SCR Report Contents Shivvuu
SCR Report Contents Shivvuu
SCR Report Contents Shivvuu
A Report on
SHIVAPRASAD S
(1RR21CS150)
Dept. of CSE
CERTIFICATE
2.
LIST OF FIGURES
FIG.9 GATEWAY OF
INDIA
FIG.14 PUNICA
GRANATUM
FIG.15 ACORUS CALAMUS
FIG.16 RAIN WATER
HARVESTING
FIG.17 RECHARGE PIT
FIG.18 LEAF SLIDE
FIG.19 BODY WATER
CONTENT
FIG.20 NEER DOSA
CERTIFICATE
DECLARATION
ACKNOWLEDGEMENT
INTRODUCTION OF THE COURSE
TABLE OF CONTENT
LIST OF FIGURES
Chapter 1 – INTRODUCTION
Chapter 2
3.1 HAMPI
3.2 RANI-KI-VAV
4.1 Introduction
CHAPTER 8INTRODUCTION
Introduction
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CHAPTER 2
Introduction
Plantation drives commence in the monsoon. All adopted trees will be
planted at selected sites. These sites are finalised based on the number of
trees adopted. Those that cannot be planted in the current season will be
planted in the next cycle.
2.1 Flaxseed
Fig.1 Flaxseed
improve digestion
balance blood sugar levels
hydrate skin
promote cardiovascular health
regulate cholesterol
and more
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Chia seeds (Salvia hispanica), also called Salba chia or Mexican chia, are the edible seeds of a
flowering plant from the mint family. Native to Mexico and Guatemala, the seeds have a long history.
They were a vital crop in ancient Aztec and Mesoamerican cultures. The seeds had medicinal
applications and made up an important part of the peoples’ diets.
Today, chia grows commercially in many countries including Mexico, Guatemala, Peru, Argentina,
Australia, and the United States. The seeds are widely recognized as a nutrient-dense addition to healthy
diets.
Health Benefits
Chia seeds are an excellent source of vitamins, minerals, and powerful antioxidants. Some of these
antioxidants include:
Caffeic acid
Chlorogenic acid
Kaempferol
Quercetin
Antioxidants found in chia seeds can help to fight free radicals in your body. Free radicals cause
oxidative stress and cell damage. Eating foods rich in antioxidants may help to reduce your risk of
developing many health issues associated with free radicals, including heart disease, cognitive decline,
and certain types of cancer.
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Chia seeds are high in fiber. Studies show that fiber may help to reduce insulin resistance and improve
blood sugar levels, reducing your risk of metabolic syndrome and type 2 diabetes. Research has also
found that bread containing chia seeds triggers a lower blood sugar response than traditional bread,
which helps to prevent high blood sugar levels.
Reduced Inflammation
Chronic inflammation can lead to health conditions like heart disease and cancer. Caffeic acid, an
antioxidant found in chia seeds, can help to fight inflammation in the body. Eating chia seeds regularly
may also help to reduce inflammatory markers, which often indicate the presence of an inflammatory
disease.
A 1-ounce serving of chia seeds has 39% of your recommended daily allowance of fiber. The soluble
fiber in the seeds absorbs water, causing them to expand in your stomach and increase your feeling of
fullness when you eat them. By letting you feel fuller despite eating less, chia seeds can help you
maintain a healthy weight.
Chia seeds have several nutrients that are vital for bone health, including magnesium and phosphorus. A
single ounce of the seeds also contains 18% of your recommended daily allowance of calcium, which is
vital for healthy bone, muscle, and nerve functioning. When compared gram for gram, chia seeds have
more calcium than dairy products.
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Fig.3 HAMPI
Hampi or Hampe, also referred to as the Group of Monuments at Hampi, is
a UNESCO World Heritage Site located in Hampi town, Vijayanagara district, east-
central Karnataka, India.
Hampi was the capital of the Vijayanagara Empire in the 14th century. It was a
fortified city. Chronicles left by Persian and European travellers, particularly the
Portuguese, say that Hampi was a prosperous, wealthy and grand city near
the Tungabhadra River, with numerous temples, farms and trading markets. By
1500 CE, Hampi-Vijayanagara was the world's second-largest medieval-era city
after Beijing, and probably India's richest at that time, attracting traders from Persia
and Portugal.The Vijayanagara Empire was defeated by a coalition of Muslim
sultanates; its capital was conquered, pillaged and destroyed by sultanate armies in
1565, after which Hampi remained in ruins.
