Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.

The BEST espagueti verde (Mexican green spaghetti)! -Easy Recipe- Deliciously creamy poblano sauce with cilantro, cream cheese and sour cream!

Espagueti Verde is a pasta in a creamy roasted poblano sauce sprinkled with cheese that's melted until bubbly and delicious!

Spaghetti noodles in a green, creamy poblano sauce.

Mexican Green Spaghetti (Spaghetti Verde) combines the rich, smoky flavors of roasted poblano peppers with creamy cheese and fresh herbs! It's both easy to prepare and perfect for any occasion, whether it's a weeknight dinner or a special gathering!

Learn to make this authentic and delicious Mexican recipe for Espagueti Verde, which is spaghetti made with a creamy green poblano sauce.

Espagueti Verde is a Mexican green spaghetti with a silky smooth, roasted poblano and jalapeño sauce. This creamy pasta dish is amazing as a side dish and a meatless meal, plus easily make it gluten-free.

Mexican green spaghetti or espagueti verde is scrumptious pasta dish made with a creamy roasted poblano pepper sauce. Ready in about 30 minutes.

Espagueti verde is a Mexican green pasta dish that combines roasted poblano peppers, Mexican crema and a few additions into a bright, creamy sauce. Easy, flavorful and great as a side or main.

One thing I love about Peruvian green spaghetti is how incredibly EASY it is to make. Also, you can serve it as a main dish or side dish.