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Class 12 Chemistry
Quick Revision Notes
Chapter 1
The Solid State
Solid: Solid is a state of matter in which the constituting particles are arranged very
closely.The constituent particles can be atoms, molecules or ions.
Properties of solids:
Polymorphic forms or polymorphs:
A. Molecular Solids
HCl, solid
Polar Dipole- dipole
Molecules Insulator Soft low SO2, solid
solids interactions
NH3
Hydrogen Hydrogen
Molecules Insulator Hard low H2O (ice)
bonded bonding
B. Ionic Solids
C. Metallic Solids
Constituent Particles: Positive ions in a sea of delocalized electrons
Bonding/Attractive Forces: Metallic bonding
Electrical Conductivity: Conductors in solid state as well as in molten state
Physical Nature: Hard but malleable and ductile
Melting Point: Fairly high
Examples: Fe ,Cu, Ag, Mg
D. Covalent or NetworkSolids
Constituent Particles: Atoms
Bonding/Attractive Forces: Covalent bonding
Lattice points or lattice sites:the fixed positions on which the constituent particles
are presentare called lattice points or lattice sites. A group of lattice points which
when repeated over and over againin3dimensions give the complete crystal lattice.
Unit cell: It is defined as the smallest repeating unit in space lattice which when
repeated over and over again generates the complete crystal lattice. The crystal can
consist of an infinite number of unit cells.
1. Dimensions of the unit cell along the three edges ,a, b and c:these edges may or may not
be mutually perpendicular.
2. Inclination of the edges to each other:this is denoted by the angle between the edges , ,
1. Primitive or simple unit cells have constituent particles only at its corners.
2. Centered unit cells are those unit cells in which one or more constituent particles are
present at positions in addition to those present at the corners.
1. Face centered unit cell: It consists of one constituent particle present at the centre of each
face in addition to those present at the corners.
2. Body centered unit cell: It consists of a one constituent particle is present at its body
centre in addition to those present at the corners.
3. End centered unit cell: It consists of one constituent particle present at the centre of any
two opposite faces in addition to those present at the corners.
Face centre: if an atom is present at the centre of the face, it is shared by two unit
cells. So, only half of the atom actually belongs to the unit cell.
Body centre: if an atom is present at the body centre, it is not shared by any other unit
cell.So,that one atom completely belongs to the same unit cell.
End centre: f an atom is present at the edge centre, it is shared by four unit cells. So,
only one fourth of an atom belongs to the unit cell.
Close packing in two dimensions: It is generated by stacking the rows of close packed
spheres in two ways:
Close packing in three dimensions: They can be obtained by stacking the two
dimensional layers one above the other. It can be obtained in two ways:
i) Square close packed layers and ii) Hexagonal close packed layers.
Square close packing: Here, the spheres of the second row ware placed exactly
above those of the first row. This way the spheres are aligned horizontally as well as
vertically. The arrangement is AAA type. The coordination number is 4.
Hexagonal close packing: Here, these spheres of these bond row are placed above
the first one in as taggered manner in such a way that its spheres fit in the depression
of the first row. The arrangement is ABAB type. The coordination number is 6.
Three dimensional close packing from two dimensional square close packed
layers: Here , the spheres of the upper layer are placed exactly over the first layer
such the spheres of the layers are perfectly aligned horizontally and vertically.It has a
Three dimensional close packing from two dimensional hexagonal close packed
layers: There are two steps involved as:
1. Placing these bond layer over the first layer
2. Placing the third layer over the second layer
Covering the octahedral voids: Here, octahedral voids of these bond layer may be
Types of voids:
Octahedral void- It is formed at the centre when six spheres are joined in the form of
an octahedron.
In hexagonal close packing or cubic close packing arrangement, the octa hedral and
tetrahedral voids are present. The number of octahedral voids present in a lattice is
equal to the number of close packed particles. The number of tetrahedral voids is
twice the number of octahedral voids.
For example:
If the number of close packed particles = n
Radius ratio for tetrahedral void: For an atom to occupy a tetrahedral void, its radius
must be 0.225 times the radius of the sphere.
1. Point defects- Point defects are the irregularities or deviations from ideal arrangement
around a point or an atom in a crystalline substance.
2. Line defects- Line defects are the irregularities or deviations from ideal arrange ment in
entire rows of lattice points.
Interstitial defect: A crystal is said to have interstitial defect when some constituent
particles (atoms or molecules) occupy an interstitial site. This defect results in
increase in density of the substance.
Frenkel or dislocation defect: In this defect, the smaller ion (usually cation) is
dislocated from its normal site to an interstitial site. It creates a vacancy defect a tits
original site and an interstitial defect a tits new location. It does not change the
density of the solid. Frenkel defect is shown by ionic substance in which there is a
larged difference in the size of ions. It includes ZnS,AgCl,AgBrand AgI.
a) Anionic vacancies: A compound may have an extra metal ion if the negative ion is absent
from its lattice site.This empty lattice site is called a hole.To maintain electrical neutrality
this site is occupied by an electron. The hole occupied by an electron is called f-centre or
Farbenz enter centre. The F- centre is responsible for the colour of the compound.
b) Insulators: These are the solids with very low conductivities ranging between to
.
c) Semi- conductors: These are the solids with conductivities in the intermediate range from
to .
c) In case of semiconductors, forbidden gap is small. Therefore, some electrons may jump to
conduction band and show some conductivity. Electrical conductivity of semiconductors
increases with rise in temperature, since more electron scan jump to the conduction band.
Types of semiconductors:
a) The n-type semiconductors: They are formed when silicon is doped with electron rich
impurity like group 15 elements. The increase in conductivity is due to the negatively
charged electrons.
b) The p-type semiconductors: They are formed when silicon is doped with electron
deficient impurity like group 13 elements. The increase in conductivity is due to the
positively charged holes.
1. Paramagnetic substances: These are those substances which are weakly attracted by the
magnetic field. It is due to presence of one or more unpaired electrons.
2. Diamagnetic substances: Diamagnetic substances are weakly repelled by a magnetic
field. Diamagnetism is shown by those substances in which all the electrons are paired
and there are no unpaired electrons.
3. Ferromagnetic substances: These are those substances which are attracted every
strongly by a magnetic field.
4. Anti ferromagnetic substances: They have equal number of parallel and anti parallel
magnetic dipoles resulting in a zero net dipolemoment.
5. Ferrimagnetic substances: They have unequal number of parallel and anti parallel
magnetic dipoles resulting in an at dipole moment.
The difference in boiling points of solution and pure solvent is called elevation in
boiling point
Solutions: Solutions are the homogeneous mixtures of two or more than two
components.
Binary solution: A solution having two components is called a binary solution.
Components of a binary solution.
It includes solute and solvent.
1. When the solvent is in solid state, solution is called solid solution.
2. When the solvent is in liquid state, solution is called liquid solution.
3. When the solvent is in gaseous state, solution is called gaseous solution.
Using Dalton’s law of partial pressure the total pressure of solution is calculated.
Comparison of Raoult’ law and Henry’s law: It is observed that the partial pressure of
volatile component or gas is directly proportional to its mole fraction in solution. In
case of Henry’s Law the proportionality constant is KH and it is different from p10
which is partial pressure of pure component. Raoult’s Law becomes a special case of
Henry’s Law when KH becomes equal to p10 in Henry’s law.
Classification of liquid–liquid solutions: It can be classified into ideal and non-ideal
solutions on basis of Raoult’s Law.
Value of i is less than unity in case solute undergo association and the value of i is
greater than unity in case solute undergo dissociation.
Inclusion of van’t Hoff factor modifies the equations for colligative properties as:
In the electrochemical series, various elements are arranged as per their standard
reduction potential values.
A substance with higher reduction potential value means that it has a higher tendency
to get reduced. So, it acts as a good oxidising agent.
A substance with lower reduction potential value means that it has a higher tendency
to get oxidised. So, it acts as a good reducing agent.
The electrode with higher reduction potential acts as a cathode while the electrode
with a lower reduction potential acts as an anode.
The potential difference between the 2 electrodes of a galvanic cell is called cell
potential and is measured in Volts.
The cell potential is the difference between the reduction potential of cathode and
anode.
E cell = E cathode – E anode
Cell potential is called the electromotive force of the cell (EMF) when no current is
drawn through the cell.
