Thesis Report PPT Format
Thesis Report PPT Format
Thesis Report PPT Format
@ PLACE
A PROJECT REPORT
Submitted by
SUGANYA S
AC14UAR099
of
in
(Autonomous)
BONAFIDE CERTIFICATE
Certified that this project report “PROJECT TITLE” is the bonafide work of
“” who carried out the project work under my supervision.
DATE :
PLACE : HOSUR (STUDENT NAME)
ACKNOWLEDGEMENT
I specially thank my Guide, Ar. XXXX, M.Arch, for his timely guidance and
encouragement. I thank all other faculty of the architecture department for
their help and guidance.
(STUDENT NAME)
Table of contents
TABLE OF CONTENTS
CHAPTER PAGENO
TABLE OF CONTENTS
AIM
The thesis aims to create cultural food hub @ Pondicherry
VISION
• To create a permeable urban space that is versatile and inclusive in nature
• A space to incubate food businesses and cultivate both culinary and
cultural happenings.
• To operate not just as a space for everyday urban life but also have a
temporal programming to accommodate special events or festivals.
• Augment an experience centre on food.
Definition of tourism
Tourism is a social, cultural and economic phenomenon which entails
the movement of people to countries or places outside their usual environment
for personal or professional purposes. These people are called visitors (which
may be either tourists or excursionists; residents or non-residents) and tourism
has to do with their activities, some of which imply tourism
expenditure.(Source : United Nations World Tourism Organization, 2008)
Tourism embraces nearly all aspects of our society and is not an activity for
pastime & entertainment but is an enriching and energizing activity.
Definition of tourists
A person who takes a tour away from his home for leisure, culture,
business or any other reason. The United Nations World Tourism Organization
(UNWTO) helps us break down this definition further by stating tourists can
be:
• Domestic (residents of a given country travelling only within that country)
• Inbound (non-residents travelling in a given country)
• Outbound (residents of one country travelling in another country)
The scope of tourism, therefore, is broad and encompasses a number of
activities.
Global perspective on tourism
World tourism is considered as a significant factor in the economy of many
nations. Today tourism related infrastructure in various parts of the country has
improved the quality of life of the local people and helped to promote local
arts and crafts.
EXAMPLES:
• Architectural and archaeological
• Historic or heritage sites, monuments and landmarks
• Arts, sculptures, crafts and galleries
• Museums and exhibitions
• Botanical gardens
• Music and dance activities
• Castles and palaces
• National parks and wildlife sanctuaries
• Culinary activities
• Religious venues, temples and mosques
• Festivals or events
Cultural
tourist
Stages of
Level of interest in life
cultural
Young and hip:20-39
Families with
children: 25-50
TAMILNADU
CHETTINAD style-a glance
The origin of Chettinad begins in the 13th century when the Nattukottai
Chettiars migrated to Karaikudi. They left their previous area, the Cauvery
Poompattinam, following a massive flood. The new settlement eventually
became the Chettinad region (Land of the Chettiars) of 96 villages (in 1947)
over a 600-1500 square mile area, out of which around 75 villages still exist
today. Starting as traders, the Chettiar’s travels took them to various states in
South East Asia, such as Sri Lanka, Singapore, Burma, Cambodia, Vietnam
and Malaysia.
KARAIKUDI is known as
the capital of Chettinad, which
includes Karaikudi and 74
(traditionally its said as 96)
other villages. Since Chettinad was
strategically located on the old trade route, the Chettiars left their homes to
work as traders and moneylenders in Burma,
Ceylon (Sri Lanka), Malaysia, Singapore, Vietnam and other South-East Asian
countries. They prospered, returned home & built massive homes made of
Burmese teak that Culture
1.CUSTOMS & TRADITIONS
• AYANNAR SHRINES
Ayannar is the Tamil God “of everything
": rain maker, god of children, cattle,
villages, earth, nature and villagers. He is
present in rural areas. His abodes are not
necessarily temples but outdoor shrines
that are filled with terra-cotta offerings.
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• MARIAMMAN TEMPLES
Mariamman, the Goddess of
smallpox, is the deity of life,
especially of women and children.
She grants children and cures them.
The main festivals take place during
the months of March and April.
2. COSTUMES
South Indian women traditionally wear
the sari while the men wear a type of
sarong, which could be either a white
dhoti or a colourful lungi with typical
batik patterns. The saree, being an
unstitched drape, enhances the shape
of the wearer while only partially
covering the midriff.
Sevvai(Tuesday)Pongalcelebrate
d on firstTuesday of
pongal, the harvest festival
Ornamental
wooden carving
Sombu -
Nadu veetu kolam
Brass vessel
Traditional thaali
Marriage
necklace
Twin Chettinad baskets
woven in fine silver
BOMMALATTAM KOLAATTAM
5. CHETTINAD CUISINE
Chettinad is known for its Culinary delicacies
Traditionally, meals for Chettiars are served on a
large banana leaf with rice, vegetables, pickles,
papadams, along with meat dishes.
• Chettiars are very superstitious with numbers,
dishes have to be served in odd numbers (i.e.
seven or nine dishes per meal).
• Although the Chettiars are well-known for their
delicious vegetarian preparations, their recipes
include fish and meats also.
6. ARCHITECTURE
Chettinad architecture stands out for its use of
large spaces in halls and courtyards, ornate
embellishmen ts like Belgian glasswork,
intricate woodwork, spectacular ceramic tiles,
stone, iron and wooden pillars
Chettinad houses
Pattalai – Living halls of each family • Along with Pattalai, valavu consists of
numerous Irattai veedu.
