Jessica DeLuise, PA-C, CCMS on Instagram: "Cold seafood salad 🍋 typically the salad is eaten as antipasto in an Italian household, most commonly on Christmas Eve. However, it’s a great summer salad! Cool to taste, fresh, versatile, and even better the next day! .. 🎥Edit by @kingcreativellc @brandon.forgione .. #seafoodsalad #seafood #lemon #antipasto #insalatadimare #insalata #italianfood #summersalad #calamari #shrimp #squid #oliveoil #fish #proteinpacked #highprotein #oliveoil…

You can choose any seafood combination you wish, the amounts really don't matter, just adjust the veggies and dressing to accommodate

Delicious Italian Stuffed Mussels made with crispy breadcrumbs, lemon juice, parsley and garlic. A simple, easy recipe that's packed with flavour. These stuffed mussels make a delicious appetizer or antipasto.

MARINATED SEAFOOD SALAD ~~~ this recipe is shared with us from the restaurant, "fresco by scotto" in new york city. [Italy] [foodnetwork]

These simple but delicious Smoked Salmon Crostini are the perfect snack or appetizer for any gathering! Perfect for baby showers, bridal showers and the holidays!

This Smoked Salmon Crostini is elegant, tasty and easy appetizer to serve at any gathering year round! Only 25 minutes of prep.

These impressive little appetizers come together quickly, making them perfect for entertaining. Refreshing cucumber provides a nice contrast to the rich

Ina Garten's Seafood Salad is made with shrimp, scallops, calamari, mussels, fennel, and parsley, dressed in a lemon limoncello vinaigrette. This refreshing seafood salad takes about 3 hours and 35 minutes to prepare and serves 6-8 people. This flavorful Seafood Salad pairs well with crusty bread, a side of roasted vegetables, or a light pasta dish. It can also be served alongside a crisp white wine for a sophisticated meal.

😱You Don't Want to Lose This! 😳 Have you ever tasted sunshine in a jar? This Lemon Dill Shrimp & Olive Antipasto brings a perfect balance of briny,...