Located in Karnataka near the modern-era city of Hosapete, Hampi's ruins are
spread over 4,100 hectares (16 sq mi) and it has been described by UNESCO as an
"austere, grandiose site" of more than 1,600 surviving remains of the last great Hindu
kingdom in South India that includes "forts, riverside features, royal and sacred
complexes, temples, shrines, pillared halls, mandapas, memorial structures, water
structures and others".
Hampi predates the Vijayanagara Empire, it is mentioned in the Ramayana and
the Puranas of Hinduism as Pampa Devi Tirtha Kshetra. Hampi continues to be an
important religious centre, housing the Virupaksha Temple, an active Adi Shankara-
linked monastery and various monuments belonging to the old city.
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3.2 Rani-ki-Vav
Fig.4Rani-ki-Vav
Rani Ki Vav (lit. 'The Queen's Stepwell') is a stepwell situated in the town
of Patan in Gujarat, India. It is located on the banks of the Saraswati River. Its
construction is attributed to Udayamati, the spouse of the 11th-
century Chaulukya king Bhima I. Silted over, it was rediscovered in the 1940s and
restored in the 1980s by the Archaeological Survey of India. It has been listed as one
of the UNESCO World Heritage Sites in India since 2014.
The finest and one of the largest examples of its kind, this stepwell is designed as an
inverted temple highlighting the sanctity of water. It is divided into seven levels of
stairs with sculptural panels. These panels have more than 500 principal sculptures
and over a thousand minor ones that combine religious and symbolic imagery.
Rani ki vav is considered as the finest and one of the largest example of stepwell
architecture in Gujarat. It was built at the height of craftsmens’ ability in stepwell
construction and the Maru-Gurjara architecture style, reflecting mastery of this
complex technique and beauty of detail and proportions. The architecture and
sculptures are similar to the Vimalavasahi temple on Mount Abu and Sun temple at
Modhera.
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The planning and design of the Red Fort represents a culmination of architectural
development initiated in 1526 AD by the first Mughal Emperor and brought to a
splendid refinement by Shah Jahan with a fusion of traditions: Islamic, Persian,
Timurid and Hindu. The innovative planning arrangements and architectural style of
building components as well as garden design developed in the Red Fort strongly
influenced later buildings and gardens in Rajasthan, Delhi, Agra and further
afield. The Red Fort has been the setting for events which have had
a critical impact on its geo-cultural region.
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The India Gate (formerly known as the All India War Memorial) is a war memorial located
near the Kartavya pathon the eastern edge of the "ceremonial axis" of New Delhi,
formerly called duty path. It stands as a memorial to 84,000 soldiers of the British
Indian Armywho died between 1914 and 1921 in the First
World War, in France,Flanders,Mesopotamia,Persia,East Africa,Gallipoliand
elsewhere in the Near and the Far East, and the Third Anglo-Afghan War. 13,300
servicemen's names, including some soldiers and officers from the United Kingdom,
are inscribed on the gate. Designed by Sir Edwin Lutyens, the gate evokes the
architectural style of the memorial archsuch as the Arch of Constantine, in Rome, and
is often compared to the Arc de Triomphein Paris, and theGatewayofIndiain Mumbai.
Following the Bangladesh Liberation warin 1972, a structure consisting of a black
marble plinth with a reversed rifle, capped by a war helmet and bounded by four
eternal flames, was built beneath the archway. This structure, called Amar Jawan
Jyoti(Flame of the Immortal Soldier), has since 1971 served as India's tomb of the
unknown soldier. India Gate is counted amongst the largest war memorials in India and
everyRepublicDay, the Prime Ministervisits the gate to pay their tributes to the Amar
Jawan Jyoti, following which the Republic Day parade starts. India Gate is often a
location for civilsocietyprotests.
The India Gate was part of the work of the Imperial War Graves Commission(IWGC),
which came into existence in December 1918 under the British rule for building war
graves and memorials to soldiers who were killed in the First World War. [3]The
foundation stone of the gate then called the All India War Memorial, was laid
on 10 February 1921, at 16:30.
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Name
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▶ Organic production is a holistic system designed to optimize the productivity and fitness of
diverse communities within the agro - ecosystem, including soil organisms, plants,
livestock and people. The principal goal of organic production is to develop enterprises that
are sustainable and harmonious with the environment.
