Kothari Sy Main

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A

SYNOPSIS

ON

WEBSITE FOR KOTHARI KRUSHI SEVA


SUBMITTED BY

Mr. Yashvardhan Balasaheb

Shinde(2100340268) Mr. Omkar Dattatray

Shinde (2100340267) Miss. Priyanka Santosh

Kanade(2100340200)

Mr.Aditya Prakash Zade (2100340137)

SANJIVANI. K. B. P. POLYTECHNIC,KOPARGAON

SANJIVANI RURAL EDUCATION SOCIETY’S

DEPARTMENT OF COMPUTER TECHNOLOGY

DIST.AHMEDNAGAR-423603

(2023-2024)
INDEX

SR CONTENTS PAGE
NO. NO.

1 Abstract …1

2 Problem Statement …2

3 Objectives …2

4 Scope …3

5 Existing System ...4

6 Hardware and Software Requirements …4

7 What contribution would project make …4

8 Flowchart …5

9 Conclusion …6

10 References …7
Kothari Krushi Seva Website

Abstract :

In this project, we present an e-commerce website(Kothari krushi seva) for selling the
farming products. This report outlines a proposed project for the Kothari Krushi Seva, aiming
to improve its existing system for better efficiency, quality, and customer satisfaction. The
project focuses on the online orders of fertilizers , seeds , pesticides and fungicides from the
Kothari krushi seva from this project we help to the sponser for increasing his customers
using Internet. The primary Goal of this project are to streamline the Kothari krushi’s sell and
buy process, implement modern technologies, improve product quality, and enhance customer
service. Theproject scope covers the entire distribution chain of the company. In this
information age, it seems like every company has its own website. A website that is not
effectively designed and maintained could spoil the company’s reputation the report along
with providing certain helpful tips for building online business, discusses some of the legal
and regulatory issues. In the near future the internet seems to become an inseparable part of
our society especially with the emergence of new technologies which are about to change the
way business is being done. Small and medium sized companies are therefore facing up to
understand the nature of the Internet and adapt themselves into this new medium as quickly as
possible.The aim of this paper is to build and develop a reliable website based on the e-
commerce theories, developing effective well designed web pages. It is develop using the
html, css, javascript, php, mysql which is used for crating fast,attractive, natively compiled
website for mobile and desktop with given programming languages in single codebase.

Keywords -
E-commerce, Distribution chain. Shopping cart, codebase, online orders.
Problem Statement:

The Kothari krushi seva faces challenges in its current production and distribution system,
including inefficient processes, outdated technology, and potential quality issues.

Objectives :

The primary objectives of this project are to streamline the Kothari krushi’s sell and buy
process, implement modern technologies for Kothari krushi seva , improve product quality,
and enhance customer service. The project scope covers the entire production and distribution
chain of the company.
Scope :

1. Product Catalog: The website should feature a comprehensive product catalog


with high-quality images and detailed descriptions of each seed,fertilizer,pesticides
and fungicides item offered by thecompany. Organize the products into relevant
categories to make navigation user- friendly.
2. User-Friendly Interface: Ensure the website has an intuitive and easy-to-navigate
interface. Users should be able to quickly find what they are looking for, search for
specific products, and access relevant information without confusion.
3. Mobile Responsiveness: Given the prevalence of mobile browsing, the website must be
fully responsive and optimized for different devices to provide a seamless user
experience on smartphones and tablets.
4 Online Ordering and Checkout: Incorporate an e-commerce system that allows
customers to place orders directly on the website. Implement a secure and efficient
checkout process, including various payment options and an order tracking
system.
5 Costomer service Block: Ensure the website has an intuitive cosomer service
block and using this costomer can directly interact with the kothri krushi
seva.using this user should be able to quickly contact with the costomer care.
Existing System:

The existing system relies on manual production processes and outdated inventory management.

Current System Approach:

The proposed approach includes implementing automation in various stages of production,


upgrading inventory management software, and introducing quality control measures to ensure
consistent product standards.

Hardware and Software Requirements:

The project requires the procurement of modern production and sells equipment, such as
automated packaging machines and billing machines. Additionally, the software requirements
include anadvanced inventory management system, quality control software, and customer
relationship management (CRM) tools.

Contribution of the Project:

The proposed project's successful implementation will lead to improved production efficiency,
reduced product wastage, enhanced product quality, and better customer service. These changes
will contribute to increased customer satisfaction and greater competitiveness in the Kothari
krudhi market.
Flowchart :

Fig.1. Flowchart to make a website


Conclusion:

We live in the era of technology. This is the new world Every country over the world is
following different ways to invest and improve its technology. Nowdays everyone is getting
to the online era. A key factor which makes everyone think about longer term of e-commersin
the amount of time you spend online to connect with different people. It is an working website
or application is to be implemented useful for both Farmers and Seller. In conclusion, the
proposed project offers substantial improvements to the Kothari krushi’s
operations, addressing existing challenges and positioning the company for growthand success
in the competitive Krushi Seva industry.
Reference :

 Laudon, K. C., & Traver, C. G. (2020). E-commerce. Pearson.Novak, T. P., Hoffman,


D. L., & Yung, Y. F. (2000).
 Novak, T. P., Hoffman, D. L., & Yung, Y. F. (2000). Measuring the customer
experience in online environments: A structural modeling approach. Marketing Science,
19(1), 22- 42.
 Kerr William L., and David S. Reid. “Thermodynamics and frozen foods.”
Physics Teacher 31 , no.1 (January 1993): 52-55
https://dx.doi.org/10.1119/1.2343656
 Arthey, David. “Managing frozen foods.” Trends in Food Science & Technology 12,
no. 1 (January 2001): 42-43 https://dx/doi.org/10.1016/s0924-2244(01)00047 -4

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