Southern biscuit recipe

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Paula Deen Buttermilk Biscuits are made with self-rising flour, cold butter, and full-fat buttermilk. This traditional buttermilk biscuit recipe creates a fluffy, golden-brown biscuit perfect for breakfast or any meal. It takes about 45 minutes to prepare and can serve up to 12 people.

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These Easy Homemade Biscuits only have 3 simple ingredients and are the most fluffy, flaky, and deliciously buttery biscuits you will ever make from scratch! Pour my Country Cream Gravy on top for the perfect Southern breakfast!

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Experience the joy of homemade Easy Butter Southern Biscuits, where simplicity meets flaky, buttery perfection. These biscuits come together in no time, rising to golden, fluffy heights that make them the ideal accompaniment to any meal. Whether slathered with jam, smothered in gravy, or enjoyed on their own, these biscuits are a testament to the comforting power of baked goods. #ButteryBiscuits #SouthernComfort #BakeEasy Biscuits Self Rising Flour, Southern Biscuits Recipe, Biscuits Butter, Flour Biscuits, Southern Biscuits, Butter Biscuits, Flaky Biscuits, Easy Butter, Biscuits Easy

Experience the joy of homemade Easy Butter Southern Biscuits, where simplicity meets flaky, buttery perfection. These biscuits come together in no time, rising to golden, fluffy heights that make them the ideal accompaniment to any meal. Whether slathered with jam, smothered in gravy, or enjoyed on their own, these biscuits are a testament to the comforting power of baked goods. #ButteryBiscuits #SouthernComfort #BakeEasy

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