Here are some easy seven fish dinner recipes along with a few funny stories of my “Feast of the Seven Fishes” past...

Fresh, zesty, and bursting with flavors from the sea, this Italian seafood salad is a perfect blend of shrimp, calamari, and fresh herbs. Drizzle with lemon and olive oil for a refreshing bite of Mediterranean magic. Whip up something special – get the recipe now #SeafoodSalad #ItalianRecipes #HealthyMeals #MediterraneanCuisine #FreshSeafood #EasyRecipes #DinnerInspo #ItalianFlavors #QuickMeals #SeafoodLovers

Make salad with chicken new again with these robust recipes, including classic Cobb salad and spinach salad with smoked chicken, rotisserie chicken, and grilled chicken.

This seafood salad recipe is absolutely delicious! Poached seafood in a zesty lemon marinade is an easy, healthy appetizer or protein-packed lunch.

Italian Seafood Salad is a fresh, flavorful dish traditionally served on Christmas Eve, featuring seven seafood varieties in a zesty homemade dressing.

Octopus Salad is a fantastic recipe for a cold appetizer, light lunch, or dinner. It's fresh and beautifully seasoned with olive oil. All made from scratch.

This Mediterranean tuna salad gives the classic recipe an upgrade with a sweet and savory vinaigrette and lots of fresh veggies!

Ina Garten's Seafood Salad is made with shrimp, scallops, calamari, mussels, fennel, and parsley, dressed in a lemon limoncello vinaigrette. This refreshing seafood salad takes about 3 hours and 35 minutes to prepare and serves 6-8 people. This flavorful Seafood Salad pairs well with crusty bread, a side of roasted vegetables, or a light pasta dish. It can also be served alongside a crisp white wine for a sophisticated meal.

Seafood salad, or Insalata di Mare, is an Italian favorite often enjoyed during the Feast of the Seven Fishes, but perfect any time. A refreshing blend of octopus, shrimp, and squid is complemented by a citrusy, Mediterranean dressing. It’s light, zesty, and perfect for seafood lovers.