▶ Organic agriculture is a production system that sustains the health of soils, ecosystems and
people. It relies on ecological processes, biodiversity and cycles adapted to local
conditions, rather than the use of inputs with adverse effects. Organic agriculture combines
tradition, innovation and science to benefit the shared environment and promote fair
relationships and a good quality of life for all involved...“
▶ The organic standards generally prohibit products of genetic engineering and animal
cloning, synthetic pesticides, synthetic fertilizers, sewage sludge, synthetic drugs, synthetic
food processing aids and ingredients, and ionizing radiation. Prohibited products and
practices must not be used on certified organic farms for at least three years prior to harvest
of the certified organic products.
▶ Livestock must be raised organically and fed 100 per cent organic feed ingredients . Organic
farming presents many challenges. Some crops are more challenging than others to grow
organically; however, nearly every commodity can be produced organically.
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▶ Acorus Calamus Medicinal Uses The root is carminative, slightly tonic, and excitant, and
forms a useful adjunct to other tonics and stimulants. It may be used in cases of flatulent
colic, atonic dyspepsia, feebleness of the digestive organs, and to aid the action of cinchona
or quinine in intermittents as recommended by Ayurved. It forms an excellent substitute, in
syrup, for Godfrey's cordial. In flatulent colic of infants it is best combined with magnesia.
Externally, it is a valuable application to indolent ulcers, and to keep up the discharges
from blistered surfaces and issues. Dose of the infusion made by scalding 4 drachms of the
root, coarsely bruised, in 8 fluid ounces of water, from 4 to 6 fluid ounces; of the powdered
root, 20 to 40 grains; a tincture may be prepared from 1 part of the root and 5 parts of
alcohol.
▶ Chemical CompositionVacha contains essential oil, resin, extractive with chloride of
potassium, gum with phosphate of potassium, starchy matter, woody fiber, and water.
Besides this there is Acorin, Eugenol, Cafeine etc.
THEME PARK
The Bengaluru Water Supply and Sewerage Board (BWSSB) established the Sir
M Visvesvaraya Rainwater Harvesting Theme Park at 5th Block Jayanagar, on
an area of 1.1 acres in March 2011. This was a joint initiative of the Karnataka
State Council for Science and Technology (KSCST), the BWSSB and the CII
(Confederation of Indian Industry), in which Biome played an advisory role.
The purpose of this was to help educate the citizens about RWH and its
benefits and to provide information on water conservation options. Some of
the key features of this Theme Park include
1. RWH models
2. Groundwater recharge structures
3. Landscaping options
4. Water gallery
5. Auditorium
RWH Models
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Landscaping options
An open landscape can be put to use from a water conservation perspective.
This will help prevent soil erosion and allow water to infiltrate into the ground.
The Theme Park has models of infiltration trenches, check bunds, permeable
pavers, etc.
Auditorium
The auditorium has a capacity to seat 72 people. This facility is used for film
shows on the BWSSB and rainwater harvesting / water conservation for visiting
groups, and for conducting training programmes for architects, engineers and
plumbers.
Water gallery
This gallery has various exhibits like borewell recharge system, RWH
model house, human body water content, and food water content. There
is a central gallery that depicts how the water situation has changed in
Bengaluru over the years.
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RECHARGE PIT:-
LEAF SLIDE:-
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There are also Q&A segments that help create awareness about water
usage, infographics that help understand rainfall patterns, etc.
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Overview
Neer is the word for water in Tulu and Kannada.
Unlike other dosas neer dosa is known for its simple preparation method and lack
of fermentation.Usually neer dosa is served with coconut chutney, sambar, saagu
and non vegetarian curries like chicken, mutton, fish and egg curry.
Ingredients[edit]
Even though many variations exist for Neer Dosa batter, the two basic ingredients
common to all of them are just soaked rice (or rice flour) and salt.
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Preparation
There is no requirement for fermentation of the rice in order to prepare Neer dosa.
The rice needs to be soaked for at least 2 hours. After a quick wash and a drain the
rice needs to be ground by adding water in order to get very fine batter. Additional
amount of water can be added based on the thickness of the batter and then salt is
added for taste. Finally the batter is used to prepare the dosa
NUTRITIONAL FACTS
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