Truffle Fries $15 $15 Truffle Fries

Baked Miso Cabbage $15 Charred carrot, feta $15 $15 Charred carrot, feta $15 Baked Miso Cabbage

Duck Fat potatoes

$3 $15 Broccolini, herb yoghurt
House made BBQ sauce $15 $15 House made BBQ sauce
Broccolini, herb yoghurt $15 $3
Duck Fat potatoes

CA
Truffle pomme Pureé
$3 P ÉSOak
N A $17 RE T Rsalad
lettuce ATS
Pepper sauce $14 $14 STAR T E sauce
Pepper R SÉ P A N A C $3
Oak lettuce salad $17 Truffle pomme Pureé

Pomme Pureé $3 $15 tart

Toasted corn ehcCauliflower
o$6
irb edamcheese
Mushroom sauce esuoHGratin $16 $16 Mushroom
House made rat nroc detsaoT $3
6$ tsauce
brioche
Cauliflower cheese Gratin $15 Pomme Pureé

41$ rettub noino desilemaraC Caramelised onion butter $14

SIDES SAUCES SAUCES SIDES
Mornay baked oyster
rettalp$5 eiretucrahC 5$platter
Charcuterie retsyo dekab yanroM
63$ stnemidnoc dna staem deruC Cured meats and condiments $36
legs $175
Gold leaf caviar tart $12
$225 21$ trat$225
raivac fael dloG
legs $175
togracse tifnoC
duck off the crown, confit
Puree, Mustard, jus Confit escargot
Puree, Mustard, jus
duck off the crown, confit
62$ m
Whole oorroasted
glazed hsum ,aged
kceps dekomS
Black angus MB4+ Pomme Smoked speck, mushroom
Black angus MB4+ Pomme $26
Whole glazed roasted aged
Potato scallop,
Whole roastedTartare
duck scallop $8 8$ pollacsCote
eratrDe
aT Boeuf
,pollac1kg
s otatoP
reweks ylleb kroP
Cote De Boeuf 1kg Pork belly skewerWhole roasted duck
21$ gnisserd emil reT paOC S H A RCaper
TO SHARE E lime dressing $12
Rosti, egg, pea $6 6$ aep ,gge ,itsoR
sretsyo hserF Fresh oysters
$49Whipped goats 0
$162 cheeseF$68
6 $ l l u 03$$6
tart 21 - 2/1 $89 1/2 - 6
12$$30
$89tratFull
ese$60
$68 ehc staog dep$162
pihW $49
truffle fries pureè pureè pommeè puree
sretsyo yanrom engapmahC Champagne mornay oysters
pommeè puree pureè pureè truffle fries
Black Angus MB4+ with Scotch fillet with pomme
Scotch fillet, with truffle Striploin on the bone, Pomme
Scotch fillet with pomme Scotch fillet, with truffle
Black Angus MB4+ with
Crab cake $12 26$ lluF 23$ 21 - 2/1
Striploin on the bone, Pomme
12 $32 Full $62 21$ ekacMB7+
1/2 -bone barC
striploin
MB7+ fillet bone fillet striploin
350g Black Angus
300g Wagyu Tajima 350g Little Joe scotch450g Potoro on the 450g Potoro on the 300g Wagyu Tajima
350g Little Joe scotch 350g Black Angus
Pulled duck slider $10 01$ redils kcud delluP
GRILLGRILL
E N TE
R SE R
EUSOC NIAM
Cauliflower, roasted grape, cabbage
Pumpkin, radicchio, cucumber, red wine jus
MAIN COU
SER ES R
ET N E
Pumpkin, radicchio, cucumber, red wine jus
Cauliflower, roasted grape, cabbage
Confit pork belly
$64 $32 Beef fillet Beef fillet
$32 $64
Confit pork belly
Beetroot,
24$ ogoats
ttosircurd
elffurt moorh$30
suM Mushroom
03$ truffle
drucrisotto
staog ,toor$42
teeB
Beetroot dressing,msalt
oorbaked
hsum tbeetroot,
ifnoc ,elffurt kcalB Black truffle,
,tooconfit
rteeb dmushroom
ekab tlas ,gnisserd toorteeB
Potato, peppers, radish, olive
Charred greens, confit onion, pea, asparagus Charred greens, confit onion, pea, asparagus
Potato, peppers, radish, olive
toasted walnut tunlaw detsaot
Tooth Fish
$56 Lamb back strap $37 Lamb back strap
$37 $56
Tooth Fish
75$
Kingfish doc yarruM derr$33
ceviche ahC Charred
33$ Murray cod
ehcivec hsif$57
gniK
pecorino
lennefhouse
,repacdried
,otamtomato,
ot ,sreppep detsaoR Roasted peppers,
,otamtomato,
ot deirdcaper,
esuohfennel
pecorino
Aged kingfish, ,hsifgnik degA
Parisian dressing, crouton, egg yolk jam,
Plum, turnips, fondant onion, red wine jus Plum, turnips, fondant onion, red wine jus
Parisian dressing, crouton, egg yolk jam,
macadamia aimadacam
Steak Tartare
$58 Aged Duck$34 Aged Duck
$34 Steak Tartare $58
