This is the ultimate homemade granola recipe. Made with simple pantry staples like oats, honey, coconut, pecans, and spices, it’s ideal for snacking, breakfast, or dessert. Follow the foolproof instructions to make homemade granola with your favorite mix-ins.

Five Ingredient Vanilla Granola by The Toasty Kitchen #vanilla #granola #granolarecipe #recipe #breakfast #fiveingredients #quick #easy #shelfstable #snackrecipe #homemade

Large crunchy clusters filled with vanilla flavor and lightly sweetened with honey (or maple syrup) this is the BEST homemade Vanilla Granola recipe! Gluten-free, dairy-free, with an easy vegan option.

This delicious healthy granola recipe is naturally sweetened with maple syrup (or honey). It's made with oats, coconut oil and your favorite nuts and fruit. Make it your own! Recipe yields about 8 cups granola, enough for about 16 half-cup servings.

Homemade granola is packed with oats, nuts, seeds, and a hint of sweetness from maple syrup. Crunchy, flavorful, and endlessly customizable.

My favorite go-to granola recipe that is EASY to make and only requires three simple ingredients! The perfect basic recipe that you can make all your own!

These Homemade Granola Bars are chewy, crispy, and loaded with mini chocolate chips. Super quick and easy to make and unbelievably delicious!

Simple and healthy homemade Vanilla Granola, filled with vanilla, honey and a little cinnamon flavor. Gluten-free, dairy-free and a vegan option.

Buttery, nut-free brown sugar granola is your new go-to healthy homemade granola recipe. This easy-to-make, oven-baked granola pairs brown sugar sweetness with a hint of cinnamon, perfect for breakfast or brunch. Toss it in your yogurt for a nutritious start to your day or sprinkle over ice cream for a yummy food dessert. Ideal for foodies and fitness enthusiasts looking for no nut granola recipe ideas. Try this recipe this spring and summer! Click for the full DIY granola guide.

Homemade granola is easy and fun, and can be customized based on what you have at home. With some simple base ingredients, I’ll show you how to make what I like to call, “use what you got granola”.