This easy Mary Berry Poached Pears recipe transforms simple ingredients into a delightful dessert. With juicy, tender pears infused in a sweet, aromatic syrup, this dish is both quick and nutritious. Perfect for a cozy gathering or a special treat, you can enjoy these pears hot or cold, offering versatility for any occasion.

Slowly simmered in a sweet syrup infused with cinnamon and orange peel, these Poached Pears are the perfect elegant but simple dessert!

Dutch poached pears are a wintery classic! This foolproof recipe is ready in 30 minutes (and guaranteed to make your kitchen smell amazing!).

It’s Autumn and pears are in season. One of the more elegant yet easy desserts to serve are poached pears. Poaching means to cook something gently in a liquid. We have pears and the poaching …

This recipe is a delightful two-in-one! These delicious poached pears without wine also produce a tasty pear syrup. So, enjoy both with this easy recipe! Serve the poached pears and syrup over pancakes, oatmeal, yogurt, in beverages, and more.

These Poached Pears are topped with a delicious honey mascarpone cream that makes this a simply amazing dessert. Easy poached pears dessert

Tender poached pears made with a rum apricot sauce makes a great dessert with a dollop of vanilla ice cream.

Cooked until tender, these beautiful red wine poached pears are an easy yet elegant dessert for the holidays or any special occasion. Your guests are going to be impressed! Totally gluten-free and vegan too.

Poached pears in red wine dessert sauce are sweetly spiced and deliciously tender. Served with ice cream for a special treat!

If you’ve never poached a pear before, this is an easy recipe to get you started!…