Toasted sesame seeds are crunchy and have a bold, nutty flavor! They're great for topping noodles, sauteed or roasted vegetables, rice bowls, more. Here's how to toast sesame seeds two ways.

These instructions for How to Toast Sesame Seeds literally couldn't be any simpler for beautifully nutty and golden toasted sesame seeds!

Toasting sesame seeds is an easy method to bring out their natural nutty flavor. Includes details for oven and stovetop roasted sesame seeds.

No tahini? No problem! Sesame oil makes a terrific substitute in this delicious 10 minute hummus recipe.

Learn how to toast sesame seeds to perfection using the oven or stovetop. Both methods are easy and yield deliciously nutty and toasty seeds!

Yummy Japanese style sesame dressing made with toasted sesame seeds. Easy salad dressing recipe that is perfect for making hearty vegan salads. Healthy recipe that is perfect for winter or summer salad.

A delicious toasty Sesame Japanese sesame dressing, perfect when served with salads or to dup veggies in.

Toasted sesame seeds are crunchy and have a bold, nutty flavor! They're great for topping noodles, sauteed or roasted vegetables, rice bowls, more. Here's how to toast sesame seeds two ways.

Take your sticky rice to the next level with this sweet and salty sesame crumble (muối mè). Made from three ingredients—toasted sesame seeds, sugar, and salt—it’s a flavorful addition that adds crunch and balance to any meal. Inspired by Vietnamese breakfasts, this topping is perfect for anyone craving an Asian-inspired snack.

Two easy ways to quickly toast sesame seeds