Learn how to make traditional South Indian sweet – Athirasam recipe with step by step pictures. Deepavali special Ariselu – tried and tested family recipe with important tips.

A hugely popular South Indian sweet made during Diwali, Navratri and Janmashtami.

Rose cookies aka achu murukku is a traditional South Indian snack made during festivals in India. The pretty flower shape makes these murukku or cookies a very popular snack and goes perfectly with your evening tea. Festivals in India are always grand and colorful. That goes not just for clothes and decorations but for all the festive delicacies as well. Deepavali/Diwali is one of the grandest festival of lights in India and downright it’s one of my most favorite festival. I literally wait…

Boondi Ladoo Boondhi Laddu Video Recipe

Sweet Poli is a famous South Indian street food. Soft flat bread filled with a sweet lentil and coconut filling. Perfect to have warm as an evening snack.

This 6-ingredient toasted coconut ladoo is ready in about 20 minutes. Sweet, fudgy coconut balls are a simple dessert perfect for Diwali or any other holiday celebration! Makes 8 to 10 balls.

Laddoo is a traditional Indian sweet that is enjoyed during nearly every festival, wedding, or celebration in India. There can be many variations in the ingredients. Learn how to make your own laddoos.

Paal poli recipe, a traditional South Indian sweet made during diwali, Tamil new year, Avani avittam & Krishnashtami. Deep fried pooris are soaked in reduced sweetened milk

Traditional Pakistani sweet made with the richness of condensed milk and ghee and loaded with the goodness of dry fruits.