Nadai – Corridor
• Irandankattu – used for dining / with storerooms for storing crockery/kitchenware
• Moonamkattu – Kitchen(adukala)
• Thottam – Garden Stables, cowsheds etc.,
The magnificent mansions in Chettinad are the finest examples of
combinations of vernacular architecture & amalgam of South East & European
architecture.
• The source of inspiration derived from can be attributed to their connection
with Trade, Travel, Temples, Tradition and Taste.
urban planning, represented namely by orthogonal streets and specific water
management systems, which are also directly linked to the earlier Tamil
traditions of rectangular plots and houses with an inner courtyard.
15) Square – flat tiles floor of the „mutram‟ will have rectangle stone slabs on
all the four corners to bear the brunt of the falling rain water,
16) Small single / double rooms on one side or either side of the passage
(„suththukkattu‟) length – wise,
17) Kitchen on the last „kattu‟,
18) Staircase on one or two or all the four corners,
19) Banquet Hall Bhojan Hall „Panthi kattu‟ on the side of the first kattu,
20) Floors laid with -Italian marble Black and White, Granite & Athangudi
tiles „Pookkallu‟,
21) All the mediums used in making columns viz, wood, stone, brick, and iron,
22) Window niches and arches above are decorated with stucco work or
paintings.
windows
intricate detailing of
the parapets and
cornices
Unique decorated
wooden columns
RAJASTHAN
INTRODUCTION
'Raja' means 'King' and 'Sthan' means place. Put together, Rajasthan is
the 'Land of The Kings'. It was previously called Rajputana. Over the years it
has been ruled by various kings including the Rajput, Marathas and even
Muslim rulers, which have resulted in Rajasthan, bearing numerous beautiful
forts with a wide variety in its architecture and diverse language and culture of
its people. Rajasthan, in spite of being a desert, has been endowed with such
beautiful sites that include various palaces, forts and pilgrim centres that define
what Rajasthan is. Rajasthan is famous for its prestigious past and its various
customs and traditions. It truly gives an insight into historical India and its
remarkable diversity.
HISTORY
The history of Rajasthan dates back to pre-historic times as one finds
settlements dating to this period in Rajasthan. Archaeological excavations
establish a relation with the Harappan culture trailing back to 1000 BC.
Rajasthan has also had Paleolithic settlements as one finds paintings in some
areas of Rajasthan tracking back to this period.
1. CULTURE
'Attithi Devo bhavo’
means to treat your guests like as you would treat God. This principle is
a part of the Rajasthani Culture. They treat their guests well and make them
want to visit again. Most of the people in Rajasthan are involved in tourism-
related jobs and hence take this principle very seriously as they earn their
revenue due to the tourists and have pledged to serve them.
3. COSTUMES
Rajasthan Costumes are very attractive to compare with other traditional
dresses. The Indian State of Rajasthan is the unity of colourful festivals,
costumes and folk songs and dances. The Rajasthani traditional costumes are
very colourful and quite different to the other traditional costumes of rest of
the states. The weather conditions of the state bring to wear the myriad
colours. The women folk wear more colourful clothes.
COSTUMES FOR MEN
Dhoti is the main Rajasthan traditional dress to the
men in Rajasthan. They are called bandia-angarkha and
potia. Bandia-angarkha is the traditional dress in the model
of a jacket which closely fits the chest and seems loose
around the waist. The sleeves to this jacket are very
narrow and are longer than the arms. They adjusted at the wrists. Along with
this dress men also wear a bright coloured turban or the headdress. The turbans
seem in various colours which are fit to the different region’s weather. They
wear the turbans according to the region’s weather conditions.
COSTUMES FOR WOMEN
Women of Rajasthan wear mainly Ghaghara, Choli and
Odhani dresses. These costumes are in bright colours,
especially Ghaghara dresses are in many designs. The
dresses are the ankle length long skirt with the narrow
waist, which looks like an umbrella at the base.
Rajasthani Women prefer to wear the cotton
Ghaghara dresses, which are suitable to the weather
conditions of Rajasthan. The cotton Ghaghara also very popular and those
printed or dyed like mothras and leharlya print.
4.RELIGIONS
There has been a strong influence of religion on Rajasthan. Most
residents of Rajasthan are Hindus (mainly Vaishnavas), Muslims, and Jains.
There are various temples that are important pilgrim sites like the Lodrakar
and Ranakpur Jain Temple, Jagdish temple, etc.
Rajasthan Handicrafts
the handicrafts of Rajasthan are world known. The Rajasthani handlooms and
crafts are liked and sought by most markets across world Rajasthan as
everyone known is a colorful, lively and vivacious state of vast land and
wonderful people. The beauty of the state is spread all over the state and so it
is very difficult for tourists to segregate destinations while picking the top
attractions of Rajasthan. Every city of Rajasthan has a unique selling point,
which no one can overlook. Be it Jodhpur, Jaipur, Udaipur, Pushkar, Bundi,
Shekhawati or any other city you name, there is something or the other
interesting about the city, which makes it worthy of visit. Amongst other
popular things about Rajasthan, one appealing things is the handicraft industry
of the state. In fact, the handicraft market of Rajasthan is the most important
and the biggest market of the entire country.
