Slow Cooker Meatballs and Little Smokies is one of the easiest and most tastiest appetizers you can make - perfect for game days or potlucks!

Indulge in the simplicity of Crockpot BBQ Little Smokies! With only three ingredients and quick prep, you'll have a tasty appetizer or main dish in a snap. Combine smoked sausage, barbecue sauce, and grape jelly in a crockpot, cook on High for 1.5 to 2 hours, and serve hot. Ideal for any gathering or cozy family dinner.

Looking for a delicious fall appetizer recipe? Be sure to check out the Crock Pot BBQ Meatball Recipe! They're very delicious, and only...

Enjoy the delicious flavor of Sweet and Tangy Cocktail Wieners and Meatballs! This easy recipe combines tender meatballs and juicy wieners in a tasty sauce that’s perfect for parties or game day. Quick to make, it’s a crowd-pleaser everyone will love! Perfect snack idea for gatherings!

These crockpot meatballs and little smokies are an easy and delicious appetizer!

Even better than your usual cocktail crockpot fare.

Deliciously saucy, these crockpot Little Smokies recipe is simple to prepare and make an excellent appetizer.

With only three ingredients, these simple grape jelly meatballs have forever been a staple at parties and are the perfect balance between sweet and savory. Tender meatballs are smothered in barbecue and grape jelly sauce and simmered in the slow cooker. e are four hashtags that could be trending for a Grape Jelly Meatball Recipe: #GrapeJellyMeatballMagic #SweetSavoryMeatballs #JellyMeatballJubilee #GrapeGlazedGoodness

Two ingredients mingle together in your crock pot to make these tangy crock pot lil smokies that are guaranteed to disappear every time you serve them!

This week's recipe is like last week's sugared pecans, in that this would make a great dish to take to a potluck Christmas party, or it would be a tasty addition to any appetizer table you may be hosting or attending. I got this recipe from my Dad. When I was growing up, I was active in sports, music & theatre, so we had lots of potluck banquets to attend. My Dad usually brought these, and they were a hit. When I asked him for the recipe when I was in college, I was so surprised at how…