Nernst studied the variation of electrode potential of an electrode with temperature
and concentration of electrolyte.
Nernst formulated a relationship between standard electrode potential EΘ and
electrode potential E.
Electrode potential increases with increase in the concentration of the electrolyte and
decrease in temperature.
Nernst equation when applied to a cell, it helps in calculating the cell potential.
The substances which allow the passage of electricity through them are known as
conductors.
Every conducting material offers some obstruction to the flow of electricity which is
called resistance. It is denoted by R and is measured in ohm.
The resistance of any object is directly proportional to its length l and inversely
proportional to its area of cross section A.
Fuel cells:
At Anode:
At cathode:
Overall reaction:
Corrosion:
Chemical kinetics: It is the branch of chemistry that deals with the study of reaction
rates and their mechanisms.
Rate of reaction: It is the change in concentration of reactant (or product) in unit
time.
The unit of rate of reaction is mol L-1s-1.
A + B → C + D
Rate of disappearance of
where d[A] is small change in conc. of ‘A’ and dt is small interval of time
Rate of disappearance of
Where d[B] is small change in conc. of ‘B’ and dt is small interval of time
Rate of appearance of
Where d[C] is small change in conc. of ‘C’ and dt is small interval of time
Rate of appearance of
Where d[D] is small change in conc. of ‘D’ and dt is small interval of time
Rate
Rate law or rate equation: It is the expression which relates the rate of reaction with
concentration of the reactants. The constant of proportionality ‘k’ is known as rate
constant.
Average rate: It is the rate of reaction measured over a long time interval.
Average rate
where is Δx change in concentration and Δt is large interval of time.
Instantaneous rate: It is the rate of reaction when the average rate is taken over a
particular moment of time. Instantaneous rate .
where dx is small change in conc. and dt is the smallest interval of time.
It is the expression which relates the rate of reaction with concentration of the
reactants.
Rate constant: When the concentration of reactants is unity, then the rate of reaction
where ‘k’ is rate constant or specific reaction rate, [Ro] is initial molar conc., [R] is
final molar conc. after time ‘t’.
where ‘a’ is initial conc. reacted in time ‘t’ final conc., after time ‘t’ is (a – x).
If we plot a graph between ln[R] with time, we get a straight line whose slope = - k and
intercept ln[Ro].
To calculate rate constant for first order gas phase reaction of the type
A(g) B(g) + C(g)
Adsorption:
(i) The accumulation of molecular species at the surface rather than in the bulk of a
solid or liquid is termed as adsorption.
(ii) It is a surface phenomenon.
(iii) The concentration of adsorbate increases only at the surface of the adsorbent.
Adsorbate: It is the substance which is being adsorbed on the surface of another
substance.
Adsorbent: It is the substance present in bulk, on the surface of which adsorption is
taking place.
Desorption: It is the process of removing an adsorbed substance from a surface on
which it is adsorbed.
Absorption:
(i) It is the phenomenon in which a substance is uniformly distributed throughout the
bulk of the solid.
(ii) It is a bulk phenomenon.
(iii) The concentration is uniform throughout the bulk of solid.
Sorption: When adsorption and absorption take place simultaneously, it is called
sorption.
Enthalpy or heat of adsorption: Since, adsorption occurs with release in energy, i.e.,
it is exothermic in nature. The enthalpy change for the adsorption of one mole of an
adsorbate on the surface of adsorbent is called enthalpy or heat of adsorption.
Types of adsorption: There are different types of adsorption namely,
1. Physical adsorption
2. Chemical adsorption
Physical adsorption
(i) If the adsorbate is held on a surface of adsorbent by weak van der Waals’ forces,
(i) If the forces holding the adsorbate are as strong as in chemical bonds, the adsorption
process is known as chemical adsorption of chemisorption.
(ii) It is highly specific.
(iii) It is irreversible.
(iv) The amount of gas adsorbed is not related to critical temperature of the gas.
(v) It also increases with increase in surface area.
(vi) There is strong force of attraction similar to chemical bond.
(vii) It has enthalpy heat of adsorption (180 – 240 kJ mol-1).
(viii) High temperature is favourable.
(ix) High activation energy is sometimes needed.
(x) It forms unimolecular layers.
chemical adsorption being highly specific, therefore, a gas gets adsorbed on specific solid
only if it enters into chemical combination with it.
b. Nature of adsorbent: Activated carbon, metal oxides like aluminum oxide, silica gel and
clay are commonly used adsorbents. They have their specific adsorption properties
depending upon pores.
c. Specific area of the adsorbent: The greater the specific area, more will be the extent of
adsorption. That is why porous or finely divided forms of adsorbents adsorb larger
quantities of adsorbate. The pores should be large enough to allow the gas molecules to
enter.
Adsorption isotherm:
The variation in the amount of gas adsorbed by the adsorbent with pressure at
constant temperature can be expressed by means of a curve is termed as adsorption
isotherm.
Freundlich Adsorption isotherm: The relationship between and pressure of the gas
at constant temperature is called adsorption isotherm and is given by
Where x- mass of the gas adsorbed on mass m of the adsorbent and the gas at a particular
temperature k and n depends upon the nature of gas
The solid first increases with increase in pressure at low pressure but becomes
independent of pressure at high pressure.
Catalyst: These are substances which alter the rate of a chemical reaction and
themselves remain chemically and quantitatively unchanged after the reactionand
the phenomenon is known as catalysis.
Promoters: These are the substances which increase the activity of catalyst. Example -
Mo is promoter whereas Fe is catalyst in Haber’s Process.
Catalytic poisons (Inhibitors): These are the substances which decrease the activity of
catalyst. Example -Arsenic acts as catalytic poison in the manufacture of sulphuric
acid by ‘contact process.’
Types of catalysis:
1. Homogeneous catalysis: When the catalyst and the reactants are in the same phase, this
kind of catalytic process is known as homogeneous catalysis.
2. Heterogeneous catalysis: When the catalyst and the reactants are in different phases, the
catalytic process is said to be heterogeneous catalysis.
3. Activity of catalyst: It is the ability of a catalyst to increase the rate of a chemical reaction.
4. Selectivity of catalyst: It is the ability of catalyst to direct a reaction to yield a particular
For example: CO and H2 react to form different products in presence of different catalysts as
follows:
1.
2.
3.
Shape – selective catalysis: It is the catalysis which depends upon the pore structure of
the catalyst and molecular size of reactant and product molecules. Example - Zeolites
are shape – selective catalysts due to their honey- comb structure.
Enzymes: These are complex nitrogenous organic compounds which are produced by
living plants and animals. They are actually protein molecules of high molecular
mass. They are biochemical catalysts
(i) They are highly efficient. One molecule of an enzyme can transform 106 molecules of
reactants per minute.
(ii) They are highly specific in nature. Example - Urease catalysis hydrolysis of urea only.
(iii) They are active at optimum temperature (298 – 310 K). The rate of enzyme catalysed
reaction becomes maximum at a definite temperature called the optimum temperature.
(iv) They are highly active at a specific pH called optimum pH.
(v) Enzymatic activity can be increased in presence of coenzymes which can be called as
promoters.
(vi) Activators are generally metal ions Na+, Co2+ and Cu2+ etc. They weakly bind to enzyme
and increase its activity.
(vii) Influence of inhibitors (poison): Enzymes can also be inhibited or poisoned by the
True solution:
(i) It is homogeneous.
(ii) The diameter of the particles is less than 1 nm.
(iii) It passes through filter paper.
(iv) Its particles cannot be seen under a microscope.
Colloids:
Suspension:
(i) It is heterogeneous.
(ii) The diameter of the particles are larger than 1000 nm.
(iii) It does not pass through filter paper.
(iv) Its particles can be seen even with naked eye.
Classification of colloids on the basis of the physical state of dispersed phase and
dispersion medium:
1. Lyophobic sols
2. Lyophilic sols
Lyophobic sols:
Lyophilic sols:
There are three types of colloids based on the type of dispersed phase, namely,
1. Multimolecular colloids: The colloids in which the colloidal particles consist of aggregates
of atoms or small molecules. The diameter of the colloidal particle formed is less than 1
nm.
2. Macromolecular colloids: These are the colloids in which the dispersed particles are
themselves large molecules (usually polymers). Since these molecules have dimensions
comparable to those of colloids particles, their dispersions are called macromolecular
colloids, e.g., proteins, starch and cellulose form macromolecular colloids.