Shekhawati
Amongst the variety of Rajasthani handicraft and handlooms, includes,
Jewellery - silver, kundan and meenakari, Textile, Handmade Paper, Precious
and Semi-Precious Stones -gemstone, Paintings, Leather craft, Marble
Handicrafts, hand crafted items - wood, ivory, lac, glass, brass, silver and gold
and much more.
meenakari kundan
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In case of Carpets & Durries, the woolen carpets of Bikaner, Jaipur and
Tonk are worth mentioning. Most of these carpets, which come in
stunning designs, are made and knotted by hands
Blue Pottery is another craft form of Rajasthan, popular for its exquisite
work. There are many craftsmen in Jaipur who prepare blue pottery in
Rajasthan by using blue, green and white colors.
frescoes and miniature paintings are also other popular crafts of the state .
Chari
Ghoomar
Kalbeliya Chang
7. RAJASTHANI CUISINE
The cuisine that originated in Rajasthan and the surrounding region in India is
known as the Rajasthani cuisine. The state of Rajasthan is famed for its rich
regal culture and heritage. The arid nature of the region, the extreme climatic
conditions, scarcity of water and vegetation has witnessed evolvement of
unique cooking styles and food habits of the natives that is noticeably different
from other Indian cuisines. The Rajasthanis have moulded their culinary styles
in such a way that many of their dishes can be shelved for several days and
served without heating. Rajasthani dishes starting from main courses to snacks
to sweet dishes.
8. ARCHITECTURE
Māru-Gurjara architecture (Rajasthani architecture) originated in the sixth
century in and around areas of the state of Rajasthan in India during Gurjara
Pratihara Empire.
4. Stepwells
Stepwells are wells or ponds in which the water is reached by descending a set
of steps to the water level. They may be multi-storied with a bullock turning a
water wheel to raise the well water to the first or second floor. They are most
common in western India and are also found in the other more arid regions of
the Indian subcontinent, extending into Pakistan. The construction of stepwells
is mainly utilitarian, though they may include embellishments of architectural
significance, and be temple tanks.
5.Johad
A johad is a community-owned traditional harvested rainwater storage wetland
principally used for effectively harnessing water resources in the state of
Harayana, Rajasthan, Punjab, western Uttar Pradesh of North India, that
collects and stores water throughout the year, to be used for the purpose of
recharging the groundwater in the nearby water wells, washing, bathing and
drinking by humans and cattle. Some johads also have bricked or stones
masonry and cemented ghat (series of steps and/or ramp)
6. Jaali
MEGALAYA
INTRODUCTION
Meghalaya is a state in northeastern India. The name means "the abode of
clouds" in Sanskrit. The population of Meghalaya as of 2016 is estimated to be
3,211,474. Meghalaya covers an area of approximately 22,430 square
kilometers, with a length to breadth ratio of about 3:1.
The state is bounded to the south by the Bangladeshi divisions of Mymensingh
and Sylhet, to the west by the Bangladeshi division of Rangpur, and to the
north and east by India's State of Assam. The capital of Meghalaya is Shillong.
HISTORY
Meghalaya have been of archeological interest people have lived here
since neolithic era. Neolithic sites discovered so far are located in areas of
high elevation such as in Khasi Hills and Garo Hills
Meghalaya was formed by carving out two districts from the state of
Assam the United Khasi Hills and Jaintia Hills, and the Garo Hills on 21
January 1972.
1. CULTURE
The main tribes in Meghalaya are the Khasis, theGaros, and the Jaintias. One
of the unique features of the state is that a majority of the tribal population in
Meghalaya follows a matrilineal system where lineage and inheritance are
traced through women. The Khasi and Jaintia tribesmen follow the traditional
matrilineal norm, wherein the "Khun Khadduh“ (or the youngest daughter)
inherits all the property and acts as the caretaker of aged parents and any
unmarried siblings.
In the Garo lineage system, the youngest daughter inherits the family property
by default,unless another daughter is so named by the parents. She then
becomes designated as 'nokna' meaning 'for the house or home'.
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The tribal people of Meghalaya are a part of what may be the world's largest
surviving matrilineal culture.
Spirituality
According to legend, from the 13th century, a Shivalinga (called
"Hatakeswarat") has existed in the Jaintia Hills under the reign of Ranee Singa.
Several members of the Jaintia tribe even participate in the Hindu festival of
Shivratri (Night of Lord Shiva).
2. PEOPLE
People who reside in the Garo Hills are
known as the Garos. Besides the Garo
hills, there are Garo settlements in the
plains of Assam and Bangladesh. The
Garos call themselves Achik-mande. In the
Garo language Achik means Hills and
mande, Man. So, Achik-mande means the
Hills people.
In such dormitories young people stay and live together till they are married.
They receive various training in the dormitories like protection of crops,
construction of roads, organising festivals, sports and ceremonies.
The Khasis and Garos are now mostly Christians. But before that, they used to
pray natural objects.
3. COSTUMES
The rituals, identity and traditions of any state are very well represented by the
dresses worn by the people living there, and this is particularly the case for in
the case of Meghalaya. There is a simplicity in the dressing style of the people
here which brings out the beauty of the place even more. As most of you must
have guessed by now, this article comprises of all the traditional dresses worn
by men as well as women in Meghalaya which are given as below-
Garo Tribe
Jaintia Tribe
4.RELIGIONS
Religion in Meghalaya is closely related to ethnicity. Close to 90% ofthe Garo
and nearly 80% of the Khasi are Christian, while more than97% of the Hajong,
98.53% of the Koch are Hindu. Out of the 689,639 Garo living in Meghalaya,
only 49,917 follow theiroriginal religion (Songsarek) as of 2001 Census (down
from 90,456 in1991). 9,129 of the Garo were Hindu (Up from 2,707 in 1991) and
999were Budhist (Up from 109 in 1991). There were also 8,980 Muslims.
