Asopao de camarones is a Puerto Rican shrimp stew made with rich layers of sauteed sofrito, caramelized onions, peppers, fresh garlic, tomatoes, shrimp, and rice.

This Puerto Rican Asopao de Camarones (Shrimp Rice Pottage) served with tostones, is easy, comforting, delicious and a full meal in a bowl!

Camarones Guisados - juicy shrimp stewed in a Puerto Rican-style tomato sauce. Loaded with garlic, onions and cilantro, no sofrito needed!

Sopa de pollo con fideos or Puerto Rican chicken noodle soup is made with chicken, vegetables, and noodles that are slow simmered in a flavorful, sofrito broth. Sopa de pollo con fideos is just what the doctor ordered whenever you or a loved one is feeling under the weather. This hearty soup is like food for the soul!

Hi and welcome back! Today I made for you my version of asopao de camarones or shrimp and rice soup. Perfect for the cooler weather!Buen Provecho!You can fol...

This collection of amazing Shrimp Soup Recipes includes twenty great dishes with flavors from around the world.

This collection of Puerto Rican family recipes are easy to follow and full of island flavor. Learn how to make sofrito, plantains, rice dishes, and more!

This hearty, filing Puerto Rican stew is full of pigeon peas, shrimp, and rice. It's satisfying soul food for cold days—or any day you need some TLC. Soaking the rice ahead of time speeds up the cooking.

This hearty, filing Puerto Rican stew is full of pigeon peas, shrimp, and rice. It's satisfying soul food for cold days—or any day you need some TLC. Soaking the rice ahead of time speeds up the cooking.