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    Wilfred D.adalin

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    YayAn Que
    This document contains a resume for Wilfred D. Adalin. It summarizes his objective to contribute his knowledge and skills to the hospitality industry. It provides details of his educational background including an Associate degree in Hotel and Restaurant Management from Batangas State University. Personal details like age, height, and birthdate are included. Relevant abilities like waiting, folding napkins and bar service knowledge are listed. Work experience as a food and beverage service agent at two hotels from 2008 to present is summarized. Training experience at a management training center is also noted. The resume concludes with character references from managers at his current employer.

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    Wilfred D.adalin

    Uploaded by

    YayAn Que
    43 views3 pages
    This document contains a resume for Wilfred D. Adalin. It summarizes his objective to contribute his knowledge and skills to the hospitality industry. It provides details of his educational background including an Associate degree in Hotel and Restaurant Management from Batangas State University. Personal details like age, height, and birthdate are included. Relevant abilities like waiting, folding napkins and bar service knowledge are listed. Work experience as a food and beverage service agent at two hotels from 2008 to present is summarized. Training experience at a management training center is also noted. The resume concludes with character references from managers at his current employer.

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    WILFRED D.ADALIN

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    This document contains a resume for Wilfred D. Adalin. It summarizes his objective to contribute his knowledge and skills to the hospitality industry. It provides details of his educational background including an Associate degree in Hotel and Restaurant Management from Batangas State University. Personal details like age, height, and birthdate are included. Relevant abilities like waiting, folding napkins and bar service knowledge are listed. Work experience as a food and beverage service agent at two hotels from 2008 to present is summarized. Training experience at a management training center is also noted. The resume concludes with character references from managers at his current employer.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    43 views3 pages

    Wilfred D.adalin

    Uploaded by

    YayAn Que
    This document contains a resume for Wilfred D. Adalin. It summarizes his objective to contribute his knowledge and skills to the hospitality industry. It provides details of his educational background including an Associate degree in Hotel and Restaurant Management from Batangas State University. Personal details like age, height, and birthdate are included. Relevant abilities like waiting, folding napkins and bar service knowledge are listed. Work experience as a food and beverage service agent at two hotels from 2008 to present is summarized. Training experience at a management training center is also noted. The resume concludes with character references from managers at his current employer.

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    WILFRED D.

    ADALIN
    366 Progresso St. Palanas Lemery Batangas
    Cell No. 09284711829
    Email Add: signaries_17@yahoo.com.ph
    SSS no. 33-9954995-2
    _____________________________________________

    Objective:
                 To contribute to the best of my knowledge and skills towards growth and
    development of hospitality industry. And to gain more experience that can fully utilize
    my skills, further enhance my knowledge in my chosen career.

     Educational Background:

    Tertiary:                          Batangas State University


    2007-2008                                          Associate in Hotel and Restaurant Management   
    Alangilan,Batangas city
               
    Secondary:                  Gov. F. Leviste Memorial Nat’l High School
    2003-2004                                  Lemery, Batangas
               
    Primary:                        Lemery Pilot Elem. School
    1999-2000                                 Lemery, Batangas
     
    Personal Background:
    Age:                             23
    Sex:                              Male
    Height:                          5’9”
    Weight:                         125 lbs.
    Date of Birth:               April 17, 1987
    Place of Birth:              Palanas Lemery, Batangas
    Citizenship:                   Filipino
    Civil Status:                 Single
    Language spoken:       Tagalog and English
     
    Abilities:
     
     Waitering
     Skirting
     Napkin Folding
     Knowledge about bar service.
     Knowledge about dining foods and table settings.
     Knows how to set up buffet.
    Work Experience:
     
    Heritage Hotel Manila May2009-Present      
    Roxas Boulevard corner EDSA
    Pasay City
    Philippines 1300

    F&B Service Agent (Room service waiter, Dining waiter, buffet man, bar waiter, bust boy, mise en place)

    Riviera Café
     Doing the mise en place of glasses, cutleries, plates, serving plates and gears etc. for
    operation.
     Setting up buffet for breakfast, lunch, dinner and high tea.
     Doing the table set-up.
     Welcome the guests.
     Taking orders
     Do suggestive selling
     Punching the orders(Micros system)
     Serving the orders.
     Attending to the guests need in the dining area and in the rooms.
     Doing also the busting and clearing.
    Room Service
     Doing the mise en place of glasses, cutleries, plates, serving plates and gears etc. for
    operation.
     Preparing the table set up
     Pick up the food orders at the kitchen, and drink orders at the bar.
     Check if the orders are complete and presentable.
     Deliver the orders in the room.
     Greeting the guest and presenting their orders.
     Presenting the bill.
     Doing also the preparation of the fruit amenities.
     Attending to the guests needs/requests in the room.
     Doing the busing and clearing.

    Hotel Pontefino April2008-October2008


    Gulod Labac,
    Batangas City

    F&B Dining Agent (Dining waiter, room service waiter, food checker, barman, bar waiter, banquet waiter)
    April2008-October2008
     
     
    Training Experience:

    Inter-seas Management Training Center


    1007 YIC bldg. cor. San Marcelino St.
    U.N. Avenue, Ermita, Manila
    Course: Food and Beverage Attendant
    Date: March 30-April 03, 2009
    Hotel Pontefino October2007-February2008
    Gulod Labac,
    Batangas City
    On-the-job training
     
     
    Character References:
     
    Ms. Wilma Avila Outlet Manager
    Riviera Café
    The Heritage Hotel Manila
    854 – 8888

    Mr. Rommel Bueno Asst. Manager


    Riviera Café
    The Heritage Hotel Manila

    Ms. Maritess Milla Team Leader


    Riviera Café
    The Heritage Hotel Manila

               
               
     

     I hereby certify that the above information is true and correct to the best of my
    knowledge and belief.

                                                                                                                                    
      _______________

                                                                                                                                  
    Applicants Signature

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