A number of minor tribes live in Meghalaya, including Hajong (31,381 –97.23%
Hindu), Koch (21,381 – 98.53% Hindu), Synteng (18,342 – 80%Christian),
Rabha (28,153 – 94.60% Hindu), Mikir (11,399 – 52%Christian and 30%
Hindu), and Kuki-Chin (10,085 – 73% Christian and 26% Hindu).
5.MEGHALAYAN CUISINE
It is the local cuisine of the Indian state of Meghalaya. Meghalaya is home to
three Mongoloid tribes; it has a unique cuisine.The staple food of the people is
rice with spicy meat and fish preparations. They rear goats, pigs, fowl, ducks
and cows and relish their meat. Garos eat most non-domesticated animals,
though their everyday staples are simple foods such as rice with kapa, cooked
with a special ingredient called purambhi masala.
3. BEHDEINKHLAM FESTIVAL
4. SHAD SUKRA
5. BACARDI NH7
WEEKENDER
The state of Meghalaya is well known for various crafts. Handicrafts made with
cane and bamboo products, textile weaving, carpet weaving, ornament making
and woodcarving also hold important place in Meghalaya’s art and crafts.
Some of the famous handicrafts of Meghalaya
are:
Baskets
Open Weave Carrying Basket
Closed Weave Carrying Basket
Small Storage Baskets
Coiled Cane Containers Weaving
Large Storage Basket
Rain Shield and Headgears
Winnowing Trays & Fans
Mud Shovel
Shield made of bamboo plints
Khasi Bamboo Comb
Khasi Bamboo Pipes
Dances of Meghalaya
Dances are held at an open ground under the open sky or at public places. The
famous traditional dances of Meghalaya are :
8. ARCHITECTURE
VERNACULAR ARCHITECTURE OF MEGHALAYA
Generally one finds the similar type of arts and architecture in the whole of
Garo Hills. They normally use locally available building materials like
timbers, bamboo, cane and thatch.
Garo architecture can be classified into following categories:
Nokmong: The house where every A'chik household can stay together. This
house is built in such a way that inside the house, there are provisions for
sleeping, hearth, sanitary arrangements, kitchen, water storage, place for
fermenting wine, place for use as cattle-shed or for stall-feeding the cow and
the space between earthen floor and raised platform for use as pigsty and in
the back of the house, the raised platform serves as hencoop for keeping fowl
and for storing firewood, thus every need being fully provisioned for in one
house.
The rooms are arranged in a long
stretch between an open porch and
a verandah, and at ground level is
built a cow shed to house the
family cow.
also taught in the Nokpante to the young boys by the senior boys and elders .
Jamsreng: In certain areas, in the rice field or orchards, small huts are
constructed. They are called Jamsreng or "Jamap". Either the season's fruits or
grains are collected and stored in the Jamsreng or it can be used for sleeping..
Jamatal: The small house, a type of miniature house, built in the Jhum
fields is called Jamatal or 'field house'. In certain places, where there is danger
from wild animals, a small house with ladder is constructed on the treetop.
This is called "Borang" or 'house on the treetop'.
Garo houses
Garo houses are built by the members of the Garo tribe, using locally available
resources such as bamboo, timber and cane. The closely knit Garo tribe builds
houses out of locally available natural resources such as bamboo, cane, timber,
wood from rubber trees, and dried palm leaves. The process of building these
houses is done the traditional way – each man builds his own house, with the
help of his family and fellow villagers. The main construction work is given to
youngsters and is used as an on-hands training exercise. This is done to ensure
that each member of the tribe learns the art perfectly so as to pass it on to
future generations.
The timber and bamboo required for construction are carefully selected from
the forests in the region
The bamboo splits are held together using jute ropes and dried bundles of palm
leaves. Flattened bamboo boards are used to strengthen the wall panels, while
whole bamboo sticks provide extra support. The floors are made with bamboo
mats, reinforced with flattened bamboo boards
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HIMACHEL PRADHESH
INTRODUCTION
Himachal Pradesh, the North Indian state, was one of the few states that had
remained largely untouched by external customs, largely due to its difficult
terrain. Himachal Pradesh is a multireligional, multicultural as well as
multilingual state like other Indian states. Some of the most commonly
spoken languages are Hindi and the various Pahari languages.
HISTORY
Himachal Pradesh is called the “Devbhumi” as it is regarded as
the Land of the Gods.
Himachal Pradesh literally means a 'region of snowy mountains’. The word 'Hima'
actually means snow in Sanskrit terminology. Acharya Diwakar Datt Sharma, an
eminent Sanskrit Scholar from Himachal Pradesh named the state.
Located in the northern part of India, Himachal Pradesh is known for its glorious
hill stations.
In the year 1950 Himachal Pradesh was declared as one of the Union Territories of
India . Later on however, with the passing of Himachal Pradesh Act of 1971, it
emerged as the eighteenth state of India.
Himachal pradesh is bordered by Jammu and Kashmir on the north, Punjab on the
west and south-west, Haryana and Uttarakhand on the south-east and by the Tibet
Autonomous Region on the east.
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2.COSTUMES
The attire of Himachal people is very beautiful and vibrant. And it's made
according to the harsh weather conditions that linger all year round. Warm
and cosy, the handwoven dresses are an attraction for people who visit the
state from other parts of the country and world. Right from the caps to the
dresses to the footwear, most of it is weaved manually. The handloom has
risen to become the cultural identity of Himachal Pradesh.