3. Associated colloids (Micelles): Those colloids which behave as normal, strong electrolytes
at low concentrations, but show colloidal properties at higherconcentrations due to the
formation of aggregated particles of colloidal dimensions. Such substances are also
referred to as associated colloids.
Kraft Temperature (Tk):Micelles are formed only above a certain temperature called
Kraft temperature.
Critical Micelle Concentration (CMC): Micelles are formed only above a particular
concentration called critical micelle concentration.
Soaps: These are are sodium or potassium salts of higher fatty acids e.g., sodium
stearate CH3(CH2)16COO-Na+
Purification of colloids:
Properties of colloids:
(i) These include hydrated metallic oxides such as Fe2O3. H2O, Cr2O3. H2O, Al2O3.
H 2O
(ii) Basic dye stuff like malachite green, methylene blue sols.
(iii) Example - Haemoglobin (blood).
(ii) Acid dye stuff like eosin, methyl orange, Congo red sols.
(iii) Examples - Starch sol, gum, gelatin, clay, charcoal, egg albumin, etc.
for coagulation. Examples - Al3+> Ba2+> Na+ for negatively charged colloids. Fe (CN)6]4->
Types of emulsions:
1. Water dispersed in oil: When water is the dispersed phase and oil is the dispersion
medium. E.g. butter
2. Oil dispersed in water: When oil is the dispersed phase and water is the dispersion
medium. E.g. milk
Emulsification: It is the process of stabilizing an emulsion by means of an emulsifier.
Emulsifying agent or emulsifier: These are the substances which are added to stabilize
the emulsions. Examples - soaps, gum
• Minerals:
The naturally occurring chemical substances in the earth’s crust which are obtained by
mining are known as minerals.
• Metals may or may not be extracted profitably from them.
• Ores:
The rocky materials which contain sufficient quantity of mineral so that the metal can be
extracted profitably or economically are known as ores.
• Gangue:
The earthy or undesirable materials present in ore are known as gangue.
• Metallurgy:
• The entire scientific and technological process used for isolation of the metal from its
ores is known as metallurgy.
• Chief Ores and Methods of Extraction of Some Common Metals:
Sodium metal
a) Occurrence: Rock salt (NaCl), Feldspar (Na3AlSi3O8)
b) Extraction method: Electrolysis of fused NaCl or NaCl/ CaCl2
c) Inference: Sodium is highly reactive and hence, it reacts with water.
Copper metal
a) Occurrence: Copper pyrites (CuFeS2), Malachite (CuCO3.Cu(OH)2), Cuprite ( Cu2O)
Copper glance (Cu2S)
b) Extraction method: Roasting of sulphide partially and reduction.
2 Cu2O + Cu2S → 6 Cu +SO2
c) Inference: It is self-reduction in a specially designed converter. Sulphuric acid
leaching is also employed.
Aluminium metal
a) Occurrence: Bauxite:(AlOx(OH)3-2x where 0 < x < 1), Cryolite (Na3AlF6), Kaolinite
(Al2(OH)4Si2O5 )
b) Extraction method: Electrolysis of Al2O3 dissolved in molten cryolite or in Na3AlCl6
c) Inference: A good source of electricity is needed in the extraction of Al
Zinc metal
a) Occurrence: Zinc blende or Sphalerite (ZnS), Zincite (ZnO), Calamine (ZnCO3)
b) Extraction method: Roasting and then reduction with carbon.
c) Inference: The metal may be purified by fractional distillation.
Lead metal
a) Occurrence: Galena (PbS)
b) Extraction: Roasting of the sulphide ore and then reduction of the oxide.
c) Inference: Sulphide ore is concentrated by froth floatation process.
• Types of iron:
a) Pig iron: The iron obtained from blast furnace is called pig iron. It is impure from of
iron contains 4% carbon and small amount of S,.P, Si and Mn. It can be casted into
variety of shapes.
b) Cast iron: It is made by melting pig iron with scrap iron and coke using hot air blast.
It contains about 3% of carbon content. It is extremely hard and brittle.
c) Wrought iron: It is the purest form of commercial iron. It is also called malleable iron.
It is prepared by oxidative refining of pig iron in reverberatory furnace lined with
haematite which oxidises carbon to carbon monoxide.
Fe2O3 + 3C → 2 Fe + 3CO
The substance which reacts with impurity to form slag is called flux e.g. limestone is
flux.
S + O2 → SO2
4 P + 5O2 → 2 P2O5
Si + O2 → SiO2
CaO + SiO2 → CaSiO3 ( slag )
3CaO + P2O5 → Ca3 ( PO4 ) 2 ( slag )
The metal is removed and freed from slag by passing through rollers.
• Electrolytic Reduction (Hall – Heroult Process):
Purified bauxite ore is mixed with cryolite (Na3AlF6) or CaF2 which lowers its melting
point and increases electrical conductivity. Molten mixture is electrolysed using a
number of graphite rods as anode and carbon lining as cathode.
The graphite anode is useful for reduction of metal oxide to metal.
2 Al2O3 + 3C → 4 Al + 3CO2
Al2O3
Electrolysis
→ 2 Al 3+ + 3O 2−
At cathode: Al 3+ (melt ) + 3e − → Al (l )
At anode: C ( s ) + O 2− (melt ) → CO( g ) + 2e−
C ( s ) + 2O 2 − (melt ) → CO2 ( g ) + 4e −
Graphite rods get burnt forming CO and CO2. The aluminium thus obtained is refined
electrolytically using impure Al as anode, pure Al as cathode and molten cryolite as
electrolyte.
At anode: Al → Al 3+ + 3e−
(Impure)
At anode: M → M n + + ne −
(Impure)
At cathode: M n + + ne − → M
( Pure )
• Zone refining:
It is based on the principle that impurities are more soluble in the melt than in the solid
state of the metal. The impure metal is heated with the help of circular heaters at one
end of the rod of impure metal. The molten zone moves forward along with the heater
with impurities and reaches the other end and is discarded. Pure metal crystallizes out
of the melt. The process is repeated several times and heater is moved in the same
direction. It is used for purifying semiconductors like B, Ge, Si, Ga and In.
• Vapour phase refining:
Nickel is purified by Mond’s process. Nickel, when heated in stream of carbon monoxide
forms volatile Ni(CO)4 which on further subjecting to higher temperature decomposes to
give pure metal.
330 −350 k 450 − 470 k
Ni + 4CO → Ni (CO )4 → Ni + 4CO
Impure Pure
Zr + 2 I 2 → ZrI 4 → Zr + 2 I 2
Impure Pure
• Chromatographic method:
It is based on the principle of separation or purification by chromatography which is
based on differential adsorption on an adsorbent. In column chromatography, Al2O3 is
used as adsorbent. The mixture to be separated is taken in suitable solvent and applied
on the column. They are then eluted out with suitable solvent (eluent). The weakly
adsorbed component is eluted first. This method is suitable for such elements which are
available only in minute quantities and the impurities are not very much different in
their chemical behaviour from the element to be purified.
The p-Block elements: Elements belonging to groups 13 to 18 of the periodic table are
called p-block elements.
Inert pair effect: The tendency of ns2 electron pair to participate in bond formation
decreases with the increase in atomic size. Within a group the higher oxidation state
becomes less stable with respect to the lower oxidation state as the atomic number
increases. This trend is called ‘inert pair effect’. In other words, the energy required to
unpair the electrons is more than energy released in the formation of two additional
bonds.
GROUP 15 ELEMENTS
Nitrogen family: The elements of group 15 – nitrogen (N), phosphorus (P), arsenic
(As), antimony (Sb) and bismuth (Bi) belong to configuration is .
Ionisation energy:
Catenation:
1. Nitrogen shows catenation to some extent due to triple bond but phosphorus shows
catenation to maximum extent.
2. The tendency to show catenation decreases down the group.
Oxidation states:
Boiling point:
1. Boiling point increases with increase in size due to increase in van der Waals forces.
Bond angle:
1. Electronegativity of N is highest. Therefore, the lone pairs will be towards nitrogen and
hence more repulsion between bond pairs. Therefore bond angle is the highest. After
nitrogen, the electronegativity decreases down the group.
