The Restaurant at IAS will open for dinner service on October 9, 2024. Reservations are required for all dinners.
 

Gourmet Dinners are offered on Friday evenings by confirmed reservation only.
The menu is an ever-changing four-course with a choice of entrées. Dinner is $95 per person, plus beverages.

Servery Dinners are offered some Wednesdays. The dinner is self service and includes a salad, Entrée, dessert, and a beverage for $30 per person.. Additional beverages are available for purchase.

Buffet Dinners are offered some Friday evenings for $38 per person, $15 for children 6-12 years old and free under 5 years old. 

Beverages, including wine, beer, and mixed drinks are available for purchase.
We do not accept BYOB.