Pahari Topi
Kinnauri Woman
Diwali Lohri
Music and dance of Himachal Pradesh reflects its cultural identity. Through
their dance and music, they entreat their gods during local festivals and other
special occasions. There are also dances that are specific to certain regions of
the state.
Some of the dance forms of Himachal are Losar Shona Chuksam(Kinnaur),
Dangi (Chamba), Gee Dance and Burah dance, (Sirmour), Naati, Kharait,
Ujagjama and Chadhgebrikar (Kullu) and Shunto (Lahaul & Spiti).
People of the state generally prefer folk music.
Madra
Dhaam
8. ARCHITECTURE
KATH-KHUNI ARCHITECTURE
The architectural style which develops from natural and cultural
background of the place is famously known as kath-khuni architecture.
• The origin of the term is explained by O.C Handa as ‘combination of two
local terms: kath and kuni. The word kath is a dialectal variation of the
Sanskrit word kashtth, which means wood, kuni is again a dialectical
variation of the Sanskrit word kona,.The inherent stability, flexibility, and
strength of indigenous kath-khuni (wood and stone) buildings make them
appropriate for this earthquakeprone terrain.The technique articulates local
materials in systematic layers, which makeit practical as well as
aesthetically gratifying
elaborate in temples.
Typical Components :
Typology of Houses :
CONSTRUCTION PRACTICES
FOUNDATION AND PLINTH
WALLS
The walls are constructed with alternate
courses of dry masonry & wood without
any cement mortar.
Wall courses:
• Two wooden wall beams are laid
longitudinally parallel to each other with
a gap in between.
• The space b/w two members is filled
with rubble stone & edge is secured with
kadil(wooden nail).
Wall Punchers
ROOFING
• Roof is constructed out of wooden
beams followed by purlins & rafters,
topped with slates or wooden
shingles.
• Slate stones also weighs down the
structure against strong winds.
FLOORING
• Ground floor is raised above the
stone plinth & finished withadobe(clay). It
functions as aninsulating at the same time
remains warmer than stone finished surface
BALCONY
• It provide a good sun-space or
solarium.
• Sunny courtyard to perform
various activities during day time.
• Kitchen made of mud, placed
at center which helps in keeping
the indoor warm.
PLANING
Vegetable preparation
Garbage
Storage
Salad Main Sandwich
Preparation Cooking Preparation
BAKE Shop
Garbage
Storage
Servicing Pot
Facilities washing
Main Cooking
Meat Refrigeration
Meat Preparation
Garbage
Storage
Sandwich Main
Preapation Cooking
Dining area
Dish washing
Garbage
Storage
Service Various prep.
Facilities Departments
Salad
Preparation
Garbage
Storage
Service Sandwich
Facilities Preparation
DILLI HAAT
CONNECTIVITY
Distance from airport: approx.11 km
Distance from new delhi railway station: approx. 6 km
Distance from nizammuddin railway station: approx. 6 km
Distance from ina metro station : approx. 50 mts.
INTRODUCTION:
• Dilli haat is a project of delhi tourism & new delhi municipal corporation;
it provides an ambience of a traditional village market for more
contemporary needs. It provides a synthesis of craft, food and cultural
activities.
• The 6 acres of land on which this sprawling complex is situated was
salvaged as part of a reclamation project and transformed into a
magnificent dream plaza.
• Dilli haat is not just a market place; it has been visualized as a showpiece
of traditional indian culture- a forum where rural life and folk art are
brought closer to an urban clientele.
• These shops change hands every 15 days and therefore provide
opportunity to the visitors with a different set of shops periodically and
therefore motivates them to keep revisiting again and again.
• It provides encouragement to needy artists & serves as an outlet centre
for them
• A small food court which brings a variety of cuisines of different states
together
SITE CONDITIONS:
• The over all area available was approximately 100m x 300 m.
• The site itself posed unusual constraints like the nallah running through
the entire length .
• The nallah was covered with R.C.C. Slab but it was not allowed to
construct any structure over it as it no t been designed to take such loads.
• This resulted in planning of building towards the periphery.
• The two sides of the nallah had been filled up with soil, necessitating
foundation as much as 8m deep.
CIRCULATION:
The circulation space of dilli haat is mainly linear with few diversions from the
main street. The entrance plaza leads to the arrival area which consists of the
souvenir shops and craft shops. The arrival plaza further leads to the main
shopping street which has the covered shops, semi covered shops, open shops/
kiosks and the public toilets. This in turn leads to the food courts and ends at
the amphitheater which is the termination point of dilli haat.
• From the entrance plaza to the end of the complex, the circulation is
entirely pedestrian
• By the use of ramps & step, lots of levels have been created to define
buildings more distinctly.
• Circulation in front of shops is through a verandah covered arcade.
• Service entrance has been provided at various points on the periphery.
PLAN LEGEND:
ARCHITECTURAL FEATURES
• The architectural features of the complex have been especially designed in
the traditional north indian style, with brickwork jail and stone roofs .
• A hall in the complex specifically caters to exhibitions of the handlooms
and handicrafts. A souvenir shop, also displays attractive ethnic products.
• The small thatched roof cottages and kiosks, without any concrete
structures provide a village atmosphere.
• The shops are set up on platforms, which act as a link in the bazar design.
The courtyards between the shops are paved in stone and interspaced with
grass to retain a visual softness.