2. Basicity decreases as NH3> PH3> AsH3> SbH3< BiH3. This is because the lone pair of
electrons are concentrated more on nitrogen and hence the basicity will be maximum in
the case of NH3. It will decrease down the group as the electronegativity decreases down
the group. The reducing power of hydrides increases down the group due to decrease in
bond dissociation energy down the group.
1. Trihalides: These are covalent compounds and become ionic down the group with
hybridisation, pyramidal shape.
2. Pentahalides
a). They are lewis acids because of the presence of vacant d – orbitals.
Reactivity towards metals: All elements react with metals to form binary
compounds in –3 oxidation state.
Reasons:
Dinitrogen:
a) Preparation:
b) Physical Properties:
Ammonia:
Haber’s process:
Pressure 200 10 Pa Temperature 773 K Catalyst is FeO with small amounts of and
Nitric Acid:
Ostwald Process: The NO thus formed is recycled and the aqueous can be
concentrated by distillation upto ~ 68% by mass. Further concentration to 98% can be
achieved by dehydration with concentrated . Nitric acid is strong oxidizing agent in
the concentrated as well as in the dilute state.
Phosphorus:
a) It shows the property of catenation to maximum extent due to most stable P – P bond.
White phosphorus:
Black phosphorus
Phosphine
Chlorides of Phosphorous:
a) Phosphorus Trichloride
i) It is a colourless oily liquid.
ii) Preparation
b) Phosphorus pentachloride
5. With water
6.
GROUP 16 ELEMENTS
Oxidation states:
Ionisation enthalpy:
1. Oxygen has less negative electron gain enthalpy than S because of small size of O.
2. From S to Po electron gain enthalpy becomes less negative to Po because of increase in
atomic size.
Acidic nature:
This is because the H-E bond length increases down the group. Therefore, the bond
dissociation enthalpy decreases down the group.
Thermal stability:
Reducing character:
This is because the H-E bond length increases down the group. Therefore, the bond
dissociation enthalpy decreases down the group.
1. Reducing character of dioxides decreases down the group because oxygen has a strong
positive field which attracts the hydroxyl group and removal of becomes easy.
2. Acidity also decreases down the group.
3. is a gas whereas SeO2 is solid. This is because has a chain polymeric structure
whereas SO2 forms discrete units.
Oxygen:
Types of oxides:
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4. Neutral oxides: These oxides are neither acidic nor basic. Example: Co, NO and N2O
Ozone:
1. Preparation: It is prepared by passing silent electric discharge through pure and dry
oxygen 10 – 15 % oxygen is converted to ozone.
2. Structure of Ozone: Ozone has angular structure. Both O = O bonds are of equal bond
length due to resonance.
Sulphur:
Sulphuric acid:
By contact process
1. Preparation:
2. Exothermic reaction and therefore low temperature and high pressure are favourable.
3. It is dibasic acid or diprotic acid.
4. It is a strong dehydrating agent.
5. It is a moderately strong oxidizing agent.
GROUP 17 ELEMENTS
Atomic and ionic radii: Halogens have the smallest atomic radii in their respective
periods because of maximum effective nuclear charge.
Ionisation enthalpy: They have very high ionization enthalpy because of small size
as compared to other groups.
1. Halogens have maximum negative electron gain enthalpy because these elements have
only one electron less than stable noble gas configuration.
2. Electron gain enthalpy becomes less negative down the group because atomic size
increases down the group.
Electronegativity:
1. These elements are highly electronegative and electronegativity decreases down the
group.
2. They have high effective nuclear charge.
Oxidising power:
1. All halogens are strong oxidisingagents because they have a strong tendency to accept
electrons.
2. Order of oxidizing power is:
Interhalogen compounds:
1. Binary compounds of two different halogen atoms of general formula X are called
interhalogen compounds where n = 1, 3, 5, or 7. All these are covalent compounds.
2. Interhalogen compounds are more reactive than halogens because X-X is a more polar
bond than X-X bond.
3. All are diamagnetic.
4. Their melting point is little higher than halogens.
5. XX’ (CIF, BrF, BrCl, ICl, IBr, IF) (Linear shape) XX’3 ( ) (Bent T-
bipyramidal shape)
Oxoacids of halogens:
1. Fluorine forms only one oxoacid HOF (Fluoric (I) acid or hypofluorous acid) due to high
electronegativity.
2. Acid strength:
3. Reason:
4. Acid strength: HOF >HOCl>HOBr> HOI. This is because Fluorine is most electronegative.
GROUP 18 ELEMENTS:
Ionisation enthalpy:
1. They have very high ionization enthalpy because of completely filled orbitals.
2. Ionisation enthalpy decreases down the group because of increase in size.
Electron gain enthalpy: They have large electron gain enthalpy because of stable
electronic configuration.
Melting and boiling point: It has low melting and boiling point due to the presence of
only weak dispersion forces.
Shapes:
Compounds of Xe and F:
Compounds of Xe and O:
1. The elements lying in the middle of periodic table belonging to groups 3 to 12 are known
as d – block elements.
2. Their general electronic configuration is where (n – 1) stands for
penultimate (last but one) shell.
Transition element:
1. A transition element is defined as the one which has incompletely filled d orbitals in its
ground state or in any one of its oxidation states.
2. Zinc, cadmium, mercury are not regarded as transition metals due to completely filled d –
orbital.
The f-Block elements: The elements constituting the f -block are those in which the 4
f and 5 f orbitals are progressively filled in the latter two long periods.
1. 3d – transition series. The transition elements with atomic number 21(Sc) to 30(Zn) and
having incomplete 3d orbitals is called the first transition series.
a) Metallic character: All transition elements are metallic in nature, i.e. they have strong
metallic bonds. This is because of presence of unpaired electrons. This gives rise to
properties like high density, high enthalpies of atomization, and high melting and boiling
points.
b) Atomic radii: The atomic radii decrease from Sc to Cr because the effective nuclear
charge increases. The atomic size of Fe, Co, Ni is almost same because the attraction due to
increase in nuclear charge is cancelled by the repulsion because of increase in shielding
effect. Cu and Zn have bigger size because the shielding effect increases and electron
electron repulsions repulsion increases.
c) Lanthanoid Contraction: The steady decrease in the atomic and ionic radii of the
transition metals as the atomic number increases. This is because of filling of 4f orbitals
before the 5d orbitals. This contraction is size is quite regular. This is called lanthanoid
contraction. It is because of lanthanoid contraction that the atomic radii of the second row of
transition elements are almost similar to those of the third row of transition elements.
d) Ionisation enthalpy: There is slight and irregular variation in ionization energies of
transition metals due to irregular variation of atomic size. The I.E. of 5d transition series is
higher than 3d and 4d transition series because of Lanthanoid Contraction.
e) Oxidation state: Transition metals show variable oxidation states due to tendency of (n-
1)d as well as ns electrons to take part in bond formation.
f) Magnetic properties: Most of transition metals are paramagnetic in nature as a result of
which they give coloured compounds and it is all due to presence of unpaired electrons. It
increase s from Sc to Cr and then decreases because number of unpaired and then decrease
because number of unpaired electrons increases from Sc to Cr and then decreases. They are
rarely diamagnetic.
g) Catalytic properties: Most of transition metals are used as catalyst because of (i) presence
Effect of pH on chromate and dichromate ions: The chromates and dichromates are
inter-convertible in aqueous solution depending upon pH of the solution. The
oxidation state of chromium in chromate and dichromate is the same.
In acidic medium:
Properties of Lanthanoids:
Properties of Actinoids:
1. Actinoids also show higher oxidation states such as +4, +5, +6 and +7.
2. They are radioactive.
3. The magnetic properties of the actinoids are more complex than those of the lanthanoids.
4. They are more reactive.
Mischmetall
Co-ordination compounds:
Double salt
1. When two salts in stoichiometric ratio are crystallised together from their saturated
solution they are called double salts
2. Example: (Mohr’s salt)
3. They dissociate into simple ions when dissolved in water.
Coordination entity:
1. A coordination entity constitutes a central metal atom or ion bonded to a fixed number of
ions or molecules.
2. Example: In - represents coordination entity.
1. In a coordination entity, the atom/ion to which a fixed number of ions/groups are bound
in a definite geometrical arrangement around it, is called the central atom or ion.
Ligands:
1. A molecule, ion or group that is bonded to the metal atom or ion in a complex or
coordination compound by a coordinate bond is called ligand.
