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Group 4

Leader: Guarin, Adrianne

Assistant Leader: Maliclic, Amir

Members:
Palabrica, Rogelio Jr.
Porlaje, Christian
Gallardo, Dominic
Delos Reyes, Jeffrey
Pacheco, Jerry Jr.
Valencia, Jonel
Ameterdam, Karel III
Lorenz, Jan Andrei
Canasa, Robs Kieth
Bulat - Ag, William Charles
CULTURAL ARTIFACTS:
FOOD!!!!!!

THE ADOBO!!!
QUICK QUIZZES!!!!

1.Who discover the adobo?

A. Ferdinand Magellan
B. Pedro de San Buenaventura
C. Filipino natives
D. Chinese traders
QUICK QUIZZES!!!!

1.Who discover the adobo?

A. Ferdinand Magellan
QUICK QUIZZES!!!!

2. What are the ingredients of the adobo?

A. Paprika, oregano, salt, garlic, and


vinegar
B. Vinegar, soy sauce, garlic, bay leaves,
and black peppercorns
C. Chili peppers, tomatoes, onions, cilantro,
and lime juice
D. Coconut milk, ginger, turmeric,
lemongrass, and fish sauce
QUICK QUIZZES!!!!

2. What are the ingredients of the adobo?

B. Vinegar, soy sauce, garlic, bay leaves,


and black peppercorns
QUICK QUIZZES!!!!

3. How important is adobo in our daily


lives, based on its cultural significance?

A. It's a popular dish, but not particularly


important to Filipino culture.
B. Adobo is a symbol of Filipino identity,
representing tradition and comfort.
C. It's primarily a dish served on special
occasions, not a part of everyday life.
D. Adobo is significant due to its unique
flavor profile, but nothing more.
QUICK QUIZZES!!!!

3. How important is adobo in our daily


lives, based on its cultural significance?

B. Adobo is a symbol of Filipino identity,


representing tradition and comfort.
ARTIFACT
Philippine bead artistry is a vibrant reflection of the
country's rich cultural heritage, traditional
craftsmanship, and natural beauty.
Each intricately crafted piece tells a story, conveying
narratives of traditions, legends, and cultural identity
through carefully chosen beads, threads, and stitches.

Adobo is not just a dish, but also a cultural symbol that


represents the history and identity of the Philippines. It is
widely popular in the country due to its versatility and
simplicity, reflecting the resourcefulness of Filipinos in
using available ingredients.
Adobo has become a staple in Filipino households, often
prepared for special occasions and family gatherings,
bringing people together and creating cherished
memories.
SOCIOFACT

The familiar scent of adobo, wafting from a


neighborhood store, can trigger a powerful
craving for home-cooked meals, reminding
Filipinos of the comforting warmth and
familiarity of family traditions.
Imagine a student walking home from school,
hungry and tired. As they pass a neighborhood
store, the aroma of adobo fills the air, instantly
transporting them back to their childhood,
filled with memories of their mother's cooking
and family dinners. This craving for home-
cooked adobo becomes a powerful reminder of
the comfort and love that food can provide.
MENTIFACT

Adobo is a traditional dish in the


Philippines. It typically uses pork or
chicken as the main meat, and is seasoned
with garlic, vinegar, soy sauce, pepper,
and bay leaves. The word "adobo" comes
from the Spanish word "abobar," which
means to marinate. Adobo is a favorite
dish among Filipinos, and each family has
its own version and cooking style, such as
Adobo sa gata, Adobong puti, Adobong
sitaw, and many more.
EDUCATIONAL IMPACT

Adobo is more than just a delicious dish, it is a


cultural phenomenon with profound
implications for our field of study. By exploring
adobo through the mentifacts and sociofacts,
BSCRIM students can gain valuable insights into
cultural diversity, social dynamics, economic
realities, and the broader social context in
which crime occurs.
This knowledge will equip us to become more
effective and culturally sensitive professionals
who can serve our communities with
understanding and compassion.

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