Berkeley is a gastronomic paradise waiting to be explored. From legends like Chez Panisse, the iconic restaurant that helped ignite the farm-to-table movement, to trendy pop-ups, bespoke bistros, craft breweries, and urban wineries, Berkeley's diverse culinary scene promises unforgettable experiences for every palate.

Today, Berkeley restaurants, chefs, and food artisans continue to innovate and impress with culinary artistry. With more than 350 restaurants citywide, there's an amazing array of dining options, including an ever-growing lineup of plant-based, vegetarian and vegan eateries.