If you love sourdough apple fritters, then you better get this sourdough discard apple fritter bread into the oven asap! This sourdough apple fritter bread features fresh apples tossed in cinnamon sugar and layered into a tender sponge cake, drizzled in a vanilla glaze.

These Sourdough Apple Fritters are easy to make and even more delicious to eat. From the deep fried crispy outside to the spiced cinnamon apple inside they are hands down better than any bakery. Yes, that's a bold claim but I promise they're as good as gold!

The combination of spiced apple filling along with a decadent sourdough biscuit topping creates the perfect treat for fall. Make this as soon as you can!

These sourdough apple scones are full cinnamon and apples and then topped with an apple glaze for the most delicious fall dessert. Perfect for breakfast, dessert, or brunch.

This delicious Sourdough Caramel Apple Focaccia sweet bread is infused with apples and topped with cinnamon sugar, butter, and caramel.

Sourdough Apple Cake is a great way to use apples this year. It's moist, has the warm flavor of cinnamon, and slightly tangy.

These Sourdough Apple Cider Muffins are such a delicious sourdough treat to make with your discard. They're perfect right out of the oven!

This Apple Cinnamon Sourdough Bread is warmly spiced and dotted with lots of brown sugar-sweetened apples. Baked to crusty, golden-brown perfection in a Dutch oven, it’s sure to become your new favorite fall sourdough bread recipe.

Sweet and fluffy Sourdough Cinnamon Apple Knots. Made with a good amount of cinnamon, sweet brown sugar, and simple glaze or cream cheese icing. Beyond delicious.

Attention all lovers of sour dough apple fritter bread! This recipe blends the taste of sourdough bread that again derives from the fermented dough with sweet apple fritters in bread format. Prepare to change your morning meals or impress your guests with this delicious and very fancy coffee cake.