Donor atom:
1. An atom of the ligand attached directly to the metal is called the donor atom.
2. Example: In the complex ,CN is a donor atom.
Coordination number:
1. The coordination number (CN) of a metal ion in a complex can be defined as the number
of ligand donor atoms to which the metal is directly bonded.
2. Example: In the complex , the coordination number of Fe is 6.
Coordination sphere:
1. The central atom/ion and the ligands attached to it are enclosed in square bracket and are
collectively termed as the coordination sphere.
2. Example: In the complex is the coordination sphere.
Counter ions:
1. The ions present outside the coordination sphere are called counter ions.
2. Example: In the complex , K+ is the counter ion.
Coordination polyhedron:
1. The spatial arrangement of the ligand atoms which are directly attached to the central
atom/ ion defines a coordination polyhedron about the central atom.
2. The most common coordination polyhedra are octahedral, square planar and
tetrahedral.
3. Examples: is square planar, is tetrahedral while [Cu(NH3)6]3+ is
octahedral.
Charge on the complex ion: The charge on the complex ion is equal to the algebraic
sum of the charges on all the ligands coordinated to the central metal ion.
Denticity: The number of ligating (linking) atoms present in ligand is called denticity.
1. The ligands whose only one donor atom is bonded to metal atom are called unidentate
ligands.
2. Examples:
Didentate ligands:
1. The ligands which contain two donor atoms or ions through which they are bonded to the
metal ion.
2. Examples: Ethylene diamine ( ) has two nitrogen atoms, oxalate ion
has two oxygen atoms which can bind with the metal atom.
Polydentate ligand:
1. When several donor atoms are present in a single ligand, the ligand is called polydentate
ligand.
2. Examples: In , the ligand is said to be polydentate and
Ethylenediaminetetraacetate ion is an important hexadentate ligand. It
can bind through two nitrogen and four oxygen atoms to a central metal ion.
Chelate:
1. An inorganic metal complex in which there is a close ring of atoms caused by attachment
of a ligand to a metal atom at two points.
2. An example is the complex ion formed between ethylene diamine and cupric ion,
.
Ambidentate ligand:
1. Ligands which can ligate (link) through two different atoms present in it are called
ambidentate ligand.
2. Example: and . Here, can link through N as well as O while
can link through S as well as N atom.
a). Metal shows two different kinds of valencies: primary valence and secondary valence.
b). The ions/ groups bound by secondary linkages to the metal have characteristic spatial
arrangements corresponding to different coordination numbers.
c). The most common geometrical shapes in coordination compounds are octahedral, square
planar and tetrahedral.
Primary valence
Secondary valence
Oxidation number of central atom: The oxidation number of the central atom in a
complex is defined as the charge it would carry if all the ligands are removed along
with the electron pairs that are shared with the central atom.
Types of isomerism:
1. Structural isomerism
2. Stereoisomerism
Structural isomerism:
Ionisation isomerism:
1. It arises when the counter ion in a complex salt is itself a potential ligand and can
displace a ligand which can then become the counter ion.
2. Example:
Solvate isomerism:
Linkage isomerism:
Coordination isomerism:
1. This type of isomerism arises from the interchange of ligands between cationic and
anionic entities of different metal ions present in a complex.
2. Example: and .
Optical isomerism: Optical isomers are those isomers which are non-superimposable
mirror images.
1. According to this theory, the metal atom or ion under the influence of ligands can use its
(n-1)d, ns, np or ns, np, nd orbitals for hybridisation to yield a set of equivalent orbitals of
definite geometry such as octahedral, tetrahedral, and square planar.
2. These hybridised orbitals are allowed to overlap with ligand orbitals that can donate
electron pairs for bonding.
Coordination
Type of hybridisation Shape of hybrid
Number
4 Tetrahedral
4 Square planar
1. It assumes the ligands to be point charges and there is electrostatic force of attraction
between ligands and metal atom or ion.
2. It is theoretical assumption.
For the same metal, the same ligands and metal-ligand distances, the difference in
Metal carbonyls:
1. Metal carbonyls are homoleptic complexes in which carbon monoxide (CO) acts as the
ligand.
2. Example:
3. The metal-carbon bond in metal carbonyls possess both s and p character.
4. The M–C bond is formed by the donation of lone pair of electrons from the carbonyl
carbon into a vacant orbital of the metal.
5. The M–C bond is formed by the donation of a pair of electrons from a filled d orbital of
metal into the vacant antibonding orbital of carbon monoxide.
6. The metal to ligand bonding creates a synergic effect which strengthens the bond
between CO and the metal.
Nature of C-X bond in alkyl halides: X is more electronegative than carbon. So, the
C-X bond is polarized with C having a partial positive charge and X having a partial
negative charge.
Preparation of haloalkanes:
a)
b)
c)
Preparation of haloarenes:
b) Sandmeyer’s reaction:
a) Solubility
1. Although haloalkanes are polar in nature, yet they are practically very slightly soluble in
water.
2. In order for a haloalkane to dissolve in water, energy is required to overcome the
attractions between the haloalkane molecules and break the hydrogen bonds between
water molecules.
3. However Haloalkanes are not able to form hydrogen bonds with water and therefore,
b) Density
1. Simple fluoro and chloroalkanes are lighter than water while bromides and
polychlorodevrivatives are heavier than water.
2. With the increase in number of carbon atoms, the densities go on increasing. With the
increase in number of halogen atoms, the densities go on increasing. The densities
increase in the order: Fluoride < chloride < bromide < iodide
3. The density also increases with increasing number and atomic mass of the halogen.
c) Boiling Points
SN1 Mechanism
SN2 Mechanism
b) Wurtz reaction
a) Dow’s Process
i) Other conversions:
Structure of alcohols:
Preparation of alcohols:
a) From alkene
b) From esters
Structure of phenols:
a) From benzene
b) From chlorobenzene
c) From cumene
d) From aniline
a) Boiling points: Boiling points of alcohols and phenols are higher in comparison to other
classes of compounds. This is because the –OH group in alcohols and phenols is involved in
intermolecular hydrogen bonding.
The boiling points of alcohols and phenols increase with increase in the number of carbon
atoms. This is because of increase in van der Waals forces with increase in surface area.
In alcohols, the boiling points decrease with increase of branching in carbon chain. This is
because of decrease in van der Waals forces with decrease in surface area.
b) Solubility: Solubility of alcohols and phenols are soluble in water due to their ability to
form hydrogen bonds with water molecules. The solubility of alcohols decreases with
increase in size of alkyl/aryl (hydrophobic) groups.
b) Esterification reaction
c) Dehydration reaction
i)
ii)
iii)
a). Phenol > H2O > Primary alcohol > Secondary alcohol > Tertiary alcohol.
The acidic character of alcohols is due to the polar nature of O–H bond. Alkyl group is an
electron-releasing group (–CH3, –C2H5) or it has electron releasing inductive effect (+I effect).
Due to +I effect of alkyl groups, the electron density on oxygen increases. This decreases the
b) Phenol is more acidic than alcohol: In phenol, the hydroxyl group is directly attached to
the sp2hybridised carbon of benzene ring which acts as an electron withdrawing group
whereas in alcohols, the hydroxyl group is attached to the alkyl group which have electron
releasing inductive effect. In phenol, the hydroxyl group is directly attached to the
sp2hybridised carbon of benzene ring whereas in alcohols, the hydroxyl group is attached to
the sp3hybridised carbon of the alkyl group. The sp2hybridised carbon has higher
electronegativity than sp3hybridised carbon. Thus, the polarity of O–H bond of phenols is
higher than those of alcohols. Hence, the ionisation of phenols is higher than that of alcohols.
The ionisation of an alcohol and a phenol takes place as follows:
In alkoxide ion, the negative charge is localised on oxygen while in phenoxide ion, the charge
is delocalised.
The delocalisation of negative charge makes phenoxide ion more stable and favours the
ionisation of phenol. Although there is also charge delocalisation in phenol, its resonance
structures have charge separation due to which the phenol molecule is less stable than
c) In substituted phenols, the presence of electron withdrawing groups such as nitro group
enhances the acidic strength of phenol. On the other hand, electron releasing groups, such as
alkyl groups, in general, decreases the acid strength. It is because electron withdrawing
groups lead to effective delocalisation of negative charge in phenoxide ion.
