This comforting udon noodle soup is made with tender shiitake mushrooms, edamame, and napa cabbage in a ginger miso broth.

Classic Udon Noodle Soup (Kake Udon or Su Udon) is all about simplicity. Thick, chewy noodles and a delicate homemade broth deliver a hot bowl of comfort. Enjoy this vegan-adaptable soup as is or add tempura, fish cake, and vegetables for a more substantial meal.

Udon Soup - A classic Japanese meal made with thick udon noodles in a flavorful broth. This is a delicious dish that can be made in less than 20 minutes! Udon Soup Udon soup is

This easy udon noodle soup is cooked in a dashi broth and dish cakes for a warm and cozy meal. Top with green onions and tempura ◡̈

Beef Udon Noodles, a Japanese delight ready in just 20 minutes, combines savory soy-based broth, tender slices of beef, and chewy udon noodles for a quick and satisfying culinary experience.

This delicious and wholesome Udon Noodle Soup with pork comes together in half an hour and tastes just like in your local restaurant.

A recipe for Niku Udon (Japanese Beef Udon)! Thick, chewy noodles are served in a hot broth with thinly sliced beef and scallions.

This quick and easy Curry Udon recipe is the perfect comfort food, featuring thick, chewy udon noodles in a deliciously fragrant Japanese curry.

This easy Kare Udon (Japanese Curry Udon Soup) only takes about 15 minutes to make! It features chewy, slurpable udon noodles with a protein of your choice in a rich, thick curry-infused broth.

Bolden your taste experience with our flavorful spicy udon noodle soup recipe. Each slurp delivers a symphony of spices and umami goodness, leaving you craving for more. #BoldFlavors #SpicyUdonDelight #UmamiExperience