This homemade fresh herb marinade is bursting with color and delicious flavor! The recipe comes together with your basic garden or grocery store herbs.

My Favorite Garlic Marinade. Works with tofu, shrimp, fish, beef chicken and pork! Simple to prepare- No chopping, no mess- made in a bag.

Authentic Argentine chimichurri: a family recipe and easy to make, perfect for elevating your grills and for use as a marinade or condiment.

Chermoula sauce is a versatile North African condiment of fresh herbs, oil and spices used as a marinade or sauce for meats, seafood, vegetables and more. You may not be familiar with "chermoula", but if you've had traditional herb and oil based marinade-sauces like chimichurri, zhug, salsa verde, even pesto, you've had something quite similar.

This Garlic and Herb Chicken Marinade recipe makes the BEST juicy, tender, flavorful chicken that is a perfect main dish or delicious on a salad and pasta. Everyone will love this grilled chicken recipe marinade.

Our Lemon and Herb Marinade contains the perfect blend of zesty lemon and fresh herbs for chicken. Perfect for grilling or oven bake !

This 5-minute fresh herb sauce is my go-to super versatile condiment. Herb-y, spicy as you like, zesty and garlic-y. Use it for anything that pairs with fresh herbs.

Fresh herbs and pantry staples combine to create this complex chicken marinade. Grill or bake the chicken, then enjoy on its own or atop a salad. Marinade works for 1 1/2 - 2 pounds of chicken breast, tenders, or thighs.

Garlic and Herb Marinade Recipe Ingredients - 1/2 cup olive oil - 1/4 cup balsamic vinegar - 4 cloves garlic, minced - 2 tablespoons fresh parsley, chopped - 2 tablespoons fresh basil, chopped - 1 teaspoon dried oregano - 1 teaspoon salt - 1/2 teaspoon black pepper Full Cooking Instructions on...

Take your lamb dishes to the next level with this incredibly easy Greek marinade! Whip it up in just 10 minutes using simple ingredients for any lamb cut for a tender texture and delicious Mediterranean flavor.