Iodoform test: Ethanol when reacted with (I2 and NaOH) or NaOI gives yellow ppt of
iodoform since it has the presence of CH3-CH (OH)- group.
Preparation of ethers:
a) From alcohols
Here, the alkyl halide should be primary and alkoxide should be tertiary. In case of aromatic
ether, the aromatic part should be with phenoxide ion.
a) Miscibility: Miscibility of ethers with water resembles those of alcohols of the same
molecular mass. This is due to the fact that just like alcohols, oxygen of ether can also form
hydrogen bonds with water molecule.
b) Boiling points:
Ethers have much lower boiling points than alcohols. This is due to the presence of hydrogen
bonding in alcohols. Hydrogen bonding is absent in ethers.
The electrophilic substitution reaction of aromatic ether involves the following reaction:
Aldehydes: Aldehydes are the organic compounds in which carbonyl group is attached to
one hydrogen atom and one alkyl or aryl group.
Preparation of aldehydes:
e) By reduction of nitriles:
i) Stephen Reaction: Reduction of nitriles in presence of stannous chloride in presence of HCl
gives imine which on hydrolysis gives corresponding aldehyde.
g) From Hydrocarbons:
Ketones: Ketones are the organic compounds in which carbonyl group is attached to
two alkyl group or aryl group or both alkyl and aryl group.
e) From nitriles: Nitriles on treatment with Grignard reagent followed by hydrolysis give
ketones.
1. Aldehydes are generally more reactive than ketones in nucleophilic addition reactions
due to steric and electronic reasons (or inductive effect).
2. Electronic Effect: Relative reactivities of aldehydes and ketones in nucleophilic addition
reactions is due the positive charge on carbonyl carbon. Greater positive charge means
greater reactivity. Electron releasing power of two alkyl groups in ketones is more than
one in aldehyde. Therefore positive charge is reduced in ketones as compared to
aldehydes. Thus ketones are less reactive than aldehydes.
3. Stearic Effect: As the number and size of alkyl group increase, the hindrance to the attack
of nucleophile also increases and reactivity decreases. In aldehydes there is one alkyl
group and one hydrogen atom, whereas in ketones there are two alkyl groups (same or
different).
(i) Aldehydes on addition of monohydric alcohol in presence of dry HCl forms hemiacetal
and acetal.
(ii) Ketones do not react with monohydric alcohols. Ketones react with ethylene glycol under
similar conditions to form cyclic products known as ethylene glycol ketals.
(iii)
(i) Aldehydes are oxidized to acids in presence of mild oxidising agents HNO3, K2Cr2O7,
KMnO4.
(ii) Ketones are oxidized under drastic conditions i.e. with powerful oxidising agents like
at higher temperature.
In case of unsymmetrical ketones cleavage occurs in such a way that keto group stays with
smaller alkyl group. This is known as Popoff’s rule.
(iii)Haloform reaction: Aldehydes and ketones having at least one methyl group linked to the
carbonyl carbon atom i.e. methyl ketones are oxidised by sodium hypohalite to sodium salts
of corresponding carboxylic acids having one carbon atom less than that of carbonyl
compound. The methyl group is converted to haloform.
(i) Aldol condensation: Aldehydes and ketones having at least one -hydrogen undergo a
self condensation in the presence of dilute alkali as catalyst to form -hydroxy aldehydes
(aldol) or -hydroxy ketones (ketol), respectively.
1. Tollen’s test: When an aldehyde is heated with Tollen’s reagent it forms silver mirror.
Tollen’s reagent is ammoniacal solution of
Ketones do not form silver mirror and hence do not give this test.
2. Fehling’s test: When an aldehyde is heated with Fehling’s reagent it formsreddish brown
precipitates of cuprous oxide.Fehling’s reagent: Fehling solution A (aqueous solution of
) + Fehling solution B (alkaline solution of sodium potassium tartarate)
(i) From alcohols: Primary alcohols are readily oxidised to carboxylic acids with common
oxidising agents such as potassium permanganate in neutral, acidic or alkaline
media or by potassium dichromate (K2Cr2O7) and chromium trioxide in acidic
a)
b)
(ii) From aldehydes: Oxidation of aldehydes in presence of mild oxidizing agents like Tollen’s
reagent (ammoniacal solution of ) or Fehling reagent (Fehling solution A (aqueous
solution of ) + Fehling solution B (aqueous solution of sodium potassium tartarate))
forms carboxylic acids.
1.
2.
(iii) From alkylbenzenes: Aromatic carboxylic acids can be prepared by vigorous oxidation of
alkyl benzenes with chromic acid or acidic or alkaline potassium permanganate.
(iv) From alkenes: Suitably substituted alkenes are oxidised to carboxylic acids on oxidation
with acidic potassium permanganate or acidic potassium dichromate.
1.
2.
(v) From Nitriles: Nitriles on hydrolysis in presence of dilute acids or bases forms amide
which on further hydrolysis gives carboxylic acid.
(vii) From acyl halides and anhydrides: Acid chlorides when hydrolysed with water give
carboxylic acids .On basic hydrolysis carboxylate ions are formed which on further
acidification forms corresponding carboxylic acids. Anhydrides on hydrolysis forms
corresponding acid(s)
(viii) From esters: Acidic hydrolysis of esters gives directly carboxylic acids while basic
hydrolysis gives carboxylates, which on acidification give corresponding carboxylic acids.
(i) Solubility: As the size of alky group increases solubility of carboxylic acid decreases
because non-polar part of the acid increases
(ii) Boiling points: Carboxylic acids are higher boiling liquids than aldehydes, ketones and
even alcohols of comparable molecular masses. This is due to extensive association of
Carboxylic acids are more acidic than phenols. The strength of acid depends on extent of
ionization which in turn depends on stability of anion formed.
(i) Effect of electron donating substituents on the acidity of carboxylic acids: Electron
donating substituent decreases stability of carboxylate ion by intensifying the negative
charge and hence decreases acidity of carboxylic acids.
(ii) Effect of electron withdrawing substituent on the acidity of carboxylic acids: Electron
withdrawing group increases the stability of carboxylate ion by delocalizing negative charge
and hence, increases acidity of carboxylic acid. The effect of the following groups in
increasing acidity order is Ph< I < Br 2 < CF3
(a) Effect of number of electron withdrawing groups: As the number of electron withdrawing
groups increases –I effect increases, increasing the acid strength
(b) Effect of position of electron withdrawing group: As the distance between electron
withdrawing group and carboxylic group increases, electron withdrawing influence
decreases.
(iii) Carboxylic acids react with PCl5, PCl3 and SOCl2 to form acyl chlorides.
1.
2.
3.
(iv) Reaction with ammonia (NH3): Carboxylic acids react with ammonia to give ammonium
salt which on further heating at high temperature gives amides.
i)
ii)
(i) Reduction: Carboxylic acids are reduced to alcohols in presence of LiAlH4 or B2H6.
(ii) Decarboxylation : Sodium or potassium salts of carboxylic acids on heating with soda
lime (NaOH + CaO in ratio of 3:1) gives hydrocarbons which contain one carbon less than the
parent acid.
(ii) Ring substitution in aromatic acids: Aromatic carboxylic acids undergo electrophilic
substitution reactions. Carboxyl group in benzoic acid is electron withdrawing group and is
meta directing.
i)
Amines: Amines are regarded as derivatives of ammonia in which one, two or all
three hydrogen atoms are replaced by alkyl or aryl group.
Classification of amines:
Preparation of amines:
a)
b)
Nitro compounds can also be reduced with active metals such as Fe, Sn, Zn etc. with conc.
HCl.
a)
(ii) By Hoffmann’s method (Ammonolysis of alkyl halides): Reaction of alkyl halides with
an ethanolic solution of ammonia in a sealed tube at 373 K forms a mixture of primary,
secondary and tertiary amine and finally quarternary ammonium salt. Process of cleavage of
C-X bond by ammonia is called ammonolysis.
The free amine can be obtained from the ammonium salt by treatment with a strong
base:
a)
b)
c)
(i) When ammonia is taken in excess primary amine is formed as main product
(ii) When alkyl halide is used in excess quarternary ammonium salt is formed as main
product.
Method is not suitable for preparation of aryl amines because aryl amines are relatively less
reactive than alkyl halides towards nucleophilic substitution reactions.
