A few tips make all the difference in this all-star Spanish Tortilla recipe made with eggs and potatoes, gently cooked in olive oil.

Tortilla española, a Spanish potato omelette, is a fluffy egg dish with a crispy exterior, filled with mouthwatering potatoes and onions

Simple and delicious Baked Spanish Tortilla that will be ready in 50 minutes made using just one tablespoon of olive oil.

Learn how to cook a delicious Spanish potato omelette recipe. Make the difference by adding Extra Virgin Olive Oil from Spain

This Country-Style Spanish Potato Omelette ¨Tortilla de Patatas¨ Recipe is easy to make, packs a big punch of Spanish flavors and is done in 30 minutes.

This Spanish Potato Omelette with Spinach & Manchego Cheese is one of the best tasting Spanish tortillas ever. Loaded with flavors and easy to make.

This easy and authentic Spanish omelette recipe combines egg, potato, onion, olive oil, and salt in what is the best Spanish tortilla you'll try.

A great tapas recipe that you can make in no time from scratch. Serve on a slice of baguette and dress it up with some Serrano ham. Tortilla Recipe Easy, Easy Tortilla Recipe, Spanish Tortilla Recipe, Tortilla Espanola, Potato Omelette, Spanish Potatoes, Spanish Tortilla, Spanish Omelette, Tapas Recipes

This easy Spanish Omelette (Tortilla Española) is a quick and delicious meal that’s both comforting and satisfying. Made with crispy potatoes and caramelized onions, it’s a simple, yet flavorful dish you can customize with tomatoes and green onions. Perfect for any meal, this recipe is a must-try from Nigella Lawson.

Tortilla de Patatas or Spanish frittata is a traditional tapa from Spain. Made with 3 simple ingredients potatoes, onions and eggs, it's vegetarian and gluten-free. Perfect for breakfast, lunch, dinner, and Passover too!