Steak
85$ Tartare kcuD d$34
egA Aged
43$ Duck eratraT k$58
aetS
macadamia macadamia
Parisiansudressing,
j eniw decrouton,
r ,noino egg
tnadnyolk
of ,sjam,
pinrut ,mulP Plum, turnips,
,maj kfondant
loy gge onion,
,notuorred
c ,gwine
nisserjus
d naisiraP
Aged kingfish, house dried tomato, Roasted peppers, tomato, caper, fennel
Aged kingfish, house dried tomato,
pecorino onirocep
Roasted peppers, tomato, caper, fennel
Kingfish ceviche
$57 Charred Murray cod $33 Charred Murray cod
$33 Kingfish ceviche $57
Tooth
65$ Fish parts kcab b$37
maL Lamb
73$ back strap hsiF h$56
tooT
toasted walnut toasted walnut
Potato,
sugapeppers,
rapsa ,aeradish,
p ,noinolive
o tifnoc ,sneerg derrahC Charred greens, confitevilonion,
o ,hsidapea,
r ,srasparagus
eppep ,otatoP
Beetroot dressing, salt baked beetroot,
Black truffle, confit mushroom Black truffle, confit mushroom
Beetroot dressing, salt baked beetroot,
Beetroot, goats curd
$42 Mushroom truffle risotto $30 Mushroom truffle risotto
$30 $42
Beetroot, goats curd
Confit
46$ pork belly tellif$32
feeB Beef
23$fillet ylleb krop ti$64
fnoC
Cauliflower, roasted
suj eniw der ,regrape,
bmucucabbage
c ,oihccidar ,nikpmuP egabbacucumber,
Pumpkin, radicchio, c ,eparg dered
tsaowine
r ,rewjus
olfiluaC
ENTREES MAIN COURSE MAIN COURSE ENTREES
G RL ILLI LR G
Pulled duck slider $10 Pulled duck slider $10
350g
amBlack
ijaT uAngus
ygaW g003350g Little
eht noJoe
oroscotch
toP g054 hctPotoro
450g ocs eoJon elthe sugnA kTajima
ttiL g053300g Wagyu calB g053
striploin
+7BMcake $12 fillet
e no b bone te l l if MB7+ pirts
n io l
Crab emmfillet
oP ,ewith
nob epomme
ht no niolpirtS
1/2 - 12 $32 Full $62
Striploinem
onmthe
op hbone,
tiw tePomme
1/2 - 12 $32 Full $62 Crab cake $12
elffurtMB4+
Black Angus htiw ,tewith
llif hctocS Scotch llif hctocS Scotchhtfillet,
iw +with
4BMtruffle
sugnA kcalB
Champagne
pureèèerup mornay oysters
pureèèerup
Champagne mornay oysters
eefries
truffle rup èemmop pommeèspuree eirf elffurt
$49Whipped
261$ goats cheese $68tart9$68$
1/2 - 12 $30 Full $60 $89$30
1/2 - 12 86$Full $60
Whipped goats cheese tart $6 $162 94$
Fresh oysters Fresh oysters
Rosti, egg, pea $6
TEOR A
SHA
S ROET lime dressing $12
Caper
Rosti, egg, pea $6
Caper lime dressing $12
gkscallop,
Whole 1 froasted
ueoB Tartare
eDduck
etoCscallop $8
Pork belly skewer Pork belly skewer
Cote
kcudDe
detBoeuf
saor e1kg
lohW
Potato Potato scallop, Tartare scallop $8
emmo
Whole P +4Broasted
glazed M sugnaaged
kcalB
Smoked speck, mushroom $26 Smoked speck,
Black mushroom
degaangus
detsaMB4+ lg $26
or dezaPommeelohW
suj the
duck off ,dratcrown,
suM ,eeconfit
ruP tifPuree,
Confit escargot noc ,nwMustard,
orc eht jus
ffo kcud
Gold leaf caviar 22$tart $12
Confit escargot
legs 5$175 5$225
71$ sgel
Gold leaf caviar tart $12
Cured meats and condiments $36 Cured meats and condiments $36
Mornay baked oyster $5
Charcuterie platter Charcuterie platter
S I SDEECS U A S S A U SCEEDS I S
Mornay baked oyster $5
Caramelised onion butter $14 Caramelised onion butter $14
Pomme Pureé 3$ Toasted corn
ectart
$15 $6
uasCauliflower
m oorhsuM cheese Gratin
House made brioche 61$ nitarHouse
$16 G eseehmade
rewolbrioche
c Mushroom
filuaCsauce
51$
Toasted corn tart $6 $3 éeruP emmoP

$C A
Truffle pomme 3Pureé N A $17
P ÉecOak
uas lettuce
reppeP salad
STARTERS 41$ $14 S TdaA
lasR
ecT
uttE
Pepper kR
aOS
el sauce 71$
CANAPÉ éeru$3
P emmop elffurT

Duck Fat potatoes

3$ ecuas$15
QBB eBroccolini,
dam esuoHherb yoghurt51$ $15truhgoy brehHouse
,inilocmade
corB BBQ
51$sauce s$3
eotatop taF kcuD

Baked Miso Cabbage $15 Charred carrot, feta 51$ $15 atef ,torrac derrahC 51$ egabbaC osiM dekaB

Truffle Fries 51$ $15 seirF elffurT