to be produced during a fermentation process by using bacteria. B12
or cyanocobalamin and B2 or Riboflavin were obtained from liver extract. The
production of B12 involved fermentation by propionic bacteria. In nature B2 is found
in cereals, vegetables and yeast but the yield of B2 can be enhanced hundred to three
hundred fold by using microbes.
30.5 PRODUCTION OF BIOGAS
Biogas is a new conventional source of fuel. Its use can save fossil fuel (coal,
kerosene, and petrol) which are fast getting depleted.
Biogas is made from organic waste including faecal matter. Cowdung or faeces have
lignocellulose. The energy used as fuel comes from methane (CH4). Cowdung forms
the primary source of biogas. In India cowdung is available in plenty in villages and
small scale methane generating plants have been designed.
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in Biology Any biodegradable substance (which can be decomposed by bacteria) can be
fermented anaerobically (in the absence of oxygen) by methane-producing
(methanogenic) bacteria. Cowdung or faeces are collected and put in a biogas
digester or fermenter ( a large vessel in which fermentation can take place). A series
of chemical reactions occur in the presence of methanogenic bacteria (CH4
generating bacteria) leading to the production of CH4 and CO2.
While generating biogas, few parameters have to be taken into account. These are
Notes
as follows:
1. Fermentation should be in an anaerobic environment and no free oxygen should
be present.
2. pH in the fermenter should be close to neutral, around 6.8 to 7.6
3. Methanogenic bacteria are to be used for fermentation.
Several kinds of reactors have been designed. One side of the reactor is for input,
that is, for introducing cowdung or faecal matter into the reactor. Whiel other side
of the reactor has an outlet for removal of biogas: The material is left behind is called
slurry. The gas gets stored above the slurry level. Slurry forms excellent manure.
Advantages of biogas
1. Biogas is a fuel used to cook food, and light lamps.
2. Slurry left after biogas production forms a soil conditioner (manure).
3. Biogas is much cheaper than LPG (Liquefied Petroleum Gas) which we
commonly use these days in our houses.
Restriction enzyme
makes cuts at specific
sites in all the chromosomes Fragments of
of an organism's cell chromosomal
DNA
Joining of
chromosomal Recombinant plasmids
Same restriction enzyme Cut plasmid containing the DNA
is used to cut plasmids
and plasmid
DNA DNA using fragments
Fig. 30.2 Steps in formation of multiple copies of recombinant DNA for DNA library
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in Biology 4. Where are plasmids found?
................................................................................................................
5. Why are restriction enzymes called “molecular scissors”?
................................................................................................................
6. Name the enzyme which joins DNA fragments.
................................................................................................................
Notes 7. What is a clonal vector?
................................................................................................................
8. What do you mean by transgenic organism?
................................................................................................................
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2. Enzymes have also been produced from cloned genes. The following table 30.4 in Biology
gives the names of such enzymes and their uses:
Table 30.4 The names of enzymes and their uses
Enzymes Used in
Proteases manufacture of detergents, meat tenderisers.
Amylases manufacture of beer, bread and textiles
Glucoisomerases to make corn syrup, which is sweeter than sucrose Notes
and used to flavour soft drinks
Enzymes are fragile and have to be entrapped in gel and encapsulated in small
artificial cells.
3. Antibiotics
Since the discovery of Penicillin in 1920s, more than 6000 antibiotics have been
isolated from various microorganisms and have resulted in an enormous improvement
in human health. Research is in progress to genetically engineer biosynthetic
pathways for the synthesis of antibiotics. Novel antibiotics have also been obtained
through genetic manipulation.
4. Vaccines
Bioengineered vaccines have been developed for rabies and hepatitis B. A gene for
the antigen protein is inserted into a plasmid and the bacteria containing recombinant
DNA then generate large quantities of the protein. The protein is added to the
vaccine. Antibodies immediately form against the antigen when vaccinated.
