Savor the rich flavors of slow-cooked cherry tomato confit in extra virgin olive oil, fresh herbs, and aromatics. This recipe perfectly preserves the sweet, luscious flavor of fresh summer tomatoes so that you’ll have delicious tomatoes for months. It's great for a delicious dip, healthy snack, or crowd-pleasing appetizer! Serve it with flatbread, toast, or pasta!

Fresh, sweet cherry tomatoes, a whole head of garlic and fresh herbs slow roasted in a bath of olive oil make a great appetizer or side.

Healthy Summer Tomato Confit And suddenly...we're in tomato season. If you've ever grown tomatoes at home, you know how precious this time of year is. Every variety is popping at once--we have beefsteak, purple, heirloom, and cherry tomatoes overflowing our baskets. It feels fleeting, however, because they do pass quickly. And I never want to

This Tomato And Garlic Confit is packed with rich, slow-roasted flavors that make any meal better. Sweet tomatoes and mellow garlic are slow-cooked in olive oil, making it the perfect topping for toast, pasta, or roasted meats.

Looking for a quick and easy Spring recipe? This Cherry Tomato and Garlic Confit requires almost no active prep time. This confit recipe is tart, and delicious and makes a great summer side dish for BBQ. Save this pin for later!

Roasted tomatoes look and taste gourmet, but it's incredibly easy to make—the oven does all of the work for you. Grab all of your ripe end-of-summer tomatoes and make a big pot of this delicious roasted tomato recipe. Serve it with crusty bread to impress your friends, or spoon it on top of chicken or fish. It freezes well, so don't be shy with how much you make.

Garlicky Tomato Confit is made with fresh herbs, garlic, and olive oil. Serve with wine and crusty bread, or use to top your favorite dishes!

Confit is the process of cooking something nice and slow in lots of oil. When you confit tomatoes, they go so jammy and delicious – you've never tasted tomatoes like it!

Tomato confit, with garlic and thyme, is a taste of summer. These slow roasted tomatoes can be stored with olive oil in the refrigerator.

This fresh and colorful Quick Tomato Garlic Confit elevates every other item on your plate! It's a perfect addition to any dinner or appetizer.