Classic Quiche Lorraine | Life, Love, and Good Food:

Classic Quiche Lorraine is an easy, cheesy bacon quiche recipe, great for any meal. This recipe uses a frozen prepared pie crust, straight from the freezer!

Paula Deen Quiche Lorraine Recipe is made with a deep-dish pie crust, thick-cut bacon, chopped shallots, large eggs, heavy cream, Gruyère cheese, and a hint of spices like salt, cayenne pepper, and nutmeg. This delicious Quiche Lorraine recipe creates a tasty brunch or light dinner that takes about 90 minutes to prepare and can serve up to 8 people.

This easy quiche recipe is made with bacon, cheese, and spinach. It's a favorite Quiche Lorraine recipe perfect for brunch, afternoon tea or a light dinner, This Bacon, Cheese, and Spinach Quiche recipe is quick and easy with 10 minutes or less of prep. #quicherecipe #easyquiche #afternoontea #brunch #eggs #31Daily #quiche #lorraine

The rich, savory filling with bacon, onion, Gruyère, and a touch of cayenne makes this classic quiche Lorraine absolutely irresistible!

This classic French Quiche Lorraine is a subtle powerhouse. No one flavor outweighs another yet you still have bold ingredients in the mix. The Swiss and gruyere offer a tangy bite. The bacon gives that salty pork flavoring. The onions and garlic add a delicious savory depth of flavor. Wrap it in some homemade shortcrust pastry and it’s just good. Oh, and one of my favorite things about quiche? It’s not strictly breakfast! Have it for brunch, lunch, or dinner paired with a fresh side salad…

When you think of quiche, you might think of cheese (I know I do), but Julia’s Quiche Lorraine features no cheese at all. But don’t worry, you’re not going to miss it. She uses heavy cream and eggs instead to create a custard base that’s soft and silky and still so flavorful.

Looking for a dish that’s simple yet sophisticated? Try this Quiche Lorraine recipe! Creamy, savory, and perfectly balanced, it’s a classic French tart for breakfast, brunch, or dinner. Save this pin for a recipe that shines.

Authentic Quiche Lorraine is a classic French tart with a buttery crust, savory custard, and crispy bacon. Perfect for breakfast, brunch, or a light dinner.