Shed Bistro A La Carte A4 Menu Sept 2024 v6 1

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À LA CARTE MENU

NIBBLES MAINS
MARINATED OLIVES (VG) £5 ROCKVALE CHICKEN SUPREME £26
Rosemary, Red Pepper, Chilli, Garlic Marinated Olives Dauphinoise Potatoes, Fine Beans,
Shallot Butter, Pepper Sauce
HOMEMADE WHEATEN & FOCACCIA BREAD (V) £6
Olive Tapenade, Bois Boudran, Butter VENISON LOIN £29
Creamy Mash, Honey Roasted Carrots
DRESSED CRAB £6
& Parsnips, Venison Pie, Jus
Toasted Croute, Granny Smith Apple
BRAISED SHORT RIB OF BEEF £28
HAM HOCK BONBON £6
Carrot & Star Anise Purée, Charred Scallion,
Pickled Walnut Purée
Asian Spiced Jus, Fried Leeks, Spiced Skinny Fries

STARTERS BAKED MUSHROOM TART (V) £22


Puff Pastry, Mushroom Duxelle, Smoked
SALT & CHILLI BABY SQUID £12 Mozzarella, Garlic & Parmesan Fries
Lemon Aioli, Sesame Slaw
PAN FRIED SALMON £28
PROVENCAL MARINATED RED PEPPERS (V) £10 Wilted Spinach, Ricotta & Herb Cream, Baked
Shallots, Crispy Capers, Ricotta, Black Olives Crushed Potatoes, Basil Sponge, Caper Berries
PAN ROASTED PORTAVOGIE SCALLOPS £14.50 ROASTED BEETROOT RISOTTO (VG) £22
Smoked Celeriac, Black Pudding & Quail Scotch Egg Hummus, Crispy Basil
BRAISED PORK CHEEK £10
Crispy Shallots, Celeriac Remoulade SIDES & SAUCES
LENTIL PARFAIT (VG) £9 Onion Rings £5.50
Cranberry & Pear Chutney, Toasted Sourdough Shed Salad £5.50
Skinny Fries £5.50
SPICED BEEF MEATBALLS £9
Spicy Fries £6.00
Polenta Mash, Arrabbiata
Garlic & Parmesan Fries £6.50
Chunky Chips £5.50
STEAKS Garlic Sautéed Potatoes £5.50
28 DAY AGED 8oz RUMP STEAK £25 Buttered New Potatoes £5.50
Chargrilled Tenderstem Broccoli with
28 DAY AGED 10oz SIRLOIN STEAK £35 Toasted Almonds & Crumbled Blue Cheese £5.50
28 DAY AGED 7oz FILLET STEAK £36 Green Beans with Garlic & Shallot Butter £5.50
500G CHATEAUBRIAND £75 Truffle Mac & Cheese £6.00
Served with Green Beans with Garlic & Shallot Butter Pepper Sauce £2.50
(Please allow at least 30 mins)
All served with Chunky Chips, Mushroom, Confit Tomato,
Onion Rings, Brandy, Thyme & Green Peppercorn Cream
WE’RE KEEPING IT LOCAL
ADD 3 CHARRED PRAWN CREVETTES IN SHELL £6
Located in the heart of the Ormeau Road
with Garlic Butter
neighbourhood, we work with local suppliers to
ensure the provenance & quality of our ingredients.
MEAT: Lisdergan Meats, Carnbrooke
SHED’s STEAK NIGHT
FISH: Ewing’s, Keenan
Every Wednesday. 2 Starters or Desserts, 2 8oz Rump VEG: Sydney B Scotts
Steaks & Bottle of House Wine. ALL FOR ONLY £70 DAIRY: Draynes

(V) - Vegetarian (VG) - Vegan


VEGETARIAN MENU

NIBBLES

MARINATED OLIVES (VG) £5


Rosemary, Red Pepper, Chilli, Garlic Marinated Olives

HOMEMADE WHEATEN & FOCACCIA BREAD (V) £6


Olive Tapenade, Bois Boudran, Butter

STARTERS

PROVENCAL MARINATED RED PEPPERS (V) £10


Shallots, Crispy Capers, Ricotta, Black Olives

LENTIL PARFAIT (VG) £9


Cranberry & Pear Chutney, Toasted Sourdough

MAINS

BAKED MUSHROOM TART (V) £22


Puff Pastry, Mushroom Duxelle, Smoked Mozzarella, Garlic & Parmesan Fries

ROASTED BEETROOT RISOTTO (VG) £22


Hummus, Crispy Basil

SIDES

Onion Rings £5.50 Buttered New Potatoes £5.50


Shed Salad £5.50 Chargrilled Tenderstem
Skinny Fries £5.50 Broccoli with Toasted Almonds
& Crumbled Blue Cheese £5.50
Spicy Fries £6.00
Green Beans with Garlic
Garlic & Parmesan Fries £6.50
& Shallot Butter £5.50
Chunky Chips £5.50
Truffle Mac & Cheese £6.00
Garlic Sautéed Potatoes £5.50

(V) - Vegetarian (VG) - Vegan


Due to Northern Ireland licensing laws we can’t allow undrunk alcohol to be taken off the premises so please enjoy your wine with your meal. Thank you for your understanding.
Our chefs prepare orders in a kitchen where nuts, sesame & other allergenic ingredients are used. Equally, while we do not include non-vegan ingredients in our vegan dishes, they are prepared in the
same kitchen as other items, so we cannot guarantee the absence of small traces in the air or cooking areas. If you’d like more information on allergens or dietary preferences, please just ask our team!
Discretionary service charge applied to tables of 5 or more. Gift vouchers available!

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