Chapati, a soft indian flat bread made from wheat flour and it's one of the common & staple flat bread in Indian households.

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What’s more satisfying than watching Roti puff up to perfection?!! Slather this soft melt-in-your-mouth bread with homemade ghee and enjoy the simple pleasure. All of my troubleshooting tips and...

Roti (chapati) is a traditional Indian style round shaped flat bread which is served with vegetable curries and dals in lunch almost every day in most of the Indian homes. It has only 2 ingredients, whole wheat flour (atta) and water but it requires some practice to make it perfect round shape. This recipe shares all the tricks and tips to make the soft rotis and how to keep them softer after cooking. Roti and chapati both have the same ingredients and are cooked on tawa but there is only…

Learn how to make soft roti with this step-by-step picture recipe. You will require just 3 simple ingredients to make this Indian flatbread at home.

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Soft Brown Roti, made with Brown Bread Flour. Soft rotis that goes perfectly well with Indian curries, quick and easy to make