FOOD PLAZAS
Plain exposed brick walls have been used in the construction of blocks
juxtaposed with concrete and mild steel to create interest.
Rough sides of interior walls have been simply painted.
Shutters of the shops are made of bamboo plywood.
The surfacing shall be in natural materials like stones brick paving & slate for
easy & long term usage.
Use of traditional elements of construction for providing an ethnic look to area
and also making it low cost for construction.
Use of numerous brick pattern added varying texture to the monotonous brick
construction
INTRODUCTION
Dakshinachitra is an exciting cross cultural
living museum of art, architecture, lifestyles,
crafts and performing arts of south India.
• One can explore 17 heritage houses, amble
along recreated streetscapes, exploring contextual exhibitions, interacting with
typical village artisans and witnessing folk performances set in an authentic
ambience.
• Dakshinachitra literally means – “a picture of the south”
• Spread over a huge expansive land of 10 acres.
• Dakshinachitra is more than just a venue-it is a heritage village, a place
where contemporary art, music and dance forms of the south finds its
manifestation into a journey of discovery and self-learning
• The sprawling ten acres campus is divided into four prominent states of
the south-Kerala, Tamil Nadu, Karnataka and Andhra Pradesh further
emphasising on their respective culture in terms of house architecture that is
re-modelled district
SITE LOCATION
Dakshinachitra occupies ten acres
overlooking the bay of Bengal, at
Muttakadu ,twenty five kilometres
south of Chennai on the east coast road
to Mamllapuram, Tamil Nadu, India.
CLIMATE:
• Rainfall is moderately
low
• The temperature is
high
• The relative humidity
is semi-humid
VARIOUS ZONES
• Reception centre TAMIL NADU SECTION
• Merchant house chettinadu
Craft shop
putukotai district
Seminar hall orientation film
• Agriculturists house
• Gallery for temporary exhibitions
• Potters house
• Restaurant
• Basket weavers house
• Library and archives
• Ayyanar shrine
• Mandapam
• Weavers house
• Canteen
• Textile exhibition
• Craft bazaar
• Agraharam brahmin house
• Amphitheatre
• Art exhibition
• Activity hall
KARNATAKA SECTION
GENERAL KERALA SECTION
• Weavers houses
• Hindu house-trivandrum district
Muslim weavers houses
• Cattle shed
• Hindu house-calicut district
ANDHRA PRADESH
SECTION
• Granary and textile exhibition
• Ikkat weavers house
• Syrian christian house-puthupally
• Coastal Andhra thatch house
• Small pavilion padipura
cattle shed and grananry
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AMENITIES
• Parking
• Guest house • Gallery and stores
• Artisans quarters • Restaurant
• Lathe workshop • Craft shop
•Driver’s shed • Tea shop
PEDESTRIAN FLOW
• All pedestrian paths were paved by stones
with trees on either side
• The pedestrian flow was clearly demarcated
from the paths used for commercial purposes
• The pedestrian flow gets branched out from
the entrance to various state’s houses
VEHICULAR FLOW
• The vehicular flow is restricted at the entry
plaza itself
• The parking sheds are also provided in
traditional style roofing
VEGETATION
• Trees are seen in dense near the parking area,
guest houses ,Kerala section and Karnataka
section
• Trees are seen in other parts of site also along
the pathways
• Regions marked in yellow were devoid of trees
• Palm trees , coconut trees were majorly seen
WATERBODY
• The artificial pond runs from the oat long the
Tamil Nadu section ,Kerala complex and artisans
complex.
• The flow of water bodies are bounded with stones
• Wooden bridges run above the water bodies
connecting the children’s play area and the Tamil Nadu section
• These ponds get filled during rainy season as these ponds serve as a collecting
point for the entire site. These ponds get dried during other times and it gives a
barren view from the Tamil Nadu section and play area
TAMIL NADU
• Mostly, tamil houses have an inner courtyard which is used for drying grains,
shelling pods and for functions.
• There will be a raised verandah or small seating area in the front of the house,
called a tinnai.
• The houses from tamil nadu at dakshinachitra were typical houses found in
many villages throughout tamil region.
MERCHANTS HOUSE FROM
CHETTINAD
• The upper floor was used for sleeping, drying and storing grain.
KARNATAKA
WEAVER’S HOUSES FROM IKAL
• This cluster from Ilkal, Bagalkote district represents an urban settlement pattern
and is typical of weavers’ houses in the northern region of Karnataka.
• The wooden gateway, stone and wooden window mark the entrance to the
Karnataka section are the remnants of a house which was built in the 18th
century and belonged to one of the oldest known families in the town.
• Almost all houses in
northern Karnataka are built
of stone. Each area has its
distinctive stone..
The colours vary from area
to area as does the way the stone is quarried and the preferred shapes and
sizes used for construction. In Ilkal, the stone is granite
ANDHRA
WEAVER’S HOUSES FROM NALGONDA DISTRICT
• Most weavers’ houses and other village houses
in Nalgonda and Warangal district follow a
style locally known as bhawanti. The plan used
commonly is the chitra sala, with three bays or
sections and a small courtyard in the middle.
The building materials include bamboo reapers
palmyra beams and semi- circular roof tiles
• There is also a cooking area or vantasala just outside the house. • The walls
were built by the cob wall technique that places balls of mud to make an 18”
thick wall. • Palmyra timber was used for rafter, palmyra thatch for the roof
and lime wash for the wall finish.