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in Biology 1. Usefulness of transgenic organisms
1. For a better yield desirable traits can be introduced or increased in agricultural
plants and domestic animals, especially the cattle.
2. Valuable products can be produced by transgenic plants and animals.
3. Transgenic plants and animals can be used for investigating biological processes
such as gene expression.
Notes
2. Methodology for production of transgenics
There are two methods which are mostly used for generating transgenics:
(i) Microinjection of foreign DNA into pronuclei of fertilised eggs.
(ii) Retroviral vector method. Infection of pre-implantation embryos with
retroviruses carrying foreign DNA.
The first method has the following steps:
(i) Collection of oocytes from the animal killed in slaughter house or surgically
removed from female parent.
(ii) In-vitro maturation of oocytes.
(iii) In-vitro fertilisation with male semen.
(iv) Eggs (oocytes) to be centrifuged to concentrate yolk which in normal cells
prevents male pronuclei from being seen under the dissecting microscope.
(v) Microinjection of “input DNA” into male pronuclei (Fig. 30.3). Usually
hundred to thousand copies of the gene of interest are injected.
(vi) In-vitro development of embryos.
(vii) Non-surgical implantation of one embryo into a recepient foster mother.
(viii) Screening of DNA of the offspring of foster mother for presence of transgenes.
(ix) Offspring with the transgenes are the transgenic organisms.
By recombinant DNA techniques, plant breeders can now directly modify the DNA
of plants. They can add genes from other species to the plant. The most popular
method for doing this is to produce a transgenic plant by the use of Agrobacterium
tumefaciens. It is a soil bacterium which has a natural “genetic engineering” system.
It has a plasmid which can be inserted into plant cells. Agrobacterium tumefaciens
causes galls (tumours) (Fig. 30.4) in several plants. The information for production Notes
of galls is present on a plasmid, (Ti) in the bacterium. A segment of DNA from the
plasmid can be transferred into plant cell. In the Ti plasmid, gall forming genes can
be removed and substituted by desired genes. The plasmid can then be used to
transform plant cells. Such foreign genes in the chromosomes of transformed plant
cells can be expressed normally (Fig. 30.4).
BIOLOGY 307
MODULE - 5 Biotechnology
Emerging Areas
in Biology Transgenic animals
Mice : It is difficult to generate transgenic animals as animal cells do not accept
plasmids. Transgenic mice are, however, routinely produced in the laboratories
throughout the world by microinjecting foreign DNA. Gene for growth hormone
from rats was microinjected into mouse eggs. These mice grew larger than their
litter mates. This was because rat gene got integrated into mouse DNA and was
Notes being expressed. (Fig. 30.5).
BIOLOGY 309
MODULE - 5 Biotechnology
Emerging Areas
in Biology Normal gene functioning
310 BIOLOGY
Biotechnology MODULE - 5
Emerging Areas
manipulate them to remove the genetic disorder. Such treatment is called Gene in Biology
Therapy.
Gene Therapy thus may be defined as a technique in which a patient (sufferer) is
given healthy genes to replace the defective ones inherited from the parents, or to
enhance the action/reaction of the genes they already have.
Replacement and alteration of defective gene is called
Gene therapy. Notes
Human gene therapy in a broad sense is the addition of functional normal gene or
genes to the genetic material contained in the human cell. This is with the aim of
correcting an inherited defect.
The ultimate goal is to let ‘protein assembling unit’ of the cell make desired proteins
needed for the normal functioning of an individual. It is like supplying a patient with
the necessary gene product formed within the cells by the patient’s own body.
Once a normal gene has been cloned, it can be used to correct a genetic defect.
Body cells are targeted for genetic transformation (defective gene transformed to
normal). This approach helps in the correction of a genetic defect confined to a
specific organ or tissue.
