The document discusses how a thermos works by preventing heat transfer through conduction, convection, and radiation. It explains that a thermos has an inner chamber separated from an outer casing by a vacuum, with reflective layers, to inhibit the three modes of heat transfer and keep liquids hot or cold for long periods. Accelerating the cooling process in a thermos involves placing it in the refrigerator or surrounding the drink with a wet towel to conduct heat away faster.
The document discusses how a thermos works by preventing heat transfer through conduction, convection, and radiation. It explains that a thermos has an inner chamber separated from an outer casing by a vacuum, with reflective layers, to inhibit the three modes of heat transfer and keep liquids hot or cold for long periods. Accelerating the cooling process in a thermos involves placing it in the refrigerator or surrounding the drink with a wet towel to conduct heat away faster.
The document discusses how a thermos works by preventing heat transfer through conduction, convection, and radiation. It explains that a thermos has an inner chamber separated from an outer casing by a vacuum, with reflective layers, to inhibit the three modes of heat transfer and keep liquids hot or cold for long periods. Accelerating the cooling process in a thermos involves placing it in the refrigerator or surrounding the drink with a wet towel to conduct heat away faster.
The document discusses how a thermos works by preventing heat transfer through conduction, convection, and radiation. It explains that a thermos has an inner chamber separated from an outer casing by a vacuum, with reflective layers, to inhibit the three modes of heat transfer and keep liquids hot or cold for long periods. Accelerating the cooling process in a thermos involves placing it in the refrigerator or surrounding the drink with a wet towel to conduct heat away faster.
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THERMOS group members • Allya mardhiyyah binti shaharoshaha a165254 • Nur Aqilah binti amir a165637 • Nur Nisha aini binti alwapi a164241 HOW HEAT IS BEING TRANSFERRED?
• Conduction is simply the flow of
heat following physical contact • Convection is heat transfer due to motion of a fluid (liquid or gas). • Radiation is heat transferred by electromagnetic waves. These electromagnetic waves have energy, and when absorbed by the receiving object, they heat the object up WHAT IS A THERMOS? The technical name of a thermos is a vacuum flask A vacuum flask is a bit like a super-insulated jug. A vacuum flask is nothing but a bottle inside a bottle separated by a vacuum. There is nothing in contact with the bottle except the part that holds the inside bottle in place. have an inner chamber and an outer plastic or metal case separated by two layers of glass with a vacuum in between. The glass is usually lined with a reflective metal layer. Unbreakable flasks do away with the glass. Instead, they have two layers of stainless steel with a vacuum and a reflecting layer in between them. There's also a tight, screw-down stopper on the top. HOW DOES IT WORKS? The first way of loss of heat by conduction. The flask is made up of glass which is a bad conductor of heat so, the heat cannot be escaped out by conduction.
The second step is convection.
in which the heat transfer to the surrounding through air medium. So, the flask is made with two walls of glass creating vacuum in between them. There is no air in between the walls of the flask. Hence, the transfer of heat is restricted by creating vacuum. So, no transfer of heat is occur due to convection.
The third and final way of heat transfer is Radiation.
The heat can be lost in the form of radiation. To restrict this way of heat loss the wall of the flask made silvering which stops the loss of heat by radiation. Finally, all three ways of transfer of heat restricted. It means the heat inside the flask cannot be lost in anyway keeping the temperature of the water hot for ever HOW TO ACCELERATE COOLING PROCESS Flasks also work for cold drinks. heat can't penetrate into a flask from outside. So, to accelerate your cooling process, Put your flask into the refrigerator. surround your drink with something that conducts heat very well, like a wet paper towel. Why? because water conducts heat much better than the air inside of a refrigerator. Thermos fact ~it keeps cool water cooler than hot water hotter. Heat always flows from the hotter object to the colder object The rate of heat flow between two objects is bigger when the temperature difference between them is bigger. When a hot liquid is contained, heat will flow from the liquid, out of the Thermos, and into the room because the liquid is at a higher temperature than the room Water boils at 100 degrees C, so let’s estimate the temperature of your generic hot liquid to be somewhere between 80 and 100 degrees C. Room temperature is approximately 25 degrees C, which means that there is a difference of 55-75 degrees between the temperature of the hot liquid and the temperature of the room When a cold liquid is contained in the Thermos, heat will flow from the room into the Thermos. Since water freezes at 0 degrees C, let’s estimate the temperature of your generic cold liquid to be somewhere between 0 and 10 degrees C. Then the difference in temperature between the cold liquid and the room is only 15-25 degrees; this is much less than the 55-75 degree difference that we got with the hot liquid! REFRENCES 1. https://van.physics.illinois.edu/qa/listing.php?id=1851&t=the-effectiveness-of-a- thermos 2. https://www.explainthatstuff.com/vacuumflasks.html 3. https://www.indiastudychannel.com/resources/143814-How-It-Is-Possible-For-A- Thermos-Flask-To-Retain-Heat-For-A-Longer-Time.aspx 4. https://futurism.com/physics-thermos-heat-transfer 5. . 6. .
How it Works: Dealing in simple language with steam, electricity, light, heat, sound, hydraulics, optics, etc., and with their applications to apparatus in common use