✨ Warm, cheesy, and loaded with layers of roasted root vegetables, this Cheesy Root Vegetable Gratin is the ultimate comfort food! Whether you're looking for a cozy weeknight dinner or a side dish for your holiday table, this dish has got you covered. 🧀🥔 Serve it hot with fresh herbs on top for that extra touch of flavor! 💡 Try it today and elevate your veggie game! #VegetarianRecipes #ComfortFood #CheesyGoodness #GratinLove #HolidaySideDish #RootVegetables

Winter produce is far from boring! It deeply flavorful and incredibly colorful and this is my favorite way to take advantage of it. You may go all potato or all sweet potato if you have access to many varieties or intermingle them with beets, rutabaga, celery root, turnips, carrots… you get the idea

This Cheesy Root Vegetable Gratin combines sweet potatoes, parsnips, and beets with a creamy, cheesy sauce, making it a comforting and flavorful side dish. Topped with Parmesan and Gruyere, this gratin is a perfect addition to any meal

Alright, let’s talk about this Cheesy Root Veggie Gratin. It’s basically a cozy, cheesy hug in a baking dish. You’ve got layers of thinly sliced sweet potatoes, parsnips, and beets, all mingling together under a blanket of creamy, cheesy sauce. The Parmesan gives it that salty, nutty kick, and the Gruyere melts into gooey perfection. Then, there’s a little bit of fresh thyme sprinkled in to keep things bright and herby. It’s one of those dishes that looks fancy but is actually pretty easy to…

Savor the flavors of a Root Vegetable Gratin made with sweet potatoes, parsnips, and beets. A hearty, colorful dish perfect for cozy dinners.

Enjoy this creamy and cheesy Root Vegetable Gratin, packed with healthy roots like potatoes, carrots, and parsnips! This comforting dish is perfect for family dinners and holiday gatherings. Easy to make, it’s sure to be a crowd-pleaser! Great for those looking to add a delicious twist to their vegetable recipes!

A colorful and creamy seasonal root vegetable dish topped with buttery breadcrumbs.

You'll love this easy roasted root vegetables recipe with carrots, parsnips, beets, and sweet potatoes. A healthy, sweet & vibrant side dish!

Spiraled in a baking dish, root vegetables form the base of a delicious gratin that can be served as fittingly for Thanksgiving or any holiday as it can be for an indulgent weeknight dinner. Potatoes give a familiar and comforting flavor while beets, turnips, rutabaga, and other varieties lend a bit more interest, with the