BIOLOGY 311
MODULE - 5 Biotechnology
Emerging Areas
in Biology (ii) Germ line (sex cell) gene therapy
In this approach, cells of germinal epithelium or gametes or zygote are genetically
modified to create an individual that will carry remedial gene(s) in the following
generation. Presently all research on human gene therapy is directed towards
correcting gene defects in somatic cells (non-sex cells). Somatic gene therapy can
be grouped under the broad categories of :
Notes (a) Ex-vivo gene therapy,
(b) In-vivo gene therapy, and
(c) Antisense gene therapy.
(a) Ex-vivo (outside the body) gene therapy:
This type of therapy usually involves the use of cells (with defective gene) taken
from the patient. After the gene alteration when the same cells are transfused
(transferred back), no immunological response takes place. The steps involved in
the procedure are :
1. Isolating the cells with gene defects from a patient.
2. Growing the isolated cells in culture.
3. Altering the genome of the isolated cells with remedial gene.
4. Selecting, growing and testing the altered cells.
5. Transplanting or transfusing the altered cells back into the patient (Fig. 30.6).
312 BIOLOGY
Biotechnology MODULE - 5
Emerging Areas
cells can divide and differentiate into various important cells such as B cells and in Biology
T cells, macrophages, red blood cells, platelets and bone cells.
Genetically engineered stem cells on transplanting back into the patient’s body result
in a continuous supply of the required gene product. The technique can be used
in the treatment of the following genetic disorders:
(i) Severe Combined Immuno Deficiency (SCID).
(ii) Sickle cell anaemia. Notes
(iii) Thalassaemia
(iv) Certain tumours.
(b) In-vivo (within the body) gene therapy
This type of gene therapy includes direct delivery of a remedial gene into the cells
of a particular tissue of the patient. Adenovirus, a double stranded DNA virus, is
being used as a vehicle for transferring the remedial gene, (Fig. 30.7). The viruses
used are weak enough to cause any disease. The tissue specific virus integrates with
the host genome and can only infect dividing cells and not the other healthy cells.
This therapy may become useful in the treatment of cancer, Alzheimer’s disease and
Parkinsons’s disease.
BIOLOGY 313
MODULE - 5 Biotechnology
Emerging Areas
in Biology This therapy involves the introduction of nucleic acid sequence that is complementary
to all or part of m-RNA (messenger RNA formed in the target cell) into the cells
overproducing the gene product (Fig. 30.8). This therapy will prove useful in certain
human genetic diseases and cancers where too much of a gene product or its
continuous presence changes the normal functioning of the cell. It has been tried
for treatment of malignant glioma or brain tumour. Tlaur-save tomato with a long
shelp life has been produced by this technique.
Notes
314 BIOLOGY
Biotechnology MODULE - 5
Emerging Areas
consequences in the offspring. Gene therapy is thus not only risky but an expensive in Biology
and time consuming technique available only in few advanced countries.
Gene therapy has the following limitations
(i) Research is limited to only somatic cells. Treated individuals can not pass the
genetic improvement to offspring.
(ii) There could be a possibility of random integration of DNA into a human
chromosome leading to inactivation or activation of a normal gene. This may Notes
result in either deficiency of an important enzyme or uncontrolled cell division
leading to cancerous growth.
(iii) The Procedure Planned has to meet strict safety standards in animal trials.
(iv) Target diseases have to be limited to those that involve known defects in a
single gene, and the normal gene must be cloned and be available for transplant.
316 BIOLOGY
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z There are three main therapeutic approaches to gene therapy : (a) ex-vivo gene in Biology
therapy, (b) in-vivo gene therapy, and (c) antisense gene therapy.
z Ex-vivo gene therapy includes addition of corrected genes through retroviral
cloning vectors.
z In-vivo gene therapy includes direct delivery of corrected genes into the tissues
by use of adenovirus.
z Antisense therapy is designed to prevent or lower the expression of gene in order Notes
to have less accumulation of a gene product.
z Gene therapy has certain limitations such as (i) somatic cell gene therapy can
not rectify the defect in subsequent generation, (ii) random integration of DNA
from outside may interfere with normal gene, (iii) strict safety standards are to
be maintained, (iv) proper clones of requisite genes have to be available.
