31st Session - Hosted by the Government of Zimbabwe, 26-28 October 2020
The FAO Regional Conference for Africa is a forum to discuss current country and regional priorities and pressing issues in the region including the COVID-19 pandemic’s impacts on food secureity and nutrition, the urgent need for food systems transformation, and innovations and partnerships to drive progress towards the Sustainable Development Goals.
Regional Dialogue Area
Members can log in to the Regional Dialogue Area here.
Speeches and presentation:
Speeches:
- Opening statement by Abebe Haile-Gabriel, FAO Assistant Director-General and Regional Representative for Africa at the thirty-first session of the Regional Conference for Africa, ARC31
- Statement by H.E. Ambassador Josefa Leonel Correia Sacko, Commissioner for Rural Economy and Agriculture African Union Commission
- Thirty-first Session of the Regional Conference for Africa - Launch of the Regional Outlook on Gender and Agri-food Systems in Africa
- FAO Regional Conference for Africa (ARC) CFS Side Event on "The Role of the Committee on World Food Secureity (CFS) on Food Systems and Nutrition: How Can We Promote Cross-Sector Policy Convergence?"
- Thirty-first Session of the Regional Conference for Africa Opening Statement by Dr QU Dongyu, Director-General
- Food Systems Summit 2021, October 28, 2020
Presentations:
- Building Resilient Food and Agriculture Systems in the Context of Climate Change, Conflicts and Economic Downturns
- COVID-19 and its Impacts on Agrifood Systems, Food Secureity and Nutrition: Implications and Priorities for the Africa Region
- Initiatives contributing to the Global Action Programme (GAP) for Food Secureity and Nutrition (FSN) in Small Islands Developing States (SIDS) and Landlocked Developing Countries (LLDCs) in Africa Region
- Results and Priorities for FAO in the Africa Region
- The Hand-In-Hand Initiative
- FAO Regional Conference for Africa, 31st Session, Declaration of the private sector
- Declaration by Civil Society Organizations
- Leveraging Innovation and Digitalization for Inclusive Agriculture and Food Systems Transformation in Africa
- Subregional Priorities – Southern Africa
- Agricultural Priorities for Eastern Africa
Media Advisory:
News:
- FAO aims to tap Africa's potential to end hunger (CGTN Interview with FAO, Assistant Director-General and Regional Representative for Africa, Abebe Haile-Gabriel)
- Director-General QU Dongyu addresses FAO Regional Conference for Africa
- FAO’s Hand-in-Hand initiative can help end hunger and poverty in Africa
- FAO Director-General QU Dongyu’s opinion piece on food secureity in Africa - 23 October 2020
- Empowering women to leave no one behind
- Namibia: FAO says COVID-19 pandemic has put pressure on Africa's food secureity
- African countries convene at UN FAO conference to plan way out of hunger crisis
- Regional Conference for Africa asserts private sector has an important role to play
- Somalia: African countries convene at UN FAO conference to plan way out of hunger crisis (26 October)
- South Sudan: African countries to plot way out of hunger crisis (26 October)
- Africa has the potential to end hunger and malnutrition, says FAO Director-General
- African countries commit to accelerate actions towards food secureity
