Steak and sweet potato

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Tender, grilled flank steak drizzled with chimichurri sauce with a side of crispy sweet potato fries! Cilantro Chimichurri, Blue Cheese Stuffed Olives, Chimichurri Steak, Baked Coconut Shrimp, Crispy Sweet Potato Fries, Soup Crock Pot, Baked Pizza, Crispy Sweet Potato, Weight Watchers Food

Tender, grilled flank steak drizzled with chimichurri sauce with a side of crispy sweet potato fries! This right here is the ideal Summertime meal! I marinated some Butcher Box flank steak and then popped it on the grill. I air fried my sweet potato fries, but of course you can bake them as well!

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Garlic Butter Steak with Brussels Sprouts and Butternut Squash in a cast-iron skillet Fiber Veggies, Brussels Sprouts And Butternut Squash, Brussels Sprouts And Sweet Potatoes, Butter Steak, Meat And Vegetables, Garlic Butter Steak, Chicken Easy, Health Dinner, Health Dinner Recipes

Garlic Butter Steak with Brussels Sprouts and Butternut Squash is a delicious dinner packed with fiber (veggies) and protein (thinly sliced flank steak). This vibrant and colorful Autumn recipe will bring comfort food to your

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Steak au Poivre with Caramelized Carrots & Spinach Salad | Marley Spoon Sweet Potato With Steak, Fatty Steak, Sweet Potato Steak, Steak And Sweet Potato, Steak Sweet Potato, Marley Spoon Recipes, Caramelized Carrots, Sweet Fries, Whole Grain Mustard

We daydream about dinner in France—seated at a bistro table on a busy Parisian sidewalk. In these daydreams, we are cutting into a perfectly cooked steak au poivre, a French classic of tender steak draped in a rich sauce. Served with simple sides of sweet, caramelized carrots and a delicate spinach salad—we can't think of anything better. Oh là là.

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Seared Steaks & Pickled Pepper Aioli with Roasted Broccoli & Sweet Potatoes Chinese Steak, Recipes With Steak, Spicy Sloppy Joes, Can Tomato Soup, Sweet Potato Green Beans, Crockpot Recipes Ground Beef, Ground Beef Breakfast, Steak And Broccoli, Crockpot Recipes Chicken

This recipe elevates classic steak and potatoes with a few easy touches. We’re dusting sweet potatoes with a classic blend of seasonings like garlic and onion powder, and serving a bright pepper aioli on the side—perfect for dipping or dolloping.

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