Get the classic comfort food recipe you'll always crave with Ree Drummond's irresistible Chicken Pot Pie with Biscuits. A delicious dinner to make in no time!

Let me tell you about the day this recipe saved my sanity. It was a Tuesday (why is it always Tuesday?), and everything was going sideways. The cat knocked over my coffee, my kid informed

This Chicken Pot Pie with Biscuits is the perfect comfort meal. The juicy chicken and flavorful vegetables are enveloped in a creamy sauce and topped with tender biscuits. It's also budget-friendly and fast, the perfect weeknight family meal!

Sink into the warm comfort of chicken pot pie with biscuits. It’s like a warm hug on your plate — wholesome, satisfying, and oh so delicious.

Easy Chicken Pot Pie Casserole is a quick and easy dinner. Made with less than 10 ingredients and on the dinner table in about 30 minutes.

Easy comfort food! This Cheddar Bay Biscuit Chicken Pot Pie has the best combination of flavors! With a creamy chicken and veggie filling topped with cheesy biscuits, and cooked until bubbling and golden-lidded, it’s so delicious. With a couple of easy shortcuts, this homemade cheddar bay chicken pot pie takes only 20 minutes hands-on prep and 20 minutes to bake. This easy chicken pot pie recipe is perfect for busy weeknights and the whole family will love it!

I’ve always loved chicken pot pie casserole but found dealing with pie dough too tedious and time-consuming. I used to stick to store-bought versions until I discovered a much easier alternative—using refrigerated biscuits instead of pie dough.

This easy chicken pot pie recipe with biscuits combines tender shredded chicken with a creamy homemade gravy and golden biscuits. So good!

This easy homemade chicken pot pie is a family favorite. The creamy filling is loaded with chicken, vegetables and topped with biscuits.

With just a handful of ingredients and a few minutes of prep, this Chicken Pot Pie with Biscuits is always a family favorite.