Caldo de res is a delicious Mexican beef soup that's loaded with vegetables simmered in a flavorful broth, always hearty and satisfying, easy to make!

Caldillo is the ultimate comfort food. This authentic Mexican stew features beef and potatoes covered in a rich green sauce. It’s a delicious and cozy dish you don’t want to miss.

Caldo de Res, a traditional Mexican beef soup, is hearty and loaded with vegetables, tender beef, and warm flavors. Ingredients: 1 lb beef shank, bone-in 4 cups beef broth 1 cup potatoes, diced 1 cup carrots, sliced Enjoy this Caldo de Res for an authentic Mexican soup experience. Great for cold days or comforting meals

Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.

A traditional Mexican beef stew, featuring tender chunks of beef simmered in a rich and flavorful tomato-based sauce, served with warm flour tortillas.

Our simple Mexican Beef Stew recipe is full of tender pieces of chuck roast, big chunks of carrot and yucca, and a spicy broth.

This hearty Carne Guisada features tender chunks of beef cooked until tender and served in a flavorful brown gravy. This Mexican beef stew recipe is hearty and filling!

Bisteces a la Mexicana is a flavorful Mexican-style beef stew that cooks on low heat with tomatoes, jalapenos, onion, and Mexican herbs and spices.

Easy carne guisada recipe for Tex Mex style or Mexican beef stew. Chunks of beef simmered in fragrant brown gravy with onions until tender.