These Sourdough Apple Fritters are easy to make and even more delicious to eat. From the deep fried crispy outside to the spiced cinnamon apple inside they are hands down better than any bakery. Yes, that's a bold claim but I promise they're as good as gold!

These old-fashioned Sourdough Apple Fritters are so easy to make and require no proofing! They come together in 30 minutes and contain lots of juicy apples.

If you love sourdough apple fritters, then you better get this sourdough discard apple fritter bread into the oven asap! This sourdough apple fritter bread features fresh apples tossed in cinnamon sugar and layered into a tender sponge cake, drizzled in a vanilla glaze.

Delicious fluffy fritter donuts filled with all kinds of apple and sourdough flavor

Whip up a batch of these sourdough apple fritters with Honeycrisp apples and watch them disappear almost as soon as you make them.

The best sourdough apple fritters, made with 200g of sourdough starter or discard and fresh apples in under 30 minutes. You can also ferment this mixture overnight if you prefer.

Attention all lovers of sour dough apple fritter bread! This recipe blends the taste of sourdough bread that again derives from the fermented dough with sweet apple fritters in bread format. Prepare to change your morning meals or impress your guests with this delicious and very fancy coffee cake.

Homemade apple fritters made with yeast-risen dough folded together with juicy cinnamon apples are the ultimate fall treat!

Let me tell you, there is something so cozy about apple fritters. It is the flavor of the apples and spices together and the smell that just draws you in. These are irresistible. See the post to see how quickly these will come together.