TERMINAL EXERCISES
1. Define biotechnology.
2. How are alcoholic beverages produced by fermentation? Mention the steps in
the process.
3. How can you make cheese and curd on a large scale?
4. What are antibiotics? Name five antibiotics and their sources.
5. How are different generations of vaccines produced?
6. Describe the steps in the production of biogas and mention the precautions
to be taken.
7. Enumerate in a sequence the steps in recombinant DNA technology.
8. Describe the uses of genetic engineering.
9. How can a transgenic animal be obtained?
10. Write a note on bioremediation.
11. Define the term gene therapy. Under what condition does it become necessary
to opt for such a therapy ?
12. What is meant by human somatic gene therapy? How does it differ from the
germ line gene therapy? Which of the two have been successful so far and why?
13. Discuss in brief the different types of somatic gene therapy.
318 BIOLOGY
Immunobiology : An Introduction MODULE - 5
Emerging Areas
in Biology
31
Notes
IMMUNOBIOLOGY : AN
INTRODUCTION
We all get infections, but some of us fall sick more frequently than others. This is
related to the immune system. Proper functioning of immune system protects us
from the infections. On the other hand its malfunctioning provides opportunity to
infectious agents for causing diseases. Besides protection from infection, immune
system also performs a number of other functions. It is about all this that you will
learn in this lesson.
OBJECTIVES
After completing this lesson, you will be able to :
z define the term immunity;
z explain the concept of “self” and “non-self”;
z describe the types of defence mechanisms in the body;
z describe the types of immunity;
z list and describe various cells of the immune system;
z differentiate between cellular and humoral immunity; innate and acquired
immunity;
z describe various components of the immune system;
z explain the concept of immunization (vaccination) and list various types of
vaccines.
31.1 IMMUNITY
Immunity is broadly defined as “the capacity of the body to recognize materials as
foreign to itself and to neutralize, eliminate or metabolize them with or without injury
to its own tissues”.
Immunobiology is the study of organization and functioning of immune
system. Immune system provides ‘immunity’ (protection against
diseases).
BIOLOGY 319
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology
Jenner, the father of immunology
Edward Jenner (1749-1823) is considered to be the father of modern
immunobiology. He demonstrated that inoculation of cowpox crusts afforded
protection to humans against smallpox. He observed that milkmaids who
recovered from cowpox never contracted the disease smallpox. Hence the
name vaccination from the Latin word “Vacca” for cow came into beng.
Notes The milkmaids and the vaccinated individuals were protected from smallpox
virus. Such protection gave them what is called `immunity’ to smallpox,
although Jenner neither knew the actual causative agent of this disease nor
the actual mechanism of protection.
BIOLOGY 321
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology (ii) Peripheral lymphoid organs or secondary lymphoid tissue. Examples spleen,
Peyer’s patches, tonsils, lymph nodes and mucosa-associated lymphoid tissue
(MALT), which is associated with the respiratory system, urogenital and
alimentary canal (Fig. 31.1).
Notes
............................................................................................................................
3. Write the two main functions of B-cells.
(i) ..................................................................................................................
(ii) ..................................................................................................................
4. Name the cells responsible for synthesis of antibodies. Notes
............................................................................................................................
5. What is the function of T-helper cells?
............................................................................................................................
BIOLOGY 325
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in Biology
One "prong"
Specific antigen
binding sites
Notes
Light chain
Antigen
Antigenic determinant
Antigen binding site
Antibody
326 BIOLOGY
Immunobiology : An Introduction MODULE - 5
Emerging Areas
31.5 TYPES OF IMMUNE RESPONSES in Biology
Thymus
processing
Bursa processing
B-Lymphocytes
T-Lymphocytes
Antigen
Antigen Co-operation
Lymphoblasts
Plasma cells
Cell mediated
immune response Humoral immune response
(Antibody formation)
BIOLOGY 327
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology Table 31.1: Differences between cell-mediated and humoral
(antibody mediated) immune responses
Cell-mediated immune response Humoral immune response
1. Killing of intracellular organisms. 1. Antibodies specifically combine
with antigen which stimulate
their production.
