A wonderful array of delicious side dishes for an authentic South Korean meal

Mushroom stir-fry, a quick and nutritious Asian dish, turns plain mushrooms into a low-calorie, savory blend of tastes and textures. Covered in a flavorful soy sauce, this mushroom recipe is set to become a kitchen favorite, offering an easy, authentic Asian meal for your weeknights.

These Korean inspired marinated mushrooms are slightly sweet with a good kick! Paired with optional rice, lettuce cups, cabbage, carrots, and cilantro, it kind of feels like a fun take-out meal in!

Mushroom Namul 표고버섯 나물 This is another quick and easy banchan. It's a nice easy one to make while you are cooking other things i...

Here's 25+ traditional and innovative side dishes that perfectly balance the bold, smoky flavors of Korean BBQ.

Add a punch of flavour to your mushrooms with some simple pantry items. This savoury Gochujang Mushroom recipe is the perfect side to any meal or enjoyed on its own over some rice or noodles!

Japanese Mushroom Rice (Kinoko Gohan) is a savory, umami-rich dish made with a mix of mushrooms, soy sauce, and shio kombu, cooked to perfection in a rice cooker. This easy one-pot recipe brings out the deep flavors of the mushrooms, making it an ideal side or hearty main dish that's both comforting and flavorful.

Vegan and gluten-free, these enoki pancakes are deliciously crispy veggie fritters you can prepare as an appetiser, side dish, or breakfast nibble. enoki pancakes, mushroom pancakes, needle mushroom pancakes, enoki mushroom recipes, savoury mushroom pancakes, Japanese enoki mushrooms, Korean enoki mushrooms

Make this savory, umami, and sweet Korean vegan bulgogi with oyster mushrooms in just 35 minutes or less. With 10 simple ingredients, this dish is bursting with flavor and perfect for busy weeknights.

Looking for a quick and delicious way to prepare enoki mushrooms? Try this Chinese-style steamed enoki mushroom recipe.