Steamed rice cake recipe

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Holding a piece of baak tong gou with an upclose view of the honeycomb shape of the rice cake Gluten Free Chinese Desserts, Asian Desert, Steamed Rice Cake, Wok Recipes, Filipino Dessert, Instant Pot Cookbook, Nut Free Recipes, Chinese Dessert, Asian Food Recipes

Baak Tong Gou, in Cantonese, or Bai Tong Gao, in Mandarin, is a beloved dessert that is popular at Chinese bakeries or dim sum restaurants. This steamed and lightly sweetened rice cake with a honeycomb-like interior is naturally nut-free, as well as free of the top 9 allergens. This recipe is adapted from Woks of Life's White Sugar Cake recipe (https://thewoksoflife.com/bai-tang-gao-white-sugar-sponge-cake/).

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"Honeycomb Heaven: Enjoy the Delightful Bánh Bò Hấp Indulge in the unique texture and subtle sweetness of Bánh Bò Hấp, a Vietnamese steamed cake made with rice flour and coconut milk. This popular Asian dessert is a must-try for anyone craving a taste of Vietnam. #HoneycombCake #VietnameseDesserts #AsianSweets #DeliciousTreats #CulturalCuisine #CoconutFlavors #PandanExtract #EasyRecipes" Rowan Core, Asian Desert, Steam Cake Recipe, Honeycomb Recipe, Cafe Desserts, Vietnamese Desserts, Boba Tea Recipe, Asian Dessert Recipes, Honeycomb Cake

"Honeycomb Heaven: Enjoy the Delightful Bánh Bò Hấp Indulge in the unique texture and subtle sweetness of Bánh Bò Hấp, a Vietnamese steamed cake made with rice flour and coconut milk. This popular Asian dessert is a must-try for anyone craving a taste of Vietnam. #HoneycombCake #VietnameseDesserts #AsianSweets #DeliciousTreats #CulturalCuisine #CoconutFlavors #PandanExtract #EasyRecipes"

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