Notes 2. Destruction of tumour cells 2. The combination of antibody with
antigen may result in clumping of molecules
or particles, their toxicity may be
neutralized, their uptake and digestion
by phagocytes may be facilitated.
3. Rejection of graft tissue. 3. Combination of antigen with antibody
may also cause lysis of cellular antigens
present on the red blood cells or bacteria.
4. Delayed type of hypersensitivity
reaction after contact with certain
antigen.
BIOLOGY 329
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology Important features of phagocytic cells
1. They rapidly engulf the foreign molecular foreign agent oncoming in contact
or which they come in contact with.
2. They contain digestive enzymes to breakdown engulfed material.
3. They are an important link between innate and acquired immunity (described
below).
Notes
(iii) Complement System
The group of proteins known as ‘complement’ provides another innate immunity
mechanism for killing microbes without prior phagocytosis.
B. Acquired Immunity
It is the immunity mediated by lymphocytes and characterized by antigen specificity
and memory.
An acquired immunity may be brought about in an individual in two main ways:
1. By infection, so that antibodies are produced against the infective agent and by
deliberate artificial immunization. This is termed as actively acquired immunity.
2. By transfer from an actively immunized individual through blood, serum
component etc. This is called passively acquired immunity.
330 BIOLOGY
Immunobiology : An Introduction MODULE - 5
Emerging Areas
(ii) Passively acquired immunity in Biology
It may be developed in the following ways :
1. Transfer of antibodies (e.g. IgG) from mother into foetus across the placenta.
2. Breast fed children also receive antibodies from the mother’s milk.
3. Pooled human immunoglobulin is also used as source of antibody in a number
of cases including measles infection and infectious hepatitis.
Notes
4. Human immunoglobulin is also given to patients with a congenital inability to
make antibody globulin.
31.7 ACTIVE IMMUNIZATION (VACCINATION)
People had observed in the past that individuals who recovered from certain diseases
are protected for lifetime from recurrences. This gave rise to the concept of
immunization. Edward Jenner introduced vaccination in 1796 using cowpox to
protect against smallpox.
The objective of vaccination is to introduce the attenuated germs into the body. The
body then generates specific population of memory cells. These memory cells can
rapidly increase in number on the renewed contact with the same antigen and more
antibodies can be produced to provide protection against infection.
31.7.1 Type of Vaccine
Three main types of vaccines are available :
1. Killed organisms as vaccines : Examples : typhoid, cholera, pertussis
(whooping cough), rabies and poliomyelitis.
2. Live attenuated (weakened) organisms as vaccines; Examples: BCG, Rubella,
measles and polio.
Attenuation mimics the natural behaviour of the organism without causing
disease. The actively multiplying organism provides a sustained antigen supply.
3. Toxoid vaccines : Examples: diptheria and tetanus.
Toxoid is a chemically or physically modified toxin that is no longer
harmful but retains immunogenicity.
31.7.2 Important Vaccines – BCG, DPT and MMR
z BCG = Bacillo Calmette Guerin (Calmette and Guerin were the scientists who
contributed in the development of tuberculosis vaccine).
z DPT is a triple vaccine (or antigen) for diptheria and tetanus toxoids and for
pertussis Bordetella pertussis, the whooping cough organism.
z MMR vaccine = Attenuated strain of measles, mumps and Rubella).
Another class of vaccines termed as polysaccharide vaccines are available
comprising vaccines for influenza, meningitis and pneumonia. In these vaccines, the
relevant immunogenic portions of the organism are used.