Na(Hg) / C2H5 OH
(v) By Gabriel phthalimide synthesis: Gabriel synthesis is used for the preparation of
primary amines. When phthalimide is treated with ethanolic potassium hydroxide, it forms
potassium salt of phthalimide which on heating further with alkyl halide followed by
alkaline hydrolysis produces the corresponding primary amine.
Aromatic primary amines cannot be prepared by this method because aryl halides do not
undergo nucleophilic substitution with potassium phthalimide.
(vi) By Hoffmann bromamide degradation reaction: Primary amines can be prepared from
amides by treatment with Br2 and KOH. Amine contains one carbon atom less than the
parent amide.
(i) Solubility: Lower aliphatic amine is soluble in water because they can form hydrogen
bonding with water. Solubility decreases with increases in molar mass of amines due to
increase in size of hydrophobic group
(ii) Boiling points: Among the isomeric amines primary and secondary amines have high
boiling point because they can form hydrogen bonding. Tertiary amine cannot form
hydrogen bonding due to the absence of hydrogen atom available for hydrogen bond
formation. Hence order of boiling of isomeric amines is Primary>Secondary> Tertiary
(a) Basic character of amines: Amines have an unshared pair of electrons on nitrogen atom
due to which they behave as Lewis base. Basic character of amines can be better understood
in terms of their Kb and pKb values
Or
(b) Comparison of basic strength of aliphatic amines and ammonia: Aliphatic amines are
stronger bases than ammonia due to +I effect of alkyl groups leading to high electron density
on the nitrogen atom.
(i) The order of basicity of amines in the gaseous phase follows the expected order on the
(ii) In aqueous solution it is observed that tertiary amines are less basic than either primary
or secondary amines. This can be explained on basis of following factors:
a) Solvation effect: Greater is the stability of the substituted ammonium cation formed,
stronger is the corresponding amine as a base. Tertiary ammonium ion is less hydrated than
secondary ammonium ion which is less hydrated than primary amine. Thus tertiary amines
have fewer tendencies to form ammonium ion and consequently are least basic.
On the basis of solvation effect order of basicity of aliphatic amines should be primary
amine>secondary amine>tertiary amine.
b) Steric factor: As the crowding of alkyl group increases from primary to tertiary amine
hinderance to hydrogen bonding increases which eventually decreases the basic strength.
Thus there is a subtle interplay of the inductive effect, solvation effect and steric hinderance
of the alkyl group which decides the basic strength of alkyl amines in the aqueous state.
When the alkyl group is small like CH3 there is no steric hindrance to hydrogen bonding. In
c) Comparison of basic strength of aryl amines and alkylamines: Generally aryl amines are
considerably less basic than alkyl amines .Taking an example of aniline and ethylamine it is
observed that ethyl amine is more basic than aniline. In aniline –NH2 group is directly
attached to benzene ring. Hence unshared pair of electron on nitrogen is less available for
protonation because of resonance. Below mentioned are resonating structures of aniline.
In the above resonating structures there is a positive charge on nitrogen atom making the
lone pair less available for protonation. Hence aniline is less basic than ethyl amine which
Thus aniline has less tendency to accept a proton to form anilinium ion.
Reactions of amines:
a) Acylation Reaction: Aliphatic and aromatic primary and secondary amines (which
contain replaceable hydrogen atoms) react with acid chlorides, anhydrides and esters to
form substituted amide. Process of introducing an acyl group (R-CO-) into the molecule is
called acylation. The reaction is carried out in the presence of a stronger base than the
amine, like pyridine, which removes HCl formed and shifts the equilibrium to the product
side.
b) Carbylamine reaction: Only aliphatic and aromatic primary amines on heating with
chloroform and ethanolic potassium hydroxide form isocyanides or carbylamines.
Since sulphonamide formed by secondary amine does not contain any hydrogen atom
attached to nitrogen atom, so it is not acidic. Hence it is insoluble in alkali.
(i) Bromination: Aniline reacts with bromine water at room temperature to give a white
precipitate of 2, 4, 6-tribromoaniline
(ii) Nitration:
(a) Under strongly acidic medium aniline gets protonated to form anilinium ion, which is
deactivating group and is meta directing. Hence minitroaniline is also formed in 47% along
with ortho and para products.
Aromatic amines cannot be nitrated directly because HNO3 being a strong oxidising agent
oxidises it forming black mass.
iii) Sulphonation: Aniline reacts with conc. H2SO4 to form aniliniumhydrogensulphate which
Classification of carbohydrates:
Monosaccharides
(a) Simplest carbohydrates
(b) It cannot be hydrolysed into simpler compounds
(c) Examples - Glucose, mannose
Oligosaccharides
(a) Carbohydrates which gives 2 to 10 monosaccharide units on hydrolysis
(b) Examples - Sucrose, Lactose, Maltose
Polysaccharides
(a) Carbohydrates which on hydrolysis give large number of monosaccharide units.
(b) Examples - Cellulose, starch
Anomers: Pair of optical isomers which differ in configuration only around C1 atom
are called anomers. Examples - -D-glucopyranose and -D-glucopyranose.
Epimers: Pair of optical isomers which differ in configurationaround any other C
atom other than C1 atom are called epimers. E.g. D-glucose and D- mannose are
C2epimers.
Structure of glucose
a) D – glucose with HI
Glucose and fructose gives the same osazone because the reaction takes place at C1 and C2
only.
Glucose does not give Schiff’s test and does not react with sodium bisulphite and NH3.
Pentaacetyl glucose does not react with hydroxyl amine. This shows the absence of –CHO
group and hence the presence of ring structure.
Glycosidic linkage: The oxide linkage formed by the loss of a water molecule when
two monosaccharides are joined together through oxygen atom is called glycosidic
linkage.
b) Sucrose is dextrorotatory but on hydrolysis it gives dextrorotatory & laevorotatory and the
mixture is laevorotatory.
Maltose:
1. Maltose is composed of two α-D-glucose units in which C1 of one glucose (I) is linked to C4
of another glucose unit (II).
2. The free aldehyde group can be produced at C1 of second glucose in solution and it shows
reducing properties so it is a reducing sugar.
Amylose:
Amylopectin
Cellulose:
Glycogen:
Amino acids:
Amino acids contain amino (–NH2) and carboxyl (–COOH) functional groups.
a). Essential amino acids: The amino acids which cannot be synthesised in the body and
must be obtained through diet, are known as essential amino acids. Examples: Valine,
Leucine
b). Non-essential amino acids: The amino acids, which can be synthesised in the body, are
known as non-essential amino acids. Examples: Glycine, Alanine
1. Amino acids behave like salts rather than simple amines or carboxylic acids. This
behaviour is due to the presence of both acidic (carboxyl group) and basic (amino group)
groups in the same molecule. In aqueous solution, the carboxyl group can lose a proton
and amino group can accept a proton, giving rise to a dipolar ion known as zwitter ion.
This is neutral but contains both positive and negative charges.
2. In zwitter ionic form, amino acids show amphoteric behaviour as they react both with
acids and bases.
Proteins: Proteins are the polymers of -amino acids and they are connected to each
other by peptide bond or peptide linkage. A polypeptide with more than hundred
amino acid residues, having molecular mass higher than 10,000u is called a protein.
Primary structure of proteins: The sequence of amino acids is said to be the primary
structure of a protein.
– Helix:
– pleated sheet:
Fibrous proteins
a) When the polypeptide chains run parallel and are held together by hydrogen and
disulphide bonds, then fibre– like structure is formed.
b) These proteins are generally insoluble in water
c) Examples: keratin (present in hair, wool, silk) and myosin (present in muscles), etc
Globular proteins
a) This structure results when the chains of polypeptides coil around to give a spherical
shape.
b) These are usually soluble in water.
c) Examples: Insulin and albumins
Denaturation of proteins:
1. The loss of biological activity of proteins when a protein in its native form, is subjected to
physical change like change in temperature or chemical change like change in pH. This is
called denaturation of protein.
2. Example: coagulation of egg white on boiling, curdling of milk.
Nucleoside:
1. Base + sugar
Nucleotide:
DNA
1. It has a double stranded -helix structure in which two strands are coiled spirally in
opposite directions.
