Make soft, tender brisket with this easy oven-cooked brisket recipe! Perfect for slow cooker, instant pot, or traditional Jewish-style brisket dishes

The day has just begun and dinner is done. Cook this brisket while you sleep.

My friend’s mother's Jewish Brisket is one we all should know how to make - it's delicious, tender, melts-in-your mouth and budget friendly.

This Sweet and Sour Brisket is a beloved traditional dish in many Jewish households! 🍖🍯 With its tender, slow-cooked beef and perfectly balanced sweet and tangy sauce, this brisket is ideal for holidays, family dinners, or any special occasion. A timeless dish full of rich, comforting flavors. 📌 Save this pin to serve a flavorful sweet and sour brisket that will delight your family! #SweetAndSourBrisket #JewishRecipes #ComfortFood #HolidayMeals #BeefRecipes #TraditionalDishes

Braised brisket that's both tender and moist, served in a thick, comforting sauce of carrots and onions. For Passover, Hanukkah, or any other occasion.

Unlike its smoked brisket counterpart, traditional braised Jewish brisket is meltingly tender and moist—and not a burnt end in sight! Cooked low-and-slow, it’s a hearty, cozy, winter warmer.

Jewish Brisket with Onion Gravy turns out perfect every time!

Ultimate Beef Brisket with Caramelized Onions is a perfect main course for weeknight dinner or for a holiday party, with leftovers perfect for sandwiches!

Looking for an incredibly simple slow-cooker passover brisket? Well, here you go! It's simple, delicious, and even better in sandwiches the next day.

The braised beef brisket uses basic seasoning and is slow cooked in the oven. Every bite is packed with wonderful flavors.