Vaccines of future : against Malaria, Leprosy, Anthrax, AIDS
BIOLOGY 331
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology
332 BIOLOGY
Immunobiology : An Introduction MODULE - 5
Emerging Areas
in Biology
TERMINAL EXERCISES
BIOLOGY 333
MODULE - 5 Immunobiology : An Introduction
Emerging Areas
in Biology 3. Main functions of B-cells:
(i) Initiate antibody mediated-immune response.
(ii) Transform into plasma cells which secrete antibodies.
4. Plasma cells/B-cells
5. Promote response by B-cells resulting in antibody production and also
Notes
activate other T-cells.
31.3 1. Epitope
2. Five
3. Immunoglobulin G
4. Cell-mediated immune response
31.4 1. (i) Skin
(ii) Epithelial cell layer of respiratory system.
2. (i) Lung
(ii) Liver
(iii) Spleen
3. (i) Typhoid vaccine, Pertussis vaccine.
(ii) BCG, Rubella vaccine.
(iii) Diphtheria vaccine, Tetanus vaccine.
334 BIOLOGY
QUESTIONS PAPER DESIGN
Subject: Biology (314) Class: Senior Secondary
Paper Marks: 80 Duration: 03 Hrs.
1. Weightage by Objectives
Objective Marks % of the Total Marks
Knowledge 20 25
Understanding 36 45
Application and Skill 24 30
Total 80 100
2. Weightage by Types of Question
Type of Questions Marks × No. of Questions Marks Allotted
Essay (E) 6 × 4 24
Short Answers I (SA1) 4 × 6 24
Short Answers II (SA2) 2 × 12 24
Multiple Choice Questions (MCQ) 1 × 8 8
Total 30 Questions 80 Marks
3. Weightage by Content
Module Number Module Name Marks
1 Diversity and Evolution of Life 12
2 Form and function of plants and animals 26
3 Reproduction and Heredity 22
4 Environment & Health 13
5 Emerging Areas in Biology 07
Total 80
4. Difficulty Level
Essay Average Difficult Total
Percent Weight 25% 45% 30% 100%
Marks Allotted 20 36 24 80
No. of Questions 6 14 10 30
5. Time Management
Type of Questions Total Time 180 minutes
Essay (E) 60
Short Answers I (SA1) 60
Short Answers II (SA2) 25
Multiple Choice Questions (MCQ) 15
Reading and Revision 20
Sample Questions Paper
1. The only kingdom which includes one-celled organisms without a well defined nucleus is
a) Bacteria b) Monera
c) Protoctista d) Prokaryote 1
2. The fresh water fish are ammonotelic so removal of urine requires.
a) lot of water b) very little water
c) moderate amount of water d) no water at all 1
3. The phylum which humans share with Kangaroos, bats and tigers is
a) Vertebrata b) Animalia
c) Chordata d) Carnivora 1
4. The antheridia and archegonia are the
a) male and female sex organs of bryophytes with gametophyte as the main body.
b) female and male sex organs of bryophytes with saprophyte as main body.
c) Spores of Pteridophytes in their gametophytes
d) Two phases of the main plant body of both bryophytes and pteridophytes 1
5. What is a gemmule?
a) Reproductive body of sponges for sexual reproduction.
b) Plant spores that withstand adverse weather conditions.
c) A kind of spicules of sponges.
d) Reproductive body of sponges for asexual reproduction 1
6. Bt crops are
a) Transgenic crops
b) Crops on which Bacillus thuringiensis forms galls
c) Hybrid crops
d) Crops which resist pesticides 1
7. A male infant was born with an extra X chromosome. The infant was pronounced to be
(a) Turner (b) Klinefelter
(c) transgender (d) Mongol 1
336 BIOLOGY
Sample Questions Paper
8. Fill in the blank in the part of Nitrogen cycle drawn below;
Atmospheric Nitrogen
Leguminous plants
Soil Nitrates
BIOLOGY 337
Sample Questions Paper
18. After a major surgery, a man was advised to include more of protein and Iron in the diet. Give
reasons and mention one source of each. 2 Marks
19. Why is ‘biogas’ considered to be a better fuel option than fossil fuels? State any two advantages.
2 Marks
20. A scientist discovered the presence of a chemical substance in a herb which had medicinal
properties. His friend said, ‘Beware of biopiracy, apply for a bio patent’. What did the friend mean
by biopiracy and biopatent? 2 Marks
21. a) State the law of independent assortment.