2. Sugar present is –D–2-deoxyribose
3. Bases:
i) Purine bases: Adenine (A) and Guanine (G)
ii) Pyrimidine bases: Thymine (T) and cytosine (C)
4. It occurs mainly in the nucleus of the cell.
5. It is responsible for transmission for heredity character.
RNA
Vitamins: Vitamins are organic compounds required in the diet in small amounts to
perform specific biological functions for normal maintenance of optimum growth and
health of the organism.
Classification of vitamins: Vitamins are classified into two groups depending upon
their solubility in water or fat.
Name of
Sources Deficiency diseases
vitamins
xerophthalmia
Fish liver oil,
Vitamin A (hardening of cornea of eye)
carrots, butter and milk
Night blindness
Cheilosis
Vitamin B2 Milk, egg white, liver,
(fissuring at corners of mouth and lips), digestive
(Riboflavin) kidney
disorders and burning sensation of the skin.
Pernicious anaemia
Vitamin B12 Meat, fish, egg and curd
(RBC deficient in haemoglobin)
Vitamin C
Citrus fruits, amla and Scurvy
(Ascorbic
green leafy vegetables (bleeding gums)
acid)
Rickets
Exposure to sunlight, fish (bone deformities in children) and
Vitamin D
and egg yolk osteomalacia
(soft bones and joint pain in adults)
Polymers: Polymers are high molecular mass substance consisting of large number of
repeating structural units. As polymers are single, giant molecules i.e. big size
molecules, they are also called macromolecules
Monomers: The simple molecules which combine to form polymers by forming single
or multiple bonds are called monomers.
Classification of Polymers:
Step 1: Chain initiating step: Organic peroxides undergo homolytic fission to form free
radicals which acts as initiator. Initiator adds to C-C double bond of an alkene molecule to
form a new free radical
Step 2: Chain propagating step: Free radicals formed by homolytic cleavage adds to a double
bond of monomer to form a larger free radical. Radical formed adds to another alkene
molecule to form a larger free radical. This process continues until the radical is destroyed.
These steps are called propagation steps.
Step 3: Chain terminating step: For termination of the long chain, free radicals combine in
It is used in the insulation of electricity carrying wires and manufacture of squeeze bottles,
toys and flexible pipes
It is used in making oil seals and gaskets and also used for non – stick surface coated utensils
2. Polyesters: These are the polycondensation products of dicarboxylic acids and diols
Example: Terylene or Dacron
It is used to create resistance in polymerised product and is used in blending with cotton and
wool fibres and also as glass reinforcing materials in safety helmets, etc.
a). Bakelite: These are obtained by the condensation reaction of phenol with formaldehyde
in the presence of either an acid or a base catalyst. The initial product could be a linear
product – Novolac used in paints.
a). Natural rubber: Natural rubber is a linear polymer of isoprene (2-methyl-1, 3-butadiene)
and is also called as cis - 1, 4 - polyisoprene.
A) Neoprene or polychloroprene
B) Buna – N
C) Buna – S
(a) Ethylene
Glyptal glycol
Manufacture of Manufacture of paints and lacquers
(b) Phthalic acid
Condensation Polymers:
Vulcanisation of rubber: The process of heating a mixture of raw rubber with sulphur and
an appropriate additive in a temperature range between 373 K to 415 K to improve upon
physical properties like elasticity, strength etc.
Drugs: Drugs are low molecular mass substances which interact with targets in the
body and produce a biological response.
Medicines: Medicines are chemicals that are useful in diagnosis, prevention and
treatment of diseases
Therapeutic effect: Desirable or beneficial effect of a drug like treatment of
symptoms and cure of a disease on a living body is known as therapeutic effect
Enzymes: Proteins which perform the role of biological catalysts in the body are
called enzymes
Functions of enzymes:
(i) The first function of an enzyme is to hold the substrate for a chemical reaction.
Active sites of enzymes hold the substrate molecule in a suitable position, so that it
can be attacked by the reagent effectively.
(ii) The second function of an enzyme is to provide functional groups that will attack
the substrate and carry out chemical reaction.
Role of drugs: Main role of drugs is to either increase or decrease role of enzyme
catalysed reactions. Inhibition of enzymes is a common role of drug action.
Enzyme inhibitor: Enzyme inhibitor is drug which inhibits catalytic activity of
enzymes or blocks the binding site of the enzyme and eventually prevents the binding
of substrate with enzyme.
Drug can inhibit attachment of substrate on active site of enzymes in following ways:
1. Competitive Inhibition: Competitive Inhibitors are the drugs that compete with the
Receptors: Proteins which are vital for communication system in the body are called
receptors. Receptors show selectivity for one chemical messenger over the other
because their binding sites have different shape, structure and amino acid
composition.
Receptors as Drug Targets: In the body, message between two neurons and that
between neurons to muscles is communicated through chemical messengers. They
are received at the binding sites of receptor proteins. To accommodate a messenger,
shape of the receptor site changes which brings about the transfer of message into the
cell. Chemical messenger gives message to the cell without entering the cell.
1. Broad spectrum antibiotics - Antibiotics which kill or inhibit a wide range of Gram-
positive and Gram-negative bacteria are called broad spectrum antibiotics. Examples -
Ampicillin and Amoxycillin.
2. Narrow spectrum antibiotics - Antibiotics which are effective mainly against Gram-
positive or Gram-negative bacteria are called narrow spectrum antibiotics. Examples-
Penicillin G.
3. Limited spectrum antibiotics -Antibiotics effective against a single organism or disease
(b) Antiseptics: Chemical substances that kill or prevent growth of microorganisms and can
be applied on living tissues such as cuts, wounds etc., are called anti-spetics. Examples -
Soframicine, dettoletc.
(c) Disinfectants: Chemical substances that kill microorganisms but cannot be applied on
living tissues such as cuts, wounds etc., are called disinfectants. Examples - Chlorine (Cl2),
bithional, iodoform etc.
Food additives: Food additives are the substances added to food to preserve its flavor
or improve its taste and appearance.
Different types of food additives:
1. Artificial Sweetening Agents: Chemical compounds which gives sweetening effect to the
food and enhance its flavour. Examples - Aspartame, Sucrolose and Alitame.
2. Food preservatives: Chemical substances which are added to food material to prevent
their spoilage due to microbial growth. Examples - Sugar, Salts, Sodium benzoate
Soaps: It is a sodium or potassium salts of long chain fatty acids like stearic, oleic and
palmitic acid.
Types of soaps:
1. Toilet soaps are prepared by using better grades of fats and oil sand care is taken to
remove excess alkali. Colour and perfumes are added to make these more attractive.
2. Transparent soaps are made by dissolving the soap in ethanol and then evaporating the
excess solvent.
3. In medicated soaps, substances of medicinal value are added. Insome soaps, deodorants
are added.
4. Shaving soaps contain glycerol to prevent rapid drying. A gum called, rosin is added
while making them.It forms sodium rosinate which lathers well.
5. Laundry soaps contain fillers like sodium rosinate, sodium silicate, borax and sodium
carbonate.
6. Soaps that float in water are made by beating tiny air bubbles before their hardening.
7. Soap chips are made by running a thin sheet of melted soap ontoa cool cylinder and
These precipitates stick to the fibres of the cloth as gummy mass and block the ability of
soaps to remove oil and grease from fabrics. Therefore, it interferes with the cleansing
ability of the soap and makes the cleansing process difficult.
In acidic medium, the acid present in solution precipitate the insoluble free fatty acids which
adhere to the fabrics and hence block the ability of soaps to remove oil and grease from the
fabrics. Hence soaps cannot be used in acidic medium
Detergents: Detergents are sodium salts of long chain of alkyl benzene sulphonic
acids or sodium salts of long chain of alkyl hydrogen sulphates.
Classification of detergents:
They are used in household cleaning like dishwasher liquids, laundry liquid detergents,
laundry powdered detergents etc. They are effective in slightly acidic solutions where soaps
do not work efficiently.
(b)Cationic detergents: Cationic detergents are quarternary ammonium salts of a mines with
acetates, chlorides or bromides as anions. Cationic parts possess a long hydrocarbon chain
and a positive charge on nitrogen atom. Cationic detergents are termed so because a large
part of molecule is a cation. Since they possess germicidal properties, they are used as
germicides. They has strong germicidal action, but are expensive.
Example: Detergent formed by condensation reaction between stearic acid reacts and poly
ethyl eneglycol.
It is used in Making liquid washing detergents. They have effective H- bonding groups at one
end of the alkyl chain which make them freely water soluble.