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    Mango Tango

    Uploaded by

    carusomikele
    The document provides recipes for making various premixed cocktails. It gives ingredient lists and instructions for combining the ingredients to create mixtures that can then be used to easily make cocktails by adding them to other liquids or alcohol. The premixes include rum punch, tangy cosmo, blu passion, beer syrup, strawberry daiquiri, happy sunday, love passion, love feeling, and pink cloud.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd

    Mango Tango

    Uploaded by

    carusomikele
    23 views9 pages
    The document provides recipes for making various premixed cocktails. It gives ingredient lists and instructions for combining the ingredients to create mixtures that can then be used to easily make cocktails by adding them to other liquids or alcohol. The premixes include rum punch, tangy cosmo, blu passion, beer syrup, strawberry daiquiri, happy sunday, love passion, love feeling, and pink cloud.

    Original Title

    MANGO TANGO

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    © © All Rights Reserved

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    The document provides recipes for making various premixed cocktails. It gives ingredient lists and instructions for combining the ingredients to create mixtures that can then be used to easily make cocktails by adding them to other liquids or alcohol. The premixes include rum punch, tangy cosmo, blu passion, beer syrup, strawberry daiquiri, happy sunday, love passion, love feeling, and pink cloud.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    23 views9 pages

    Mango Tango

    Uploaded by

    carusomikele
    The document provides recipes for making various premixed cocktails. It gives ingredient lists and instructions for combining the ingredients to create mixtures that can then be used to easily make cocktails by adding them to other liquids or alcohol. The premixes include rum punch, tangy cosmo, blu passion, beer syrup, strawberry daiquiri, happy sunday, love passion, love feeling, and pink cloud.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 9

    Premix 20 Rum punch

    Ingredients:
    1 lt pineapple juice
    1 lt Orange juice
    500 ml White rum
    500 ml gold rum
    300 ml lime juice
    300 ml granadina
    50 ml angostura bitter
    Method:
    Pour all the ingredients into a big container or blender and
    mix well to get a nice mixture. Store in empty container and
    label with name and date and keep in the fridge. Pour Into a
    empty 1 lt glass bottle for the service bar
    Recipe for 1 Rum punch :
    Pour 180 ml of premix into the shaker , add ice ,shake , pour
    into the glass
    Premix 10 tangy cosmo

    Ingredients:
    450 ml surrel juice
    250 ml vodka
    150 ml triple sec
    100 ml lime
    50 ml sugar syrup

    Method:
    Pour all the ingredients into a big container or blender and
    mix well to get a nice mixture. Store in empty container and
    label with name and date and keep in the fridge. Pour Into a
    empty 1 lt glass bottle for the service bar
    Premix 10 Blu passion

    Ingredients:
    450 ml pineapple juice
    250 ml coconut rum
    150 ml Blu curaçao
    100 ml lime
    50 ml sugar syrup

    Method:
    Pour all the ingredients into a big container or blender and
    mix well to get a nice mixture. Store in empty container and
    label with name and date and keep in the fridge. Pour Into a
    empty 1 lt glass bottle for the service bar
    Beer syrup

    Ingredients:
    500 ml beer
    500 ml white sugar
    Method:
    Pour all the ingredients into a big container or blender and
    mix well to get a nice mixture. Pour Into a empty 1 lt glass
    bottle for the service bar
    Recipe for Beer old fashioned:
    50 ml Bourbon or whiskey
    20 ml beer syrup
    4 drop angostura bitter
    Method cocktail:
    Pour all the ingredients into the mixing glass,stir until chill
    and taste good. Strain into a rock glass with large cube ice
    and dry lime
    Premix 75 strawberry
    daiquiri
    Ingredients:
    2 ½ bottle of lime juice ( 1890 ml )
    2 strawberries slush ( 3780 ml )

    Method:
    Pour all the ingredients into a big container or blender and
    mix well to get a nice mixture. Store in empty container and
    label with name and date and keep in the fridge. Pour Into a
    empty 1 lt glass bottle for the service bar
    Recipe for 1 Strawberry daiquiri with alcohol :
    50 ml rum
    75 ml premix
    1 scoop of ice
    Recipe for 1 Strawberry daiquiri without alcohol :
    50 ml cranberry juice
    75 ml premix
    1 scoop of ice
    Happy Sunday

    Ingredients for 80 cocktails

    3800 ml white wine


    3800 ml pineapple juice
    1200 ml amaretto liquor
    1200 ml cherry brandy

    Method:

    Pour all the ingredients into a big container and mix well to
    get a nice mixture. From the container pour into the shaker ,
    shake with ice And pour into the glass

    Garnish:

    Fresh or dry pineapple or lime


    Love passion

    Ingredients for 80 cocktails

    1300 ml passion fruit slush


    1300 ml orange juice
    2000 ml vodka
    1300 ml banana liqueur

    Method:

    Pour all the ingredients into a big container and mix well to
    get a nice mixture. From the container pour into the shaker ,
    shake with ice And pour into the rock glass

    Garnish:

    cherry
    Love feeling

    Ingredients for 80 cocktails

    1700 ml rum cream


    1700 ml peach liquor
    1700 ml tequila
    800 ml amaretto liqueur

    Method:

    Pour all the ingredients into a big container and mix well to
    get a nice mixture. From the container pour into the shaker ,
    shake with ice And pour into the rock glass

    Garnish:

    cherry
    Pink cloud

    Ingredients for 1 cocktail

    20 ml frangelico
    20 ml vodka
    20 ml rum cream
    10 ml grenadine

    Method:

    Pour all the ingredients into the shaker , shake with ice And
    pour into the rock glass with red sugar rim

    Garnish:

    cherry

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