Traditional Panettone Recipe (Italian Christmas Cake) consists of a sweet and tender orange-scented sweet dough studded with candied fruits and raisins. You will want to devour this buttery bread for every special occasion!

Bring the authentic taste of Italy to your holiday celebrations with this Italian panettone cake recipe! This step-by-step guide will teach you how to create a classic, fluffy, and flavorful panettone that’s perfect for Christmas. Click to see how easy it is, and save this pin to your holiday dessert board!

Top LA lifestyle blogger, Posh in Progress, shares a Simple and Delicious Panettone Recipe using dried cherries and apricots. Click here!!

Bundt Panettone-A less fussy version of an Italian holiday panettone made in a Bundt pan. Delicious with a hot cup of coffee on Christmas morning.

Panettone from Scratch, Italian Christmas delicacy, featuring my grandmother's story of how it all started …

We turn this Italian dessert into a festive masterpiece.

Whip up this Authentic Traditional Panettone Recipe for a taste of Italy in your kitchen! It's perfect for holiday gatherings or cozy family nights, bringing a festive feel with every slice.

End your Christmas meal on a sweet and festive note with this impressive Christmas Panettone Bread! This Italian classic is a delightful combination of fluffy dough, colorful candied fruits, and a hint of citrus. It's the perfect way to add a touch of elegance and tradition to your holiday celebration.

These Chocolate Panettone are individual Italian Christmas bread so cute and delicious that you'll want to make and eat them year round.