b) With the help of Punnett square, explain how Mendel arrived at the law of independent
assortment.
c) State any one condition under which this law is not applicable. 4 Marks
22. The diagram shows various pathways of water movement. What kind of pathway is shown by
the (i) thin arrow and (ii) curved arrow Distinguish between the two pathways. 4 Marks
23. Explain how muscle contract and relax to cause locomotion. 4 Marks
24. The blood pressure of a person was falling. Explain to your friend the role of Renin – Angiotensin
which elevated the blood pressure to the normal state. 4 Marks
25. Parturition, Ovulation, implantation are technical terms used to describe reproductive events in
a human female.
(i) Place them in the correct sequence of occurrence.
(ii) In a sentence each, state their meanings. 4 Marks
26. Your friends insist that round worm and earthworm are too similar to be placed in separate phyla.
Convince your friends by comparing two very different characteristics in them. Mention their
phyla and give one major feature of each phylum. 4 Marks
27. State two contrasting features each of sex determination, in humans, birds and honey bees.
6 Marks
28. Green house gases cause Acid rain, Global warming. What is the difference between these two
phenomenon? Add a note of the change in ozone layer due to particular greenhouse gases.
6 Marks
29. State the salient points of Darwin’s theory of Natural selection. What is Neo Darwinism?
6 Marks
30. (i) Define Photosynthesis and give a generalized balanced equation for photosynthesis.
(ii) Describe Calvin cycle in four steps. Or express Calvin cycle by a diagram. 6 Marks
338 BIOLOGY
Marking Scheme
MARKING SCHEME
1. (b) 1
2. (a) 1
3. (c) 1
4. (a) 1
5. (d) 1
6. (a) 1
7. (b) 1
8. Nitrogen fixing bacteria 1
9. Respiration, photosynthesis, burning fossil fuels (Combustion), Decomposition (of living
organisms) 1/2 × 4 = 2
10.
Transpiration Guttation
Water lost as vapour As water drops
Through stomata Through hydathodes
During day/High temperature At night/low temperature
No minerals in lost water Minerals in lost water
(any two) 1+1=2
11.
Cockroach Humans
Ventral Dorsal
Cerebral ganglia, Thoracic ganglia, Brain spinal cord Spinal cord
abdominal ganglia 1+1=2
12. Ovum drops off; Corpus luteum forms Estrogen (before); Progesterone (after) ½ × 4=2
BIOLOGY 339
Marking Scheme
13. Cleavage: Zygote divides & each cell forms a separate embryo.
Adventive: Other cells of embryo sac/synergids/antipodal cells divide and forms embryos
1+1=2
14.
Innate Acquired
Natural defense mechanisms which Mediated through lymphocytes
prevent entry of germs reacting to antigen.
Mediated through general body surface, Antigenic specificity
phagocytes, secretions etc. General
prevention no specificity
No memory Memory
(any two differences) ½ × 4=2
15.
Cell mediated Response Humoral response
Mediated by (cytotoxic) T cells and Mediated through antibodies secreted
natural killer cells by B cells.
Defence against intracellular viruses Major protection against bacteria and
and cancer cells viruses in intercellular fluid.
