Wondering how to use all those beet greens? This beet greens recipe makes a delicious beet tops pesto you will love! Quick, easy, and perfect with pasta.

Many people throw away these beet greens but they are delicious and so full of nutrition. Sometimes I just chop them up and mix with Romaine for a salad. However, this Vegan pesto is a great use of them #pesto #vegan #internatonalrecipes #internationalfood

Fresh, nutrient-dense pesto sauce made with beet greens and pistachios – a flavorful sauce to spruce up any meal! Perhaps it’s my humble upbringing or my background in finance that makes me so cognizant of maximizing my output from my inputs. I try to be as resourceful as possible in all facets in life, and ...

Beet Green Pesto With Toasted Walnuts

An alternative Pesto recipe made with beet greens. This is also a vegan pesto recipe that uses miso as a seasoning ingreedient.

Beet Greens Pesto Pasta, an easy pesto pasta recipe using beet leaves instead of basil. A sustainable twist on classic pesto pasta!

Beet greens pesto is a great way to utilize beet leaves. It's easy, environmentally-friendly, full of vitamins, and did I mention delicious?

A wonderful way to use beet greens in a vegan style pesto!

Tossing your beet greens is a tragedy. Instead, use these tender leaves to create wow-worthy sides and mains. Get recipes for beet greens.

This salad is a party of sweet, earthy and salty flavors. Store-bought, vacuum-packed beets are called for here, which are not only convenient, but have a mellow fruitiness and a tender texture that is ideal in salads. (If you have fresh beets, and have the time to roast them, you can use those instead.) Beets naturally pair well with sharp and tangy ingredients, and while goat cheese may be a more common accompaniment, crumbly aged Cheddar offsets the sweetness of the beets and the apple…