• There was a flat mud roof and timber roof under the sloping thatched roof to
protect the belongings in case of a fire.
KERALA
• The architecture, environment and culture of
Kerala stand in marked contrast to that of
Tamil Nadu
• In Kerala houses, technique, form and materials are basically the same for all
classes and economic levels. Only size or the addition of more buildings to a
compound separate the rich from the poor.
• Kerala section in Dakshinachitra is punctuated in form by the religious
architecture of its three communities - the Hindus, Christians and Muslims.
HINDU HOUSE - TRIVANDRUM
• This small, middle-class house from South Kerala,
belonged to an agricultural family of Nairs, a
matrilineal Hindu caste.
• The kitchen to this house was a separate structure next
to the house.
• Wooden structure was representative of houses in
southern Kerala, where the building material was
primarily timber..
• The manner of joinery and wood used (jackfruit wood and palmyra) was used
and was standard in southern Kerala for both the rich and the middle class.
• This house was isolated from the other houses with gardens and cow shed
was present outside .
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Conclusion
• The distinctive feature of the Syrian Christian house was its layout, with the
entrance of the house leading directly into the granary.
• Prayer area was in front of the granary, identified by the small cross above
the door, and not in a separate room for prayers as in a Hindu house.
• The addition of a masonry structure, which includes a living room, separate
dining room and kitchen, is a sign of the early westernisation of the
community and the social trend of entertaining guests in the family home
The British influence is noticeable in the arched veranda which came to
replace the graceful curved slatted wooden screens and inside seating which
were characteristic of earlier veranda's.
CRAFT BAZAR
• Craft bazaars are present for various artist coming
from different parts of india to showcase their
products and earn income
• This is a permanent structure for temporary artists
• Stone carving workshop is found adjacent to the
craft bazaar
ARTISANS COMPLEX
• This area was restricted for artisans With guest houses for artisans coming to
the village during special occasions
• Artisans quarters was present for the workers employed in various activities
going on in the heritage village
• Activity hut was present for artisans from various parts to exchange their
ideas
• Craft corner was present for the artisans to merchandise their products and
this is permanent market.
CRITICAL ANALYSIS:
• The ticket counter could have been in a more open space
• The construction was with locally available material and hence the
maintenance was quite easy and economically viable
• The buildings were efficiently planned based on the climatic factors of
Chennai viz: orientation , materials etc but still depicting each state in a most
apt way by retaining the most essential elements.
OVERALL ANALYSIS:
• Dakshinachitra forms an unique environment to express architecture as a
piece of our culture , history and folk arts..
• This gives a prominent idea on the native south Indian architecture
• Site planning has enabled the artisans community to live and blend
• This is a best example to understand the workmanship possessed by
artisans and builders in early time.
• This serves as a learning hub for the young generation to know the past,
conserve it and grow effectively for future
• Inspires the tourists to visit the respective place from where these
buildings have placed and to explore their native lands.
• Serves as a rich heritage complex which proudly implores the lost glory
of art and architecture of south India and throws an insight into people to
conserve the past .
• This complex has uplifted various artisans who were in a dreadful state
due to change in lifestyle which has economically uplifted them and also
promoted the art forms.
• The entrance plaza would have been in monumental scale.
INTRODUCTION:
Chokhi dhani is “ A placid complex begetting a panoramic coutyardside
view.”
In the magical land of rajasthan where the heat shimmers like phantom
water, where the things one sees are not really there and where the things that
vanish behind veils of illusion, stands chokhi dhani, an ethinic village and
resort with a blend of rustic environment and modern amenities making it an
important destination in pink city.
GENERAL INFORMATION
Designer: Prof.chinmay Mehta,
Total area: 18 Acres
Cost: 1.30 crores(approx.)
Year of completion: phase 1-1992 , phase II 1995.
DESIGN APPROACH
prof. Chinmay Mehta, an artist-designer. He made3-D sketches in lieu
of architectural drawings, plans, etc. to visualize the idea.
LOCATION
The site is on the
outskirts of Jaipur, located
on Jaipur-Tonk highway, 6
kms from airport and 18
kms. From the city centre.
SITE
Site covers an area of 18 acres, of which a five acre land is
earmarked for furture projects. It has been divided into two parts: The first
is meant for a resort (for the tourists stay) while the other caters to the needs
of day-today visitors( i.e.,) chokhi dhani village.
THE CONCEPT
• Chokhi dhani resort literally meaning the “Fine Hamlet”
• Chokhi dhani’s concept is to join the Rajasthani tribes from the world.
• Tourists are very much aware of rajasthan and its culture, but still they are
far-far away from its roots.
• This mainly focuses to reveal the real Rajasthan like the paintings., Art
bani thani ., The wall decorations., The evening performances, the
enthusiasm, the ‘Manuhar’ (mouthful catering), the traditions, the
costumes etc.,
• Thus, preserving and encouraging the village art and culture, to get today’s
generation closer to their past, to change the philosophy of world about
Indian village culture.
GANESHA TEMPLE
The magical allure of chokhi dhani
embraced in Rajasthan architecture welcomes
with beautifully carved Ganesha Temple.
BINDOLA
The grandeur of this dinning hall is truly
breathtaking. It serve breakfast, lunch and dinner of
Indian & Chinese tastes.
KOTRI
The reception hall come lobby
magnificently erected with mud plastered
floor, bamboo net ceiling adorned with
Rajasthani paintings and murals will captivate
your imagination
MANDANI
The conference hall accommodating 120
persons with all secretarial services.