½ × 4=2
16. a) Addictive disorder
b) Deficiency/Hormonal disorder
c) Viral/Communicable
d) Genetic/Hereditary ½ × 4=2
17. Father (XCY) Mother (XCX)
(Colour blind) (Carrier)
340 BIOLOGY
Marking Scheme
18. Protein – body building food required during healing after surgery.
Source: Dal, pea, beans, soybean, gram (any one)
Iron: Builds blood as it is part of Hb molecule
Source: Liver, Leafy vegetables like spinach, egg, molasses, grains, peanuts (any one)
½×4
19. Cost effective (cheap)/environment friendly as organic waste recycled does not give out gases
like SO2 (any two) 1+1=2
20. Biopiracy is when another country takes away without permission a beneficial invention. Bio
patent is kind of a copyright for a particular invention and registered by the government for
not being used by others without permission. 1×4
21. In the inheritance of two features, genes for the two different features are passed down to
the offspring independently.
Genes for Tall TR Tr tR tr
plant and Red
flowers in
gametes
Tr TT RrTall Red TTrrTall white TtRr Tall red Ttrr Tall white
BIOLOGY 341
Marking Scheme
24. Juxtaglomerular cells secrete Renin; acts on Angiotensin I; Converts it to angiotensin II; acts
upon adrenal cortex; Aldosterone secreted; makes blood vessels permeable to salt; water
follows salt due to osmosis; blood volume increases; blood pressure increases and becomes
normal. ½ × 8=4
25. Sequence: Ovulation, Implantation, Parturition.
Parturition: Uterine contraction under influence of oxytocin; to deliver fully formed foetus.
Implantation: Egg is fertilized in fallopian tube and Zygote begins dividing upto blastocyst
formation;
Blastocyst sticks to thickened endometrium (uterine inner wall) to develop further.
Ovulation: Egg released from graafian follicle; under influence of LH or Luteinising hormone.
Mark for correct sequence 1
Mark for Parturition ½×2
Mark for Implantation ½×2
Mark for Ovulation ½×2 4 Marks
26. Earthworm: Phylum Annelida
Round worm: Phylum Aschelmenthes 1+1=2
Characteristics distinguishing the two 2
Earthworm: Segmented
clitellum present
Setae present (any two)
Roundworm : Smooth cylindrical body, sexual dimorphism ½ × 4=2
Total 6
Distinguishing feature
Phylum Annelida - Segmented body or any other
Phylum Aschelminthes – Endoparasites or any other 1+1=2
Total=6
27. Humans
Chromosomal basis; homogametic female (XX) and hetrogametic male (XY); gametes fuse
to give XX daughter & XY male.
Birds
Chromosomal basis; heterogametic female (ZW) and homogametic male (WW); females fuse
to give ZW female offspring & WW male offspring.
342 BIOLOGY
Marking Scheme
Honey Bees
Chromosomal basis; male haploid & female diploid; unfertilized eggs give to males by
parthenogenesis; fertilized eggs give female. 2 × 3=6
28. Acid Rain
Green house gases like CO2, SO2 and NOx dissolve in water present in air to form, carbonic
acid, sulphuric acid & nitric acid which falls as rain.
Global warming: Greenhouse gases especially CO2 trap long wave length sun rays radiated
back from earth. This increases temperature of earth & causes global warming
Ozone hole; Ozone layer formed in the upper reaches of atmosphere is damaged by chlorine
from CFC & the hole due to damage causes solar radiations to penetrate. 2×3=6
29. Darwin’s theory
Over- population due to enormous potential for reproduction of all species.
Struggle for existence
Variation among individuals of population
Natural selection causes Survival of fittest.
Fittest best adapted to environment 1×4
Neo-Darwinism
Based on progress in genetics, Darwin’s theory modified to state that Population evolves
through interaction of variation and Natural Selection and differential reproduction takes place.
2
4+2=6
30. Process by which green plants, in presence of light & chlorophyll, combine water and carbon-
dioxide to form carbohydrates and O2 is released. 1
Sunlight
6CO2 + 12H2O
Chlorophyll
o C6H12O6 + 6H2O + 6O2 1
RuBP accepts CO2; forms 2 mols of PGA using ATP and NADPH PGA reduced to Triose
Phosphate; 1.mol of sugar produced & RUBP regenerated. 4
2 + 4=6
Or
Expressed as a diagram
BIOLOGY 343
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