A Melbourne food blog reviewing restaurants and cake recipes.

Raspberries and bittersweet chocolate chips are a heavenly pairing in these Raspberry Dark Chocolate Muffins. Makes a perfect dozen!

Imagine the warmth of a sun-kissed morning. Wrapped in the tender crumb of a muffin. Our Luscious Raspberry Cream Cheese Muffins. With a Citrus Twist are more than just a treat. They're a heartfelt embrace. In the form of food. Each bite marries the bold tartness of raspberries. With the creamy, dreamy richness of cream cheese. All while a playful hint of citrus. Dances through. Brightening your palate. And your day. Crafted with love. These muffins are a testament to the magic. That happens…

Skip the trip to the bakery and thrill your family with these easy to make Raspberry Muffins with a sweet streusel topping.

These raspberry cream cheese muffins are bursting with fresh raspberries, has a cheesecake filling, and topped with a lemon crumb topping.

These lemon raspberry muffins are loaded with bright lemon zest, juicy raspberries, and pockets of tangy cream cheese. It's like your favorite muffin and cheesecake in one!

Raspberry Cream Cheese Muffins are perfect for breakfast or dessert. These moist, easy muffins use fresh or frozen raspberries.

These homemade raspberry muffins are sweet, tart and bursting with flavor. So easy to make you'll have these baked to fluffy, moist perfection muffins cooling on your counter in less than an hour.

Try these delicious strawberry cream cheese muffins, perfect for breakfast or a coffee treat! Moist and fluffy muffins are generously packed with fresh strawberries and feature a delightful cream cheese filling that melts in your mouth. These strawberry muffins are easy to make and will elevate your afternoon tea. Serve them warm from the oven or enjoy them cold; either way, they deliver a fantastic balance of sweet berry flavor and tangy creaminess. Perfect snack for all strawberry lovers!

"It took me a couple of batches to perfect these muffins," writes Stephanie Moon, of Boise, Idaho, "but my family thinks this version is the best! And since they always gobble them up fast, I have to agree." TIP: Gently stir the raspberries into the batter, so they don't break apart.