Unit 1-SS-SPC-2023-24 (2)
Unit 1-SS-SPC-2023-24 (2)
3 Statistical Process
Control (SPC)
Statistical Process Control, commonly
referred to as SPC
is a method for controlling and ideally,
improving a process through statistical
analysis.
A. Basics of Statistical
Process Control
Statistical Process Control (SPC)
is about quality control efforts that occur during
production/operation
is the term used to describe the set of statistical tools
used by quality professionals
is the application of statistical techniques to manage
the operation of processes
is used to evaluate process output to decide if a
process is “in control” or if corrective action is needed
involves monitoring production process to detect and
prevent poor quality during the production process
Basics of Statistical Process
Control
The main goals of SPC are:
Provide practical tools for controlling quality
Establish an ongoing measurement and
verification system
Improve quality and reliability of products
and services without increased cost
Increase productivity and reduce cost
Improve customer satisfaction.
B. SPC and Variability
SPC
Measures the value of a quality characteristic, and
Helps to identify a change or variation in some quality
characteristic of the product or process.
Variation in the production process leads to defects
and lack of product consistency.
Variability is the cause of most quality problems:
variation in products, in times of deliveries, in ways of
doing things, in materials, in people’s attitudes, in
equipment and its use, in maintenance practices
etc
SPC and Variability
Control Charts:
Are important tools in statistical process
control
Are time-ordered plot of sample statistics
Used to distinguish between random
variability and nonrandom variability
Have upper and lower limits, called control
limits, that define the range of acceptable
(i.e., random) variation for the sample
statistic
SPC and Control Charts
Out of control
Upper
control
limit
Process
Average or
Center line
Lower
control
limit
1 2 3 4 5 6 7 8 9 10
Sample number or time
SPC and Control Charts
SPC and Control Charts
P-Charts
are statistical tools used to evaluate the
proportion defective, or proportion non-
conforming, produced by a process.
are used to monitor the proportion of defective
items in a process.
appropriate when the data consist of two
categories of items (defective or not
defective, good or bad, pass or fail etc)
p-Chart (cont.)
CL= P
UCL = p + zp
LCL = p - zp
total defectives
p = total sample observations
p(1 - p)
p = n
p-Chart (cont.)
Example on p-chart
WJ jeans producing company wants to establish a p-
chart to monitor the production process and maintain
high quality. The company believes that approximately
99.7% of variability in a process (Z = 3) is random and
thus should be with in control limits. The company has
taken 20 samples (one per day for 20 days), each
containing 100 pairs of jeans (n=100), and inspected
them for defects, the results of which are as follows:
p-Chart (cont.)
Sample Number of Proportion of Sample Number Proportion of
Number defectives Defectiveness Number of Defectiveness
(K) (K) defectives
1 6 0.06 11 12 0.12
2 0 0.00 12 10 0.10
3 4 0.04 13 14 0.14
4 10 0.10 14 8 0.08
5 6 0.06 15 6 0.06
6 4 0.04 16 16 0.16
7 12 0.12 17 12 0.12
8 10 0.10 18 14 0.14
9 8 0.08 19 20 0.2
10 10 0.10 20 18 0.18
p-Chart (cont.)
Construct a p-chart and determine if the process
is in control
total defectives
p = total sample observations = CL= 200 / 20(100) = 0.10
(cont.) 0.16
0.14
Proportion defective
0.12
p = 0.10
0.10
0.08
Observation:
0.06
During day 19 2 4 6 8 10 12 14 16 18 20
Sample number
b) C-chart
C-charts
use the actual number of defects per item in a
sample
focus on the actual number of defects per
sample (each item is a sample)
C-chart
UCL = c + zc
c = c
LCL = c - zc
where
c = the average number of defects
z = number of standard deviations from
process average
C = number of defects per sample
c = standard deviation of sample defects
c-Chart (cont.)
Example on C-chart
The RH hotel has 240 rooms. The management
inspectors not only check for normal housekeeping
service defects like clean sheets, dust, room supplies,
or towels, but also for defects like missing TV remote,
poor TV picture quality, defective lamps, a
malfunctioning curtain pull, malfunctioning clock, etc.
The following table shows the result from 15 inspection
samples conducted at random during a one-month
period:
Construct a 3 sigma C-chart and show if the process is
in control or out of control
c-Chart (cont.)
190
c= = 12.67
15
UCL = c + zc
= 12.67 + 3 12.67
= 23.35
LCL = c - zc
= 12.67 - 3 12.67
= 1.99
24
UCL = 23.35
21
18
Number of defects
c = 12.67
15
c-Chart 12
(cont.) 9
3 LCL = 1.99
2 4 6 8 10 12 14 16
Sample number
II: Control Charts for Variables
The range
is the difference between the largest and the
smallest observations in a sample. An estimate of
the process standard deviation based on a sample
is given by
Control Charts for Variables
Control Charts for Variables
x-bar Chart Formula:
= x 50.09
x= = = 5.01 cm
k 10
∑R 1.15
R= = = 0.115
k 10
Step 3: Compute the Upper and
Lower Control Limits for X-bar
Chart
5.08 –
UCL = 5.08
5.06 –
5.04 –
5.02 –
x= = CL= 5.01
Mean
5.00 –
4.98 –
Step 4:
4.96 –
Plot x-
bar 4.94 – LCL = 4.94
Chart 4.92 –
| | | | | | | | | |
1 2 3 4 5 6 7 8 9 10
Sample number
Step 5: Construct R- Chart
R
R= k
where
R = range of each sample
k = number of samples
Construct R- Chart
CL = R
UCL = D4R = 2.11(0.115) = 0.243
R = 0.115
0.12 –
0.08 –
0.04 – LCL = 0
0– | | | | | | | | | |
1 2 3 4 5 6 7 8 9 10
Sample number
Using x- bar and R-Charts
Together
Process average and process variability must be
in control
It is possible for samples to have very narrow
ranges, but their averages might be beyond
control limits
It is possible for sample averages to be in
control, but ranges might be very large
It is possible for an R-chart to exhibit a distinct
downward trend, suggesting some nonrandom
cause is reducing variation
Sample Size Determination