Our chicken katsu ramen recipe is a savoury miso broth (or curry) and bouncy noodles topped with a crispy fried cutlet. Recipe video included.

Are you craving something delicious and comforting? Let me introduce you to the perfect meal – Miso Ramen with Chicken Katsu. This recipe combines the savory richness of traditional miso ramen with the crispy goodness of chicken katsu, offering a dish that is sure to warm your soul. The delightful balance of flavors and textures makes it a must-try for those who enjoy ramen or are simply looking for something new to add to their weekly menu. Whether you're an experienced cook or a beginner…

An irresistible dinner that cooks up in 15 minutes.

Chicken Katsu Ramen is an Asian-inspired noodle soup recipe made with crispy chicken cutlets, coconut milk, and topped with green onion.

Japanese chicken katsu is deliciously crispy on the outside but tender and juicy inside. Serve it with rice or ramen for an easy and tasty weeknight meal.

137.9K likes, 234 comments. “Dinner perfecttion”

Chicken Katsu Ramen with such a flavorful miso broth, and an easy pan fried chicken katsu. It is a deeply comforting, and satisfying bowl of noodle soup!

Chicken katsu curry features crispy chicken served with a rich and savoury Japanese curry sauce. It’s so satisfying and comforting, and it was one of my go-to dishes to make while I was at university! ingredients: This recipe serves 2 people! Curry: steps: check out more Japanese recipes! *This post […]

Lightly spiced broth and slippery noodles topped with crispy chicken katsu. Cook the veg base until caramelised for the most intense and comforting flavour.