The Little Blog Of Vegan Cinnamon Swiss Roll

This vegan Swiss roll is soft, moist Sponge Cake with homemade vegan cranberry jam, cream and white chocolate ganache.

An easy, quick recipe to create the perfect jelly roll.

An easy chocolate swiss roll cake filled with a fluffy light cream and topped with a glossy chocolate glaze, without eggs or dairy, vegan.

The easiest way to make cake roll! No need to invert or use a towel. With simple ingredients, this cake will become a fav - free from dairy, egg, peanut, tree nuts, fish/shellfish, sesame, mustard. Naturally vegan too! Made in 1 bowl and ready to serve in under 1 hour :D

No more cracking with this recipe for Vegan Swiss Roll! The easiest & best recipe you will find! No electric mixers or strange ingredients required!

I had just made a rolled pumpkin cake and it turned out so well, I

This incredibly easy chocolate Swiss roll cake is the perfect show stopping cake! Super moist and rich chocolate sponge cake filled with a strawberry buttercream frosting, and guess what? This is a secretly gluten free and vegan Swiss roll that absolutely no one will be able to detect!

This Double Chocolate Hazelnut Swiss Roll is made with healthier ingredients like vegan protein powder, coconut yoghurt and homemade candied nuts and it is such a showstopper dessert for Christmas (that’s egg-free and dairy-free, too).