KUND
Large traditional swimming pool like the one
kings enjoyed in historic times and an
adjacent health club.
SHEKHAWATI HAVELI
The shekhawati Haveli with 8
royal suites is expressly designed
for quiet, intimate moments,
languorous day dreaming and
restful solitude enjoyed by
Thakurs.
NATIONAL HAAT
Craft’s bazar is an attempt to bring under one
roof the sights, sounds, smells, tastes, arts and
crafts of the 9 most distinctive states of the
country viz. Rajasthan, Maharashra, Gujarat,
Jammu and Kashmir, Kerala, Goa, Sikkim, West
Bengal and Tamilnadu
Camel ride
Elephant ride
Bullock cart ride
Horse ride
Boat ride
LIVE ENTERTAINMENT
There are many folk dance in Rajasthan and all are performed here. Like
Ghoomer, Potter Dance, Kalbeliya-the snake Dance, Bhopa-Bhopi Dance
and Terah Taali Manjira dance.
Folk dance and Music show-Chaupal Nach Gan Re
Acrobatics on a bamboo-Nat Ro kartab
Traditional fire act
The puppet show-Kathputali Ro Nach
Bird fortune teller
The magic show- Jadu Ro Khel
Astrology- A traditional palmist is available to throw light on your future
Bioscope
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Case Study
CONSTRUCTION DETAILS
The foundations have been generally filled with stones and walls built with
stone or brick.
The straight lines of the walls have been broken and rounded before athin
plaster of cement is put and then treated with a combination of mud ,cow dung
and husk by the village women from the neigh boring areas.
The roofs, wherever air-conditioning was not planned, have been erected with
iron pipes and purlins, which are covered with bamboo net and terracotta tiles
(keloos), brought from different parts of the region.
The hut structures are provided with windows and doors at times with
‘aaliyas’
covered with built-in spaces for deepaks (terracotta lamps) indifferent shapes.
The walls are decorated with relief murals, created with brick motifs andrelief
work designed with thick cement plaster in tempera, mainly withclay colors
geru (Indian red), pilli rnitti (ochre) and saphed rnitti (whiteclay).
The layout design has village temples, devaras, brick jalis and woodenen
closures.
Bamboos have been used extensively to integrate one structure with another.
Thus creating harmony.
The architect has utilized local materials and manpower for the construction.
CRITICAL ANALYSIS
• Site provides no natural views, which are supposed to be essential for
aproject like resort but this shortcoming has been entirely subsided by the
environment created with in the resort.
• Walkways after car parking are long and unprotected from rain and sun.
• No covered connections between any two units, but problems aroused
bythis are taken care by efficient management.
• Reception hall area, capacity, and facilities are grossly insufficient.
• Visitors and recreation areas are well segregated from residential
unitsproviding privacy and avoiding crossCirculation patterns.
• Variety in room types is achieved through different forms provided tohuts,
variation of interior facilities and the variety of detailing both ininteriors as
well as exteriors- give a sense of individuality andbelongingness to the
guest
• In a rather horizontal layoutvisual variety in verticality isachieved through
semi-underground bar and two - storiedhuts
• Strong unity and harmony areachieved through the use ofmaterials,
detailing and forms. Alsostriking contrast can be seen inhaveli / swimming
pool and huts.
• Loss of sense of direction, alsohandled efficiently through attentive
management.
• Exploitation of local material and labor has been done in its full
causingvery low cost of construction.
• Maintenance and repairs are effort taking but cost low.
• With all its typical ambiance and aura Chokhi Dhani has gained popularity
more like another tourist destination in Jaipur than a dwelling to stay in.
INFLUENCING FACTORS
Building plan
Building layout is an essential factor that influences and drives the planning of
vernacular structures. The archetypal shape of a building plan is correlated to
many cultural, historical, and urban planning traditions.
Three main types of shapes that has been identified for plans in traditional
buildings:
• Circular plan is most preferred in case of earthquake resistance, for example
the Bhonga Houses
• Rectangular plan
• Linear plan
Warli house
It is a traditional house of Maharashtra. It is created using local materials like
is mud plastered on a framework of branches for “karvi” walls. It is a climate
responsive structure. It loses heat quite quickly and allows air to move in hot
between the use of local materials and skills picked by the residents in building
Bhonga
It is a traditional house of Rajasthan. It is built so strong it can even withstand
earthquakes. These structures have a circular form which ensures minimum
exposure to the extreme hot and dry desert climate. They are all planned
around atriums or open courtyards forming little clusters. Smaller openings
control entry of light, heat and winds. The structure is built using materials like
mud for the walls and thatch for the roof. The interiors are aesthetically
decorated with local mirrort work patterns.
INDIAN FOOD
Indian food is different from rest of the world not only in taste but also in
cooking methods. It reflects a perfect blend of various cultures and ages. Just
like Indian culture, food in India has also been influenced by various
civilizations, which have contributed their share in its overall development and
the present form.
The traditional food of India has been widely appreciated for its fabulous use
of herbs and spices. Indian cuisine is known for its large assortment of dishes.
The cooking style varies from region to region and is largely divided into
South Indian & North Indian cuisine. India is quite famous for its diverse multi
cuisine available in a large number of restaurants and hotel resorts, which is
reminiscent of unity in diversity.
In Kerala, some of the delicious dishes are the lamb stew and appams, Malabar
fried prawns, Idlis, Dosas, fish molie and rice puttu. Another famous item of
this region is the sweetened coconut milk. Yet another dish is Puttu, which