Soft, chewy brown butter chocolate chip cookies. These are nutty, almost butterscotchy and everything you love in the perfect cookie recipe

Salty Brown Butter Chocolate Chip Cookies are THE BEST! No mixer and no chill time required for these easy, delicious cookies!

Bake chocolate chip cookies with the BEST homemade chocolate chip cookie recipe. Brown butter and vanilla extract in the chocolate chip cookie dough creates extra flavorful chocolate chip cookies! No need to chill the dough before baking, but you can freeze the cookie dough for up to 2 months! These cookies are golden brown, soft

These brown butter sea salt chocolate chip cookies have crisp edges and buttery soft centers are what dreams cravings are made of.

The BEST Brown Butter Chocolate Chip Cookie Recipe. How to make the perfect popular chocolate chip cookies with browned butter. This rich, buttery brown butter chocolate chip cookie has a chewy center and crisp edges and highlights the nutty richness of browned butter. The caramel-like flavor perfectly complements pockets of melted, gooey chocolate. These browned butter chocolate chip cookies are the ultimate upgrade to the classic chocolate chip cookie.

Browned Butter Chocolate Chip Cookies are indulgent cookies with nutty browned butter, a soft center, crispy edges, and a delightful sea salt finish. It's like a sophisticated twist on a classic chocolate chip cookie!

These Soft and Chewy Brown Butter Chocolate chip cookies are made with nutty brown butter, chunks of dark chocolate, and a touch of sea salt.

These Brown Butter Chocolate Chip Cookies are some of my favorite cookies ever! Bakery Style Chocolate Chip Cookies are full of delicious chocolate chips with a warm brown butter flavor. These huge cookies are a hit!

My best ever chocolate chip cookies (that are soft, chewy and always turn out) now have a brown butter equivalent! You’re going to LOVE these brown butter chocolate chip cookies.

Favorite Browned Butter Chocolate Chip Cookies! Browned butter and brown sugar caramelly goodness, crispy edges, barely thick and soft centers, and melty little puddles of chocolate chips.