Principles of Acounting Updated 220928
Principles of Acounting Updated 220928
Principles of Acounting Updated 220928
PRINCIPLES OF ACCOUNTING
1. Course Information
Course ID 074698
Principles of Accounting
Course Name
Nguyên lý kế toán
Credits 3
Major Accounting
Total 48
- Theory/Lecture 24
- Practice/Lab 24
Contact Hours
- Other (fieldwork, seminar,
...)
- Self-study
1
2. Course Description
The course provides an introduction to business accounting; it enables students to gain
understanding of the importance of accounting information and the profound effect that
unethical and misleading financial reports can have on a business, its owners, its
employees, its lenders, and the financial markets. Topics include accounting concepts and
principles, financial statements, internal control design, and accounting for partnerships.
Students demonstrate knowledge and comprehension of the foundational theories and
methodological tools utilized in accounting. It will introduce students to the use of
accounting information and the financial statements, the analysis of business transactions
and measuring business income.
3. Learning Resources
Required Textbooks:
[1] Belverd E. Needles Jr., Marian Powers, Susan V. Crosson (2014). Principles of
Accounting, 12th edition. South-Western: Cengage Learning.
[2] Trường Đại Học Kinh Tế Tp HCM (2016). Giáo trình Nguyên Lý Kế Toán. Nxb
Kinh Tế Tp. Hồ Chí Minh.
Reference Materials:
[3] Foundations in Accountancy FFA / ACCA Paper F3 Financial Accounting, for
exams from 1 September 2016 to 31 August 2017, BPP Learning Media.
[4] EBOOK VACPA 1.12, (http://ebook.vacpa.org.vn/) – (mục Kế toán)
[5] J. Weygandt, Paul D. Kimmel, Donald E. Kieso (2019). Accounting Principles, 13th
Edition. WileyPlus
[6] Trường Đại Học Kinh Tế Tp HCM (2016). Sách Bài Tập Nguyên Lý Kế Toán. Nxb
Kinh Tế Tp. Hồ Chí Minh.
4. Learning Outcomes
L Description I/
O T/U
1 Can explain the main concepts, principles relating to financial accounting I/T/U
Assessment Percentage to
Assessment Description
Methods LO Final Mark (%)
2
Participatio LO Professional engagement in class activities and 10
n 1-4 contribute to lessons
Grading Guidelines:
Student work is marked on the grading scale of 10. The final mark is rounded to one digit
after decimal point.
Participation is assessed through attendance and discussion participation. A student with
full attendances given 50% of the grade for participation. The other half of the grade is
allocated to students answers to in-class questions.
A course grade on 10-point scale is converted to letter-scale and 4-point grades as
follows:
A 4 8.5 - 10
B 3 7.0 - 8.4
C 2 5.5 – 6.9
D 1 4.0 – 5.4
F 0 < 4.0
Assessment Rubrics:
1 As B plus: Can As C plus: Can Can describe Can describe Fail to explain
identify explain main all main most of main majority of
differences concepts in concepts, concepts, concepts of
between VAS specific principles of principles of accounting and
and those in scenarios in accounting accounting and roles of
3
GAAP reality context. and roles of roles of accounting
accounting. accounting.
As B plus: As C plus: Can prepare Can prepare the Fail to prepare the
Assessment of Assessment of the four four four fundamental
the the fundamental fundamental financial
interrelationship interrelationship financial financial statements
4
among the four among the statements statements with
fundamental financial minor errors
financial statements’
statements components
Learning
Classroom
Week Topics Outcome
activities
s
4
(VACPA, ministry of Finance).
5
7. Prepare reversing entries.
8. Prepare a work sheet.
9. Explain the importance of the work sheet and
closing entries when managing a business.
6
5. Evaluate inventory level, and demonstrate the
effects of inventory misstatements on income
measurement.
7
LO.1, 2,
12 Final exam/Assignment/review
3,4
8. Lecturer’s Information: